naringenin and cysteine

naringenin has been researched along with cysteine in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Fukuma, K; Kagami, J; Sankawa, U; Suh, DY1
Ekambaram, G; Magesh, V; Rajendran, P; Sakthisekaran, D1
Bernaert, N; De Clercq, H; De Loose, M; De Paepe, D; De Vuyst, L; Van Bockstaele, E; Van Droogenbroeck, B; Wouters, D1

Other Studies

3 other study(ies) available for naringenin and cysteine

ArticleYear
Evidence for catalytic cysteine-histidine dyad in chalcone synthase.
    Biochemical and biophysical research communications, 2000, Sep-07, Volume: 275, Issue:3

    Topics: Acyltransferases; Amino Acid Substitution; Binding Sites; Catalysis; Cysteine; Diethyl Pyrocarbonate; Enzyme Inhibitors; Escherichia coli; Flavanones; Flavonoids; Histidine; Hydrogen-Ion Concentration; Iodoacetamide; Malonyl Coenzyme A; Mutagenesis, Site-Directed; Plants; Recombinant Fusion Proteins; Resveratrol; Stilbenes

2000
Naringenin reduces tumor size and weight lost in N-methyl-N'-nitro-N-nitrosoguanidine-induced gastric carcinogenesis in rats.
    Nutrition research (New York, N.Y.), 2008, Volume: 28, Issue:2

    Topics: Animals; Antineoplastic Agents; Antioxidants; Carcinoma; Cysteine; Disease Models, Animal; Flavanones; Gastric Mucosa; Lipid Peroxidation; Male; Methylnitronitrosoguanidine; Oxidation-Reduction; Random Allocation; Rats; Rats, Wistar; Reactive Oxygen Species; Stomach Neoplasms; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances; Weight Loss

2008
Antioxidant changes of leek (Allium ampeloprasum var. porrum) during spontaneous fermentation of the white shaft and green leaves.
    Journal of the science of food and agriculture, 2013, Volume: 93, Issue:9

    Topics: Allium; Antioxidants; Belgium; Coumaric Acids; Cysteine; Fermentation; Flavanones; Flavonoids; Food Preservation; Food-Processing Industry; Food, Organic; Gram-Negative Bacteria; Gram-Positive Bacteria; Industrial Waste; Kaempferols; Luteolin; Plant Leaves; Plant Stems; Salts

2013