methanol has been researched along with malic acid in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (11.11) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 3 (33.33) | 29.6817 |
| 2010's | 4 (44.44) | 24.3611 |
| 2020's | 1 (11.11) | 2.80 |
| Authors | Studies |
|---|---|
| Andrade, PB; Ferreira, MA; Mendes, GC; Seabra, RM; Silva, BM | 1 |
| Carbone, V; Piacente, S; Pizza, C; Plaza, A; Zampelli, A | 1 |
| JOHNSON, PA; QUAYLE, JR | 1 |
| Agouridis, N; Kanellaki, M; Kopsahelis, N; Koutinas, AA; Plessas, S | 1 |
| Du, Z; Liu, J; Lu, F; Lu, T; Xu, J; Yang, Y | 1 |
| Deng, L; Ge, C; Tan, T; Wang, F; Zhang, T | 1 |
| Beck, DA; Fu, Y; Lidstrom, ME | 1 |
| Banilas, G; Mallouchos, A; Michaelidis, C; Nisiotis, CS; Nisiotou, A; Sgouros, G; Tassou, C | 1 |
| Dai, Z; Dong, W; Guo, F; Jiang, M; Ma, J; Peng, W; Xin, F; Zhang, S; Zhang, W; Zhou, J | 1 |
9 other study(ies) available for methanol and malic acid
| Article | Year |
|---|---|
Study of the organic acids composition of quince (Cydonia oblonga Miller) fruit and jam.
Topics: Ascorbic Acid; Carboxylic Acids; Chromatography, Gel; Chromatography, High Pressure Liquid; Citric Acid; Food Handling; Fruit; Fumarates; Malates; Methanol; Oxalic Acid; Quinic Acid; Rosaceae; Shikimic Acid | 2002 |
Investigation of the tuber constituents of maca (Lepidium meyenii Walp.).
Topics: Amino Acids; Carbohydrates; Chromatography, High Pressure Liquid; Gas Chromatography-Mass Spectrometry; Glucosinolates; Hexanes; Lepidium; Magnetic Resonance Spectroscopy; Malates; Methanol; Plant Extracts; Plant Roots; Spectrometry, Mass, Electrospray Ionization; Uridine | 2002 |
MICROBIAL GROWTH ON C1 COMPOUNDS. SYNTHESIS OF CELL CONSTITUENTS BY METHANE- AND METHANOL-GROWN PSEUDOMONAS METHANICA.
Topics: Alanine; Alcohols; Aspartic Acid; Bicarbonates; Chromatography; Citrates; Ethanol; Fructose; Glucose; Glutamates; Glycine; Heptoses; Hexosephosphates; Malates; Metabolism; Methane; Methanol; Propionates; Pseudomonas; Research; Ribose; Serine | 1965 |
Oenococcus oeni cells immobilized on delignified cellulosic material for malolactic fermentation of wine.
Topics: Acetaldehyde; Alcohols; Carbohydrates; Cells, Immobilized; Cellulose; Diacetyl; Ethanol; Fermentation; Gas Chromatography-Mass Spectrometry; Glycerol; Lactic Acid; Leuconostoc; Lignin; Malates; Methanol; Volatilization; Wine | 2008 |
Catalytic oxidative decarboxylation of malic acid into dimethyl malonate in methanol with dioxygen.
Topics: Catalysis; Malates; Malonates; Methanol; Oxidation-Reduction; Oxygen; Substrate Specificity | 2012 |
C4-dicarboxylic acid production by overexpressing the reductive TCA pathway.
Topics: Citric Acid Cycle; Dicarboxylic Acids; Fumarate Hydratase; Fumarates; Genome, Bacterial; Homologous Recombination; Malate Dehydrogenase; Malates; Metabolic Engineering; Methanol; Pichia; Pyruvate Carboxylase | 2015 |
Difference in C3-C4 metabolism underlies tradeoff between growth rate and biomass yield in Methylobacterium extorquens AM1.
Topics: Biomass; Carbon Dioxide; Cobalt; Formates; Genes, Bacterial; Ligases; Malates; Metabolic Flux Analysis; Methanol; Methylobacterium extorquens; Mutation; Oxidation-Reduction; Phenotype; Phosphoenolpyruvate Carboxylase; Pyruvate Dehydrogenase Complex; Pyruvate Kinase | 2016 |
The use of indigenous Saccharomyces cerevisiae and Starmerella bacillaris strains as a tool to create chemical complexity in local wines.
Topics: 1-Propanol; Acetaldehyde; Acetates; Acetic Acid; Butanols; Ethanol; Fermentation; Food Handling; Fructose; Glucose; Malates; Methanol; Pilot Projects; Saccharomyces cerevisiae; Saccharomycetales; Vitis; Volatile Organic Compounds; Wine | 2018 |
Metabolic engineering of Pichia pastoris for malic acid production from methanol.
Topics: Malates; Metabolic Engineering; Methanol; Microorganisms, Genetically-Modified; Saccharomycetales | 2021 |