mebeverine and tocopherols

mebeverine has been researched along with tocopherols in 25 studies

Research

Studies (25)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's4 (16.00)29.6817
2010's20 (80.00)24.3611
2020's1 (4.00)2.80

Authors

AuthorsStudies
Bonn, G; Huck, C; Scherz, H; Stöggl, W; Wongyai, S1
Arumughan, C; Renuka Devi, R1
Allen, LH; Boote, KJ; Britz, SJ; Kremer, DF; Moreau, RA; Prasad, PV1
Jang, S; Xu, Z1
Huang, SH; Ng, LT2
Ho, PT; Jeng, TL; Lai, CC; Lin, YW; Shih, YJ; Sung, JM; Wang, CS1
Chen, HH; Chiu, TH1
Anwar, F; Ashraf, M; Uddin, MK; Zubair, M1
Kocabıyık, H; Tuncel, NB; Yılmaz, N1
Chen, YT; Huang, SH; Ng, LT; Su, CH1
Kim, BH; Kim, IH; Lee, J; Lee, JS; Pyo, YG; Yoon, SW1
Chen, MH; McClung, A; Min, B1
Beneito-Cambra, M; Mendonça, CR; Pestana-Bauer, VR; Ramis-Ramos, G; Zambiazi, RC1
Chang, CY; Lin, YT; Pao, CC; Wu, ST1
Goufo, P; Trindade, H1
Kaewseejan, N; Meeso, N; Siriamornpun, S; Wanyo, P1
Baik, JY; Kim, IH; Kim, NH; Kwak, J; Lee, JS; Yoon, MR; Yoon, SW1
Charoenkiatkul, S; Srichamnong, W; Thiyajai, P1
Ito, J; Kettawan, A; Kimura, F; Mingyai, S; Nakagawa, K; Singanusong, R; Srikaeo, K1
Tuncel, NB; Yılmaz Tuncel, N; Yılmaz, F1
Mahatheeranont, S; Sookwong, P1
Coqueiro, A; Março, PH; Rosa, LN; Valderrama, P1
Chamarerk, V; Chotechuen, S; Homsombat, W; Sudtasarn, G1
Aryusuk, K; Chumsantea, S; Jiruttisakul, A; Nakornsadet, A; Sombutsuwan, P1

Reviews

2 review(s) available for mebeverine and tocopherols

ArticleYear
Factors influencing antioxidant compounds in rice.
    Critical reviews in food science and nutrition, 2017, Mar-24, Volume: 57, Issue:5

    Topics: Animals; Anthocyanins; Antioxidants; Flavonoids; Food Handling; Humans; Hydroxybenzoates; Models, Animal; Oryza; Phenylpropionates; Proanthocyanidins; Tocopherols

2017
Some Strategies for Utilization of Rice Bran Functional Lipids and Phytochemicals.
    Journal of oleo science, 2018, Jun-01, Volume: 67, Issue:6

    Topics: Antioxidants; Food, Fortified; Liquid-Liquid Extraction; Oryza; Phenylpropionates; Phytochemicals; Rice Bran Oil; Tocopherols; Tocotrienols

2018

Other Studies

23 other study(ies) available for mebeverine and tocopherols

ArticleYear
Simultaneous determination of carotenoids, tocopherols, and gamma-oryzanol in crude rice bran oil by liquid chromatography coupled to diode array and mass spectrometric detection employing silica C30 stationary phases.
    Journal of separation science, 2005, Volume: 28, Issue:14

    Topics: Carotenoids; Chromatography, High Pressure Liquid; Chromatography, Liquid; Mass Spectrometry; Models, Molecular; Molecular Conformation; Molecular Structure; Oryza; Phenylpropionates; Plant Oils; Tocopherols

2005
Antiradical efficacy of phytochemical extracts from defatted rice bran.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2007, Volume: 45, Issue:10

