maltotriose and raffinose
maltotriose has been researched along with raffinose in 6 studies
Research
Studies (6)
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (16.67) | 18.2507 |
2000's | 4 (66.67) | 29.6817 |
2010's | 1 (16.67) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors
Authors | Studies |
---|---|
Akatsuka, A; Ikigai, H; Nakae, T; Shimamura, T; Tsujiyama, H | 1 |
Nofre, C; Tinti, JM | 1 |
Gänzle, MG; Kühnl, W; Tieking, M | 1 |
Havlis, J; Sebela, M; Shevchenko, A; Stosová, T; Thomas, H; Wielsch, N; Zdráhal, Z | 1 |
Ajdić, D; Pham, VT | 1 |
Forny, L; Mauer, LJ; Meunier, V; Taylor, LS; Thorat, AA | 1 |
Other Studies
6 other study(ies) available for maltotriose and raffinose
Article | Year |
---|---|
Mechanism of membrane damage by El Tor hemolysin of Vibrio cholerae O1.
Topics: Animals; Bacterial Proteins; Cell Membrane Permeability; Dextrans; Dextrins; Erythrocyte Membrane; Hemolysin Proteins; Hemolysis; Liposomes; Osmotic Pressure; Rabbits; Raffinose; Sucrose; Trisaccharides; Vibrio cholerae | 1996 |
Responses of the ant Lasius niger to various compounds perceived as sweet in humans: a structure-activity relationship study.
Topics: Animals; Ants; Deoxyglucose; Disaccharides; Fructose; Fucose; Galactose; Glucose; Humans; Isomaltose; Maltose; Models, Chemical; Raffinose; Sorbitol; Sorbose; Structure-Activity Relationship; Sugar Alcohols; Taste; Trisaccharides | 2001 |
Evidence for formation of heterooligosaccharides by Lactobacillus sanfranciscensis during growth in wheat sourdough.
Topics: Arabinose; Bread; Fermentation; Lactobacillus; Maltose; Oligosaccharides; Raffinose; Sucrose; Trisaccharides; Triticum; Xylose | 2005 |
Thermostable trypsin conjugates for high-throughput proteomics: synthesis and performance evaluation.
Topics: Animals; Cattle; Cytochromes c; Enzyme Stability; Fructose-Bisphosphate Aldolase; Gels; Heating; Myoglobin; Oligosaccharides; Proteomics; Raffinose; Serum Albumin, Bovine; Solutions; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Trisaccharides; Trypsin | 2006 |
Global transcriptional analysis of Streptococcus mutans sugar transporters using microarrays.
Topics: ATP-Binding Cassette Transporters; Biological Transport; Carbohydrates; Cellobiose; Fructose; Galactose; Gene Expression Profiling; Gene Expression Regulation, Bacterial; Glucose; Lactose; Maltose; Mannose; Oligonucleotide Array Sequence Analysis; Oligosaccharides; Phosphoenolpyruvate Sugar Phosphotransferase System; Raffinose; Reverse Transcriptase Polymerase Chain Reaction; Streptococcus mutans; Sucrose; Transcription, Genetic; Trisaccharides | 2007 |
Effects of Mono-, Di-, and Tri-Saccharides on the Stability and Crystallization of Amorphous Sucrose.
Topics: Calorimetry, Differential Scanning; Cellobiose; Crystallization; Food Analysis; Isomaltose; Lactose; Maltose; Microscopy, Electron, Scanning; Molecular Structure; Polysaccharides; Raffinose; Sucrose; Transition Temperature; Trehalose; Trisaccharides; Viscosity; X-Ray Diffraction | 2018 |