methanol has been researched along with procyanidin in 26 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 7 (26.92) | 29.6817 |
| 2010's | 12 (46.15) | 24.3611 |
| 2020's | 7 (26.92) | 2.80 |
| Authors | Studies |
|---|---|
| Collin, S; Counet, C | 1 |
| Ashraf-Khorassani, M; Taylor, LT | 1 |
| Aparicio-Fernandez, X; de Mejia, E; Lila, MA; Loarca-Pina, G; Yousef, GG | 1 |
| Afolayan, AJ; Jimoh, FO; Sofidiya, MO | 1 |
| Krauze-Baranowska, M; Pobłocka-Olech, L | 1 |
| Kumar, V; Maduwantha B Wijekoon, WM; Nimal Punyasiri, PA; Sarath B Abeysinghe, I; Savitri Kumar, N | 1 |
| Barros, AS; Cardoso, SM; Coimbra, MA; Passos, CP; Silva, CM | 1 |
| Chung, IM; Moon, HI; Park, YJ | 1 |
| Ahmad, S; Amarowicz, R; De Feo, V; Zia-Ul-Haq, M | 1 |
| Albert, L; Hofmann, T; Nebehaj, E | 1 |
| Boeing, T; Cechinel-Filho, V; Cury, BJ; de Andrade, SF; de Barros, M; de Moura Burci, L; Monache, FD; Mota da Silva, L; Santin, JR; Somensi, LB | 1 |
| Escribano-Bailón, MT; García-Estévez, I; Heredia, FJ; Hernández-Hierro, JM; Nogales-Bueno, J; Quijada-Morín, N; Rivas-Gonzalo, JC; Rodríguez-Pulido, FJ | 1 |
| An, NH; An, PN; Dung, LT; Khanh, VD; Luan, NQ; Minh, PN; Phung, NKP; Thuy, NTL; Tri, MD; Trinh, PTN | 1 |
| Guo, M; Ismail, BB; Liu, D; Ma, X; Pu, Y | 1 |
| Akter, M; Hasan, MM; Islam, ME; Parvin, MS; Rahman, MAA | 1 |
| Agarwal, M; Bhadoria, BK; Du, X; Koli, P; Lata, S; Ren, Y; Singh, S | 1 |
| Duc, DX; Quan, PM; Son, NT; Thuy, PT | 1 |
| Figueroa, JG; Maldonado, YE | 1 |
| Canals, JM; Canals, R; González-Manzano, S; Llaudy, Mdel C; Santos-Buelga, C; Zamora, F | 1 |
| Coleman, CM; Ferreira, D | 1 |
| De Freitas, V; Fernandes, A; Mateus, N; Sousa, A | 1 |
| Bonnet, SL; Kemp, G; Reid, DG; van der Westhuizen, JH | 1 |
| Boulton, RB; Brenneman, CE; Elmendorf, BL; Heymann, H; King, ES; Lerno, LA; Oberholster, A | 1 |
| Matsuo, Y; Nishida, K; Omar, M; Saito, Y; Tanaka, T; Wakamatsu, H | 1 |
| Alejo-Armijo, A; Altarejos, J; Ortega-Vidal, J; Salido, S | 1 |
| Altarejos, J; Ortega-Vidal, J; Ruiz-Martos, L; Salido, S | 1 |
1 review(s) available for methanol and procyanidin
| Article | Year |
|---|---|
Towards the synthesis of proanthocyanidins: half a century of innovation.
Topics: Biflavonoids; Catechin; Chemistry, Organic; Flavonoids; History, 20th Century; History, 21st Century; Lewis Acids; Oxidation-Reduction; Plants; Proanthocyanidins; Stereoisomerism; Wood | 2011 |
25 other study(ies) available for methanol and procyanidin
| Article | Year |
|---|---|
Effect of the number of flavanol units on the antioxidant activity of procyanidin fractions isolated from chocolate.
Topics: Acetic Acid; Acetone; Amidines; Antioxidants; Biflavonoids; Cacao; Catechin; Chromatography, High Pressure Liquid; Ethanol; Flavonols; Linoleic Acid; Methanol; Plant Extracts; Proanthocyanidins; Solvents; Spectrometry, Mass, Electrospray Ionization; Water | 2003 |
Sequential fractionation of grape seeds into oils, polyphenols, and procyanidins via a single system employing CO2-based fluids.
