n-methylacrylamide has been researched along with carnosine in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Locas, CP; O'Brien, J; Wnorowski, A; Yaylayan, VA | 2 |
2 other study(ies) available for n-methylacrylamide and carnosine
Article | Year |
---|---|
The role of creatine in the generation of N-methylacrylamide: a new toxicant in cooked meat.
Topics: Acrylamide; Acrylamides; Acrylates; Aspartic Acid; beta-Alanine; Carnosine; Creatine; Gas Chromatography-Mass Spectrometry; Hot Temperature; Mass Spectrometry; Meat; Methylamines | 2004 |
Mechanistic pathways of formation of acrylamide from different amino acids.
Topics: Acrylamide; Acrylamides; Acrylates; Amino Acids; Ammonia; Asparagine; Aspartic Acid; beta-Alanine; Carbohydrates; Carnosine; Creatine; Cysteine; Fructose; Gas Chromatography-Mass Spectrometry; Hydrolysis; Mass Spectrometry; Models, Chemical; Pyruvic Acid; Serine; Time Factors | 2005 |