nitrates has been researched along with 3-hydroxy-1-nitrosopyrrolidine in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Eisenbrand, G; Janzowski, C | 1 |
1 other study(ies) available for nitrates and 3-hydroxy-1-nitrosopyrrolidine
Article | Year |
---|---|
III.3.c N-nitroso-3-hydroxypyrrolidine in cured meat products.
Topics: Carcinogens; Chromatography, Gas; Chromatography, Liquid; Food Preservation; Meat; N-Nitrosopyrrolidine; Nitrates; Nitrites; Nitrosamines | 1983 |