Page last updated: 2024-08-26

maltotriose and acebutolol

maltotriose has been researched along with acebutolol in 151 studies

Research

Studies (151)

TimeframeStudies, this research(%)All Research%
pre-199023 (15.23)18.7374
1990's34 (22.52)18.2507
2000's52 (34.44)29.6817
2010's37 (24.50)24.3611
2020's5 (3.31)2.80

Authors

AuthorsStudies
Allen, JD; Thoma, JA1
Hiromi, K; Matsuno, R; Ohnishi, M; Suganuma, T1
Lehmann, J; Schmidt-Schuchardt, M; Steck, J1
Abelian, VA; Avakian, ZG; Balaian, AM; Gasparian, AV; Melkumian, AG; Uzunian, LV1
Dohi, Y; Tabata, S1
Herchman, M; Köpper, S; Zehavi, U1
Blanc-Muesser, M; Driguez, H; Lehmann, J; Steck, J1
Brosnan, MP; Fogarty, WM; Kelly, CT1
Barron, LD; Gargaro, AR; Wen, ZQ1
Chang, D; Crouch, E; Persson, A1
Benz, R; Nakae, T; Schmid, A; Vos-Scheperkeuter, GH1
Clancy, MJ; Magee, PT; Pugh, TA; Shah, JC1
Ching, CB; Hidajat, K; Rathor, MN1
Branting, C; Linder, LE; Sund, ML1
Benson, SA; Misra, R1
Sacks, LE1
Koellreutter, B; Würsch, P1
Raibaud, O; Richet, E1
Andersen, DW; Filer, LJ; Stegink, LD1
Hertwig, H; Kerzner, B; Sclafani, A; Sloan, H; Vigorito, M1
Marchis-Mouren, G; Prodanov, E; Seigner, C1
Boyett, JD; Galey, WR; Van Bruggen, JT; van Bueren, AL1
Bailly, M; Lalégerie, P; Pourci, ML1
Lichtenberg, L; Sugg, RG; Villar-Palasi, C1
Fujii, K; Fukui, T; Kikuchi, H; Morio, M; Takahashi, S; Yuge, O1
Hirschhorn, R; Martiniuk, F1
Ikeda, M; Imura, H; Nakahara, H; Seino, S; Seino, Y; Usami, M1
Balasubramanian, D; Ganesh, KN; Krishna, AG1
Andersen, C; Benz, R; Jordy, M1
Ferenci, T; Notley, L1
Borowsky, RL; Guarna, MM1
Nagayama, K; Yang, D1
Brückner, R; Egeter, O1
Collins, BS; Doyle, EM; Fogarty, WM; Kelly, CT1
Bakker, EP; Fischer, T; Liliensiek, B; Pfau, K; Schleyer, M; Schwermann, B1
Maruo, S; Morino, A; Mukai, H; Watanabe, S1
Boos, W; Brand, B; Decker, K; Kossmann, M; Peist, R; Reidl, J1
Apparu, C; Driguez, H; Svensson, B; Williamson, G1
Günther, S; Heymann, H; Wehrspaun, A1
Natarajan, SK; Sierks, MR1
Kashket, S; Van Houte, J; Zhang, J1
Klaassen, P; Plomp, PJ; van den Bos, AP; van Rooijen, RJ1
Matsuda, M; Nobiki, M; Sawai, T; Suzuki, Y1
Quiocho, FA; Rodseth, LE; Spurlino, JC1
Breitmeier, D; Günther, S; Heymann, H1
Al Kazaz, M; Desseaux, V; Marchis-Mouren, G; Prodanov, E; Santimone, M1
Caers, M; Harff, G; Janssen, W; Schellekens, A1
Denyer, K; Motawia, S; Møller, BL; Smith, AM; Waite, D1
Denyer, K; Edwards, A; Martin, C; Smith, AM; Waite, D1
Birkenfeld, LH; Linke, HA1
Dumas, F; Rosenbusch, JP; Van Gelder, P; Winterhalter, M1
Carruthers, A; Cloherty, EK; Hamill, S1
Hashimoto, A; Hyodo, T; Izumi, G; Kumano, K; Ma, P; Sakai, T; Shibata, K; Wang, H; Yokota, S1
Burke, RA; Hughes, G; Moberly, JB1
Boos, W; Clausen, T; Richet, E; Schreiber, V; Steegborn, C1
Andersen, C; Benz, R; Charbit, A; Hofnung, M; Michel, V; Schiffler, B; Wang, J1
Dawson, KA; Jones, CR; Ray, M; Strobel, HJ1
Monsan, P; Planchot, V; Potocki de Montalk, G; Remaud-Simeon, M; Sarçabal, P; Willemot, RM1
Laederach, A; Reilly, PJ; Rockey, WM1
de Azevedo, AM; De Marco, JL; Felix, CR1
Glor, EB; Miller, CH; Spandau, DF1
Andersen, JT; Antranikian, G; Bertoldo, C; Duffner, F; Wagner, K1
Degn, P; Duus, JO; Larsen, KL; Petersen, BO; Zimmermann, W1
Grenby, TH; Mistry, M1
Anderson, DE; Evdokimov, AG; Routzahn, KM; Waugh, DS1
Schlösser, A; Schrempf, H; Weber, A1
Nofre, C; Tinti, JM1
Hollatz, C; Stambuk, BU1
Dömmny, Z; Smogrovicová, D; Svitel, J1
Chiba, S; Kimura, A; Kubota, M; Matsui, H; Mori, H; Nishimoto, M; Tsuji, M1
de Araujo, PS; Hollatz, C; Stambuk, BU; Zastrow, CR1
Cho, D; Cho, KH; Salyers, AA; Wang, GR1
Hollnagel, A; Kroh, LW1
Gardana, C; Mauri, P; Minoggio, M; Pietta, P; Simonetti, P1
Andersen, C; Benz, R; Orlik, F1
Dawes, IW; Day, RE; Higgins, VJ; Rogers, PJ2
Bohuon, P; Collignan, A; Deumier, F1
Albenne, C; Gajhede, M; Mirza, O; Monsan, P; Potocki-Véronèse, G; Remaud-Simeon, M; Skov, LK1
de Araujo, PS; Stambuk, BU1
Mukerjea, R; Robyt, JF2
CAMPBELL, LL; WELKER, NE1
CLARK, AG; MANSFORD, KR1
WALKER, GJ1
Diederichs, K; Hülsmann, A; Magnusson, U; Mowbray, SL; Sandgren, MO; Schäfer, K; Scheffel, F; Schiefner, A; Schneider, E; Welte, W1
Alcalde, M; Devulapalle, KS; Ferrer, M; Gómez de Segura, A; Mooser, G; Plou, FJ1
Böhm, A; Boos, W; Joly, N; Richet, E1
Bak-Jensen, KS; Juge, N; Kramhøft, B; Mori, H; Nøhr, J; Svensson, B1
Gänzle, MG; Kühnl, W; Tieking, M1
Eltschinger, V; Reubi, JC; Schottelius, M; Schwaiger, M; Wester, HJ1
Apperloo, JJ; Vader, HL1
Brunkhorst, C; Schneider, E1
Ferrer, M; Golyshin, PN; Golyshina, OV; Plou, FJ; Timmis, KN1
Boos, W; Hausner, W; Koning, SM; Lee, SJ; Moulakakis, C; Thomm, M1
Ludescher, RD; Shirke, S1
Braun, V; Herrmann, C; Kammer, W; Neugebauer, H; Nordheim, A; Schwarz, G1
Boos, W; Dippel, R1
Attili-Angeli, D; Boscolo, M; Carvalho, AF; Da Silva, R; Gomes, E; Silva, TM1
Boos, W; Diederichs, K; Krug, M; Lee, SJ; Welte, W1
Austin, C; Chow, DC; Fang, H; Graviss, EA; Keith, D; Musser, JM; Okorafor, N; Patel, P; Shelburne, SA; Sitkiewicz, I; Sumby, P1
Ajdić, D; Pham, VT1
Boos, W; Hausner, W; Lee, SJ; Seitz, S; Surma, M; Thomm, M1
Boulton, CA; Box, WG; Gibson, BR; Graham, NS; Lawrence, SJ; Linforth, RS; Smart, KA1
Boos, W; Hausner, W; Lee, SJ; Surma, M; Thomm, M1
Brennan, RG; Davenport, MT; Horstmann, N; Keith, DB; Musser, JM; Shelburne, SA1
Blennow, A; Dvortsak, P; Engelsen, SB; Hansen, PI; Larsen, FH; Motawia, SM; Spraul, M1
Fukusaki, E; Kim, JH; Murooka, Y; Ono, H; Sunako, M; Yamashita, M1
Huuskonen, A; Londesborough, J; Ruohonen, L; Vidgren, V; Virtanen, H1
Alves, SL; Dunn, B; Duval, EH; Sherlock, G; Stambuk, BU1
Grishina, EV; Gromova, LV; Gruzdkov, AA1
Aigner, A; Appelhans, D; Höbel, S; Loos, A; Schwarz, S; Seidel, J; Voit, B1
Cao, H; Li, F; Li, Y; Zhang, Y; Zhu, X1
Binnema, DJ; Dijkhuizen, L; Kralj, S; Sarian, FD; van der Kaaij, RM; van der Maarel, MJ; Wijbenga, DJ1
Kankainen, M; Londesborough, J; Ruohonen, L; Vidgren, V1
Gruppen, H; Schols, HA; ter Haar, R1
Smith, KR; Spector, AC; Treesukosol, Y1
Dijkhuizen, L; Dobruchowska, JM; Gerwig, GJ; Grijpstra, P; Kamerling, JP; Kralj, S; Leemhuis, H1
Appelhans, D; Cangiotti, M; Fattori, A; Fiorani, L; Klajnert, B; Ottaviani, MF; Wasiak, T1
Appelhans, D; Bryszewska, M; Drzewińska, J; Klajnert, B; Voit, B1
Cha, J; Choi, KH; Ha, NC; Jun, SY; Kim, JS1
Fiege, K; Lünsdorf, H; Mischnick, P1
Gibson, BR; Krogerus, K; Storgårds, E; Vidgren, V1
Arrivault, S; Feil, R; Fettke, J; Figueroa, CM; Hejazi, M; Ivakov, A; Krause, U; Lunn, JE; Martins, MC; Metzner, D; Piques, M; Steup, M; Stitt, M; Vosloh, D; Yadav, UP1
Aigner, A; Appelhans, D; Gutsch, D; Höbel, S; Voit, B1
Appelhans, D; Bryszewska, M; Franiak-Pietryga, I; Klajnert-Maculewicz, B; Muñoz-Fernández, MÁ; Pion, M; Voit, B; Ziemba, B1
Gibson, B; Liti, G1
Bahr, CM; Cockburn, DW; Demeler, B; Foley, MH; Koropatkin, NM; Kwiatkowski, KJ; Maynard, M; Orlovsky, NI1
Brandolini, A; Cattaneo, S; De Noni, I; Hidalgo, A; Masotti, F; Stuknytė, M1
Duan, X; Sun, Y; Wang, L; Wu, J1
Choi, HJ; Choung, WJ; Jeon, HY; Kim, NR; Ko, DS; Koo, YS; Lee, HW; Shim, JH1
Chan, KG; Goh, KM; Kahar, UM; Ng, CL1
Gibson, B; Magalhães, F; Ruohonen, L; Vidgren, V1
Blancato, VS; Deutscher, J; Espariz, M; Hartke, A; Joyet, P; Magni, C; Mokhtari, A; Riboulet-Bisson, E; Sauvageot, N1
Kimura, A; Klahan, P; Kumagai, Y; Ma, M; Mori, H; Okuyama, M; Sato, M; Tagami, T1
Fukusaki, E; Hatanaka, H; Mitsunaga, H1
Baek, NI; Jung, DH; Jung, JH; Kim, JH; Park, CS; Park, YU; Seo, DH; Seo, EJ1
Gibson, B; Vidgren, V1
Forny, L; Mauer, LJ; Meunier, V; Taylor, LS; Thorat, AA1
Bhamidimarri, SP; Dumont, E; Lubriks, D; Morante, K; Pagès, JM; Pajovic, J; Réfrégiers, M; Stavenger, RA; Suna, E; Vergalli, J; Wang, J; Winterhalter, M1
Jiang, ZQ; Liu, J; Ma, JW; Wang, YC; Yan, QJ; Zhao, N1
Xiao, H; Zhang, Z; Zhou, P2
Brouwers, N; Daran, JG; Elink Schuurman, TD; Gorter de Vries, AR; Kuijpers, NGA; Pronk, JT; van den Broek, M; Weening, SM1
Ameri, R; Bejar, S; Ben Mabrouk, S; Kriaa, M; Mezghani, M; Sahnoun, M; Trabelsi, S1
Müller, DJ; Mulvihill, E; Pfreundschuh, M; Ritzmann, N; Thoma, J1
He, BF; Huang, C; Huang, RB; Lu, LH; Wang, CH1
Chang, YB; Hong, KB; Jang, EY; Jo, K; Jung, EY; Shin, J; Suh, HJ1
Chen, Y; Jiang, C; Jing, H; Ma, C; Shao, J; Wang, H; Wang, L; Ye, X1
Aranda, A; Gibson, B; Grijalva-Vallejos, N; Krogerus, K; Magalhães, F; Matallana, E; Nikulin, J1
Ballicora, MA; Bhayani, JA1

