methylparaben has been researched along with sodium lactate in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chu, Q; Wang, W; Wang, Y; Ye, J; Zhang, J | 1 |
| Bou, R; Gibis, M; Loeffler, M; Magrinyà, N; Terjung, N; Weiss, J | 1 |
2 other study(ies) available for methylparaben and sodium lactate
| Article | Year |
|---|---|
Simultaneous determination of electroactive and non-electroactive food preservatives by novel capillary electrophoresis with amperometric detection.
Topics: Dopamine; Electrochemical Techniques; Electrodes; Electrophoresis, Capillary; Food Preservatives; Hydrogen-Ion Concentration; Parabens; Reproducibility of Results; Sodium Lactate; Sorbic Acid | 2010 |
Influence of fat addition on the antimicrobial activity of sodium lactate, lauric arginate and methylparaben in minced meat.
Topics: Animals; Anti-Infective Agents; Arginine; Enterobacteriaceae; Fats; Food Contamination; Lactobacillales; Meat; Microbial Sensitivity Tests; Microbiota; Models, Biological; Parabens; Sodium Lactate; Surface-Active Agents; Swine | 2015 |