Page last updated: 2024-09-04

malvidin and catechin

malvidin has been researched along with catechin in 10 studies

Compound Research Comparison

Studies
(malvidin)
Trials
(malvidin)
Recent Studies (post-2010)
(malvidin)
Studies
(catechin)
Trials
(catechin)
Recent Studies (post-2010) (catechin)
10107742020
10107711,5444776,612

Protein Interaction Comparison

ProteinTaxonomymalvidin (IC50)catechin (IC50)
Arginase Leishmania amazonensis1.7

Research

Studies (10)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's9 (90.00)24.3611
2020's1 (10.00)2.80

Authors

AuthorsStudies
Haiech, J; Hibert, M; Kellenberger, E; Kuhn, I; Lobstein, A; Muller-Steffner, H; Rognan, D; Said-Hassane, F; Schuber, F; Villa, P1
Kellenberger, E; Kuhn, I; Muller-Steffner, H; Schuber, F1
Cifuentes-Gomez, T; Lecras, C; Rodriguez-Mateos, A; Spencer, JP; Tabatabaee, S1
Bordignon-Luiz, MT; Corrêa, LC; da Conceição Prudêncio Dutra, M; de Oliveira, D; Lima, Mdos S; Ninow, JL; Pereira, GE; Toaldo, IM1
Ahmad, N; El-Abd, S; Mukhtar, H; Siddiqui, IA; Singh, CK1
Bešlić, ZS; Dabić Zagorac, DČ; Davidović, SM; Gašić, UM; Natić, MM; Pantelić, MM; Tešić, ŽLj; Todić, SR1
Bianchi, S; Giovannini, L1
Gutierrez-Merino, C; Lagoa, R; Samhan-Arias, AK1
Bordignon-Luiz, MT; Bredun, MA; Burin, VM; Ferreira-Lima, NE; Gapski, A; Gomes, TM; Ludka, FK1
Duan, C; He, F; Zhang, N; Zhao, X1

Reviews

1 review(s) available for malvidin and catechin

ArticleYear
Combination chemoprevention with grape antioxidants.
    Molecular nutrition & food research, 2016, Volume: 60, Issue:6

    Topics: Animals; Anthocyanins; Anticarcinogenic Agents; Antineoplastic Combined Chemotherapy Protocols; Antioxidants; Catechin; Cell Line, Tumor; Chemoprevention; Disease Models, Animal; Humans; Kaempferols; Neoplasms; Plant Extracts; Polyphenols; Quercetin; Resveratrol; Stilbenes; Vitis

2016

Other Studies

9 other study(ies) available for malvidin and catechin

ArticleYear
Identification by high-throughput screening of inhibitors of Schistosoma mansoni NAD(+) catabolizing enzyme.
    Bioorganic & medicinal chemistry, 2010, Nov-15, Volume: 18, Issue:22

    Topics: ADP-ribosyl Cyclase 1; Animals; Binding Sites; Catalytic Domain; Computer Simulation; Enzyme Inhibitors; Flavonoids; High-Throughput Screening Assays; Humans; NAD+ Nucleosidase; Schistosoma mansoni; Schistosomicides; Structure-Activity Relationship

2010
Flavonoids as inhibitors of human CD38.
    Bioorganic & medicinal chemistry letters, 2011, Jul-01, Volume: 21, Issue:13

    Topics: ADP-ribosyl Cyclase 1; Anthocyanins; Catalytic Domain; Enzyme Activation; Enzyme Inhibitors; Flavonoids; Humans; Inhibitory Concentration 50; Models, Molecular; Molecular Structure

2011
Procyanidin, anthocyanin, and chlorogenic acid contents of highbush and lowbush blueberries.
    Journal of agricultural and food chemistry, 2012, Jun-13, Volume: 60, Issue:23

    Topics: Anthocyanins; Biflavonoids; Blueberry Plants; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Food Handling; Freeze Drying; Fruit; Plant Extracts; Powders; Proanthocyanidins; Reproducibility of Results

2012
Phenolic compounds, organic acids and antioxidant activity of grape juices produced in industrial scale by different processes of maceration.
    Food chemistry, 2015, Dec-01, Volume: 188

    Topics: Anthocyanins; Antioxidants; Biflavonoids; Caffeic Acids; Catechin; Cinnamates; Food Handling; Fruit and Vegetable Juices; Gallic Acid; Phenols; Polygalacturonase; Principal Component Analysis; Proanthocyanidins; Resveratrol; Stilbenes; Temperature; Vitis

2015
Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia.
    Food chemistry, 2016, Nov-15, Volume: 211

    Topics: Anthocyanins; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Food Analysis; Free Radical Scavengers; Fruit; Mass Spectrometry; Phenols; Plant Extracts; Polyphenols; Seeds; Serbia; Vitis

2016
Role of nutraceutical SIRT1 modulators in AMPK and mTOR pathway: Evidence of a synergistic effect.
    Nutrition (Burbank, Los Angeles County, Calif.), 2017, Volume: 34

    Topics: AMP-Activated Protein Kinases; Anthocyanins; Berberine; Catechin; Cell Line, Tumor; Cell Survival; Coumaric Acids; Curcumin; Dietary Supplements; Gene Expression Regulation; Humans; Niclosamide; Phenylethyl Alcohol; Phosphorylation; Quercetin; Resveratrol; Sirtuin 1; Stilbenes; TOR Serine-Threonine Kinases

2017
Correlation between the potency of flavonoids for cytochrome c reduction and inhibition of cardiolipin-induced peroxidase activity.
    BioFactors (Oxford, England), 2017, May-06, Volume: 43, Issue:3

    Topics: Animals; Anthocyanins; Ascorbic Acid; Cardiolipins; Catechin; Cytochromes c; Diphenylhexatriene; Flavonoids; Fluorescent Dyes; Horses; Kaempferols; Luteolin; Oxidation-Reduction; Peroxidases; Phosphatidylcholines; Protein Binding; Protein Conformation; Quercetin; Reducing Agents; Spectrometry, Fluorescence; Static Electricity; Unilamellar Liposomes

2017
Digestion behavior and antidepressant-like effect promoted by acute administration of blueberry extract on mice.
    Food research international (Ottawa, Ont.), 2019, Volume: 125

    Topics: Animals; Anthocyanins; Antidepressive Agents; Antioxidants; Blueberry Plants; Catechin; Digestion; Fruit; Hippocampus; In Vitro Techniques; Male; Mice; Models, Animal; Neuroprotective Agents; Phenols; Phytochemicals; Plant Extracts; Polyphenols; Quercetin; Thiobarbituric Acid Reactive Substances

2019
Reactivity comparison of three malvidin-type anthocyanins forming derived pigments in model wine solutions.
    Food chemistry, 2022, Aug-01, Volume: 384

    Topics: Anthocyanins; Catechin; Glucosides; Wine

2022