Page last updated: 2024-08-17

lysine and xylose

lysine has been researched along with xylose in 52 studies

Research

Studies (52)

TimeframeStudies, this research(%)All Research%
pre-199024 (46.15)18.7374
1990's6 (11.54)18.2507
2000's12 (23.08)29.6817
2010's8 (15.38)24.3611
2020's2 (3.85)2.80

Authors

AuthorsStudies
Choi, SS; Contrera, JF; Hastings, KL; Kruhlak, NL; Sancilio, LF; Weaver, JL; Willard, JM1
Roland, FP1
Gragas, AZ; Zajc-Satler, J1
Corcino, JJ; Klipstein, FA1
Wren, MW1
Lii, JD; Tsai, LC; Yen, GC1
De Maeyer, M; Lambeir, AM; Lasters, I; Lauwereys, M; Matthyssens, G; Mrabet, NT; Snauwaert, J; Stanssens, P; van Tilbeurgh, H; Wodak, SJ1
Blum, JW; Hirni, H; Schmitz, M; Vacher, PY1
Mallinson, ET; Miller, RG; Scherrer, JA; Tate, CR1
Aronson, BE; Aronson, SM1
Gangarosa, EJ; Koehler, JA; Morris, GK; Sharrar, RG1
Camerer, W; Galanos, C; Rietschel, ET; Rietschel, M1
Dahlgren, BJ; Pollock, HM1
Ellis, EM; Harrington, R1
Mann, S1
Adrian, J; Frangne, R1
Derouette, S; Moczar, E; Robert, L1
Foulkes, EC1
Meyer, ME2
Schelhart, D; Taylor, WI1
Beckford, O; Belsky, RD; Kostroff, B; Rollender, W1
Taylor, WI1
Isselbacher, KJ; Saunders, SJ2
Burge, WD; Enkiri, NK; Hussong, D1
Longas, MO; Meyer, K1
Altwegg, M; Buser, J; von Graevenitz, A1
Bestetti, G; Blum, JW; Vacher, PY1
Arnoldi, A; D'Agostina, A; Negroni, M2
Ames, JM; Bailey, RG; Mann, J1
Cleland, WW; Frey, PA; Gerratana, B1
Liao, CM; Wu, SC; Yen, GC1
Chen, S; Maddocks, S; Olma, T1
CAMERON, HS; MEYER, ME1
DEHEVESY, G; HAMBRAEUS, L1
Kwak, EJ; Lim, SI1
Du, H; Lin, X; Lin, Y; Zeng, Q; Zhai, Z1
Amuso, P; Cannons, A; Cattani, J; Cutting, T; Harwood, VJ; Peak, K; Roberts, J; Tatavarthy, A; Veguilla, W1
Argirova, MD; Krustev, AD; Stefanova, ID; Turiiski, VI1
Kämpfer, P; Martin, K; Schäfer, J; Schumann, P1
Murata, M; Ono, H; Sakamoto, J; Takenaka, M1
Lampel, KA; Zhang, G1
Murata, M; Nomi, Y; Ono, H; Sakamoto, J; Takenaka, M1
Gopinath, V; Lindner, SN; Meiswinkel, TM; Nampoothiri, KM; Wendisch, VF1
Masuzaki, R; Murata, M; Nomi, Y; Ono, H; Otsuka, Y; Takenaka, M; Terasawa, N1
Noack, S; Oldiges, M; Radek, A; Unthan, S; Wiechert, W1
Ong, PK; Seow, YX; Yu, H; Zhou, W1
Basisty, N; Christensen, DG; Orr, JS; Rao, CV; Schilling, B; Sorensen, D; Wolfe, AJ1
de Petris, G; Managò, M; Pepi, F; Ricci, A; Salvitti, C; Troiani, A1
Cui, H; Hayat, K; Ho, CT; Xia, X; Zhang, F; Zhang, H; Zhang, X1

