Compounds > n-(4-hydroxy-beta-phenethyl)-4-hydroxycinnamide

n-(4-hydroxy-beta-phenethyl)-4-hydroxycinnamide and gamma-sitosterol

n-(4-hydroxy-beta-phenethyl)-4-hydroxycinnamide has been researched along with gamma-sitosterol* in 1 studies

Other Studies

1 other study(ies) available for n-(4-hydroxy-beta-phenethyl)-4-hydroxycinnamide and gamma-sitosterol

Article	Year
[Non-alkaloid Chemical Constituents from Macleaya cordata]. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2016, Volume: 39, Issue:3 To study the non-alkaloid chemical constituents of Macleaya cordata.. Alcohol extraction and liquidliquid partitionmethods were used to extract the chemical constituents. Silica gel,reverse-phase octadecylsilyl( ODS), and Sephadex LH-20 column chromatographic methods were applied for isolation and purification. Spectroscopic methods including MS and NMR were used to determine their structures.. Eleven non-alkaloid compounds were isolated from the fruits of Macleaya cordata, and their structures were identified as 3-( 3,4-dihydroxy) phenylpropanoic acid methyl ester( 1),ferulic acid( 2),1-octacosanol( 3),syringic acid( 4),p-hydroxy-benzoic acid( 5),p-coumaric acid( 6),quercetin-3-O-β-D-glucoside( 7),N-p-coumaroyl tyramine( 8),10-eicosenoic acid( 9) and β-sitosterol( 10) and daucosterol( 11).. Compounds 1,3 ~9 are isolated from Macleaya cordata for the first time. Topics: Alkaloids; Coumaric Acids; Gallic Acid; Glucosides; Papaveraceae; Quercetin; Sitosterols; Tyramine	2016

Article

Year

[Non-alkaloid Chemical Constituents from Macleaya cordata].

Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2016, Volume: 39, Issue:3

To study the non-alkaloid chemical constituents of Macleaya cordata.. Alcohol extraction and liquidliquid partitionmethods were used to extract the chemical constituents. Silica gel,reverse-phase octadecylsilyl( ODS), and Sephadex LH-20 column chromatographic methods were applied for isolation and purification. Spectroscopic methods including MS and NMR were used to determine their structures.. Eleven non-alkaloid compounds were isolated from the fruits of Macleaya cordata, and their structures were identified as 3-( 3,4-dihydroxy) phenylpropanoic acid methyl ester( 1),ferulic acid( 2),1-octacosanol( 3),syringic acid( 4),p-hydroxy-benzoic acid( 5),p-coumaric acid( 6),quercetin-3-O-β-D-glucoside( 7),N-p-coumaroyl tyramine( 8),10-eicosenoic acid( 9) and β-sitosterol( 10) and daucosterol( 11).. Compounds 1,3 ~9 are isolated from Macleaya cordata for the first time.

Topics: Alkaloids; Coumaric Acids; Gallic Acid; Glucosides; Papaveraceae; Quercetin; Sitosterols; Tyramine

2016