Page last updated: 2024-08-21

monolaurin and dehydroacetic acid

monolaurin has been researched along with dehydroacetic acid in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Cui, Y; Feng, F; Wei, H; Zhang, H; Zhao, G1

Other Studies

1 other study(ies) available for monolaurin and dehydroacetic acid

ArticleYear
Antibacterial interactions of monolaurin with commonly used antimicrobials and food components.
    Journal of food science, 2009, Volume: 74, Issue:7

    Topics: Anti-Bacterial Agents; Bacillus subtilis; Dietary Carbohydrates; Dietary Fats; Dietary Proteins; Drug Synergism; Edetic Acid; Escherichia coli; Food Microbiology; Food Preservatives; Food-Drug Interactions; Laurates; Microbial Sensitivity Tests; Monoglycerides; Nisin; Propionates; Pyrones; Sodium Lactate; Staphylococcus aureus

2009