Reviews

2 review(s) available for maltotriose and acebutolol

ArticleYear
The role of TrmB and TrmB-like transcriptional regulators for sugar transport and metabolism in the hyperthermophilic archaeon Pyrococcus furiosus.
    Archives of microbiology, 2008, Volume: 190, Issue:3

    Topics: Amino Acid Sequence; Archaeal Proteins; ATP-Binding Cassette Transporters; Base Sequence; beta-Fructofuranosidase; Gene Expression Regulation, Archaeal; Gene Expression Regulation, Enzymologic; Genes, Regulator; Maltose; Models, Molecular; Molecular Sequence Data; Polysaccharides; Promoter Regions, Genetic; Protein Structure, Tertiary; Pyrococcus furiosus; Transcription Factors; Transcription, Genetic; Trehalose; Trisaccharides

2008
Saccharomyces pastorianus: genomic insights inspiring innovation for industry.
    Yeast (Chichester, England), 2015, Volume: 32, Issue:1

    Topics: Beer; Genome, Fungal; Genomics; Industrial Microbiology; Maltose; Saccharomyces; Saccharomyces cerevisiae; Trisaccharides

2015

Other Studies

149 other study(ies) available for maltotriose and acebutolol

ArticleYear
Model for carbohydrase action. Aspergillus oryzae alpha-amylase degradation of maltotriose.
    Biochemistry, 1978, Jun-13, Volume: 17, Issue:12

    Topics: alpha-Amylases; Amylases; Aspergillus oryzae; Binding Sites; Kinetics; Maltose; Models, Chemical; Oligosaccharides; Trisaccharides

1978
Quantitative analysis of the action of Taka-amylase A on maltotriose.
    Journal of biochemistry, 1976, Volume: 80, Issue:3

    Topics: Amylases; Aspergillus oryzae; Binding Sites; Glucose; Maltose; Oligosaccharides; Protein Binding; Trisaccharides

1976
Strong competitive inhibition of porcine pancreatic alpha-amylase by aminodeoxy derivatives of maltose and maltotriose.
    Carbohydrate research, 1992, Dec-31, Volume: 237

    Topics: alpha-Amylases; Amino Sugars; Animals; Binding Sites; Binding, Competitive; Carbohydrate Sequence; Maltose; Molecular Sequence Data; Pancreas; Swine; Trisaccharides

1992
[Comparative characteristics of cyclodextrin glycosyltransferases from various groups of microorganisms].
    Biokhimiia (Moscow, Russia), 1992, Volume: 57, Issue:3

    Topics: Amino Acids; Amylopectin; Amylose; Bacteria; Glucosyltransferases; Maltose; Melibiose; Starch; Trisaccharides

1992
An assay for oligo-(1----4)----(1----4)-glucantransferase activity in the glycogen debranching enzyme system by using HPLC with a pulsed amperometric detector.
    Carbohydrate research, 1992, Jun-04, Volume: 230, Issue:1

    Topics: Chromatography, High Pressure Liquid; Glycogen Debranching Enzyme System; Maltose; Oligosaccharides; Saccharomyces cerevisiae; Substrate Specificity; Trisaccharides

1992
Polymers having (1----4)- and (1----6)-linked alpha-D-glucopyranosyl groups as acceptors in the glycogen synthase reaction.
    Carbohydrate research, 1992, Apr-10, Volume: 228, Issue:1

    Topics: Carbohydrate Sequence; Glucans; Glycogen Synthase; Maltose; Molecular Sequence Data; Polysaccharides; Substrate Specificity; Trisaccharides

1992
Photolabile derivatives of maltose and maltotriose as ligands for the affinity labelling of the maltodextrin-binding site in porcine pancreatic alpha-amylase.
    Carbohydrate research, 1992, Volume: 223

    Topics: Affinity Labels; alpha-Amylases; Animals; Binding Sites; Carbohydrate Conformation; Carbohydrate Sequence; Indicators and Reagents; Maltose; Molecular Sequence Data; Pancreas; Polysaccharides; Structure-Activity Relationship; Swine; Trisaccharides

1992
Maltogenic amylases of Bacillus stearothermophilus.
    Biochemical Society transactions, 1990, Volume: 18, Issue:2

    Topics: Amylases; Geobacillus stearothermophilus; Maltose; Species Specificity; Substrate Specificity; Trisaccharides

1990
Vibrational Raman optical activity of carbohydrates.
    Carbohydrate research, 1991, Mar-20, Volume: 210

    Topics: alpha-Cyclodextrins; Arabinose; Carbohydrate Conformation; Carbohydrate Sequence; Carbohydrates; Cellobiose; Cyclodextrins; Glucose; Maltose; Molecular Sequence Data; Pentoses; Spectrum Analysis, Raman; Trisaccharides; Vibration; Xylose

1991
Surfactant protein D is a divalent cation-dependent carbohydrate-binding protein.
    The Journal of biological chemistry, 1990, Apr-05, Volume: 265, Issue:10

    Topics: Animals; Binding, Competitive; Bronchoalveolar Lavage Fluid; Calcium; Carrier Proteins; Cations, Divalent; Cells, Cultured; Edetic Acid; Glucose; Glycoproteins; Immunoassay; Isomaltose; Lung; Maltose; Pulmonary Surfactant-Associated Protein D; Pulmonary Surfactants; Rats; Receptors, Cell Surface; Serum Albumin, Bovine; Trisaccharides

1990
Pore formation by LamB of Escherichia coli in lipid bilayer membranes.
    Journal of bacteriology, 1986, Volume: 165, Issue:3

    Topics: Bacterial Outer Membrane Proteins; Binding Sites; Diffusion; Electric Conductivity; Escherichia coli; Ion Channels; Lipid Bilayers; Maltose; Polysaccharides; Porins; Potassium; Receptors, Virus; Trisaccharides

1986
Characterization and localization of the sporulation glucoamylase of Saccharomyces cerevisiae.
    Biochimica et biophysica acta, 1989, Feb-23, Volume: 994, Issue:3

    Topics: Carbohydrate Conformation; Cloning, Molecular; Electrophoresis, Polyacrylamide Gel; Gene Expression Regulation; Glucan 1,4-alpha-Glucosidase; Glycogen; Glycosylation; Hydrogen-Ion Concentration; Lectins; Maltose; Molecular Weight; Plant Lectins; Plasmids; Saccharomyces cerevisiae; Spores, Fungal; Starch; Substrate Specificity; Transformation, Genetic; Trisaccharides; Vacuoles

1989
Chromatographic evaluation of sorption and diffusion characteristics of glucose, maltose and maltotriose in silica gels.
    Journal of chromatography, 1989, Feb-03, Volume: 463, Issue:2

    Topics: Chromatography, Gel; Glucose; Maltose; Mathematics; Trisaccharides

1989
Water-soluble glucans from Streptococcus mutans strain Ing-Britt as an energy source for bacterial growth.
    Caries research, 1989, Volume: 23, Issue:4

    Topics: Chromatography, Gel; Glucans; Maltose; Molecular Weight; Polysaccharides, Bacterial; Solubility; Streptococcus mutans; Streptococcus sanguis; Trisaccharides; Water

1989
Isolation and characterization of OmpC porin mutants with altered pore properties.
    Journal of bacteriology, 1988, Volume: 170, Issue:2

    Topics: Bacterial Outer Membrane Proteins; Base Sequence; Carbohydrate Metabolism; Chromosome Mapping; Cloning, Molecular; Escherichia coli; Genes, Bacterial; Maltose; Mutation; Oligosaccharides; Phenotype; Polysaccharides; Porins; Transduction, Genetic; Trisaccharides

1988
Increased formation of arginine deiminase by Clostridium perfringens FD-1 growing in the presence of caffeine.
    Experientia, 1985, Nov-15, Volume: 41, Issue:11

    Topics: Caffeine; Clostridium perfringens; Culture Media; Dextrins; Enzyme Induction; Hydrolases; Kinetics; Maltose; Trisaccharides

1985
Maltotriitol inhibition of maltose metabolism in Streptococcus mutans via maltose transport, amylomaltase and phospho-alpha-glucosidase activities.
    Caries research, 1985, Volume: 19, Issue:5

    Topics: alpha-Glucosidases; Glucans; Glucosidases; Glucosyltransferases; Glycogen Debranching Enzyme System; Glycolysis; Glycoside Hydrolase Inhibitors; Maltose; Phosphoenolpyruvate Sugar Phosphotransferase System; Polysaccharides; Streptococcus mutans; Sugar Alcohols; Trisaccharides

1985
Maltotriose is the inducer of the maltose regulon of Escherichia coli.
    Journal of bacteriology, 1987, Volume: 169, Issue:7

