Page last updated: 2024-08-23

n-(2-hydroxypropyl)methacrylamide and lactic acid

n-(2-hydroxypropyl)methacrylamide has been researched along with lactic acid in 2 studies

*Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed) [MeSH]

*Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed) [MeSH]

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Fens, M; Hennink, WE; Rijcken, CJ; Schiffelers, RM; Soga, O; Storm, G; van Nostrum, CF1
Hennink, WE; Soga, O; van Nostrum, CF1

Other Studies

2 other study(ies) available for n-(2-hydroxypropyl)methacrylamide and lactic acid

ArticleYear
Thermosensitive and biodegradable polymeric micelles for paclitaxel delivery.
    Journal of controlled release : official journal of the Controlled Release Society, 2005, Mar-21, Volume: 103, Issue:2

    Topics: Animals; Antineoplastic Agents, Phytogenic; Biocompatible Materials; Cell Line, Tumor; Cell Survival; Drug Carriers; Drug Compounding; Drug Stability; Lactic Acid; Mice; Micelles; Paclitaxel; Particle Size; Polyethylene Glycols; Polymethacrylic Acids; Solubility; Temperature

2005
Thermosensitive and biodegradable polymeric micelles with transient stability.
    Journal of controlled release : official journal of the Controlled Release Society, 2005, Jan-03, Volume: 101, Issue:1-3

    Topics: Biocompatible Materials; Drug Delivery Systems; Lactic Acid; Micelles; Polyesters; Polyethylene Glycols; Polymers; Polymethacrylic Acids

2005