methionine has been researched along with dimethyl disulfide in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (11.11) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 5 (55.56) | 29.6817 |
| 2010's | 2 (22.22) | 24.3611 |
| 2020's | 1 (11.11) | 2.80 |
| Authors | Studies |
|---|---|
| Castro, GD; Castro, JA; Díaz Gómez, MI | 1 |
| Bertrand, A; de Revel, G; Lonvaud-Funel, A; Pripis-Nicolau, L | 1 |
| Beier, RC; Carey, JB; Chavez, C; Coufal, CD; Lacey, RE; Zahn, JA | 1 |
| Chen, YC; Glindemann, D; Higgins, MJ; Maas, NA; Murthy, SN; Novak, JT; Yarosz, DP | 1 |
| Banavara, DS; Rankin, SA; Wolle, DD | 1 |
| Bonnarme, P; del Castillo-Lozano, ML; Landaud, S; Mansour, S; Tâche, R | 1 |
| Bolten, CJ; Dickschat, J; Schröder, H; Wittmann, C | 1 |
| Fracassetti, D; Limbo, S; Pellegrino, L; Tirelli, A | 1 |
| Cao, Y; Wang, B; Zhang, Z | 1 |
9 other study(ies) available for methionine and dimethyl disulfide
| Article | Year |
|---|---|
Dimethyldisulfide formation during trichloromethyl radical attack on methionine.
Topics: Animals; Carbon Tetrachloride; Carbon Tetrachloride Poisoning; Disulfides; Gas Chromatography-Mass Spectrometry; Male; Methionine; Microsomes, Liver; NADP; Rats; Rats, Inbred Strains | 1989 |
Methionine catabolism and production of volatile sulphur compounds by OEnococcus oeni.
Topics: Disulfides; Fermentation; Food Microbiology; Gram-Positive Cocci; Humans; Leuconostoc; Methionine; Odorants; Propanols; Propionates; Sensory Thresholds; Sulfhydryl Compounds; Sulfides; Sulfur Compounds; Taste; Wine | 2004 |
The impact of supplemental dietary methionine sources on volatile compound concentrations in broiler excreta.
Topics: Animals; Chickens; Dietary Supplements; Disulfides; Feces; Gas Chromatography-Mass Spectrometry; Humans; Hydrogen Sulfide; Methionine; Odorants; Smell; Sulfhydryl Compounds; Sulfides; Sulfur Oxides; Volatilization | 2004 |
Cycling of volatile organic sulfur compounds in anaerobically digested biosolids and its implications for odors.
Topics: Anaerobiosis; Biodegradation, Environmental; Disulfides; Hydrogen Sulfide; Methane; Methionine; Methylation; Odorants; Oxidation-Reduction; Proteins; Sewage; Sulfhydryl Compounds; Sulfides; Sulfur Compounds; Time Factors; Volatilization; Waste Disposal, Fluid | 2006 |
Short communication: empirical and mechanistic evidence for the role of pyridoxal-5'-phosphate in the generation of methanethiol from methionine.
Topics: Cheese; Disulfides; Gas Chromatography-Mass Spectrometry; Methionine; Pyridoxal Phosphate; Sulfhydryl Compounds; Sulfides; Sulfur Compounds; Vitamin B 6 | 2006 |
The effect of cysteine on production of volatile sulphur compounds by cheese-ripening bacteria.
Topics: Arthrobacter; Brevibacterium; Cheese; Colony Count, Microbial; Cysteine; Disulfides; Dose-Response Relationship, Drug; Food Microbiology; Methionine; Odorants; Sulfides; Sulfur Compounds; Volatilization | 2008 |
Towards methionine overproduction in Corynebacterium glutamicum--methanethiol and dimethyldisulfide as reduced sulfur sources.
Topics: Bacterial Proteins; Corynebacterium glutamicum; Disulfides; Methionine; Oxidation-Reduction; Sulfhydryl Compounds; Sulfur | 2010 |
Light-induced reactions of methionine and riboflavin in model wine: Effects of hydrolysable tannins and sulfur dioxide.
Topics: Disulfides; Hydrolyzable Tannins; Light; Methionine; Photochemical Processes; Riboflavin; Sulfhydryl Compounds; Sulfur Dioxide; Taste; Volatile Organic Compounds; Wine | 2019 |
Effect of Maillard Reaction Products Derived from Cysteine on the Formation of Dimethyl Disulfide and Dimethyl Trisulfide during Storage.
Topics: Antioxidants; Cysteine; Glycation End Products, Advanced; Levonorgestrel; Methionine; Racemethionine; Xylose | 2023 |