Page last updated: 2024-08-17

n-hexanal and tocotrienols

n-hexanal has been researched along with tocotrienols in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Bakota, EL; Hwang, HS; Winkler-Moser, JK	1

Other Studies

1 other study(ies) available for n-hexanal and tocotrienols

Article	Year
Stability and Antioxidant Activity of Annatto (Bixa orellana L.) Tocotrienols During Frying and in Fried Tortilla Chips. Journal of food science, 2018, Volume: 83, Issue:2 Topics: Aldehydes; Antioxidants; Bixaceae; Carotenoids; Consumer Behavior; Food Additives; Food Handling; Food Storage; Hot Temperature; Humans; Plant Extracts; Recommended Dietary Allowances; Soybean Oil; Sunflower Oil; Taste; Tocotrienols	2018

Article

Year

Stability and Antioxidant Activity of Annatto (Bixa orellana L.) Tocotrienols During Frying and in Fried Tortilla Chips.

Journal of food science, 2018, Volume: 83, Issue:2

Topics: Aldehydes; Antioxidants; Bixaceae; Carotenoids; Consumer Behavior; Food Additives; Food Handling; Food Storage; Hot Temperature; Humans; Plant Extracts; Recommended Dietary Allowances; Soybean Oil; Sunflower Oil; Taste; Tocotrienols

2018