    Topics: Enzyme Induction; Escherichia coli; Gene Expression Regulation; In Vitro Techniques; Maltose; Operon; Protein Biosynthesis; Transcription Factors; Transcription, Genetic; Trisaccharides

1987
Source of the urinary maltose and maltotriose excreted during intravenous infusion of oligosaccharide solutions in young pigs.
    Metabolism: clinical and experimental, 1988, Volume: 37, Issue:6

    Topics: Animals; Maltose; Oligosaccharides; Swine; Trisaccharides

1988
Influence of saccharide length on polysaccharide appetite in the rat.
    Neuroscience and biobehavioral reviews, 1987,Summer, Volume: 11, Issue:2

    Topics: Animals; Appetite; Chemical Phenomena; Chemistry; Female; Food Preferences; Glucans; Glucose; Maltose; Polysaccharides; Rats; Taste; Trisaccharides

1987
On porcine pancreatic alpha-amylase action: kinetic evidence for the binding of two maltooligosaccharide molecules (maltose, maltotriose and o-nitrophenylmaltoside) by inhibition studies. Correlation with the five-subsite energy profile.
    European journal of biochemistry, 1985, Apr-01, Volume: 148, Issue:1

    Topics: Allosteric Site; alpha-Amylases; Amylose; Animals; Binding, Competitive; Catalysis; Chemical Phenomena; Chemistry; Glucosides; Glycosides; Kinetics; Maltose; Models, Chemical; Oligosaccharides; Pancreas; Protein Binding; Substrate Specificity; Swine; Trisaccharides

1985
Solute flux coupling in a homopore membrane.
    The Journal of general physiology, 1974, Volume: 63, Issue:6

    Topics: Carbon Radioisotopes; Carbonates; Dextrans; Hydrostatic Pressure; Inulin; Maltose; Mannitol; Membranes, Artificial; Microscopy, Electron; Oligosaccharides; Permeability; Spectrum Analysis; Sucrose; Trisaccharides

1974
Hydrolysis of maltotetraose by human pancreatic alpha-amylase, with liquid-chromatographic determination of the products.
    Clinical chemistry, 1982, Volume: 28, Issue:8

    Topics: Amylases; Chromatography, High Pressure Liquid; Glucose; Humans; Maltose; Oligosaccharides; Trisaccharides

1982
Effects of glucose oligomers on the glycogen levels of isolated hepatocytes.
    Archives of biochemistry and biophysics, 1984, Aug-01, Volume: 232, Issue:2

    Topics: Animals; Fasting; Glucose; In Vitro Techniques; Liver; Liver Glycogen; Male; Maltose; Oligosaccharides; Polysaccharides; Rats; Rats, Inbred Strains; Trisaccharides

1984
Maltotriose and maltotetraose excreted in urine following intravenous administration of maltose to human volunteers.
    The Japanese journal of surgery, 1983, Volume: 13, Issue:4

    Topics: Adult; Animals; Blood Glucose; Brain; Humans; Infusions, Parenteral; Intestinal Mucosa; Kidney; Liver; Lung; Male; Maltose; Oligosaccharides; Rabbits; Spleen; Trisaccharides

1983
Characterization of neutral isozymes of human alpha-glucosidase: differences in substrate specificity, molecular weight and electrophoretic mobility.
    Biochimica et biophysica acta, 1981, Apr-14, Volume: 658, Issue:2

    Topics: alpha-Glucosidases; Cations, Divalent; Electrophoresis; Female; Glucosidases; Glycogen; Glycoside Hydrolase Inhibitors; Humans; Isoelectric Point; Isoenzymes; Maltose; Molecular Weight; Pregnancy; Substrate Specificity; Trisaccharides

1981
Comparative effects of mono-, di- and trisaccharide on arginine-induced insulin and glucagon secretion in the isolated perfused rat pancreas.
    Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme, 1981, Volume: 13, Issue:12

    Topics: Animals; Arginine; Fructose; Glucagon; Glucose; In Vitro Techniques; Insulin; Insulin Secretion; Male; Maltose; Pancreas; Rats; Rats, Inbred Strains; Trisaccharides

1981
Sugar-DNA molecular recognition: specific interaction of alpha-1,4-glucopyranose chains with DNA in the minor groove.
    Biochemical and biophysical research communications, 1994, Jul-15, Volume: 202, Issue:1

    Topics: Base Sequence; Carbohydrate Conformation; Carbohydrate Sequence; Dextrans; Dextrins; DNA; Maltose; Models, Molecular; Molecular Sequence Data; Netropsin; Nucleic Acid Conformation; Oligodeoxyribonucleotides; Spectrometry, Fluorescence; Trisaccharides

1994
Evaluation of the rate constants of sugar transport through maltoporin (LamB) of Escherichia coli from the sugar-induced current noise.
    The Journal of general physiology, 1995, Volume: 105, Issue:3

    Topics: Bacterial Outer Membrane Proteins; Biological Transport; Carbohydrates; Electric Conductivity; Electricity; Escherichia coli; Ion Channels; Maltose; Oligosaccharides; Porins; Receptors, Virus; Temperature; Trisaccharides

1995
Differential expression of mal genes under cAMP and endogenous inducer control in nutrient-stressed Escherichia coli.
    Molecular microbiology, 1995, Volume: 16, Issue:1

    Topics: Bacterial Proteins; Cyclic AMP; DNA-Binding Proteins; Escherichia coli; Escherichia coli Proteins; Gene Expression Regulation, Bacterial; Genes, Bacterial; Genes, Reporter; Glucose; Maltose; Models, Biological; Mutation; Operon; Regulon; Sigma Factor; Time Factors; Transcription Factors; Trisaccharides

1995
Genetically controlled food preference: biochemical mechanisms.
    Proceedings of the National Academy of Sciences of the United States of America, 1993, Jun-01, Volume: 90, Issue:11

    Topics: Alleles; Amylases; Animals; Crustacea; Food Preferences; Genotype; Glucose; Homozygote; Isoenzymes; Maltose; Oligosaccharides; Trisaccharides

1993
Permeation of small molecules into the cavity of ferritin as revealed by proton nuclear magnetic resonance relaxation.
    The Biochemical journal, 1995, Apr-01, Volume: 307 ( Pt 1)

    Topics: Animals; Apoferritins; Carbohydrate Sequence; Dimethyl Sulfoxide; Ferritins; Glucose; Horses; Iron; Magnetic Resonance Spectroscopy; Maltose; Molecular Sequence Data; Molecular Weight; Oligosaccharides; Polyethylene Glycols; Protein Conformation; Recombinant Proteins; Spleen; Trisaccharides; Water

1995
Characterization of a genetic locus essential for maltose-maltotriose utilization in Staphylococcus xylosus.
    Journal of bacteriology, 1995, Volume: 177, Issue:9

    Topics: alpha-Glucosidases; Amino Acid Sequence; Bacterial Proteins; Base Sequence; beta-Fructofuranosidase; Cloning, Molecular; Gene Expression Regulation, Bacterial; Genes, Bacterial; Genetic Complementation Test; Glycoside Hydrolases; Maltose; Molecular Sequence Data; Mutagenesis, Insertional; Phenotype; Repressor Proteins; Sequence Analysis, DNA; Staphylococcus; Substrate Specificity; Sucrase; Trisaccharides

1995
The high maltose-producing alpha-amylase of the thermophilic actinomycete, Thermomonospora curvata.
    Applied microbiology and biotechnology, 1993, Volume: 39, Issue:1

    Topics: Actinomycetales; alpha-Amylases; Maltose; Models, Biological; Oligosaccharides; Starch; Trisaccharides

1993
Purification, properties and structural aspects of a thermoacidophilic alpha-amylase from Alicyclobacillus acidocaldarius atcc 27009. Insight into acidostability of proteins.
    European journal of biochemistry, 1994, Dec-15, Volume: 226, Issue:3

    Topics: alpha-Amylases; Amino Acid Sequence; Bacillus; Cloning, Molecular; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Escherichia coli; Gene Expression; Glucose; Glycosylation; Hydrogen-Ion Concentration; Maltose; Molecular Sequence Data; Molecular Weight; Recombinant Proteins; Sequence Alignment; Temperature; Trisaccharides

1994
Utilization of intravenously infused maltooligosaccharides in rabbits.
    Biological & pharmaceutical bulletin, 1993, Volume: 16, Issue:10

    Topics: Animals; Infusions, Intravenous; Male; Maltose; Oligosaccharides; Rabbits; Trisaccharides

1993
Maltose and maltotriose can be formed endogenously in Escherichia coli from glucose and glucose-1-phosphate independently of enzymes of the maltose system.
    Journal of bacteriology, 1993, Volume: 175, Issue:17

    Topics: Adenosine Diphosphate; Biological Transport; Enzyme Induction; Escherichia coli; Galactose; Glucose; Glucosephosphates; Maltose; Mutation; Phenotype; Phosphoglucomutase; Trisaccharides; Uridine Diphosphate

1993
Chemoenzymatic synthesis of 6 omega-S-alpha-D-glucopyranosyl-6 omega-thiomaltooligosaccharides: their binding to Aspergillus niger glucoamylase G1 and its starch-binding domain.
    Carbohydrate research, 1995, Nov-22, Volume: 277, Issue:2

    Topics: Aspergillus niger; Binding Sites; Carbohydrate Sequence; Cyclodextrins; Glucan 1,4-alpha-Glucosidase; Glucosyltransferases; Magnetic Resonance Spectroscopy; Maltose; Molecular Sequence Data; Oligosaccharides; Starch; Thioglycosides; Trisaccharides

1995
Maltitol and maltobionate act differently on maltose- and maltooligosaccharide hydrolysis by human small intestinal glucoamylase-maltase indicating two different enzyme binding modes.
    Archives of biochemistry and biophysics, 1996, Mar-15, Volume: 327, Issue:2

    Topics: alpha-Glucosidases; Binding Sites; Binding, Competitive; Carbohydrate Conformation; Carbohydrate Sequence; Disaccharides; Glycoside Hydrolase Inhibitors; Humans; Hydrolysis; Intestine, Small; Kinetics; Maltose; Mathematics; Models, Structural; Models, Theoretical; Molecular Sequence Data; Sugar Alcohols; Trisaccharides

1996
Identification of enzyme-substrate and enzyme-product complexes in the catalytic mechanism of glucoamylase from Aspergillus awamori.
    Biochemistry, 1996, Dec-03, Volume: 35, Issue:48

    Topics: Aspergillus; Glucan 1,4-alpha-Glucosidase; Hydrogen Bonding; Kinetics; Maltose; Models, Chemical; Spectrometry, Fluorescence; Trisaccharides

1996
Accumulation of fermentable sugars and metabolic acids in food particles that become entrapped on the dentition.
    Journal of dental research, 1996, Volume: 75, Issue:11

    Topics: Analysis of Variance; Carboxylic Acids; Diet, Cariogenic; Dietary Carbohydrates; Dietary Sucrose; Fermentation; Fructose; Glucose; Humans; Hydrogen-Ion Concentration; Maltose; Metabolic Clearance Rate; Monosaccharides; Mouth; Particle Size; Saliva; Starch; Time Factors; Trisaccharides

