malic acid has been researched along with stevioside in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Geuns, J; Hideg, E; Stoyanova, S; Van den Ende, W | 1 |
1 other study(ies) available for malic acid and stevioside
| Article | Year |
|---|---|
The food additives inulin and stevioside counteract oxidative stress.
Topics: Antioxidants; Arbutin; Diterpenes, Kaurane; Food Additives; Free Radical Scavengers; Glucosides; Inulin; Malates; Mannitol; Oligosaccharides; Oxidative Stress; Plant Extracts; Prebiotics; Reactive Oxygen Species; Stevia; Sweetening Agents | 2011 |