nonanal has been researched along with 2,6-nonadienal, (e,z)-isomer in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 1 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bastian, E; Drake, M; Farkas, B; Park, CW | 1 |
| Bai, S; Du, W; Fan, B; Huang, Y; Li, L; Mu, Y; Shakoor, A; Wang, F; Wang, Y; Yan, Q | 1 |
2 other study(ies) available for nonanal and 2,6-nonadienal, (e,z)-isomer
| Article | Year |
|---|---|
The effect of feed solids concentration and inlet temperature on the flavor of spray dried whey protein concentrate.
Topics: Aldehydes; Alkenes; Cheese; Food Handling; Food Technology; Milk Proteins; Particle Size; Pasteurization; Taste; Temperature; Volatile Organic Compounds; Whey Proteins | 2014 |
The number and position of unsaturated bonds in aliphatic aldehydes affect the cysteine-glucose Maillard reaction: Formation mechanism and comparison of volatile compounds.
Topics: Aldehydes; Cysteine; Glucose | 2023 |