1996
Use of a yeast strain expressing glucoamylase in malt whisky fermentations.
    Folia microbiologica, 1996, Volume: 41, Issue:1

    Topics: Alcoholic Beverages; Dextrins; Edible Grain; Ethanol; Fermentation; Fructose; Glucan 1,4-alpha-Glucosidase; Glucose; Maltose; Saccharomyces cerevisiae; Sucrose; Trisaccharides

1996
Bacillus thermoamyloliquefaciens KP1071 alpha-glucosidase II is a thermostable M(r) 540,000 homohexameric alpha-glucosidase with both exo-alpha-1,4-glucosidase and oligo-1,6-glucosidase activities.
    European journal of biochemistry, 1997, Apr-01, Volume: 245, Issue:1

    Topics: alpha-Glucosidases; Amino Acids; Bacillus; Binding Sites; Disaccharides; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Glucans; Hydrogen-Ion Concentration; Immunodiffusion; Isomaltose; Kinetics; Maltose; Molecular Weight; Oligo-1,6-Glucosidase; Oligosaccharides; Temperature; Trisaccharides

1997
Extensive features of tight oligosaccharide binding revealed in high-resolution structures of the maltodextrin transport/chemosensory receptor.
    Structure (London, England : 1993), 1997, Aug-15, Volume: 5, Issue:8

    Topics: ATP-Binding Cassette Transporters; Bacterial Proteins; Binding Sites; Carbohydrate Conformation; Carbohydrate Sequence; Carrier Proteins; Crystallography, X-Ray; Escherichia coli; Escherichia coli Proteins; Hydrogen Bonding; Kinetics; Maltose; Maltose-Binding Proteins; Models, Molecular; Molecular Sequence Data; Monosaccharide Transport Proteins; Oligosaccharides; Periplasmic Binding Proteins; Protein Conformation; Trisaccharides

1997
Acarbose and 1-deoxynojirimycin inhibit maltose and maltooligosaccharide hydrolysis of human small intestinal glucoamylase-maltase in two different substrate-induced modes.
    Archives of biochemistry and biophysics, 1997, Oct-01, Volume: 346, Issue:1

    Topics: 1-Deoxynojirimycin; Acarbose; Enzyme Inhibitors; Glucans; Glycoside Hydrolase Inhibitors; Humans; Hydrolysis; Intestine, Small; Kinetics; Maltose; Models, Chemical; Oligosaccharides; Trisaccharides

1997
The mechanism of porcine pancreatic alpha-amylase. Inhibition of maltopentaose hydrolysis by acarbose, maltose and maltotriose.
    European journal of biochemistry, 1998, Feb-15, Volume: 252, Issue:1

    Topics: Acarbose; alpha-Amylases; Animals; Binding Sites; Enzyme Inhibitors; Kinetics; Maltose; Oligosaccharides; Pancreas; Protein Binding; Swine; Trisaccharides

1998
Positive interference of icodextrin metabolites in some enzymatic glucose methods.
    Clinical chemistry, 1998, Volume: 44, Issue:11

    Topics: Blood Glucose; Dialysis Solutions; Glucans; Glucose; Glucose 1-Dehydrogenase; Glucose Dehydrogenases; Glucose Oxidase; Humans; Icodextrin; Maltose; Oligosaccharides; Trisaccharides

1998
Granule-bound starch synthase I in isolated starch granules elongates malto-oligosaccharides processively.
    The Biochemical journal, 1999, May-15, Volume: 340 ( Pt 1)

    Topics: Adenosine Diphosphate Glucose; Amylose; Binding Sites; Chromatography, High Pressure Liquid; Enzyme Activation; Glucosyltransferases; Isoenzymes; Kinetics; Maltose; Methanol; Molecular Weight; Oligosaccharides; Pisum sativum; Plant Proteins; Potassium Chloride; Solubility; Starch Synthase; Trisaccharides

1999
Interaction with amylopectin influences the ability of granule-bound starch synthase I to elongate malto-oligosaccharides.
    The Biochemical journal, 1999, Sep-15, Volume: 342 Pt 3

    Topics: Amylopectin; Enzyme Activation; Escherichia coli; Glucosyltransferases; Maltose; Oligosaccharides; Plant Proteins; Starch Synthase; Trisaccharides

1999
Clearance and metabolism of starch foods in the oral cavity.
    Annals of nutrition & metabolism, 1999, Volume: 43, Issue:3

    Topics: Acetic Acid; Cacao; Candy; Chromatography, High Pressure Liquid; Dietary Carbohydrates; Dietary Sucrose; Food; Formates; Glucose; Humans; Kinetics; Lactic Acid; Maltose; Mouth; Saliva; Starch; Trisaccharides; Triticum; Zea mays

1999
Oriented channels reveal asymmetric energy barriers for sugar translocation through maltoporin of Escherichia coli.
    European journal of biochemistry, 2000, Volume: 267, Issue:1

    Topics: Bacterial Outer Membrane Proteins; Bacteriophage lambda; Biological Transport, Active; Carbohydrate Metabolism; Cell Membrane Permeability; Edetic Acid; Electric Conductivity; Energy Metabolism; Escherichia coli; Kinetics; Lipid Bilayers; Maltose; Models, Biological; Oligosaccharides; Periplasm; Porins; Receptors, Virus; Trisaccharides

2000
The human erythrocyte sugar transporter presents two sugar import sites.
    Biochemistry, 1999, Dec-21, Volume: 38, Issue:51

    Topics: 3-O-Methylglucose; Binding Sites; Carbohydrates; Cytochalasin B; Erythrocyte Membrane; Erythrocytes; Glucose; Glucose Transporter Type 1; Humans; Maltose; Models, Biological; Monosaccharide Transport Proteins; Trisaccharides

1999
Saccharides as osmotic agents in peritoneal dialysate: determination of molecular weight essential for more efficient fluid removal.
    Advances in peritoneal dialysis. Conference on Peritoneal Dialysis, 1998, Volume: 14

    Topics: Animals; Blood Urea Nitrogen; Creatinine; Dialysis Solutions; Glucose; Male; Maltose; Molecular Weight; Oligosaccharides; Osmotic Pressure; Peritoneal Dialysis, Continuous Ambulatory; Peritoneum; Proteins; Rats; Rats, Inbred Strains; Time Factors; Trisaccharides

1998
Lack of interference of icodextrin on creatinine measurements.
    Advances in peritoneal dialysis. Conference on Peritoneal Dialysis, 1999, Volume: 15

    Topics: Creatinine; Dialysis Solutions; Glucans; Glucose; Humans; Icodextrin; Maltose; Oligosaccharides; Trisaccharides; Ultrafiltration

1999
A new mechanism for the control of a prokaryotic transcriptional regulator: antagonistic binding of positive and negative effectors.
    Molecular microbiology, 2000, Volume: 35, Issue:4

    Topics: Bacterial Proteins; Binding, Competitive; Cystathionine gamma-Lyase; DNA-Binding Proteins; Escherichia coli; Escherichia coli Proteins; Gene Expression Regulation, Bacterial; Genetic Variation; Maltose; Mutation; Nucleotides; Protein Binding; Repressor Proteins; Transcription Factors; Transcription, Genetic; Trisaccharides

2000
In vivo and in vitro studies of transmembrane beta-strand deletion, insertion or substitution mutants of the Escherichia coli K-12 maltoporin.
    Molecular microbiology, 2000, Volume: 35, Issue:4

    Topics: Amino Acid Sequence; Amino Acid Substitution; Bacterial Outer Membrane Proteins; Carbohydrate Metabolism; Enzyme-Linked Immunosorbent Assay; Escherichia coli; Ion Channels; Kinetics; Lipid Bilayers; Maltose; Molecular Sequence Data; Mutagenesis, Insertional; Mutagenesis, Site-Directed; Mutation; Oligosaccharides; Porins; Protein Binding; Protein Folding; Receptors, Virus; Recombinant Fusion Proteins; Salmonella typhimurium; Sequence Deletion; Trisaccharides

2000
High-affinity maltose binding and transport by the thermophilic anaerobe Thermoanaerobacter ethanolicus 39E.
    Applied and environmental microbiology, 2000, Volume: 66, Issue:3

    Topics: alpha-Glucosidases; Amino Acid Sequence; Bacteria, Anaerobic; Biological Transport; Carrier Proteins; Cell Compartmentation; Cell Fractionation; Gram-Positive Asporogenous Rods, Irregular; Hot Temperature; Maltose; Maltose-Binding Proteins; Molecular Sequence Data; Sequence Analysis, Protein; Trisaccharides

2000
Amylosucrase from Neisseria polysaccharea: novel catalytic properties.
    FEBS letters, 2000, Apr-14, Volume: 471, Issue:2-3

    Topics: Catalysis; Chromatography, High Pressure Liquid; Disaccharides; Dose-Response Relationship, Drug; Fructose; Glucose; Glucosyltransferases; Hydrolysis; Isomerism; Kinetics; Magnetic Resonance Spectroscopy; Maltose; Neisseria; Polymers; Solubility; Sucrose; Trisaccharides

2000
Automated docking of alpha-(1-->4)- and alpha-(1-->6)-linked glucosyl trisaccharides and maltopentaose into the soybean beta-amylase active site.
    Proteins, 2000, Aug-01, Volume: 40, Issue:2

    Topics: Algorithms; beta-Amylase; Binding Sites; Computer Simulation; Glycine max; Maltose; Models, Molecular; Oligosaccharides; Protein Binding; Protein Conformation; Software; Trisaccharides

2000
Characterization of an amylase produced by a Trichoderma harzianum isolate with antagonistic activity against Crinipellis perniciosa, the causal agent of witches' broom of cocoa.
    FEMS microbiology letters, 2000, Jul-15, Volume: 188, Issue:2

    Topics: Amylases; Amylopectin; Antifungal Agents; Cacao; Fungal Proteins; Fungi; Glycogen; Hydrogen-Ion Concentration; Maltose; Oligosaccharides; Starch; Substrate Specificity; Temperature; Trichoderma; Trisaccharides

2000
Degradation of starch and its hydrolytic products by oral bacteria.
    Journal of dental research, 1988, Volume: 67, Issue:1

    Topics: Actinomyces; Bacteria, Anaerobic; Dental Plaque; Dietary Sucrose; Glucans; Glucosidases; Glycolysis; Gram-Positive Bacteria; Hydrolysis; Lactobacillus; Maltose; Polysaccharides; Starch; Streptococcus; Trisaccharides

1988
A new thermoactive pullulanase from Desulfurococcus mucosus: cloning, sequencing, purification, and characterization of the recombinant enzyme after expression in Bacillus subtilis.
    Journal of bacteriology, 2000, Volume: 182, Issue:22