Other Studies

52 other study(ies) available for lysine and xylose

ArticleYear
Development of a phospholipidosis database and predictive quantitative structure-activity relationship (QSAR) models.
    Toxicology mechanisms and methods, 2008, Volume: 18, Issue:2-3

    Topics:

2008
Salt-starch xylose lysine deoxycholate agar. A single medium for the isolation of sodium and non-sodium dependent enteric gram-negative bacilli.
    Medical microbiology and immunology, 1977, Dec-27, Volume: 163, Issue:4

    Topics: Agar; Bacteria; Bacterial Infections; Deoxycholic Acid; Diagnosis, Differential; Enterobacteriaceae; Feces; Humans; Lysine; Skin; Sodium Chloride; Species Specificity; Starch; Vibrio parahaemolyticus; Xylose

1977
Xylose lysine deoxycholate agar for the isolation of Salmonella and Shigella from clinical specimens.
    Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Erste Abteilung Originale. Reihe A: Medizinische Mikrobiologie und Parasitologie, 1977, Volume: 237, Issue:2-3

    Topics: Agar; Deoxycholic Acid; Humans; Lysine; Salmonella; Shigella; Xylose

1977
Malabsorption of essential amino acids in tropical sprue.
    Gastroenterology, 1975, Volume: 68, Issue:2

    Topics: Administration, Oral; Adult; Aged; Amino Acids, Essential; Fats; Feces; Folic Acid; Humans; Intestinal Absorption; Isoleucine; Leucine; Lysine; Methionine; Phenylalanine; Serum Albumin; Sprue, Tropical; Tetracycline; Threonine; Valine; Vitamin B 12; Xylose

1975
Xylose lysine deoxycholate agar: a useful enrichment subculture medium for Salmonellae.
    Medical laboratory technology, 1975, Volume: 32, Issue:3

    Topics: Agar; Culture Media; Deoxycholic Acid; Feces; Lysine; Salmonella; Shigella; Xylose

1975
Antimutagenic effect of Maillard browning products obtained from amino acids and sugars.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1992, Volume: 30, Issue:2

    Topics: Amino Acids; Animals; Antimutagenic Agents; Antioxidants; Arginine; Carbohydrates; Fructose; Glucose; Glycine; Lysine; Maillard Reaction; Male; Microsomes, Liver; Mutagenicity Tests; Peroxides; Quinolines; Rats; Rats, Inbred Strains; Salmonella typhimurium; Tryptophan; Xylose

1992
Protein engineering of xylose (glucose) isomerase from Actinoplanes missouriensis. 2. Site-directed mutagenesis of the xylose binding site.
    Biochemistry, 1992, Jun-23, Volume: 31, Issue:24

    Topics: Actinomycetales; Aldose-Ketose Isomerases; Binding Sites; Carbohydrate Epimerases; Catalysis; Genetic Engineering; Histidine; Kinetics; Lysine; Molecular Structure; Mutagenesis, Site-Directed; Phenylalanine; Structure-Activity Relationship; Substrate Specificity; Tryptophan; Xylose

1992
[Postprandial plasma variations of 3-methylhistidine compared to those of lysine, homoarginine and xylose on the normal conditions and in malabsorption in the suckling calf].
    Reproduction, nutrition, development, 1990, Volume: 30, Issue:4

    Topics: Animal Feed; Animals; Animals, Suckling; Cattle; Cattle Diseases; Dietary Proteins; Glycine max; Homoarginine; Intestinal Absorption; Lysine; Malabsorption Syndromes; Male; Methylhistidines; Milk Proteins; Neomycin; Plant Proteins; Xylose

1990
Xylose-lysine-tergitol 4: an improved selective agar medium for the isolation of Salmonella.
    Poultry science, 1991, Volume: 70, Issue:12

    Topics: Animals; Chickens; Culture Media; Gram-Negative Bacteria; Lysine; Poloxalene; Poultry; Poultry Diseases; Salmonella; Salmonella Infections, Animal; Xylose

