Page last updated: 2024-09-05

n(alpha)-lauroylarginine ethyl ester and carvacrol

n(alpha)-lauroylarginine ethyl ester has been researched along with carvacrol in 2 studies

Compound Research Comparison

Studies
(n(alpha)-lauroylarginine ethyl ester)
Trials
(n(alpha)-lauroylarginine ethyl ester)
Recent Studies (post-2010)
(n(alpha)-lauroylarginine ethyl ester)
Studies
(carvacrol)
Trials
(carvacrol)
Recent Studies (post-2010) (carvacrol)
550461,23119958

Protein Interaction Comparison

ProteinTaxonomyn(alpha)-lauroylarginine ethyl ester (IC50)carvacrol (IC50)
Prostaglandin G/H synthase 1Homo sapiens (human)4
Secreted chorismate mutaseMycobacterium tuberculosis H37Rv1.06

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bailey, RH; Mahmoud, BS; Mikel, B; Nannapaneni, R; Oladunjoye, A; Schilling, MW; Sharma, CS; Silva, JL; Soni, KA1
Chen, W; Critzer, FJ; Davidson, PM; Golden, DA1

Other Studies

2 other study(ies) available for n(alpha)-lauroylarginine ethyl ester and carvacrol

ArticleYear
Synergistic activity between lauric arginate and carvacrol in reducing Salmonella in ground turkey.
    Poultry science, 2013, Volume: 92, Issue:5

    Topics: Adipose Tissue; Animals; Anti-Bacterial Agents; Arginine; Bacterial Load; Cymenes; Dose-Response Relationship, Drug; Drug Synergism; Food Microbiology; Food Preservatives; Food Storage; Meat; Monoterpenes; Oils, Volatile; Salmonella; Temperature; Turkeys

2013
Antimicrobial Activity of Cinnamaldehyde, Carvacrol, and Lauric Arginate against Salmonella Tennessee in a Glycerol-Sucrose Model and Peanut Paste at Different Fat Concentrations.
    Journal of food protection, 2015, Volume: 78, Issue:8

    Topics: Acrolein; Anti-Infective Agents; Arachis; Arginine; Colony Count, Microbial; Cymenes; Fats; Food Microbiology; Glycerol; Monoterpenes; Salmonella; Salmonella enterica; Sucrose; Tennessee

2015