Topics: Biflavonoids; Carbon Dioxide; Catechin; Chemical Fractionation; Chromatography, High Pressure Liquid; Chromatography, Supercritical Fluid; Flavonoids; Mass Spectrometry; Methanol; Phenols; Plant Oils; Polyphenols; Proanthocyanidins; Seeds; Solvents; Vitis | 2004 |
Characterization of polyphenolics in the seed coat of Black Jamapa bean (Phaseolus vulgaris L.).
Topics: Anthocyanins; Chemical Fractionation; Chromatography, High Pressure Liquid; Flavonoids; Mass Spectrometry; Methanol; Phaseolus; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Seeds | 2005 |
Antioxidant properties of the methanol extracts from the leaves of Paullinia pinnata.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Ferric Compounds; Flavonoids; Free Radical Scavengers; Methanol; Oxidation-Reduction; Paullinia; Phenols; Picrates; Plant Extracts; Plant Leaves; Proanthocyanidins; Sulfonic Acids | 2007 |
SPE-HPTLC of procyanidins from the barks of different species and clones of Salix.
Topics: Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Clone Cells; Gels; Methanol; Molecular Structure; Plant Bark; Plant Extracts; Proanthocyanidins; Reference Standards; Reproducibility of Results; Salix; Silicon Dioxide; Solid Phase Extraction; Solvents; Species Specificity | 2008 |
Separation of proanthocyanidins isolated from tea leaves using high-speed counter-current chromatography.
Topics: Acetone; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Countercurrent Distribution; Methanol; Plant Extracts; Plant Leaves; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization | 2009 |
Application of Fourier transform infrared spectroscopy and orthogonal projections to latent structures/partial least squares regression for estimation of procyanidins average degree of polymerisation.
Topics: Biflavonoids; Calibration; Catechin; Chloroform; Chromatography, High Pressure Liquid; Freeze Drying; Least-Squares Analysis; Methanol; Polymers; Principal Component Analysis; Proanthocyanidins; Reproducibility of Results; Seeds; Solubility; Spectroscopy, Fourier Transform Infrared; Vitis | 2010 |
Antiplasmodial procyanidins derivatives from Chinese Hawthorn.
Topics: Antimalarials; Catechin; Cell Line, Tumor; Cell Survival; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Crataegus; Drugs, Chinese Herbal; Humans; Inhibitory Concentration 50; Methanol; Molecular Structure; Plant Leaves; Plasmodium falciparum; Proanthocyanidins | 2010 |
Antioxidant activity of the extracts of some cowpea (Vigna unguiculata (L) Walp.) cultivars commonly consumed in Pakistan.
Topics: Antioxidants; Chromatography, High Pressure Liquid; Ecotype; Fabaceae; Free Radical Scavengers; Inhibitory Concentration 50; Methanol; Pakistan; Phenols; Plant Extracts; Proanthocyanidins; Seeds | 2013 |
The high-performance liquid chromatography/multistage electrospray mass spectrometric investigation and extraction optimization of beech (Fagus sylvatica L.) bark polyphenols.
Topics: Antioxidants; Chromatography, High Pressure Liquid; Ethanol; Fagus; Glycosides; Methanol; Plant Bark; Polyphenols; Proanthocyanidins; Solvents; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Water | 2015 |
Pharmacological reports about gastroprotective effects of methanolic extract from leaves of Solidago chilensis (Brazilian arnica) and its components quercitrin and afzelin in rodents.
Topics: Animals; Anti-Inflammatory Agents; Anti-Ulcer Agents; Cell Line; Cell Proliferation; Disease Models, Animal; Dose-Response Relationship, Drug; Female; Fibroblasts; Gastric Mucosa; Glutathione; H(+)-K(+)-Exchanging ATPase; Hydrogen-Ion Concentration; Mannosides; Methanol; Mice; Phytotherapy; Plant Extracts; Plant Leaves; Plants, Medicinal; Proanthocyanidins; Proton Pump Inhibitors; Quercetin; Rabbits; Rats, Wistar; Solidago; Solvents; Stomach Ulcer; Tumor Necrosis Factor-alpha; Wound Healing | 2016 |
Trying to set up the flavanolic phases during grape seed ripening: A spectral and chemical approach.