1991
Clinical neuropathological conference.
    Diseases of the nervous system, 1969, Volume: 30, Issue:5

    Topics: Abnormalities, Multiple; Adult; Anuria; Arrhythmias, Cardiac; Biopsy; Blood Glucose; Esophageal Diseases; gamma-Globulins; Heart Conduction System; Humans; Hyperostosis Frontalis Interna; Hypothyroidism; Insulin; Insulin Secretion; Intellectual Disability; Intestinal Absorption; Lysine; Male; Malocclusion; Myotonic Dystrophy; Paranasal Sinuses; Pharyngeal Diseases; Pneumonia, Aspiration; Temporomandibular Joint; Testis; Xylose

1969
Comparison of media for direct isolation and transport of Shigellae from Fecal specimens.
    Applied microbiology, 1970, Volume: 19, Issue:3

    Topics: Agar; Bile Acids and Salts; Culture Media; Feces; Gels; Humans; Lysine; Shigella; Silicon Dioxide; Specimen Handling; Xylose

1970
[Chemical studies on colibiogen].
    Arzneimittel-Forschung, 1973, Volume: 23, Issue:6

    Topics: Alanine; Asparagine; Biological Products; Escherichia coli; Galactose; Glucose; Glutamates; Glycine; Leucine; Lysine; Palmitic Acids; Stearic Acids; Xylose

1973
Clinical evaluation of enteric media in the primary isolation of Salmonella and Shigella.
    Applied microbiology, 1974, Volume: 27, Issue:1

    Topics: Agar; Bacteriological Techniques; Coloring Agents; Culture Media; Deoxycholic Acid; Evaluation Studies as Topic; Feces; Gentian Violet; Humans; Lysine; Salmonella; Selenium; Shigella; Shigella flexneri; Shigella sonnei; Thiosulfates; Xylose

1974
Comparison of two plating media for detection of Salmonella from swine tissues.
    Applied microbiology, 1970, Volume: 20, Issue:5

    Topics: Agar; Animals; Bacteriological Techniques; Coloring Agents; Culture Media; Lysine; Salmonella; Sulfadiazine; Swine; Xylose

1970
[Cell wall composition of Listeria monocytogenes and Erysipelothrix rhusiopathiae].
    Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. 1. Abt. Medizinisch-hygienische Bakteriologie, Virusforschung und Parasitologie. Originale, 1969, Volume: 209, Issue:4

    Topics: Alanine; Amino Acids; Amino Sugars; Arabinose; Cell Wall; Chromatography, Paper; Chromatography, Thin Layer; Culture Media; Enterococcus faecalis; Erysipelothrix; Glutamates; Glycine; Indicators and Reagents; Listeria monocytogenes; Lysine; Monosaccharides; Pimelic Acids; Solvents; Staphylococcus; Xylose

1969
[Maillard's reaction. 6. Reactivity of various purified proteins].
    Annales de la nutrition et de l'alimentation, 1972, Volume: 26, Issue:4

    Topics: Albumins; Carbohydrates; Food Analysis; Globulins; Glutens; Hot Temperature; Lactose; Lysine; Methionine; Protein Hydrolysates; Proteins; Xylose

1972
Biochemical studies on the aging of rat tail tendon.
    Gerontologia, 1971, Volume: 17, Issue:2

    Topics: Aging; Animals; Arginine; Calcium Chloride; Collagen; Fucose; Galactose; Glucose; Glycoproteins; Glycosides; Hexosamines; Hexoses; Hydroxyproline; Lysine; Mannose; Proteins; Rats; Tail; Tendons; Time Factors; Xylose

1971
Effects of heavy metals on renal aspartate transport and the nature of solute movement in kidney cortex slices.
    Biochimica et biophysica acta, 1971, Sep-14, Volume: 241, Issue:3

    Topics: Aminoisobutyric Acids; Animals; Aspartic Acid; Biological Transport; Carbon Isotopes; Chloromercuribenzoates; Extracellular Space; Glutamates; Glycosides; Hexoses; In Vitro Techniques; Inulin; Kidney; Lysine; Nitrates; Rabbits; Ribose; Tritium; Uranium; Xylose

