n-hexanal has been researched along with diacetyl in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chuyen, NV; Kato, H; Utsunomiya, N | 1 |
| Mao, L; Miao, S; Roos, YH | 1 |
2 other study(ies) available for n-hexanal and diacetyl
| Article | Year |
|---|---|
Nutritional and physiological effects of casein modified by glucose, diacetyl, or hexanal.
Topics: Aldehydes; Amino Acids; Animals; Caseins; Diacetyl; Digestion; Glucose; Leukocyte Count; Maillard Reaction; Male; Nutritive Value; Rats; Rats, Inbred Strains; Weight Gain | 1990 |
Volatile release from self-assembly structured emulsions: effect of monoglyceride content, oil content, and oil type.
Topics: 1-Propanol; Aldehydes; Calorimetry, Differential Scanning; Cyclohexenes; Diacetyl; Emulsions; Limonene; Monoglycerides; Oils, Volatile; Terpenes; Triglycerides; Water | 2013 |