n-pentanol has been researched along with leucine in 20 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 3 (15.00) | 18.7374 |
1990's | 5 (25.00) | 18.2507 |
2000's | 5 (25.00) | 29.6817 |
2010's | 4 (20.00) | 24.3611 |
2020's | 3 (15.00) | 2.80 |
Authors | Studies |
---|---|
Nandi, PK | 1 |
Bartlett, K; Blair, D; Gompertz, D; Stern, CM | 1 |
Eldjarn, L; Jellum, E; Pande, H; Stokke, O; Waaler, PE | 1 |
Fukuzawa, M; Kondo, K; Oguri, I; Okazaki, M; Shimosaka, M; Yoshikawa, S | 1 |
Dickinson, JR | 1 |
Danner, DJ; Dickinson, JR; Harrison, SJ; Hewlins, MJ; Lanterman, MM; Pearson, BM; Sanz, P | 1 |
Andersen, HJ; Hinrichsen, LL; Møller, JK | 1 |
Barberio, C; Bendoni, B; Casalone, E; Cavalieri, D; Polsinelli, M | 1 |
Kato, S; Okuzawa, Y; Suzuki, M; Tominaga, T | 1 |
Boonstra, J; Chapman, J; Schoondermark-Stolk, SA; Tabernero, M; Ter Schure, EG; Verkleij, AJ; Verrips, CT | 1 |
Abe, F; Horikoshi, K | 1 |
Kuhara, S; Muta, S; Nomiyama, S; Oba, T; Suenaga, H; Tashiro, K; Yamamoto, Y | 1 |
Connor, MR; Liao, JC | 1 |
Cann, AF; Connor, MR; Liao, JC | 1 |
Iefuji, H; Inoue, T; Katsumata, H | 1 |
Hashida, K; Iha, T; Nasuno, R; Nezuo, M; Ohashi, M; Takagi, H; Tsukahara, M; Watanabe, D | 1 |
Ching, CB; Mishra, P; Yuan, J | 1 |
Bennato, F; Franceschini, N; Grotta, L; Ianni, A; Martino, C; Martino, G | 1 |
Angela, C; Runguphan, W; Siripong, W; Tanapongpipat, S | 1 |
Avalos, JL; Carrasco-López, C; Cortez, JD; García Echauri, SÁ; Hammer, SK; Wang, W; Wiggins, JB; Zhang, Y | 1 |
20 other study(ies) available for n-pentanol and leucine
Article | Year |
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Thermodynamic parameters of transfer of N-acetyl ethyl esters of different amino acids from organic solvents to water.
Topics: Acetamides; Alanine; Amides; Amino Acids; Carbon Tetrachloride; Chloroform; Energy Transfer; Esters; Ethers; Formamides; Glycine; Hexanols; Leucine; Norleucine; Octanols; Pentanols; Phenylalanine; Temperature; Urea; Valine; Water | 1976 |
Child with a defect in leucine metabolism associated with beta-hydroxyisovaleric aciduria and beta-methylcrotonylglycinuria.
Topics: Amino Acid Metabolism, Inborn Errors; Biotin; Creatinine; Crotonates; Glycine; Humans; Infant; Leucine; Male; Pentanols; Pneumonia; Valerates | 1973 |
Beta-methylcrotonyl-CoA carboxylase deficiency: a new metabolic error in leucine degradation.
Topics: Amino Acid Metabolism, Inborn Errors; Biotin; Bronchopneumonia; Butyrates; Carbon Dioxide; Carbon-Carbon Ligases; Chromatography, Gas; Diet Therapy; Female; Glycine; Humans; Infant; Leucine; Ligases; Mass Spectrometry; Neurologic Manifestations; Odorants; Pentanols; Valerates | 1972 |
Enhanced formation of isoamyl alcohol in Zygosaccharomyces rouxii due to elimination of feedback inhibition of alpha-isopropylmalate synthase.
Topics: 2-Isopropylmalate Synthase; Drug Resistance, Microbial; Feedback; Fermentation; Food Microbiology; Leucine; Mutation; Pentanols; Saccharomycetales | 1995 |
'Fusel' alcohols induce hyphal-like extensions and pseudohyphal formation in yeasts.
Topics: 1-Propanol; Alcohols; Butanols; Cell Division; DNA Replication; DNA-Binding Proteins; Ethanol; Fungal Proteins; Hexanols; Isoleucine; Leucine; Methanol; Nitrogen; Pentanols; Phenylethyl Alcohol; Protein Kinases; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Species Specificity; Valine; Yeasts | 1996 |
A 13C nuclear magnetic resonance investigation of the metabolism of leucine to isoamyl alcohol in Saccharomyces cerevisiae.
Topics: 3-Methyl-2-Oxobutanoate Dehydrogenase (Lipoamide); Acyl Coenzyme A; Amino Acid Sequence; Carbon Isotopes; Consensus Sequence; Genes, Fungal; Genotype; Isoenzymes; Ketone Oxidoreductases; Kinetics; Leucine; Magnetic Resonance Spectroscopy; Models, Chemical; Molecular Sequence Data; Multienzyme Complexes; Pentanols; Pyruvate Decarboxylase; Saccharomyces cerevisiae; Sequence Alignment; Sequence Homology, Amino Acid; Thiolester Hydrolases | 1997 |
Formation of amino acid (L-leucine, L-phenylalanine) derived volatile flavour compounds by Moraxella phenylpyruvica and Staphylococcus xylosus in cured meat model systems.