1971
Brucella organisms isolated from dogs: comparison of characteristics of members of the genus Brucella.
    American journal of veterinary research, 1969, Volume: 30, Issue:10

    Topics: Abortion, Veterinary; Alanine; Animals; Arabinose; Arginine; Asparagine; Brucella; Brucellosis; Citrulline; Culture Media; Dog Diseases; Dogs; Female; Galactose; Glutamates; Hematoma; Humans; Lysine; Ornithine; Pregnancy; Ribose; Xylose

1969
Isolation of Shigellae. 8. Comparison of xylose lysine deoxycholate agar, hektoen enteric agar, Salmonella-Shigella agar, and eosin methylene blue agar with stool specimens.
    Applied microbiology, 1971, Volume: 21, Issue:1

    Topics: Aeromonas; Agar; Bile Acids and Salts; Escherichia; Feces; Fermentation; Humans; Klebsiella; Lysine; Methylene Blue; Proteus; Pseudomonas; Salmonella; Serratia; Shigella; Xylose

1971
Comparison of xylose lysine deoxycholate agar and MacConkey agar for the isolation of salmonella and shigella from clinical specimens.
    Technical bulletin of the Registry of Medical Technologists. American Society of Clinical Pathologists. Registry of Medical Technologists, 1969, Volume: 39, Issue:1

    Topics: Agar; Bile Acids and Salts; Culture Media; Humans; Lysine; Methods; Salmonella; Shigella; Xylose

1969
Phenotypic comparison of Brucella ovis to the DNA-homologous Brucella species.
    American journal of veterinary research, 1969, Volume: 30, Issue:10

    Topics: Alanine; Arabinose; Arginine; Asparagine; Brucella; Citrulline; Culture Media; DNA, Bacterial; Galactose; Glutamates; Lysine; Ornithine; Phenotype; Ribose; Xylose

1969
Isolation of shigellae. I. Xylose lysine agars; new media for isolation of enteric pathogens.
    American journal of clinical pathology, 1965, Volume: 44, Issue:4

    Topics: Agar; Culture Media; Lysine; Shigella; Xylose

1965
Inhibition of intestinal amino acid transport by hexoses.
    Biochimica et biophysica acta, 1965, Jul-22, Volume: 102, Issue:2

    Topics: Adenosine Triphosphate; Alanine; Amino Acids; Animals; Biological Transport, Active; Fructose; Galactose; Glucose; Glycine; Hexoses; Hydroxyproline; In Vitro Techniques; Intestine, Small; Kinetics; Lysine; Rats; Ribose; Valine; Xylose

1965
Modified agar medium for detecting environmental salmonellae by the most-probable-number method.
    Applied and environmental microbiology, 1984, Volume: 48, Issue:5

    Topics: Agar; Bacteriological Techniques; Culture Media; Lysine; Quaternary Ammonium Compounds; Salmonella; Tetrathionic Acid; Xylose

1984
Evidence that a reducible xylosyl-lysine is the protein linkage of dermatan sulfate.
    Proceedings of the National Academy of Sciences of the United States of America, 1982, Volume: 79, Issue:20

    Topics: Amino Acids; Animals; Carbohydrate Sequence; Cattle; Chondroitin; Dermatan Sulfate; Lysine; Xylose

1982
Stool cultures for Shigella spp: improved specificity by using MacConkey agar with xylose.
    Diagnostic microbiology and infectious disease, 1996, Volume: 24, Issue:3

    Topics: Agar; Culture Media; Deoxycholic Acid; Feces; Humans; Lysine; Sensitivity and Specificity; Shigella flexneri; Shigella sonnei; Xylose

1996
Insulin-like growth factor I absorption in the jejunum of neonatal calves.
    Biology of the neonate, 1995, Volume: 68, Issue:5

