methiin has been researched along with cysteine in 39 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 7 (17.95) | 18.7374 |
| 1990's | 9 (23.08) | 18.2507 |
| 2000's | 14 (35.90) | 29.6817 |
| 2010's | 6 (15.38) | 24.3611 |
| 2020's | 3 (7.69) | 2.80 |
| Authors | Studies |
|---|---|
| Itokawa, Y; Takashima, M; Yagi, N | 1 |
| Uchino, H | 1 |
| Schmid, A; Schmid, H | 1 |
| Barry, TN; Manley, TR | 1 |
| Gustine, DL | 1 |
| Crowley, C; Tucker, EM; Young, JD | 1 |
| Borzucki, R; Bradshaw, JE | 1 |
| Smith, RH | 1 |
| Augusti, KT; Kumud, K; Sheela, CG | 1 |
| Augusti, KT; Kumari, K; Mathew, BC | 1 |
| Augusti, KT; Kumari, K | 3 |
| Stoewsand, GS | 1 |
| Anderson, JA; Marks, HS; Stoewsand, GS | 1 |
| Matsuo, T; Nakamura, Y; Nakamura, YK; Shimoi, K; Tomita, I | 1 |
| Komatsu, W; Miura, Y; Yagasaki, K | 1 |
| Fleming, HP; Kyung, KH | 1 |
| Glodek, J; Herchert, N; Keller, J; Keusgen, M; Krest, I; Krüger, H; Schulz, H | 1 |
| Kataoka, M; Seto, Y; Tsuge, K | 1 |
| Blanco, J; Kabaleeswaran, V; Moore, RA; Viola, RE | 1 |
| Coolong, TW; Curran-Celentano, J; Kopsell, DA; Kopsell, DE; Randle, WM; Sams, CE | 1 |
| Harris, RM; Mitchell, SC; Steventon, GB; Waring, RH | 1 |
| Collin, HA; Hughes, J; Jones, MG; Milne, J; Tomsett, AB; Tregova, A | 1 |
| Harnly, JM; Lee, J | 1 |
| Horie, H; Yamashita, K | 1 |
| Dini, A; Dini, I; Tenore, GC | 1 |
| Choi, K; Kim, GH; Kook, S | 1 |
| Jifon, J; Lee, EJ; Patil, BS; Yoo, KS | 1 |
| Dadáková, E; Kubec, R | 1 |
| Beckonert, OP; Campbell, A; Edmands, WM; Gooderham, NJ; Holmes, E; Lake, BG; Lindon, JC; Stella, C | 1 |
| Bernaert, N; Daeseleire, E; De Clercq, H; De Loose, M; Goetghebeur, L; Van Bockstaele, E; Van Droogenbroeck, B; Van Pamel, E | 1 |
| Bernaert, N; De Clercq, H; De Loose, M; De Paepe, D; De Vuyst, L; Van Bockstaele, E; Van Droogenbroeck, B; Wouters, D | 1 |
| Bernaert, N; De Loose, M; Van Bockstaele, E; Van Droogenbroeck, B | 1 |
| Hajšlová, J; Kubec, R; Kuzma, M; Lacina, O; Urajová, P; Zápal, J | 1 |
| Aguayo, E; Artés, F; Artés-Hernández, F; Castillejo, N; Gómez, PA; Lozano-Guerrero, AJ; Martínez-Hernández, GB; Pedreño-Molina, JL | 1 |
| Ho, HJ; Ikemoto, H; Komai, M; Nakayama, Y; Shirakawa, H; Yamagishi, M | 1 |
| Doleman, JF; Kellingray, L; Le Gall, G; Mithen, RF; Narbad, A | 1 |
| Abreu, BJ; Araújo Júnior, RF; Carvalho, TG; Castro, VMD; Farias, NBDS; Ladd, FVL; Lemos, LIC; Medeiros, KCP; Pedrosa, LFC | 1 |
3 review(s) available for methiin and cysteine
| Article | Year |
|---|---|
Bioactive organosulfur phytochemicals in Brassica oleracea vegetables--a review.
Topics: Animals; Anticarcinogenic Agents; Brassica; Cysteine; Glucosinolates; Humans | 1995 |
Biosynthesis of the flavour precursors of onion and garlic.
Topics: Cysteine; Garlic; Genome, Plant; Glutathione; Models, Chemical; Onions; Signal Transduction; Sulfoxides | 2004 |
The antidiabetic effect of onion and garlic in experimental diabetic rats: meta-analysis.
