n-hexanal has been researched along with 2-methylbutanal in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (16.67) | 29.6817 |
| 2010's | 4 (66.67) | 24.3611 |
| 2020's | 1 (16.67) | 2.80 |
| Authors | Studies |
|---|---|
| Hammond, DG; Kubo, I; Rangel, S | 1 |
| Kastner, JR; Kolar, P | 1 |
| Feng, T; Ho, CT; Huang, Q; Jia, Q; Song, S; Xu, R; Xu, X | 1 |
| Ge, Y; Guo, S; Na Jom, K | 1 |
| Song, H; Yang, P; You, M; Zheng, Y; Zou, T | 1 |
| Granvogl, M; Guo, T; Lin, Y; Song, H; Wang, L; Xu, Y; Yang, P | 1 |
6 other study(ies) available for n-hexanal and 2-methylbutanal
| Article | Year |
|---|---|
Volatile aldehydes are promising broad-spectrum postharvest insecticides.
Topics: Aldehydes; Insecticides; Plants; Volatilization | 2000 |
Low-temperature catalytic oxidation of aldehyde mixtures using wood fly ash: kinetics, mechanism, and effect of ozone.
Topics: Air Pollutants; Aldehydes; Carbon; Catalysis; Coal Ash; Cold Temperature; Kinetics; Oxidation-Reduction; Ozone; Particulate Matter; Volatile Organic Compounds; Wood | 2010 |
Identification of dihydro-β-ionone as a key aroma compound in addition to C8 ketones and alcohols in Volvariella volvacea mushroom.
Topics: Adult; Alcohols; Aldehydes; Female; Gas Chromatography-Mass Spectrometry; Humans; Ketones; Male; Octanols; Odorants; Olfactometry; Taste; Volatile Organic Compounds; Volvariella | 2019 |
Influence of Roasting Condition on Flavor Profile of Sunflower Seeds: A flavoromics approach.
Topics: Aldehydes; Bicyclic Monoterpenes; Flavoring Agents; Food Handling; Furaldehyde; Gas Chromatography-Mass Spectrometry; Helianthus; Humans; Pyrazines; Seeds; Solid Phase Microextraction; Taste; Volatile Organic Compounds | 2019 |
Characterization of key aroma-active compounds in four commercial egg flavor Sachimas with differing egg content.
Topics: Aldehydes; Egg Yolk; Eggs; Odorants; Smell; Taste; Volatile Organic Compounds | 2019 |
Differences of characteristic aroma compounds in
Topics: Alcohols; Aldehydes; Gas Chromatography-Mass Spectrometry; Norisoprenoids; Odorants; Plant Leaves; Polyphenols; Smell; Solid Phase Microextraction; Tea; Temperature; Volatile Organic Compounds | 2021 |