Page last updated: 2024-08-21

monolaurin and sucrose monolaurate

monolaurin has been researched along with sucrose monolaurate in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19901 (33.33)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hayes, ML1
Dunne, CP; Hoover, DG; Shearer, AE; Sikes, A1
Calci, KR; Guan, D; Hicks, DT; Hoover, DG; Joerger, RD; Kniel, KE; Pivarnik, LF1

Other Studies

3 other study(ies) available for monolaurin and sucrose monolaurate

ArticleYear
The effects of fatty acids and their monoesters on the metabolic activity of dental plaque.
    Journal of dental research, 1984, Volume: 63, Issue:1

    Topics: Adult; Cariostatic Agents; Dental Plaque; Fatty Acids; Glucose; Glycerides; Humans; Hydrogen-Ion Concentration; Laurates; Lauric Acids; Monoglycerides; Polysaccharides, Bacterial; Streptococcus mutans; Sucrose

1984
Bacterial spore inhibition and inactivation in foods by pressure, chemical preservatives, and mild heat.
    Journal of food protection, 2000, Volume: 63, Issue:11

    Topics: Animals; Bacillus; Beverages; Cattle; Clostridium; Colony Count, Microbial; Food Microbiology; Food Preservatives; Glycerides; Hot Temperature; Hydrogen-Ion Concentration; Hydrostatic Pressure; Laurates; Milk; Monoglycerides; Spores, Bacterial; Sucrose; Surface-Active Agents

2000
Effect of high hydrostatic pressure on four genotypes of F-specific RNA bacteriophages.
    Journal of applied microbiology, 2007, Volume: 102, Issue:1

    Topics: Chelating Agents; Culture Media; Edetic Acid; Genotype; Glucose; Hydrostatic Pressure; Laurates; Monoglycerides; RNA Phages; Sodium Chloride; Sucrose; Surface-Active Agents; Temperature; Virus Inactivation

2007