    Topics: Absorption; Animals; Animals, Newborn; Autoradiography; Cattle; Chromatography; Humans; Insulin-Like Growth Factor I; Jejunum; Lysine; Mesenteric Veins; Recombinant Proteins; Therapeutic Irrigation; Xylose

1995
Autoxidation in xylose/lysine model systems.
    Journal of agricultural and food chemistry, 2000, Volume: 48, Issue:2

    Topics: Free Radicals; Gas Chromatography-Mass Spectrometry; Hydrogen-Ion Concentration; Lysine; Maillard Reaction; Models, Chemical; Nitriles; Oxidation-Reduction; Xylose

2000
Effects of olive, canola, and sunflower oils on the formation of volatiles from the Maillard reaction of lysine with xylose and glucose.
    Journal of agricultural and food chemistry, 2001, Volume: 49, Issue:1

    Topics: Fatty Acids; Fatty Acids, Monounsaturated; Glucose; Lysine; Maillard Reaction; Olive Oil; Oxidation-Reduction; Plant Oils; Pyrazines; Rapeseed Oil; Sunflower Oil; Volatilization; Xylose

2001
Identification of new heterocyclic nitrogen compounds from glucose-lysine and xylose-lysine maillard model systems.
    Journal of agricultural and food chemistry, 2000, Volume: 48, Issue:12

    Topics: Chromatography, High Pressure Liquid; Glucose; Heterocyclic Compounds; Lysine; Magnetic Resonance Spectroscopy; Maillard Reaction; Mass Spectrometry; Models, Chemical; Xylose

2000
Mechanistic roles of Thr134, Tyr160, and Lys 164 in the reaction catalyzed by dTDP-glucose 4,6-dehydratase.
    Biochemistry, 2001, Aug-07, Volume: 40, Issue:31

    Topics: Catalytic Domain; Circular Dichroism; Escherichia coli; Glucose; Hydro-Lyases; Hydrogen-Ion Concentration; Kinetics; Lysine; Mutagenesis, Site-Directed; NAD; Phosphotransferases (Phosphomutases); Threonine; Thymine Nucleotides; Tyrosine; UDPglucose 4-Epimerase; Xylose

2001
Influence of Maillard reaction products on DNA damage in human lymphocytes.
    Journal of agricultural and food chemistry, 2002, May-08, Volume: 50, Issue:10

    Topics: 8-Hydroxy-2'-Deoxyguanosine; Adult; Antioxidants; Catalase; Deoxyguanosine; DNA Damage; Female; Free Radicals; Fructose; Glucose; Glutathione; Glutathione Reductase; Hot Temperature; Humans; Hydrogen Peroxide; Hydrogen-Ion Concentration; Lipid Peroxidation; Lymphocytes; Lysine; Maillard Reaction; Male; Xylose

2002
Comparison of CHROMagar Salmonella medium and xylose-lysine-desoxycholate and Salmonella-Shigella agars for isolation of Salmonella strains from stool samples.
    Journal of clinical microbiology, 2002, Volume: 40, Issue:8

    Topics: Agar; Bacteriological Techniques; Chromogenic Compounds; Culture Media; Deoxycholic Acid; Diarrhea; Feces; Humans; Lysine; Salmonella; Salmonella Infections; Sensitivity and Specificity; Shigella; Xylose

2002
Metabolic characterization of the genus Brucella. I. Statistical evaluation of the oxidative rates by which type I of each species can be identified.
    Journal of bacteriology, 1961, Volume: 82

    Topics: Alanine; Amino Acids; Arabinose; Arginine; Asparagine; Brucella; Brucella abortus; Brucella melitensis; Brucella suis; Brucellosis; Carbohydrate Metabolism; Galactose; Glutamic Acid; Lysine; Ornithine; Oxidation-Reduction; Ribose; Xylose

1961
CYSTINURIA IN SWEDEN. VIII. A CASE OF COELIAC DISEASE ASSOCIATED WITH CYSTINE-LYSINURIA.
    Acta paediatrica, 1964, Volume: 53