Topics: Acetic Acid; Chromatography, High Pressure Liquid; Mass Spectrometry; Methanol; Phloroglucinol; Proanthocyanidins; Seeds; Vitis | 2016 |
New naphthalene derivative from the leaves of Cassia grandis L.
Topics: Anthraquinones; Cassia; Magnetic Resonance Spectroscopy; Mannosides; Methanol; Molecular Structure; Naphthalenes; Plant Extracts; Plant Leaves; Plants, Medicinal; Proanthocyanidins; Quercetin; Rutin; Secondary Metabolism | 2017 |
LC-MS/QTOF identification of phytochemicals and the effects of solvents on phenolic constituents and antioxidant activity of baobab (Adansonia digitata) fruit pulp.
Topics: Acetone; Adansonia; Antioxidants; Chromatography, Liquid; Flavonols; Food Analysis; Fruit; Hydroxybenzoates; Mass Spectrometry; Methanol; Phenols; Phytochemicals; Proanthocyanidins; Saponins; Solvents | 2019 |
Anti-tumor and antioxidant activity of kaempferol-3-O-alpha-L-rhamnoside (Afzelin) isolated from Pithecellobium dulce leaves.
Topics: Animals; Antioxidants; Fabaceae; Mannosides; Methanol; Mice; Plant Extracts; Plant Leaves; Proanthocyanidins | 2022 |
Proanthocyanidins Modulate Rumen Enzyme Activities and Protein Utilization In Vitro.
Topics: Acetone; Alanine Transaminase; Animal Feed; Animals; Aspartate Aminotransferases; Cellulase; Glutamate Dehydrogenase; Methanol; Peptide Hydrolases; Proanthocyanidins; Ribulose-Bisphosphate Carboxylase; Rumen; Sheep; Triticum; Water | 2022 |
The antioxidative potential of procyanidin B1: DFT (density functional theory) and docking approaches.
Topics: Antioxidants; Biflavonoids; Catechin; Density Functional Theory; Flavonoids; Humans; Hydrogen; Methanol; Monophenol Monooxygenase; Proanthocyanidins; Protons; Thermodynamics | 2022 |
Microwave-Assisted Extraction Optimization and Effect of Drying Temperature on Catechins, Procyanidins and Theobromine in Cocoa Beans.
Topics: Cacao; Catechin; Methanol; Microwaves; Polyphenols; Proanthocyanidins; Temperature; Theobromine; Water | 2023 |
Influence of micro-oxygenation treatment before oak aging on phenolic compounds composition, astringency, and color of red wine.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Color; Flavonols; Food Handling; Oxygen; Phenols; Proanthocyanidins; Quercus; Taste; Wine; Wood | 2006 |
Synthesis and structural characterization of oaklin-catechins.
Topics: Acrolein; Catechols; Pigments, Biological; Proanthocyanidins; Quercus; Wine; Wood | 2012 |
Analysis of commercial proanthocyanidins. Part 4: solid state (13)C NMR as a tool for in situ analysis of proanthocyanidin tannins, in heartwood and bark of quebracho and acacia, and related species.
Topics: Acacia; Anacardiaceae; Catechols; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Structure; Plant Bark; Plant Extracts; Proanthocyanidins; Pyrogallol; Rhus; Tannins; Wood | 2013 |
Barrel maturation, oak alternatives and micro-oxygenation: influence on red wine aging and quality.
Topics: Adult; Chromatography, Liquid; Color; Food Analysis; Food Handling; Food Quality; Humans; Mass Spectrometry; Middle Aged; Phenols; Proanthocyanidins; Quercus; Taste; Wine; Wood; Young Adult | 2015 |
Oxidation of the Oak Ellagitannin, Vescalagin.
Topics: Biflavonoids; Catechin; Hydrolyzable Tannins; Molecular Structure; Oxidation-Reduction; Proanthocyanidins; Quercus; Wood | 2020 |
Recovery and Seasonal Variation of Cinnamtannin B-1 from Laurel (Laurus nobilis L.) Pruning Wood Wastes.
Topics: Catechin; Laurus; Proanthocyanidins; Seasons; Wood | 2022 |
Proanthocyanidins in Pruning Wood Extracts of Four European Plum (Prunus domestica L.) Cultivars and Their hLDHA Inhibitory Activity.
Topics: Catechin; Fruit; Humans; Plant Extracts; Proanthocyanidins; Prunus domestica; Wood | 2023 |