    Topics: Amino Acid Sequence; Archaeal Proteins; Bacillus subtilis; Bacterial Proteins; Cloning, Molecular; Conserved Sequence; Cyclodextrins; Desulfurococcaceae; Genes, Bacterial; Glucans; Glycoside Hydrolases; Hydrogen-Ion Concentration; Maltose; Molecular Sequence Data; Molecular Weight; Starch; Substrate Specificity; Temperature; Trisaccharides

2000
Two-step enzymatic synthesis of maltooligosaccharide esters.
    Carbohydrate research, 2000, Oct-20, Volume: 329, Issue:1

    Topics: Caproates; Carbohydrate Sequence; Catalysis; Cyclodextrins; Esters; Glucosyltransferases; Glycosylation; Lipase; Maltose; Molecular Sequence Data; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Oligosaccharides; Starch; Trisaccharides

2000
Properties of maltodextrins and glucose syrups in experiments in vitro and in the diets of laboratory animals, relating to dental health.
    The British journal of nutrition, 2000, Volume: 84, Issue:4

    Topics: alpha-Amylases; Analysis of Variance; Animals; Bacteria; Cariogenic Agents; Chromatography, High Pressure Liquid; Dental Caries; Dental Plaque; Female; Glucose; Humans; Male; Maltose; Polysaccharides; Rats; Rats, Inbred Strains; Saliva; Trisaccharides

2000
Structural basis for oligosaccharide recognition by Pyrococcus furiosus maltodextrin-binding protein.
    Journal of molecular biology, 2001, Jan-26, Volume: 305, Issue:4

    Topics: Amino Acid Sequence; Bacterial Proteins; Binding Sites; Calorimetry; Carrier Proteins; Crystallization; Crystallography, X-Ray; Escherichia coli; Escherichia coli Proteins; Hydrogen Bonding; Maltose; Models, Molecular; Molecular Sequence Data; Oligosaccharides; Periplasmic Binding Proteins; Protein Binding; Protein Structure, Secondary; Pyrococcus furiosus; Sequence Alignment; Static Electricity; Surface Properties; Thermodynamics; Trisaccharides

2001
Synthesis of the Streptomyces lividans maltodextrin ABC transporter depends on the presence of the regulator MalR.
    FEMS microbiology letters, 2001, Mar-01, Volume: 196, Issue:1

    Topics: ATP-Binding Cassette Transporters; Bacterial Proteins; Binding Sites; Biological Transport; Cloning, Molecular; Maltose; Molecular Sequence Data; Oligosaccharides; Operator Regions, Genetic; Operon; Polysaccharides; Repressor Proteins; Streptomyces; Trisaccharides

2001
Responses of the ant Lasius niger to various compounds perceived as sweet in humans: a structure-activity relationship study.
    Chemical senses, 2001, Volume: 26, Issue:3

    Topics: Animals; Ants; Deoxyglucose; Disaccharides; Fructose; Fucose; Galactose; Glucose; Humans; Isomaltose; Maltose; Models, Chemical; Raffinose; Sorbitol; Sorbose; Structure-Activity Relationship; Sugar Alcohols; Taste; Trisaccharides

2001
Colorimetric determination of active alpha-glucoside transport in Saccharomyces cerevisiae.
    Journal of microbiological methods, 2001, Volume: 46, Issue:3

    Topics: Biological Transport, Active; Calorimetry; Carrier Proteins; Disaccharides; Fermentation; Fungal Proteins; Glucosides; Maltose; Membrane Transport Proteins; Methylglucosides; Monosaccharide Transport Proteins; Plasmids; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Symporters; Trehalose; Trisaccharides

2001
Modeling of saccharide utilization in primary beer fermentation with yeasts immobilized in calcium alginate.
    Applied biochemistry and biotechnology, 2001, Volume: 94, Issue:2

    Topics: Alginates; Beer; Fermentation; Fructose; Glucose; Glucuronic Acid; Hexuronic Acids; Kinetics; Maltose; Models, Chemical; Saccharomyces cerevisiae; Time Factors; Trisaccharides; Yeasts

2001
Purification and substrate specificity of honeybee, Apis mellifera L., alpha-glucosidase III.
    Bioscience, biotechnology, and biochemistry, 2001, Volume: 65, Issue:7

    Topics: alpha-Glucosidases; Animals; Bees; Hydrogen-Ion Concentration; Hydrolysis; Isoenzymes; Kinetics; Maltose; Substrate Specificity; Temperature; Trisaccharides

2001
Maltotriose fermentation by Saccharomyces cerevisiae.
    Journal of industrial microbiology & biotechnology, 2001, Volume: 27, Issue:1

    Topics: Beer; Biological Transport, Active; Cell Membrane; Fermentation; Maltose; Saccharomyces cerevisiae; Trisaccharides

2001
New regulatory gene that contributes to control of Bacteroides thetaiotaomicron starch utilization genes.
    Journal of bacteriology, 2001, Volume: 183, Issue:24

    Topics: alpha-Glucosidases; Amino Acid Sequence; Amylases; Bacterial Proteins; Bacteroides; Gene Expression Regulation, Bacterial; Genes, Bacterial; Genes, Regulator; Maltose; Molecular Sequence Data; Repressor Proteins; Sequence Homology, Amino Acid; Starch; Trans-Activators; Trisaccharides

2001
3-deoxypentosulose: an alpha-dicarbonyl compound predominating in nonenzymatic browning of oligosaccharides in aqueous solution.
    Journal of agricultural and food chemistry, 2002, Mar-13, Volume: 50, Issue:6

    Topics: Glucose; Glycine; Hot Temperature; Ketoses; Maillard Reaction; Maltose; Oligosaccharides; Solutions; Trisaccharides; Water

2002
Analysis of saccharides in beer samples by flow injection with electrospray mass spectrometry.
    Rapid communications in mass spectrometry : RCM, 2002, Volume: 16, Issue:8

    Topics: Beer; Calibration; Carbohydrates; Flow Injection Analysis; Maltose; Oligosaccharides; Reference Standards; Spectrometry, Mass, Electrospray Ionization; Trisaccharides

2002
Site-directed mutagenesis of tyrosine 118 within the central constriction site of the LamB (maltoporin) channel of Escherichia coli. II. Effect on maltose and maltooligosaccharide binding kinetics.
    Biophysical journal, 2002, Volume: 83, Issue:1

    Topics: Bacterial Outer Membrane Proteins; Biological Transport; Biophysical Phenomena; Biophysics; Carbohydrate Metabolism; Carbohydrates; Crystallography, X-Ray; Escherichia coli; Glucans; Kinetics; Lipid Bilayers; Lipids; Maltose; Models, Molecular; Mutagenesis, Site-Directed; Mutation; Oligosaccharides; Phenylalanine; Porins; Protein Binding; Receptors, Virus; Time Factors; Trisaccharides; Tryptophan; Tyrosine

2002
Characterization of the putative maltose transporters encoded by YDL247w and YJR160c.
    Yeast (Chichester, England), 2002, Sep-15, Volume: 19, Issue:12

    Topics: Amino Acid Sequence; DNA, Fungal; Gene Expression Regulation, Fungal; Genes, Fungal; Glucosides; Maltose; Membrane Transport Proteins; Molecular Sequence Data; Monosaccharide Transport Proteins; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Sequence Alignment; Sequence Analysis, DNA; Substrate Specificity; Symporters; Trisaccharides

2002
Soaking turkey meat in salt-glucose syrup solutions--an experimental study of mass transfers.
    Poultry science, 2002, Volume: 81, Issue:8

    Topics: Animals; Chemical Phenomena; Chemistry, Physical; Food Handling; Glucose; Maltose; Oligosaccharides; Poultry Products; Sodium Chloride; Solutions; Temperature; Trisaccharides; Turkeys; Water

2002
Maltooligosaccharide disproportionation reaction: an intrinsic property of amylosucrase from Neisseria polysaccharea.
    FEBS letters, 2002, Sep-11, Volume: 527, Issue:1-3

    Topics: Carbohydrate Conformation; Glucosyltransferases; Glycosylation; Kinetics; Maltose; Neisseria; Oligosaccharides; Substrate Specificity; Sucrose; Trisaccharides

2002
Molecular analysis of maltotriose transport and utilization by Saccharomyces cerevisiae.
    Applied and environmental microbiology, 2002, Volume: 68, Issue:11

    Topics: Biological Transport; Fungal Proteins; Gene Expression; Maltose; Monosaccharide Transport Proteins; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Symporters; Trisaccharides

2002
Kinetics of active alpha-glucoside transport in Saccharomyces cerevisiae.
    FEMS yeast research, 2001, Volume: 1, Issue:1

    Topics: Biological Transport, Active; Culture Media; Gene Expression Regulation, Fungal; Glucosides; Kinetics; Maltose; Membrane Transport Proteins; Methylglucosides; Monosaccharide Transport Proteins; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Symporters; Trehalose; Trisaccharides

2001
Starch biosynthesis: sucrose as a substrate for the synthesis of a highly branched component found in 12 varieties of starches.
    Carbohydrate research, 2003, Sep-01, Volume: 338, Issue:18

    Topics: Adenosine Diphosphate Glucose; alpha-Amylases; Animals; Chromatography, Paper; Chromatography, Thin Layer; Dextrins; Electrophoresis, Capillary; Glucose; Hydrolysis; Isoamylase; Maltose; Molecular Weight; Oligosaccharides; Oligosaccharides, Branched-Chain; Plants; Polysaccharides; Spectrometry, Fluorescence; Starch; Starch Synthase; Substrate Specificity; Sucrose; Swine; Trisaccharides; Uridine Diphosphate Glucose

2003
INDUCTION OF ALPHA-AMYLASE OF BACILLUS STEAROTHERMOPHILUS BY MALTODEXTRINS.
    Journal of bacteriology, 1963, Volume: 86

    Topics: alpha-Amylases; Amylases; Bacillus; Chromatography; Geobacillus stearothermophilus; Glucose; Maltose; Metabolism; Oligosaccharides; Polysaccharides; Research; Sucrose; Trisaccharides

1963
ISOLATION OF MALTOTRIOSE AND MALTOTETRAOSE FROM STARCH HYDROLYSATES.
    Nature, 1963, Oct-05, Volume: 200

    Topics: Maltose; Research; Saliva; Starch; Tetroses; Trioses; Trisaccharides

1963
THE CELL-BOUND ALPHA-AMYLASES OF STREPTOCOCCUS BOVIS.
    The Biochemical journal, 1965, Volume: 94

    Topics: alpha-Amylases; Amylases; Bacteriolysis; Biochemical Phenomena; Biochemistry; Chromatography; Galactosidases; Hydrolysis; Maltose; Muramidase; Oligosaccharides; Polysaccharides; Protoplasts; Research; Starch; Streptococcus; Streptococcus bovis; Sucrose; Trioses; Trisaccharides; Trypsin

1965
X-ray structures of the maltose-maltodextrin-binding protein of the thermoacidophilic bacterium Alicyclobacillus acidocaldarius provide insight into acid stability of proteins.
    Journal of molecular biology, 2004, Jan-02, Volume: 335, Issue:1