    Topics: Amino Acid Metabolism, Inborn Errors; Arginine; Ataxia; Celiac Disease; Chromatography; Creatine; Creatinine; Cystinuria; Electrophoresis; Glucose Tolerance Test; Humans; Infant; Intestine, Small; Intestines; Lysine; Muscle Spasticity; Ornithine; Proteins; Psychomotor Disorders; Renal Aminoacidurias; Sweden; Urine; Vitamin A; Xylose

1964
INHIBITION OF INTESTINAL AMINO-ACID TRANSPORT BY SUGARS.
    Nature, 1965, Feb-13, Volume: 205

    Topics: Alanine; Amino Acids; Biological Transport; Carbohydrate Metabolism; Fructose; Galactose; Glucose; Glycine; Hydroxyproline; Intestinal Absorption; Lysine; Pharmacology; Rats; Research; Ribose; Valine; Xylose

1965
The effect of sugar, amino acid, metal ion, and NaCl on model Maillard reaction under pH control.
    Amino acids, 2004, Volume: 27, Issue:1

    Topics: Alanine; Amino Acids; Arabinose; Arginine; Aspartic Acid; Biochemistry; Carbohydrates; Colorimetry; Copper; Cysteine; Fructose; Glucose; Glutamic Acid; Glycine max; Hot Temperature; Hydrogen-Ion Concentration; Ions; Iron; Isoleucine; Leucine; Lysine; Maltose; Metals; Models, Chemical; Phenylalanine; Proline; Serine; Sodium Chloride; Temperature; Time Factors; Valine; Xylose

2004
[Mutational research on the role of lysine 21 in the Pichia stipitis xylose reductase].
    Sheng wu gong cheng xue bao = Chinese journal of biotechnology, 2008, Volume: 24, Issue:6

    Topics: Aldehyde Reductase; Amino Acid Substitution; Coenzymes; Escherichia coli; Ethanol; Lysine; Mutagenesis, Site-Directed; NAD; NADP; Pichia; Recombinant Proteins; Recombination, Genetic; Xylose

2008
An accelerated method for isolation of Salmonella enterica serotype Typhimurium from artificially contaminated foods, using a short preenrichment, immunomagnetic separation, and xylose-lysine-desoxycholate agar (6IX method).
    Journal of food protection, 2009, Volume: 72, Issue:3

    Topics: Agar; Colony Count, Microbial; Consumer Product Safety; Deoxycholic Acid; Disease Outbreaks; Food Contamination; Food Microbiology; Humans; Immunomagnetic Separation; Lysine; Salmonella Food Poisoning; Salmonella typhimurium; Sensitivity and Specificity; Species Specificity; Time Factors; Xylose

2009
Testing biological activity of model Maillard reaction products: studies on gastric smooth muscle tissues.
    Amino acids, 2010, Volume: 38, Issue:3

    Topics: Amino Acids; Animals; Arginine; Ascorbic Acid; Carbohydrates; Glucose; Glycine; In Vitro Techniques; Lysine; Maillard Reaction; Male; Molecular Weight; Muscle Contraction; Muscle Tonus; Muscle, Smooth; Polymers; Rats; Rats, Wistar; Solubility; Spectroscopy, Fourier Transform Infrared; Stomach; Xylose

2010
Kytococcus aerolatus sp. nov., isolated from indoor air in a room colonized with moulds.
    Systematic and applied microbiology, 2009, Volume: 32, Issue:5

    Topics: Actinomycetales; Air Microbiology; Bacterial Typing Techniques; Cell Wall; Cluster Analysis; DNA, Bacterial; DNA, Ribosomal; Fatty Acids; Lysine; Molecular Sequence Data; Nucleic Acid Hybridization; Peptidoglycan; Phospholipids; Phylogeny; Pigments, Biological; Ribose; RNA, Ribosomal, 16S; Sequence Analysis, DNA; Vitamin K 2; Xylose

