monolaurin has been researched along with propionic acid in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Feng, F; Shen, Y; Weng, P; Zhang, H; Zhao, G; Zheng, X | 1 |
| Feng, F; Shen, L; Wu, L; Xu, Y; Zhang, H; Zheng, X; Zhu, S | 1 |
| Feng, F; Que, F; Taxipalati, M; Zhang, H | 1 |
3 other study(ies) available for monolaurin and propionic acid
| Article | Year |
|---|---|
Antimicrobial activity of a food-grade fully dilutable microemulsion against Escherichia coli and Staphylococcus aureus.
Topics: Anti-Infective Agents; Bacterial Structures; Cell Membrane; Emulsions; Escherichia coli; Laurates; Microbial Viability; Monoglycerides; Organic Chemicals; Polysorbates; Propionates; Solubility; Staphylococcus aureus; Surface-Active Agents; Water | 2009 |
Anti-yeast activity of a food-grade dilution-stable microemulsion.
Topics: Antifungal Agents; Candida albicans; Culture Media; Emulsifying Agents; Food Additives; Kinetics; Laurates; Microbial Viability; Monoglycerides; Propionates; Saccharomyces cerevisiae | 2010 |
Microstructure characterization of a food-grade U-type microemulsion system by differential scanning calorimetry and electrical conductivity techniques.
Topics: Calorimetry, Differential Scanning; Electric Conductivity; Emulsions; Food Additives; Laurates; Monoglycerides; Polysorbates; Propionates; Viscosity; Water | 2013 |