nomilin has been researched along with naringin in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cheng, Y; Ding, F; Li, S; Ma, Z; Sun, D; Wang, Z; Xu, J | 1 |
| Cao, J; Chen, K; Chen, W; Li, X; Luo, F; Sun, C; Wang, D; Xiang, Y | 1 |
2 other study(ies) available for nomilin and naringin
| Article | Year |
|---|---|
Content changes of bitter compounds in 'Guoqing No.1' Satsuma mandarin (Citrus unshiu Marc.) during fruit development of consecutive 3 seasons.
Topics: Benzoxepins; China; Chromatography, High Pressure Liquid; Citrus; Crops, Agricultural; Down-Regulation; Flavanones; Flavonoids; Fruit; Limonins; Poncirus; Reproducibility of Results; Seasons; Sensation; Spectrophotometry, Ultraviolet; Taste; Transplantation Chimera | 2014 |
Simultaneous purification of limonin, nomilin and isoobacunoic acid from pomelo fruit (Citrus grandis) segment membrane.
Topics: Benzoxepins; Chromatography, Liquid; Citrus; Flavanones; Fruit; Limonins; Mass Spectrometry; Tandem Mass Spectrometry | 2014 |