Compounds > n(6)-carboxymethyllysine
Page last updated: 2024-09-03

n(6)-carboxymethyllysine and galactose

n(6)-carboxymethyllysine has been researched along with galactose in 5 studies

Compound Research Comparison

Studies
(n(6)-carboxymethyllysine)		Trials
(n(6)-carboxymethyllysine)		Recent Studies (post-2010)
(n(6)-carboxymethyllysine)		Studies
(galactose)		Trials
(galactose)		Recent Studies (post-2010) (galactose)
8034436518,9881934,605

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's5 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Guan, YG; Ma, F; Xu, XB; Yu, SJ1
Efstathiou, T; Gratas-Delamarche, A; Groussard, C; Lefeuvre-Orfila, L; Malardé, L; Vincent, S1
Chao, PC; Mong, MC; Yin, MC1
Hirata, T; Ikeda, T; Kanagawa, A; Moroishi, N; Nagai, M; Nagai, R; Nakajima, A; Ohno, R; Shirakawa, J; Sugawa, H1
Morales, FJ; Navarro, M1

Other Studies

5 other study(ies) available for n(6)-carboxymethyllysine and galactose

ArticleYear
Simultaneous analysis of Nε-(carboxymethyl)lysine, reducing sugars, and lysine during the dairy thermal process.
    Journal of dairy science, 2013, Volume: 96, Issue:9

    Topics: Animals; Chromatography, Ion Exchange; Galactose; Glucose; Lactose; Lysine; Maillard Reaction; Milk

2013
Fermented soy permeate reduces cytokine level and oxidative stress in streptozotocin-induced diabetic rats.
    Journal of medicinal food, 2015, Volume: 18, Issue:1

    Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Biomarkers; Diabetes Mellitus, Experimental; Diabetes Mellitus, Type 1; Dietary Supplements; Fermentation; Galactose; Glycine max; Inflammation; Interleukins; Isoflavones; Isoprostanes; Lysine; Male; Oligosaccharides; Oxidative Stress; Phytotherapy; Plant Extracts; Rats, Wistar; Superoxide Dismutase; Uric Acid

2015
Anti-apoptotic and anti-glycative effects of asiatic acid in the brain of D-galactose treated mice.
    Food & function, 2015, Volume: 6, Issue:2

    Topics: Aging; Animals; Apoptosis; bcl-2-Associated X Protein; Brain; Caspase 3; Dose-Response Relationship, Drug; Down-Regulation; Galactose; Glial Fibrillary Acidic Protein; Glutathione; Glutathione Peroxidase; Glycation End Products, Advanced; Interleukin-6; Lysine; Male; Mice; Mice, Inbred BALB C; Mitogen-Activated Protein Kinases; Oxidative Stress; p38 Mitogen-Activated Protein Kinases; Pentacyclic Triterpenes; Protein Carbonylation; Reactive Oxygen Species; Tumor Necrosis Factor-alpha; Up-Regulation

2015
Eucommia ulmoides extracts prevent the formation of advanced glycation end products.
    Food & function, 2016, Jun-15, Volume: 7, Issue:6

    Topics: Arginine; Eucommiaceae; Flavonoids; Fructose; Galactose; Gelatin; Glucose; Glycation End Products, Advanced; Glycosides; Lysine; Mannose; Plant Extracts; Ribose; Tandem Mass Spectrometry

2016
Evaluation of an olive leaf extract as a natural source of antiglycative compounds.
    Food research international (Ottawa, Ont.), 2017, Volume: 92

    Topics: Chromatography, Liquid; Deoxyglucose; Fructosamine; Galactose; Glycation End Products, Advanced; Glycosylation; Glyoxal; Lysine; Olea; Ornithine; Phenols; Phenylethyl Alcohol; Plant Extracts; Plant Leaves; Pyrimidines; Pyruvaldehyde; Tandem Mass Spectrometry

2017