    Topics: Acids; Amino Acid Sequence; Bacillus; Binding Sites; Carrier Proteins; Crystallography, X-Ray; Maltose; Maltose-Binding Proteins; Molecular Structure; Protein Binding; Protein Conformation; Protein Denaturation; Trisaccharides

2004
Effect of carbohydrate fatty acid esters on Streptococcus sobrinus and glucosyltransferase activity.
    Carbohydrate research, 2004, Apr-28, Volume: 339, Issue:6

    Topics: Agar; Carbohydrate Conformation; Carbohydrate Sequence; Carbohydrates; Cell Division; Dental Caries; Dose-Response Relationship, Drug; Esters; Fatty Acids; Glucosyltransferases; Glycosyltransferases; Humans; Leuconostoc; Maltose; Models, Chemical; Polysaccharides; Streptococcus sobrinus; Sucrose; Trisaccharides

2004
MalK, the ATP-binding cassette component of the Escherichia coli maltodextrin transporter, inhibits the transcriptional activator malt by antagonizing inducer binding.
    The Journal of biological chemistry, 2004, Aug-06, Volume: 279, Issue:32

    Topics: Adenosine Triphosphatases; Adenosine Triphosphate; Adenylyl Imidodiphosphate; ATP-Binding Cassette Transporters; Bacterial Proteins; Binding Sites; Binding, Competitive; Biological Transport; DNA-Binding Proteins; Escherichia coli Proteins; Maltose; Mutation; Protein Folding; Structure-Activity Relationship; Transcription Factors; Transcription, Genetic; Trisaccharides

2004
Starch biosynthesis: the primer nonreducing-end mechanism versus the nonprimer reducing-end two-site insertion mechanism.
    Carbohydrate research, 2005, Feb-07, Volume: 340, Issue:2

    Topics: Adenosine Diphosphate Glucose; Cellobiose; Dextrins; Maltose; Molecular Structure; Oryza; Oxidation-Reduction; Polysaccharides; Starch; Structure-Activity Relationship; Trisaccharides; Triticum; Water; Zea mays

2005
Involvement of individual subsites and secondary substrate binding sites in multiple attack on amylose by barley alpha-amylase.
    Biochemistry, 2005, Feb-15, Volume: 44, Issue:6

    Topics: alpha-Amylases; Amylose; Binding Sites; Genetic Variation; Glucans; Glucose; Hordeum; Hydrolysis; Isoenzymes; Kinetics; Maltose; Oligosaccharides; Plant Proteins; Substrate Specificity; Trisaccharides

2005
Evidence for formation of heterooligosaccharides by Lactobacillus sanfranciscensis during growth in wheat sourdough.
    Journal of agricultural and food chemistry, 2005, Apr-06, Volume: 53, Issue:7

    Topics: Arabinose; Bread; Fermentation; Lactobacillus; Maltose; Oligosaccharides; Raffinose; Sucrose; Trisaccharides; Triticum; Xylose

2005
N-terminal sugar conjugation and C-terminal Thr-for-Thr(ol) exchange in radioiodinated Tyr3-octreotide: effect on cellular ligand trafficking in vitro and tumor accumulation in vivo.
    Journal of medicinal chemistry, 2005, Apr-21, Volume: 48, Issue:8

    Topics: Animals; Biological Transport; Cell Line; Cricetinae; Cricetulus; Female; Glucose; Glycosylation; Humans; Iodine Radioisotopes; Isotope Labeling; Ligands; Maltose; Mice; Mice, Nude; Neoplasms, Experimental; Octreotide; Radiopharmaceuticals; Receptors, Somatostatin; Structure-Activity Relationship; Trisaccharides

2005
A quantitative appraisal of interference by icodextrin metabolites in point-of-care glucose analyses.
    Clinical chemistry and laboratory medicine, 2005, Volume: 43, Issue:3

    Topics: Artifacts; Blood Chemical Analysis; Blood Glucose; Glucans; Glucose; Humans; Hydrolysis; Icodextrin; Maltose; Peritoneal Dialysis; Point-of-Care Systems; Reproducibility of Results; Trisaccharides

2005
Characterization of maltose and maltotriose transport in the acarbose-producing bacterium Actinoplanes sp.
    Research in microbiology, 2005, Volume: 156, Issue:8

    Topics: Acarbose; ATP-Binding Cassette Transporters; Bacterial Proteins; Carbohydrate Metabolism; Genes, Bacterial; Maltose; Micromonosporaceae; Trisaccharides

2005
A novel alpha-glucosidase from the acidophilic archaeon Ferroplasma acidiphilum strain Y with high transglycosylation activity and an unusual catalytic nucleophile.
    The Biochemical journal, 2005, Oct-15, Volume: 391, Issue:Pt 2

    Topics: alpha-Glucosidases; Archaea; Binding Sites; Catalysis; Cloning, Molecular; Enzyme Stability; Glucosides; Glycoside Hydrolase Inhibitors; Glycosylation; Hydrogen-Ion Concentration; Iron; Kinetics; Maltose; Protein Binding; Substrate Specificity; Sucrose; Temperature; Trisaccharides

2005
TrmB, a sugar sensing regulator of ABC transporter genes in Pyrococcus furiosus exhibits dual promoter specificity and is controlled by different inducers.
    Molecular microbiology, 2005, Volume: 57, Issue:6

    Topics: Archaeal Proteins; ATP-Binding Cassette Transporters; Base Sequence; Gene Expression Regulation, Archaeal; Maltose; Molecular Sequence Data; Multigene Family; Oligosaccharides; Operon; Promoter Regions, Genetic; Pyrococcus furiosus; Sucrose; Trehalose; Trisaccharides

2005
Molecular mobility and the glass transition in amorphous glucose, maltose, and maltotriose.
    Carbohydrate research, 2005, Dec-12, Volume: 340, Issue:17

    Topics: Glass; Glucose; Kinetics; Luminescent Measurements; Maltose; Thermodynamics; Trisaccharides

2005
ExbBD-dependent transport of maltodextrins through the novel MalA protein across the outer membrane of Caulobacter crescentus.
    Journal of bacteriology, 2005, Volume: 187, Issue:24

    Topics: Amino Acid Sequence; Bacterial Outer Membrane Proteins; Bacterial Proteins; Biological Transport, Active; Carrier Proteins; Caulobacter crescentus; Electrophoresis, Gel, Two-Dimensional; Enzyme Inhibitors; Escherichia coli; Gene Deletion; Genes, Bacterial; Hydrazones; Maltose; Membrane Proteins; Molecular Sequence Data; Molecular Weight; Oligosaccharides; Polysaccharides; Porins; Proteome; Receptors, Virus; Trisaccharides

2005
The maltodextrin system of Escherichia coli: metabolism and transport.
    Journal of bacteriology, 2005, Volume: 187, Issue:24

    Topics: Acetyltransferases; Biological Transport; Escherichia coli; Escherichia coli Proteins; Gene Deletion; Glucans; Glucose; Glucosyltransferases; Glycogen Debranching Enzyme System; Glycoside Hydrolases; Maltose; Mutation; Oligosaccharides; Polysaccharides; Trisaccharides

2005
Production of saccharogenic and dextrinogenic amylases by Rhizomucor pusillus A 13.36.
    Journal of microbiology (Seoul, Korea), 2005, Volume: 43, Issue:6

    Topics: Amylases; Calcium; Copper; Enzyme Inhibitors; Enzyme Stability; Glucose; Hydrogen-Ion Concentration; Iron; Maltose; Manihot; Oligosaccharides; Rhizomucor; Starch; Sucrose; Temperature; Time Factors; Trisaccharides

2005
Crystal structure of the sugar binding domain of the archaeal transcriptional regulator TrmB.
    The Journal of biological chemistry, 2006, Apr-21, Volume: 281, Issue:16

    Topics: Amino Acid Motifs; Amino Acids; Archaeal Proteins; Binding Sites; Carbohydrates; Chromatography; Crystallography, X-Ray; Dimerization; Dose-Response Relationship, Drug; Glucose; Kinetics; Maltose; Models, Molecular; Molecular Conformation; Polymerase Chain Reaction; Protein Binding; Protein Conformation; Protein Structure, Tertiary; Pyrococcus furiosus; Sucrose; Thermococcus; Time Factors; Transcription Factors; Transcription, Genetic; Trisaccharides

2006
MalE of group A Streptococcus participates in the rapid transport of maltotriose and longer maltodextrins.
    Journal of bacteriology, 2007, Volume: 189, Issue:7

    Topics: ATP-Binding Cassette Transporters; Bacterial Proteins; Calorimetry; Culture Media; Kinetics; Maltose; Monosaccharide Transport Proteins; Oligosaccharides; Periplasmic Binding Proteins; Polysaccharides; Spectrometry, Fluorescence; Streptococcus pyogenes; Trisaccharides

2007
Global transcriptional analysis of Streptococcus mutans sugar transporters using microarrays.
    Journal of bacteriology, 2007, Volume: 189, Issue:14

    Topics: ATP-Binding Cassette Transporters; Biological Transport; Carbohydrates; Cellobiose; Fructose; Galactose; Gene Expression Profiling; Gene Expression Regulation, Bacterial; Glucose; Lactose; Maltose; Mannose; Oligonucleotide Array Sequence Analysis; Oligosaccharides; Phosphoenolpyruvate Sugar Phosphotransferase System; Raffinose; Reverse Transcriptase Polymerase Chain Reaction; Streptococcus mutans; Sucrose; Transcription, Genetic; Trisaccharides

2007
Differential signal transduction via TrmB, a sugar sensing transcriptional repressor of Pyrococcus furiosus.
    Molecular microbiology, 2007, Volume: 64, Issue:6

    Topics: Archaeal Proteins; ATP-Binding Cassette Transporters; Gene Expression Regulation, Archaeal; Glucose; Maltose; Operon; Promoter Regions, Genetic; Protein Conformation; Pyrococcus furiosus; Repressor Proteins; Signal Transduction; Trehalose; Trisaccharides

2007
The oxidative stress response of a lager brewing yeast strain during industrial propagation and fermentation.
    FEMS yeast research, 2008, Volume: 8, Issue:4

    Topics: Anaerobiosis; Antioxidants; Catalase; Colony Count, Microbial; Culture Media; Fermentation; Fructose; Gene Expression Profiling; Gene Expression Regulation, Fungal; Glucose; Glutathione; Maltose; Oxidative Stress; Oxygen; Saccharomyces; Trisaccharides

2008
Molecular characterization of group A Streptococcus maltodextrin catabolism and its role in pharyngitis.
    Molecular microbiology, 2008, Volume: 69, Issue:2

    Topics: Animals; Bacterial Proteins; Colony Count, Microbial; Gene Deletion; Gene Expression Profiling; Glucans; Humans; Maltose; Mice; Models, Biological; Pharyngitis; Pharynx; Phosphoenolpyruvate Sugar Phosphotransferase System; Polysaccharides; Saliva; Streptococcus pyogenes; Trisaccharides

2008
Structure and hydration of the amylopectin trisaccharide building blocks--Synthesis, NMR, and molecular dynamics.
    Biopolymers, 2008, Volume: 89, Issue:12