Topics: Allyl Compounds; Animals; Blood Glucose; Body Weight; Cysteine; Diabetes Mellitus, Experimental; Garlic; Hypoglycemic Agents; Onions; Phytotherapy; Plant Extracts; Rats; Sulfides | 2009 |
36 other study(ies) available for methiin and cysteine
| Article | Year |
|---|---|
[Nutritional value of S-methylcysteine sulfoxide (methiin): (V). Investigations on effects of S-methylcysteine sulfoxide on methionine-substitution and amino acid imbalance (author's transl)].
Topics: Amino Acids; Animals; Cysteine; Male; Methionine; Rats; Sulfoxides | 1976 |
[Nutritional value of S-methylcysteine sulfoxide. (IV). Effect of S-methylcysteine sulfoxide supplement on rats fed a high protein-, low protein- and commercial-diet (author's transl)].
Topics: Anemia; Animals; Cysteine; Dietary Proteins; Male; Rats; Splenic Diseases; Sulfoxides | 1975 |
[Rapeseed poisoning of wild herbivores].
Topics: Animals; Animals, Wild; Antithyroid Agents; Austria; Brassica; Cysteine; Deer; Germany; Glucosinolates; Isothiocyanates; Lagomorpha; Nitriles; Plant Poisoning; Sulfur; Thiocyanates | 1992 |
Responses to oral methionine supplementation in sheep fed on kale (Brassica oleracea) diets containing S-methyl-L-cysteine sulphoxide.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Water; Body Weight; Cysteine; Dietary Carbohydrates; Fermentation; Methionine; Rumen; Sheep | 1985 |
Determination of S-methyl cysteine sulfoxide in Brassica extracts by high-performance liquid chromatography.
Topics: Amino Acids; Brassica; Chemical Phenomena; Chemistry; Chromatography, High Pressure Liquid; Cysteine; Hydrogen Peroxide; o-Phthalaldehyde; Plant Extracts | 1985 |
Red cell glutathione deficiency: clinical and biochemical investigations using sheep as an experimental model system.
Topics: Anemia; Animals; Cysteine; Disease Models, Animal; Erythrocyte Aging; Erythrocytes; Glutamate-Cysteine Ligase; Glutathione; Nitrites; Phenylhydrazines; Pyrrolidonecarboxylic Acid; Sheep; Sulfoxides | 1981 |
The effect of harvest date on the DOMD, crude protein, SMCO and SCN contents of the lamina, petiole and stem of fodder kale.
Topics: Animal Feed; Animals; Cattle; Cysteine; Dietary Proteins; Plant Proteins, Dietary; Sheep; Specimen Handling; Thiocyanates; Time Factors | 1983 |
Kale poisoning: the brassica anaemia factor.
Topics: Anemia, Hemolytic; Animals; Animals, Domestic; Bacteria; Brassica; Cattle; Cattle Diseases; Cysteine; Disulfides; Goats; Plant Poisoning; Rumen; Sheep; Sheep Diseases; Sulfoxides | 1980 |
Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats.
Topics: Allium; Animals; Blood Glucose; Cysteine; Diabetes Mellitus, Experimental; Garlic; Glyburide; Hypoglycemic Agents; Insulin; Liver; Liver Glycogen; Male; Plants, Medicinal; Rats; Rats, Sprague-Dawley | 1995 |
Antidiabetic and hypolipidemic effects of S-methyl cysteine sulfoxide isolated from Allium cepa Linn.
Topics: Allium; Animals; Cysteine; Diabetes Mellitus, Experimental; Hypoglycemic Agents; Hypolipidemic Agents; Male; Rats; Rats, Sprague-Dawley | 1995 |
Antidiabetic effects of S-methylcysteine sulphoxide on alloxan diabetes.
Topics: Allium; Alloxan; Animals; Blood Glucose; Cysteine; Diabetes Mellitus, Experimental; Glyburide; Insulin; Male; Rats; Rats, Sprague-Dawley | 1995 |
Effect of S-methyl cysteine sulphoxide and its metabolite methyl methane thiosulphinate, both occurring naturally in Brassica vegetables, on mouse genotoxicity.
Topics: Animals; Anticarcinogenic Agents; Benzo(a)pyrene; Bone Marrow; Brassica; Corn Oil; Cysteine; Dose-Response Relationship, Drug; Erythrocytes; Male; Mice; Mice, Inbred ICR; Micronuclei, Chromosome-Defective; Micronucleus Tests; Sulfinic Acids; Sulfonic Acids | 1993 |
S-methyl methanethiosulfonate, bio-antimutagen in homogenates of Cruciferae and Liliaceae vegetables.