2009
Novel yellow compounds, dilysyldipyrrolones A and B, formed from xylose and lysine by the Maillard reaction.
    Bioscience, biotechnology, and biochemistry, 2009, Volume: 73, Issue:9

    Topics: Aminocaproates; Aminocaproic Acid; Chromatography, High Pressure Liquid; Lysine; Magnetic Resonance Spectroscopy; Maillard Reaction; Models, Molecular; Pyrroles; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry, Ultraviolet; Xylose

2009
Comparison of chromogenic Biolog Rainbow agar Shigella/Aeromonas with xylose lysine desoxycholate agar for isolation and detection of Shigella spp. from foods.
    Journal of food protection, 2010, Volume: 73, Issue:8

    Topics: Aeromonas; Agar; Bacteriological Techniques; Chromogenic Compounds; Colony Count, Microbial; Consumer Product Safety; Culture Media; Deoxycholic Acid; Food Contamination; Humans; Lysine; Shigella; Xylose

2010
Conditions for the formation of dilysyl-dipyrrolones A and B, and novel yellow dipyrrolone derivatives formed from xylose and amino acids in the presence of lysine.
    Bioscience, biotechnology, and biochemistry, 2011, Volume: 75, Issue:2

    Topics: Aminocaproates; Aminocaproic Acid; Hydrogen-Ion Concentration; Lysine; Maillard Reaction; Pyrroles; Solutions; Xylose

2011
Accelerated pentose utilization by Corynebacterium glutamicum for accelerated production of lysine, glutamate, ornithine and putrescine.
    Microbial biotechnology, 2013, Volume: 6, Issue:2

    Topics: Aldose-Ketose Isomerases; Amino Acids; Biotechnology; Corynebacterium glutamicum; Culture Media; Fermentation; Genetic Engineering; Glutamic Acid; Lysine; Ornithine; Phosphotransferases (Alcohol Group Acceptor); Putrescine; Recombinant Proteins; Xylose

2013
Formation mechanism and characterization of dilysyl-dipyrrolones, the Maillard-type yellow pigments.
    Food & function, 2013, Volume: 4, Issue:7

    Topics: Aminocaproates; Anti-Bacterial Agents; Antioxidants; Bacteria; Lysine; Magnetic Resonance Spectroscopy; Maillard Reaction; Mass Spectrometry; Molecular Structure; Pyrroles; Ribose; Xylose

2013
Bioprocess automation on a Mini Pilot Plant enables fast quantitative microbial phenotyping.
    Microbial cell factories, 2015, Mar-11, Volume: 14

    Topics: Automation, Laboratory; Biomass; Bioreactors; Biotechnology; Corynebacterium glutamicum; Culture Media; Glucose; Lysine; Microbiological Techniques; Phenotype; Pilot Projects; Reproducibility of Results; Xylose

2015
Effects of high-intensity ultrasound on Maillard reaction in a model system of d-xylose and l-lysine.
    Ultrasonics sonochemistry, 2017, Volume: 34

    Topics: Kinetics; Lysine; Maillard Reaction; Models, Chemical; Pyrazines; Temperature; Ultrasonic Waves; Xylose

2017
Global Lysine Acetylation in
    Journal of bacteriology, 2019, 05-01, Volume: 201, Issue:9

    Topics: Acetylation; Escherichia coli; Fermentation; Gene Expression Regulation, Bacterial; Glucose; Lysine; Mass Spectrometry; Xylose

2019
Kinetic Study of the Maillard Reaction in Thin Film Generated by Microdroplets Deposition.
    Molecules (Basel, Switzerland), 2022, Sep-06, Volume: 27, Issue:18

    Topics: Glucose; Glycine; Lysine; Maillard Reaction; Xylose

2022
Controlled Selective Formation of Amadori Compounds from α/ε Mono- or Di-glycation of Lysine with Xylose.
    Journal of agricultural and food chemistry, 2023, Apr-05, Volume: 71, Issue:13

    Topics: Hot Temperature; Lysine; Maillard Reaction; Temperature; Xylose

2023