    Topics: Amylopectin; Carbohydrate Conformation; Carbohydrate Sequence; Diffusion; Glucans; Glucose; Magnetic Resonance Spectroscopy; Maltose; Models, Molecular; Trisaccharides

2008
Characterization of gene encoding amylopullulanase from plant-originated lactic acid bacterium, Lactobacillus plantarum L137.
    Journal of bioscience and bioengineering, 2008, Volume: 106, Issue:5

    Topics: Amino Acid Sequence; Amylases; Bacterial Proteins; Base Sequence; Catalytic Domain; Cloning, Molecular; Escherichia coli; Gene Expression Regulation, Bacterial; Glycoside Hydrolases; Lactic Acid; Lactobacillus plantarum; Maltose; Molecular Sequence Data; Open Reading Frames; Recombinant Proteins; Trisaccharides

2008
Improved fermentation performance of a lager yeast after repair of its AGT1 maltose and maltotriose transporter genes.
    Applied and environmental microbiology, 2009, Volume: 75, Issue:8

    Topics: Beer; DNA, Fungal; Ethanol; Fermentation; Genes; Maltose; Membrane Transport Proteins; Molecular Sequence Data; Monosaccharide Transport Proteins; Recombinant Proteins; Recombination, Genetic; Saccharomyces; Saccharomyces cerevisiae Proteins; Sequence Analysis, DNA; Symporters; Transformation, Genetic; Trisaccharides

2009
Microarray karyotyping of maltose-fermenting Saccharomyces yeasts with differing maltotriose utilization profiles reveals copy number variation in genes involved in maltose and maltotriose utilization.
    Journal of applied microbiology, 2010, Volume: 109, Issue:1

    Topics: DNA Copy Number Variations; Electrophoresis, Gel, Pulsed-Field; Fermentation; Genes, Fungal; Karyotyping; Maltose; Oligonucleotide Array Sequence Analysis; Phenotype; Saccharomyces; Trisaccharides

2010
[Glucose absorption from mono- and oligosaccharide solutions in the rat small intestine in vivo].
    Rossiiskii fiziologicheskii zhurnal imeni I.M. Sechenova, 2010, Volume: 96, Issue:6

    Topics: Animals; Biological Transport; Glucose; Hydrolysis; In Vitro Techniques; Intestinal Absorption; Intestinal Mucosa; Intestine, Small; Male; Maltose; Models, Biological; Perfusion; Rats; Rats, Wistar; Trisaccharides

2010
Maltose- and maltotriose-modified, hyperbranched poly(ethylene imine)s (OM-PEIs): Physicochemical and biological properties of DNA and siRNA complexes.
    Journal of controlled release : official journal of the Controlled Release Society, 2011, Jan-20, Volume: 149, Issue:2

    Topics: Cell Culture Techniques; Cell Line, Tumor; Cell Survival; Chemical Phenomena; DNA; Drug Carriers; Flow Cytometry; Humans; Imines; Luciferases; Maltose; Polyethylenes; RNA, Small Interfering; Transfection; Trisaccharides

2011
Functional characterization of a special thermophilic multifunctional amylase OPMA-N and its N-terminal domain.
    Acta biochimica et biophysica Sinica, 2011, Volume: 43, Issue:4

    Topics: Amino Acid Sequence; Amylases; Bacillus; Bacterial Proteins; Binding Sites; Biocatalysis; Enzyme Stability; Hydrogen-Ion Concentration; Kinetics; Maltose; Metals; Models, Molecular; Molecular Sequence Data; Mutation; Oligosaccharides; Protein Structure, Secondary; Protein Structure, Tertiary; Sequence Homology, Amino Acid; Starch; Substrate Specificity; Temperature; Trisaccharides

2011
Enzymatic degradation of granular potato starch by Microbacterium aurum strain B8.A.
    Applied microbiology and biotechnology, 2012, Volume: 93, Issue:2

    Topics: Actinomycetales; Cluster Analysis; DNA, Bacterial; DNA, Ribosomal; Maltose; Manihot; Molecular Sequence Data; Oligosaccharides; Phylogeny; RNA, Ribosomal, 16S; Sequence Analysis, DNA; Solanum tuberosum; Starch; Temperature; Trisaccharides; Triticum

2012
Identification of regulatory elements in the AGT1 promoter of ale and lager strains of brewer's yeast.
    Yeast (Chichester, England), 2011, Volume: 28, Issue:8

    Topics: Base Sequence; Binding Sites; Gene Expression Regulation, Fungal; Maltose; Molecular Sequence Data; Monosaccharide Transport Proteins; Promoter Regions, Genetic; Response Elements; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Symporters; Trisaccharides

2011
Effect of saccharide structure and size on the degree of substitution and product dispersity of α-lactalbumin glycated via the Maillard reaction.
    Journal of agricultural and food chemistry, 2011, Sep-14, Volume: 59, Issue:17

    Topics: Chromatography, High Pressure Liquid; Glucose; Glycosylation; Lactalbumin; Maillard Reaction; Maltose; Monosaccharides; Oligosaccharides; Spectrometry, Mass, Electrospray Ionization; Trisaccharides

2011
Behavioral evidence for a glucose polymer taste receptor that is independent of the T1R2+3 heterodimer in a mouse model.
    The Journal of neuroscience : the official journal of the Society for Neuroscience, 2011, Sep-21, Volume: 31, Issue:38

    Topics: Animals; Feeding Behavior; Female; Glucans; Glucose; Male; Maltose; Mice; Mice, Inbred C57BL; Mice, Knockout; Receptors, G-Protein-Coupled; Taste; Trisaccharides

2011
Structural characterization of linear isomalto-/malto-oligomer products synthesized by the novel GTFB 4,6-α-glucanotransferase enzyme from Lactobacillus reuteri 121.
    Glycobiology, 2012, Volume: 22, Issue:4

    Topics: Bacterial Proteins; Carbohydrate Conformation; Carbohydrate Sequence; Chromatography, Ion Exchange; Glucans; Glucosyltransferases; Glycosylation; Limosilactobacillus reuteri; Magnetic Resonance Spectroscopy; Maltose; Molecular Sequence Data; Oligosaccharides; Recombinant Proteins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Sugar Alcohols; Trisaccharides

2012
Kinetics of amyloid and prion fibril formation in the absence and presence of dense shell sugar-decorated dendrimers.
    Current medicinal chemistry, 2012, Volume: 19, Issue:34

    Topics: Amyloid beta-Peptides; Circular Dichroism; Dendrimers; Electron Spin Resonance Spectroscopy; Kinetics; Maltose; Peptide Fragments; Polymerization; Polypropylenes; Protein Structure, Secondary; PrPC Proteins; Trisaccharides

2012
Poly(propylene imine) dendrimers modified with maltose or maltotriose protect phosphorothioate oligodeoxynucleotides against nuclease activity.
    Biochemical and biophysical research communications, 2012, Oct-12, Volume: 427, Issue:1

    Topics: Anti-HIV Agents; Dendrimers; Deoxyribonucleases; Drug Stability; Humans; Maltose; Nuclease Protection Assays; Oligonucleotides, Antisense; Phosphorothioate Oligonucleotides; Polypropylenes; Trisaccharides

2012
Structure of a novel α-amylase AmyB from Thermotoga neapolitana that produces maltose from the nonreducing end of polysaccharides.
    Acta crystallographica. Section D, Biological crystallography, 2013, Volume: 69, Issue:Pt 3

    Topics: alpha-Amylases; Amino Acid Sequence; Bacterial Proteins; Catalytic Domain; Crystallography, X-Ray; Isoenzymes; Maltose; Molecular Sequence Data; Oxidation-Reduction; Protein Binding; Substrate Specificity; Thermotoga neapolitana; Trisaccharides

2013
Aminoalkyl functionalization of dextran for coupling of bioactive molecules and nanostructure formation.
    Carbohydrate polymers, 2013, Jun-05, Volume: 95, Issue:1

    Topics: Amination; Benzaldehydes; Boranes; Butylated Hydroxytoluene; Dextrans; Ferric Compounds; Maltose; Microscopy, Electron, Transmission; Nanostructures; Spectrometry, Mass, Electrospray Ionization; Trisaccharides

2013
Comparative physiology and fermentation performance of Saaz and Frohberg lager yeast strains and the parental species Saccharomyces eubayanus.
    Yeast (Chichester, England), 2013, Volume: 30, Issue:7

    Topics: Acetates; Beer; Chimera; Cold Temperature; Ethanol; Fermentation; Maltose; Pentanols; Saccharomyces; Species Specificity; Trisaccharides

2013
Feedback inhibition of starch degradation in Arabidopsis leaves mediated by trehalose 6-phosphate.
    Plant physiology, 2013, Volume: 163, Issue:3

    Topics: Arabidopsis; Arabidopsis Proteins; Chloroplasts; Cytoplasmic Granules; Cytosol; Ethanol; Feedback, Physiological; Glucosyltransferases; Hydrolysis; Immunoblotting; Maltose; Microscopy, Electron, Scanning; Phosphates; Plant Leaves; Plants, Genetically Modified; Starch; Sugar Phosphates; Time Factors; Trehalose; Trisaccharides

2013
Biocompatibility and efficacy of oligomaltose-grafted poly(ethylene imine)s (OM-PEIs) for in vivo gene delivery.
    Molecular pharmaceutics, 2013, Dec-02, Volume: 10, Issue:12

    Topics: Animals; Biocompatible Materials; Cell Line, Tumor; DNA; Gene Transfer Techniques; Imines; Maltose; Melanoma, Experimental; Mice; Polyethylenes; Polymers; RNA, Small Interfering; Survival Rate; Transfection; Trisaccharides; Weight Loss

2013
Toxicity and proapoptotic activity of poly(propylene imine) glycodendrimers in vitro: considering their contrary potential as biocompatible entity and drug molecule in cancer.
    International journal of pharmaceutics, 2014, Jan-30, Volume: 461, Issue:1-2

    Topics: Apoptosis; Cell Line, Tumor; Cell Proliferation; Cell Survival; Dendrimers; Glycoconjugates; Humans; Maltose; Nanotechnology; Neoplasms; Polypropylenes; Trisaccharides

2014
Molecular details of a starch utilization pathway in the human gut symbiont Eubacterium rectale.
    Molecular microbiology, 2015, Volume: 95, Issue:2

    Topics: ATP-Binding Cassette Transporters; Carbohydrate Metabolism; Cell Membrane; Cell Wall; Chromatography, Thin Layer; Eubacterium; Glycoside Hydrolases; Maltose; Mass Spectrometry; Microarray Analysis; Oligosaccharides; Proteomics; Starch; Trisaccharides

2015
Heat damage and in vitro starch digestibility of puffed wheat kernels.
    Food chemistry, 2015, Dec-01, Volume: 188

    Topics: Antioxidants; Chemical Phenomena; Edible Grain; Food Handling; Furaldehyde; Glucose; Hot Temperature; Hydrolysis; Maillard Reaction; Maltose; Models, Biological; Norleucine; Pyrroles; Starch; Trisaccharides; Triticum

