malic acid and hydrochloric acid

malic acid has been researched along with hydrochloric acid in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (60.00)29.6817
2010's2 (40.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bai, B; Hu, X; Li, L; Wang, Z; Zhao, G1
Ji, LW; Li, DF; Wang, HJ; Wang, JY1
Alakomi, HL; Mättö, J; Puhakka, A; Saarela, MH1
Sharp, A; Turner, A1
Parikh, T; Sandhu, HK; Serajuddin, AT; Talele, TT1

Other Studies

5 other study(ies) available for malic acid and hydrochloric acid

ArticleYear
Increase in the permeability of tonoplast of garlic (Allium sativum) by monocarboxylic acids.
    Journal of agricultural and food chemistry, 2006, Oct-18, Volume: 54, Issue:21

    Topics: Acetic Acid; Carboxylic Acids; Cell Membrane Permeability; Chemical Precipitation; Citric Acid; Garlic; Hydrochloric Acid; Malates; Microscopy, Electron; Plant Roots

2006
Characterization of nanostructure and cell compatibility of polyaniline films with different dopant acids.
    The journal of physical chemistry. B, 2008, Mar-06, Volume: 112, Issue:9

    Topics: Acids, Acyclic; Acids, Noncarboxylic; Aniline Compounds; Animals; Biocompatible Materials; Cell Adhesion; Cell Proliferation; Cell Shape; Citric Acid; Electric Conductivity; Hydrochloric Acid; Hydrophobic and Hydrophilic Interactions; Malates; Microscopy, Atomic Force; Microscopy, Electron, Scanning; Nanoparticles; Nanostructures; Particle Size; PC12 Cells; Perchlorates; Polytetrafluoroethylene; Rats; Surface Properties; Tissue Scaffolds; Wettability

2008
Effect of the fermentation pH on the storage stability of Lactobacillus rhamnosus preparations and suitability of in vitro analyses of cell physiological functions to predict it.
    Journal of applied microbiology, 2009, Volume: 106, Issue:4

    Topics: Bile; Cell Membrane; Cryoprotective Agents; Fermentation; Food Preservation; Freeze Drying; Fruit; Hydrochloric Acid; Hydrogen-Ion Concentration; Lacticaseibacillus rhamnosus; Malates; Membrane Potentials; Microbial Viability; Probiotics

2009
Concentrations and bioaccessibilities of trace elements in barbecue charcoals.
    Journal of hazardous materials, 2013, Nov-15, Volume: 262

    Topics: Acetic Acid; Arsenic; Bile Acids and Salts; Charcoal; Citrates; Cooking; Gastric Juice; Hydrochloric Acid; Intestinal Secretions; Lactic Acid; Malates; Metals; Nitric Acid; Pancreatin; Pepsin A; Sodium Citrate

2013
Characterization of Solid Dispersion of Itraconazole Prepared by Solubilization in Concentrated Aqueous Solutions of Weak Organic Acids and Drying.
    Pharmaceutical research, 2016, Volume: 33, Issue:6

    Topics: Antifungal Agents; Calorimetry, Differential Scanning; Citric Acid; Crystallization; Crystallography, X-Ray; Desiccation; Dicarboxylic Acids; Drug Compounding; Drug Stability; Glutarates; Hydrochloric Acid; Hydrogen-Ion Concentration; Itraconazole; Kinetics; Malates; Particle Size; Powder Diffraction; Solubility; Spectroscopy, Fourier Transform Infrared; Tartrates; Technology, Pharmaceutical

2016