n-pentanol has been researched along with lysine in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Adams, A; De Kimpe, N; Demyttenaere, J; Kersiene, M; Obretenov, C; Tehrani, KA | 1 |
| Erickson, S; Faull, KF; Gafken, PR; Hummels, KR; Ibba, M; Kearns, DB; Rajkovic, A; Whitelegge, JP; Witzky, A | 1 |
2 other study(ies) available for n-pentanol and lysine
| Article | Year |
|---|---|
Flavor release in the presence of melanoidins prepared from L-(+)-ascorbic acid and amino acids.
Topics: Amino Acids; Ascorbic Acid; Dialysis; Glucose; Glutamic Acid; Glycine; Lysine; Molecular Weight; Pentanols; Polymers; Solubility | 2002 |
Translation Control of Swarming Proficiency in Bacillus subtilis by 5-Amino-pentanolylated Elongation Factor P.
Topics: Amino Acid Motifs; Bacillus subtilis; Bacterial Proteins; Genes, Bacterial; Lysine; Movement; Pentanols; Peptide Elongation Factors; Protein Processing, Post-Translational; Recombinant Proteins | 2016 |