2015
Enhanced maltose production through mutagenesis of acceptor binding subsite +2 in Bacillus stearothermophilus maltogenic amylase.
    Journal of biotechnology, 2016, Jan-10, Volume: 217

    Topics: Acarbose; Amylases; Binding Sites; Cloning, Molecular; DNA, Bacterial; Escherichia coli; Genes, Bacterial; Geobacillus stearothermophilus; Glucose; Glycoside Hydrolases; Glycosylation; Hydrolysis; Maltose; Models, Molecular; Mutagenesis, Site-Directed; Starch; Substrate Specificity; Trisaccharides

2016
Characterization of a Novel Maltose-Forming α-Amylase from Lactobacillus plantarum subsp. plantarum ST-III.
    Journal of agricultural and food chemistry, 2016, Mar-23, Volume: 64, Issue:11

    Topics: alpha-Amylases; Cyclodextrins; Escherichia coli; Hydrolysis; Kinetics; Lactobacillus plantarum; Maltose; Recombinant Proteins; Substrate Specificity; Trisaccharides

2016
Characterization of a type I pullulanase from Anoxybacillus sp. SK3-4 reveals an unusual substrate hydrolysis.
    Applied microbiology and biotechnology, 2016, Volume: 100, Issue:14

    Topics: Amino Acid Sequence; Anoxybacillus; Bacterial Proteins; Carbohydrate Metabolism; Computational Biology; Culture Media; Gene Expression Regulation, Enzymologic; Glucans; Glycoside Hydrolases; Hydrogen-Ion Concentration; Hydrolysis; Maltose; Molecular Weight; Oligosaccharides; Protein Conformation; Recombinant Proteins; Sequence Alignment; Starch; Substrate Specificity; Temperature; Trisaccharides

2016
Maltose and maltotriose utilisation by group I strains of the hybrid lager yeast Saccharomyces pastorianus.
    FEMS yeast research, 2016, Volume: 16, Issue:5

    Topics: Blotting, Southern; Chromosome Mapping; Fermentation; Gene Dosage; Maltose; Membrane Transport Proteins; Saccharomyces; Temperature; Trisaccharides

2016
Enzymes Required for Maltodextrin Catabolism in Enterococcus faecalis Exhibit Novel Activities.
    Applied and environmental microbiology, 2017, 07-01, Volume: 83, Issue:13

    Topics: ATP-Binding Cassette Transporters; Bacterial Proteins; Enterococcus faecalis; Hydrolases; Maltose; Oligosaccharides; Operon; Polysaccharides; Trisaccharides

2017
Effects of mutation of Asn694 in Aspergillus niger α-glucosidase on hydrolysis and transglucosylation.
    Applied microbiology and biotechnology, 2017, Volume: 101, Issue:16

    Topics: alpha-Glucosidases; Aspergillus niger; Glucans; Hydrogen-Ion Concentration; Hydrolysis; Isomaltose; Kinetics; Maltose; Mutagenesis, Site-Directed; Mutation; Substrate Specificity; Trisaccharides

2017
Inhibition of Saccharomyces cerevisiae growth by simultaneous uptake of glucose and maltose.
    Journal of bioscience and bioengineering, 2018, Volume: 125, Issue:1

    Topics: Beer; Biological Transport; Carbohydrate Metabolism; Fermentation; Fungal Proteins; Glucose; Maltose; Monosaccharide Transport Proteins; Osmolar Concentration; Saccharomyces cerevisiae; Trisaccharides

2018
GH57 amylopullulanase from Desulfurococcus amylolyticus JCM 9188 can make highly branched cyclodextrin via its transglycosylation activity.
    Enzyme and microbial technology, 2018, Volume: 114

    Topics: Archaeal Proteins; Cloning, Molecular; Cyclodextrins; Desulfurococcaceae; Enzyme Stability; Glucans; Glycoside Hydrolases; Glycosylation; Maltose; Molecular Weight; Open Reading Frames; Substrate Specificity; Trisaccharides

2018
Trans-regulation and localization of orthologous maltose transporters in the interspecies lager yeast hybrid.
    FEMS yeast research, 2018, 09-01, Volume: 18, Issue:6

    Topics: Beer; Biological Transport; Cell Membrane; Cytoplasm; Hybridization, Genetic; Maltose; Membrane Transport Proteins; Saccharomyces; Time Factors; Transcription, Genetic; Transcriptional Activation; Trisaccharides

2018
Effects of Mono-, Di-, and Tri-Saccharides on the Stability and Crystallization of Amorphous Sucrose.
    Journal of food science, 2018, Volume: 83, Issue:11

    Topics: Calorimetry, Differential Scanning; Cellobiose; Crystallization; Food Analysis; Isomaltose; Lactose; Maltose; Microscopy, Electron, Scanning; Molecular Structure; Polysaccharides; Raffinose; Sucrose; Transition Temperature; Trehalose; Trisaccharides; Viscosity; X-Ray Diffraction

2018
Mechanistic aspects of maltotriose-conjugate translocation to the Gram-negative bacteria cytoplasm.
    Life science alliance, 2019, Volume: 2, Issue:1

    Topics: Bacterial Outer Membrane Proteins; Cell Membrane Permeability; Cytoplasm; Drug Resistance, Multiple, Bacterial; Escherichia coli; Escherichia coli Proteins; Gene Knockout Techniques; Maltose; Maltose-Binding Proteins; Membrane Transport Proteins; Oligosaccharides; Operon; Periplasm; Periplasmic Binding Proteins; Perylene; Polysaccharides; Porins; Receptors, Virus; Regulon; Trisaccharides

2019
High-level expression of a novel α-amylase from Thermomyces dupontii in Pichia pastoris and its application in maltose syrup production.
    International journal of biological macromolecules, 2019, Apr-15, Volume: 127

    Topics: alpha-Amylases; Fungal Proteins; Maltose; Pichia; Recombinant Proteins; Starch; Trisaccharides

2019
Allergenicity suppression of tropomyosin from Exopalaemon modestus by glycation with saccharides of different molecular sizes.
    Food chemistry, 2019, Aug-01, Volume: 288

    Topics: Adolescent; Allergens; Animals; Caco-2 Cells; Cell Line; Cell Proliferation; Child, Preschool; Female; Glycosylation; Humans; Immunoglobulin E; Interleukin-8; Male; Maltose; Middle Aged; Oligosaccharides; Palaemonidae; Trisaccharides; Tropomyosin

2019
In vivo recombination of Saccharomyces eubayanus maltose-transporter genes yields a chimeric transporter that enables maltotriose fermentation.
    PLoS genetics, 2019, Volume: 15, Issue:4

    Topics: Beer; Carrier Proteins; Directed Molecular Evolution; Fermentation; Fungal Proteins; Genes, Fungal; Hybridization, Genetic; Maltose; Models, Molecular; Mutagenesis; Protein Structure, Tertiary; Recombinant Fusion Proteins; Recombination, Genetic; Saccharomyces; Trisaccharides; Whole Genome Sequencing

2019
The optimized production, purification, characterization, and application in the bread making industry of three acid-stable alpha-amylases isoforms from a new isolated Bacillus subtilis strain US586.
    Journal of food biochemistry, 2019, Volume: 43, Issue:5

    Topics: alpha-Amylases; Bacillus subtilis; Bread; Flour; Hydrolysis; Isoenzymes; Maltose; Molecular Weight; Oligosaccharides; Starch; Temperature; Trisaccharides; Triticum

2019
High-Resolution Imaging of Maltoporin LamB while Quantifying the Free-Energy Landscape and Asymmetry of Sugar Binding.
    Nano letters, 2019, 09-11, Volume: 19, Issue:9

    Topics: Bacterial Outer Membrane Proteins; Escherichia coli Proteins; Maltose; Models, Chemical; Oligosaccharides; Porins; Protein Multimerization; Receptors, Virus; Trisaccharides

2019
Glycation by saccharides of different molecular sizes affected the allergenicity of shrimp tropomyosin via epitope loss and the generation of advanced glycation end products.
    Food & function, 2019, Nov-01, Volume: 10, Issue:11

    Topics: Amino Acid Sequence; Animals; Epitopes; Female; Glucose; Glycation End Products, Advanced; Glycosylation; Humans; Immunoglobulin E; Maltose; Mice; Mice, Inbred BALB C; Penaeidae; Shellfish Hypersensitivity; Trisaccharides; Tropomyosin

2019
Simultaneously Improved Thermostability and Hydrolytic Pattern of Alpha-Amylase by Engineering Central Beta Strands of TIM Barrel.
    Applied biochemistry and biotechnology, 2020, Volume: 192, Issue:1

    Topics: alpha-Amylases; Animals; Aspergillus oryzae; Bacillus amyloliquefaciens; Bacillus licheniformis; Bacillus subtilis; Glucose; Hydrolysis; Maltose; Mutagenesis, Site-Directed; Oligosaccharides; Pancreas; Point Mutation; Protein Engineering; Protein Structure, Secondary; Pseudoalteromonas; Pyrococcus; Swine; Temperature; Trisaccharides

2020
In Vitro Prebiotic Effects of Malto-Oligosaccharides Containing Water-Soluble Dietary Fiber.
    Molecules (Basel, Switzerland), 2020, Nov-09, Volume: 25, Issue:21

    Topics: Adult; Amylases; Anaerobiosis; Bifidobacterium; Carbon; Cell Proliferation; Dietary Fiber; Fatty Acids, Volatile; Feces; Fermentation; Galactose; Gastrointestinal Microbiome; Humans; Male; Maltose; Oligosaccharides; Prebiotics; Trisaccharides; Water; Young Adult

2020
Three flavanols delay starch digestion by inhibiting α-amylase and binding with starch.
    International journal of biological macromolecules, 2021, Mar-01, Volume: 172

    Topics: alpha-Amylases; Biflavonoids; Binding Sites; Catechin; Glucose; Glycoside Hydrolase Inhibitors; Hydrolysis; Kinetics; Maltose; Molecular Docking Simulation; Proanthocyanidins; Protein Binding; Protein Conformation, alpha-Helical; Protein Conformation, beta-Strand; Protein Interaction Domains and Motifs; Starch; Substrate Specificity; Thermodynamics; Trisaccharides

2021
Potential application of yeasts from Ecuadorian chichas in controlled beer and chicha production.
    Food microbiology, 2021, Volume: 98

    Topics: Alcoholic Beverages; Beer; Ecuador; Fermentation; Flavoring Agents; Food Microbiology; Maltose; Saccharomyces cerevisiae; Trisaccharides; Yeasts; Zea mays

2021
Determination of dissociation constants of protein ligands by thermal shift assay.
    Biochemical and biophysical research communications, 2022, 01-29, Volume: 590

    Topics: Adenosine Diphosphate Glucose; Escherichia coli; Glucose-1-Phosphate Adenylyltransferase; Humans; Kinetics; Ligands; Maltose; Maltose-Binding Proteins; Mutagenesis; Protein Unfolding; Proteins; Temperature; Trisaccharides

2022