Topics: Antimutagenic Agents; Brassica; Cysteine; Hydrogen-Ion Concentration; Methyl Methanesulfonate; Mutagenicity Tests; Vegetables | 1996 |
Suppression of hypercholesterolemia in hepatoma-bearing rats by cabbage extract and its component, S-methyl-L-cysteine sulfoxide.
Topics: Animals; Anticholesteremic Agents; Brassica; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Cysteine; Energy Intake; Fatty Acids; Hypercholesterolemia; Liver; Liver Neoplasms, Experimental; Male; Organ Size; Plant Extracts; Rats; Rats, Inbred Strains; Weight Gain | 1998 |
Antimicrobial activity of sulfur compounds derived from cabbage.
Topics: Bacteria; Brassica; Cysteine; Food Preservatives; Hydrogen-Ion Concentration; Listeria monocytogenes; Microbial Sensitivity Tests; Sodium Benzoate; Sulfinic Acids; Sulfonic Acids; Sulfur Compounds; Yeasts | 1997 |
Characterization of some Allium hybrids by aroma precursors, aroma profiles, and alliinase activity.
Topics: Allium; Carbon-Sulfur Lyases; Chromatography, High Pressure Liquid; Cysteine; DNA, Plant; Hybridization, Genetic; Magnetic Resonance Spectroscopy; Mass Spectrometry; Odorants; Plant Leaves; Random Amplified Polymorphic DNA Technique | 2002 |
Determination of S-methyl-, S-propyl-, and S-propenyl-L-cysteine sulfoxides by gas chromatography-mass spectrometry after tert-butyldimethylsilylation.
Topics: Chromatography, High Pressure Liquid; Cysteine; Gas Chromatography-Mass Spectrometry; Onions; Silanes; Sulfoxides | 2002 |
A structural basis for the mechanism of aspartate-beta-semialdehyde dehydrogenase from Vibrio cholerae.
Topics: Apoenzymes; Aspartate-Semialdehyde Dehydrogenase; Binding Sites; Cysteine; Enzyme Inhibitors; Escherichia coli; Methylation; Models, Molecular; NADP; Protein Conformation; Vibrio cholerae | 2003 |
Antidiabetic and antioxidant effects of S-methyl cysteine sulfoxide isolated from onions (Allium cepa Linn) as compared to standard drugs in alloxan diabetic rats.
Topics: Animals; Antioxidants; Blood Glucose; Body Weight; Catalase; Cysteine; Diabetes Mellitus, Experimental; Glucose; Glyburide; Hydrogen Peroxide; Hypoglycemic Agents; Insulin; Lipid Peroxidation; Malondialdehyde; Onions; Rats; Rats, Sprague-Dawley; Superoxide Dismutase | 2002 |
Kale carotenoids remain stable while flavor compounds respond to changes in sulfur fertility.
Topics: beta Carotene; Brassica; Calcium; Carotenoids; Cysteine; Fertilizers; Glucosinolates; Lutein; Magnesium; Plant Leaves; Sulfur; Taste | 2003 |
Degradation to sulphate of S-methyl-L-cysteine sulphoxide and S-carboxymethyl-L-cysteine sulphoxide in man.
Topics: Administration, Oral; Adult; Biodegradation, Environmental; Carbocysteine; Cysteine; Feces; Humans; Male; Sulfates; Sulfur Radioisotopes | 2003 |
Free amino acid and cysteine sulfoxide composition of 11 garlic (Allium sativum L.) cultivars by gas chromatography with flame ionization and mass selective detection.
Topics: Amino Acids; Cysteine; Gas Chromatography-Mass Spectrometry; Sulfoxides | 2005 |
Lipid lowering effect of S-methyl cysteine sulfoxide from Allium cepa Linn in high cholesterol diet fed rats.
Topics: Animals; Bile Acids and Salts; Cholesterol; Cholesterol, Dietary; Commiphora; Cysteine; Fatty Acids, Nonesterified; Feces; Glucosephosphate Dehydrogenase; Hyperlipidemias; Hypolipidemic Agents; Kidney; Lipoprotein Lipase; Liver; Male; Myocardium; NADP; Onions; Phospholipids; Plant Extracts; Plant Gums; Rats; Rats, Sprague-Dawley; Sterols; Triglycerides | 2007 |
Non-derivatized analysis of methiin and alliin in vegetables by capillary electrophoresis.
