methanol and diacetyl

methanol has been researched along with diacetyl in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19902 (28.57)18.7374
1990's0 (0.00)18.2507
2000's3 (42.86)29.6817
2010's2 (28.57)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Casas, JA; GarcĂ­a-Parrilla, MC; Morales, ML; Tesfaye, W; Troncoso, AM1
HEYM, GA; JUNI, E1
Chen, TH; Liu, CY; Misra, TK1
Agouridis, N; Kanellaki, M; Kopsahelis, N; Koutinas, AA; Plessas, S1
SARGENT, LJ; SMALL, L1
Darriet, P; Dubourdieu, D; Lavigne, V; Pons, A1
Asanoma, M; Nukaya, H; Onoda, A1

Other Studies

7 other study(ies) available for methanol and diacetyl

ArticleYear
Evolution of the aroma profile of sherry wine vinegars during an experimental aging in wood.
    Journal of agricultural and food chemistry, 2002, May-22, Volume: 50, Issue:11

    Topics: 4-Butyrolactone; Acetates; Acetic Acid; Chromatography, Gas; Diacetyl; Discriminant Analysis; Ethanol; Fermentation; Methanol; Odorants; Taste; Time Factors; Wine; Wood

2002
A cyclic pathway for the bacterial dissimilation of 2, 3-butanediol, acetylmethylcarbinol and diacetyl. II. The synthesis of diacetylmethylcarbinol from diacetyl, a new diphosphothiamin catalyzed reaction.
    Journal of bacteriology, 1956, Volume: 72, Issue:6

    Topics: Acetoin; Alcohols; Bacteria; Butylene Glycols; Diacetyl; Ethanol; Ketones; Methanol; Pentanols

1956
A macrocyclic polyamine as an anion receptor in the capillary electrochromatographic separation of carbohydrates.
    Journal of chromatography. A, 2007, Jun-22, Volume: 1154, Issue:1-2

    Topics: Borates; Buffers; Capillary Electrochromatography; Carbohydrates; Diacetyl; Disaccharides; Edetic Acid; Electroosmosis; Hydrogen-Ion Concentration; Methanol; Phosphates; Polyamines; Tromethamine

2007
Oenococcus oeni cells immobilized on delignified cellulosic material for malolactic fermentation of wine.
    Bioresource technology, 2008, Volume: 99, Issue:18

    Topics: Acetaldehyde; Alcohols; Carbohydrates; Cells, Immobilized; Cellulose; Diacetyl; Ethanol; Fermentation; Gas Chromatography-Mass Spectrometry; Glycerol; Lactic Acid; Leuconostoc; Lignin; Malates; Methanol; Volatilization; Wine

2008
Studies in the acridine series; amino carbinols derived from N,x-diacetyl-9,10-dihydroacridine.
    The Journal of organic chemistry, 1948, Volume: 13, Issue:3

    Topics: Acridines; Diacetyl; Methanol

1948
Determination of 3-methyl-2,4-nonanedione in red wines using methanol chemical ionization ion trap mass spectrometry.
    Journal of chromatography. A, 2011, Sep-28, Volume: 1218, Issue:39

    Topics: Alkanes; Carbon Isotopes; Diacetyl; Gas Chromatography-Mass Spectrometry; Linear Models; Methanol; Reproducibility of Results; Sensitivity and Specificity; Temperature; Wine

2011
Identification of methylglyoxal as a major mutagen in wood and bamboo pyroligneous acids.
    Bioscience, biotechnology, and biochemistry, 2016, Volume: 80, Issue:5

    Topics: Animals; Bambusa; Chromatography, High Pressure Liquid; Diacetyl; Glyoxal; Male; Microsomes, Liver; Mutagenicity Tests; Mutagens; Pyruvaldehyde; Rats; Rats, Sprague-Dawley; Salmonella typhimurium; Terpenes; Wood

2016