    Topics: Antioxidants; Biphenyl Compounds; Chromatography, Gel; Chromatography, High Pressure Liquid; Cytochromes c; Flavonoids; Free Radical Scavengers; Oryza; Phenols; Phenylpropionates; Picrates; Plant Extracts; Polyphenols; Silica Gel; Silicon Dioxide; Tocopherols; Tocotrienols

2007
Influence of growth temperature on the amounts of tocopherols, tocotrienols, and gamma-oryzanol in brown rice.
    Journal of agricultural and food chemistry, 2007, Sep-05, Volume: 55, Issue:18

    Topics: Climate; Oryza; Phenylpropionates; Seeds; Temperature; Tocopherols; Tocotrienols

2007
Lipophilic and hydrophilic antioxidants and their antioxidant activities in purple rice bran.
    Journal of agricultural and food chemistry, 2009, Feb-11, Volume: 57, Issue:3

    Topics: Anthocyanins; Antioxidants; Free Radical Scavengers; Lipids; Oryza; Phenols; Phenylpropionates; Seeds; Tocopherols; Water

2009
An improved high-performance liquid chromatographic method for simultaneous determination of tocopherols, tocotrienols and γ-oryzanol in rice.
    Journal of chromatography. A, 2011, Jul-22, Volume: 1218, Issue:29

    Topics: Chromatography, High Pressure Liquid; Linear Models; Oryza; Phenylpropionates; Reproducibility of Results; Sensitivity and Specificity; Tocopherols; Tocotrienols

2011
Quantification of tocopherols, tocotrienols, and γ-oryzanol contents and their distribution in some commercial rice varieties in Taiwan.
    Journal of agricultural and food chemistry, 2011, Oct-26, Volume: 59, Issue:20

    Topics: Oryza; Phenylpropionates; Seeds; Species Specificity; Taiwan; Tocopherols; Tocotrienols

2011
γ-Oryzanol, tocol and mineral compositions in different grain fractions of giant embryo rice mutants.
    Journal of the science of food and agriculture, 2012, Volume: 92, Issue:7

    Topics: Diet; Genotype; Humans; Minerals; Mutation; Oryza; Phenylpropionates; Seeds; Tocopherols; Trace Elements

2012
Phytochemicals characterization of solvent extracts from taro-scented japonica rice bran.
    Journal of food science, 2011, Volume: 76, Issue:4

    Topics: Antioxidants; Biphenyl Compounds; Colocasia; Linoleic Acid; Oryza; Oxidation-Reduction; Phenols; Phenylpropionates; Picrates; Plant Extracts; Solvents; Tocopherols; Tocotrienols

2011
Characterization of high-value bioactives in some selected varieties of Pakistani Rice (Oryza sativa L.).
    International journal of molecular sciences, 2012, Volume: 13, Issue:4

    Topics: Chromatography, High Pressure Liquid; Fatty Acids; Gas Chromatography-Mass Spectrometry; Oryza; Pakistan; Phenylpropionates; Plant Extracts; Seeds; Sterols; Tocopherols

2012
Infrared stabilization of rice bran and its effects on γ-oryzanol content, tocopherols and fatty acid composition.
    Journal of the science of food and agriculture, 2014, Volume: 94, Issue:8

    Topics: Fatty Acids; Food Irradiation; Infrared Rays; Oryza; Phenylpropionates; Seeds; Tocopherols

2014
Changes of tocopherols, tocotrienols, γ-oryzanol, and γ-aminobutyric acid levels in the germinated brown rice of pigmented and nonpigmented cultivars.
    Journal of agricultural and food chemistry, 2013, Dec-26, Volume: 61, Issue:51

    Topics: gamma-Aminobutyric Acid; Germination; Oryza; Phenylpropionates; Seeds; Tocopherols; Tocotrienols

2013
Concentrations of tocols and γ-oryzanol compounds in rice bran oil obtained by fractional extraction with supercritical carbon dioxide.
    Journal of oleo science, 2014, Volume: 63, Issue:1

    Topics: Carbon Dioxide; Chemical Fractionation; Phenylpropionates; Plant Oils; Pressure; Rice Bran Oil; Solubility; Temperature; Tocopherols; Tocotrienols