Topics: Allium; Brassica; Cysteine; Electrophoresis, Capillary; Garlic; Reproducibility of Results; Vegetables | 2006 |
S-alkenyl cysteine sulfoxide and its antioxidant properties from Allium cepa var. tropeana (red onion) seeds.
Topics: Antioxidants; Biphenyl Compounds; Cysteine; Italy; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Onions; Picrates; Seeds; Sulfoxides | 2008 |
Characterization of shortday onion cultivars of 3 pungency levels with flavor precursor, free amino acid, sulfur, and sugar contents.
Topics: Amino Acids; Breeding; Carbohydrates; Chromatography, High Pressure Liquid; Cysteine; Onions; Plant Roots; Pyruvic Acid; Species Specificity; Sulfoxides; Sulfur; Taste | 2009 |
Chromatographic methods for determination of S-substituted cysteine derivatives--a comparative study.
Topics: Allium; Analytic Sample Preparation Methods; Chromatography, High Pressure Liquid; Cysteine; Dansyl Compounds; Electrophoresis, Capillary; Flame Ionization; Gas Chromatography-Mass Spectrometry; Plant Roots | 2009 |
Identification of human urinary biomarkers of cruciferous vegetable consumption by metabonomic profiling.
Topics: Adult; Biomarkers; Brassicaceae; Cysteine; Diet; Humans; Least-Squares Analysis; Magnetic Resonance Spectroscopy; Male; Metabolomics; Principal Component Analysis; Stereoisomerism; Urinalysis; Vegetables | 2011 |
Influence of cultivar and harvest time on the amounts of isoalliin and methiin in leek (Allium ampeloprasum var. porrum).
Topics: Chromatography, High Pressure Liquid; Cysteine; Limit of Detection; Onions; Reproducibility of Results; Tandem Mass Spectrometry | 2012 |
Antioxidant changes of leek (Allium ampeloprasum var. porrum) during spontaneous fermentation of the white shaft and green leaves.
Topics: Allium; Antioxidants; Belgium; Coumaric Acids; Cysteine; Fermentation; Flavanones; Flavonoids; Food Preservation; Food-Processing Industry; Food, Organic; Gram-Negative Bacteria; Gram-Positive Bacteria; Industrial Waste; Kaempferols; Luteolin; Plant Leaves; Plant Stems; Salts | 2013 |
Antioxidant changes during domestic food processing of the white shaft and green leaves of leek (Allium ampeloprasum var. porrum).
Topics: Antioxidants; Cooking; Cysteine; Diet; Food Handling; Hot Temperature; Humans; Onions; Phenols; Plant Leaves; Plant Stems; Steam | 2014 |
Allium Discoloration: Color Compounds Formed during Pinking of Onion and Leek.
Topics: Chromatography, High Pressure Liquid; Color; Cysteine; Onions; Pigments, Biological; Sulfinic Acids; Tandem Mass Spectrometry | 2015 |
Microwave heating modelling of a green smoothie: Effects on glucoraphanin, sulforaphane and S-methyl cysteine sulfoxide changes during storage.
Topics: Color; Cysteine; Food Handling; Food Storage; Fruit; Fruit and Vegetable Juices; Glucosinolates; Hot Temperature; Imidoesters; Isothiocyanates; Microwaves; Oximes; Sulfoxides; Vegetables | 2018 |
Cysteine Sulfoxides Enhance Steroid Hormone Production via Activation of the Protein Kinase A Pathway in Testis-Derived I-10 Tumor Cells.
Topics: Animals; Cell Line, Tumor; Cyclic AMP Response Element-Binding Protein; Cyclic AMP-Dependent Protein Kinases; Cysteine; Male; Mice; Onions; Pipecolic Acids; Plant Extracts; Progesterone; Signal Transduction; Testicular Neoplasms | 2020 |
Effects of in vitro metabolism of a broccoli leachate, glucosinolates and S-methylcysteine sulphoxide on the human faecal microbiome.
Topics: Brassica; Cysteine; Feces; Glucosinolates; Humans; Microbiota | 2021 |
S-methyl cysteine sulfoxide ameliorates duodenal morphological alterations in streptozotocin-induced diabetic rats.
Topics: Animals; Body Weight; Cysteine; Diabetes Mellitus, Experimental; Drinking; Duodenum; Feeding Behavior; Male; Rats, Wistar | 2021 |