Topics: Aldehydes; Animals; Butyrates; Leucine; Meat; Meat Products; Meat-Packing Industry; Moraxella; Nitrates; Odorants; Pentanols; Phenylalanine; Staphylococcus; Swine; Volatilization | 1998 |
Trifluoroleucine resistance as a dominant molecular marker in transformation of strains of Saccharomyces cerevisiae isolated from wine.
Topics: 2-Isopropylmalate Synthase; Drug Resistance, Microbial; Fermentation; Fungal Proteins; Genes, Dominant; Genetic Markers; Leucine; Pentanols; Plasmids; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Transformation, Genetic; Wine | 1999 |
The first isolation of two types of trifluoroleucine resistant mutants of Saccharomyces servazzii.
Topics: 2-Isopropylmalate Synthase; Cell Division; Dose-Response Relationship, Drug; Drug Resistance, Fungal; Leucine; Mutation; Pentanols; Saccharomyces; Species Specificity | 2003 |
Bat2p is essential in Saccharomyces cerevisiae for fusel alcohol production on the non-fermentable carbon source ethanol.
Topics: Alcohols; Amino Acids, Branched-Chain; Ethanol; Fermentation; Gene Expression Regulation, Fungal; Genes, Fungal; Glucose; Leucine; Mutation; Pentanols; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Transaminases | 2005 |
Enhanced production of isoamyl alcohol and isoamyl acetate by ubiquitination-deficient Saccharomyces cerevisiae mutants.
Topics: Genes, Fungal; Hydrostatic Pressure; Leucine; Mutation; Pentanols; Saccharomyces cerevisiae; Ubiquitin; Ubiquitin-Protein Ligase Complexes | 2005 |
Properties of a trifluoroleucine-resistant mutant of Saccharomyces cerevisiae.
Topics: 2-Isopropylmalate Synthase; Drug Resistance, Fungal; Leucine; Mutation; Pentanols; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Up-Regulation | 2006 |
Engineering of an Escherichia coli strain for the production of 3-methyl-1-butanol.
Topics: Chromatography, Gas; Cloning, Molecular; Escherichia coli; Escherichia coli Proteins; Fermentation; Gene Deletion; Genes, Bacterial; Genetic Engineering; Glucose; Leucine; Operon; Pentanols; Plasmids; Valine | 2008 |
3-Methyl-1-butanol production in Escherichia coli: random mutagenesis and two-phase fermentation.
Topics: Biofuels; Escherichia coli; Fermentation; Leucine; Mutagenesis; Pentanols; Selection, Genetic | 2010 |
Characterization and isolation of mutants producing increased amounts of isoamyl acetate derived from hygromycin B-resistant sake yeast.
Topics: Acetyltransferases; Alcoholic Beverages; Canavanine; Cell Proliferation; Drug Resistance, Fungal; Hygromycin B; Leucine; Mutation; Oligonucleotide Array Sequence Analysis; Pentanols; Saccharomyces cerevisiae; Stress, Physiological | 2012 |
Isolation and characterization of awamori yeast mutants with L-leucine accumulation that overproduce isoamyl alcohol.
Topics: 2-Isopropylmalate Synthase; Alcoholic Beverages; Alleles; Amino Acid Sequence; Base Sequence; Binding Sites; Diploidy; Fermentation; Genes, Fungal; Japan; Keto Acids; Leucine; Models, Molecular; Molecular Sequence Data; Mutation; Pentanols; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins | 2015 |
Engineering the leucine biosynthetic pathway for isoamyl alcohol overproduction in Saccharomyces cerevisiae.
Topics: 1-Butanol; Biosynthetic Pathways; Butanols; Cytosol; Genetic Engineering; Hemiterpenes; Hydro-Lyases; Leucine; Metabolic Networks and Pathways; Pentanoic Acids; Pentanols; Plasmids; Polymerase Chain Reaction; Proteins; RNA; Saccharomyces cerevisiae | 2017 |
Proteolytic Volatile Profile and Electrophoretic Analysis of Casein Composition in Milk and Cheese Derived from Mironutrient-Fed Cows.
Topics: Animal Feed; Animals; Caseins; Cattle; Cheese; Chromatography, Gas; Diet; Dietary Supplements; Electrophoresis, Polyacrylamide Gel; Female; Gelatinases; Iodine; Lactation; Leucine; Mass Spectrometry; Milk; Pentanols; Phenylalanine; Pregnancy; Protein Isoforms; Proteolysis; Selenium; Volatile Organic Compounds; Zinc | 2020 |
Metabolic engineering of Pichia pastoris for production of isopentanol (3-Methyl-1-butanol).
Topics: Biofuels; Biosynthetic Pathways; Fungal Proteins; Gene Editing; Gene Expression; Glucose; Keto Acids; Leucine; Metabolic Engineering; Pentanols; Saccharomycetales; Valine | 2020 |
Biosensor for branched-chain amino acid metabolism in yeast and applications in isobutanol and isopentanol production.
Topics: 2-Isopropylmalate Synthase; Amino Acids, Branched-Chain; Biosensing Techniques; Biosynthetic Pathways; Butanols; Ethanol; High-Throughput Screening Assays; Leucine; Metabolic Engineering; Pentanols; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Synthetic Biology | 2022 |