2014
Effects of hydrothermal processes on antioxidants in brown, purple and red bran whole grain rice (Oryza sativa L.).
    Food chemistry, 2014, Sep-15, Volume: 159

    Topics: Anthocyanins; Antioxidants; Food Handling; Iron Chelating Agents; Oryza; Phenols; Phenylpropionates; Plant Extracts; Tocopherols; Vitamin E

2014
γ-Oryzanol and tocopherol contents in residues of rice bran oil refining.
    Food chemistry, 2012, Oct-01, Volume: 134, Issue:3

    Topics: Phenylpropionates; Plant Oils; Rice Bran Oil; Tocopherols

2012
Effect of different germination conditions on antioxidative properties and bioactive compounds of germinated brown rice.
    BioMed research international, 2015, Volume: 2015

    Topics: Antioxidants; Darkness; Germination; Hot Temperature; Oryza; Phenylpropionates; Tocopherols; Tocotrienols

2015
Marigold flower-powder exhibits significant potential to inhibit lipid oxidation in rice bran tea.
    Food & function, 2015, Volume: 6, Issue:6

    Topics: Antioxidants; Dietary Fats, Unsaturated; Dietary Fiber; Fatty Acids; Fatty Acids, Essential; Fatty Acids, Monounsaturated; Flavonoids; Flowers; Food Preservatives; Lipid Peroxides; Oryza; Oxidation-Reduction; Phenols; Phenylpropionates; Plant Epidermis; Seeds; Tagetes; Teas, Herbal; Thailand; Tocopherols

2015
Changes in lipid substances in rice during grain development.
    Phytochemistry, 2015, Volume: 116

    Topics: Chromans; Edible Grain; Lipid Metabolism; Oryza; Phenylpropionates; Seeds; Tocopherols; Tocotrienols; Vitamin E

2015
Conventional steaming retains tocols and γ-oryzanol better than boiling and frying in the jasmine rice variety Khao dok mali 105.
    Food chemistry, 2016, Jan-15, Volume: 191

    Topics: Cooking; Hot Temperature; Oryza; Phenylpropionates; Tocopherols; Tocotrienols

2016
Effects of Extraction Methods on Phytochemicals of Rice Bran Oils Produced from Colored Rice.
    Journal of oleo science, 2018, Feb-01, Volume: 67, Issue:2

    Topics: Liquid-Liquid Extraction; Oryza; Phenylpropionates; Phytochemicals; Phytosterols; Rice Bran Oil; Tocopherols; Tocotrienols

2018
Stabilization of immature rice grain using infrared radiation.
    Food chemistry, 2018, Jul-01, Volume: 253

    Topics: Color; Fatty Acids, Nonesterified; Infrared Rays; Oryza; Phenylpropionates; Tocopherols

2018
Thermal rice oil degradation evaluated by UV-Vis-NIR and PARAFAC.
    Food chemistry, 2019, Feb-01, Volume: 273

    Topics: Antioxidants; Data Interpretation, Statistical; Food Analysis; Heating; Kinetics; Oryza; Oxidation-Reduction; Phenylpropionates; Plant Oils; Spectrophotometry, Ultraviolet; Temperature; Tocopherols; Vitamin E

2019
Quantification of Tocopherols, Tocotrienols and γ-Oryzanol Contents of Local Rice Varieties in Northeastern Thailand.
    Journal of nutritional science and vitaminology, 2019, Volume: 65, Issue:Supplement

    Topics: Oryza; Phenylpropionates; Thailand; Tocopherols; Tocotrienols

2019
Simultaneous Determination of Vitamin E and γ-Oryzanol in Rice Bran Oil via HPSEC-PDA without Sample Pretreatment.
    Journal of oleo science, 2023, Volume: 72, Issue:7

    Topics: Chromatography, Gel; Rice Bran Oil; Tocopherols; Tocotrienols; Vitamin E

2023