lysine has been researched along with trazodone hydrochloride in 235 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 145 (61.70) | 18.7374 |
| 1990's | 20 (8.51) | 18.2507 |
| 2000's | 19 (8.09) | 29.6817 |
| 2010's | 34 (14.47) | 24.3611 |
| 2020's | 17 (7.23) | 2.80 |
| Authors | Studies |
|---|---|
| Kaul, AK; Mohyuddin, M; Niemann, EG; Sharma, TR | 1 |
| Fujita, Y; Inoue, G; Rikimaru, T; Yamamoto, T | 1 |
| Glotz, D; Gruhn, K | 1 |
| Hague, DR; Kofoid, EC; Menninger, JR | 1 |
| Fraser, TH; Julius, DJ; Rich, A | 1 |
| Konzak, CF | 1 |
| Bamji, MS; Khan, L | 1 |
| Gruhn, K; Wiefel, P | 1 |
| Gruhn, K; Schubert, R | 3 |
| Bion, FM; Chaves, N; De Araujo, TM; De Freitas, LP; Lago, ES; Nascimento, JS; Vieira, R | 1 |
| Adam, K; Bergner, H; Bergner, U | 1 |
| Achinewhu, SC; Hewitt, D | 1 |
| Bock, HD; Hennig, U; Hoffmann, B; Kesting, U; Kuhla, S; Meinl, M; Völker, T; Wünsche, J; Zwierz, P | 1 |
| Johnson, VA; Mattern, PJ | 1 |
| Shenk, JS | 1 |
| Jansen, GR; Verburg, DT | 1 |
| Graham, GC; MacLean, WC; Placko, RP | 1 |
| Bailey, LB; Brewer, MF; Clark, HE | 1 |
| Hoffmann, L; Schiemann, R | 1 |
| Borum, PR; Broquist, HP | 1 |
| Muramatsu, K; Orita, Y; Yamamoto, Y | 1 |
| Bahl, S; Venkitasubramanian, TA | 1 |
| Chu, SH; Hegsted, DM | 1 |
| Gruhn, K; Hennig, A; Jeroch, H; Schubert, R | 2 |
| Bailey, LB; Clark, HE | 1 |
| Bodenstein, KH; Hennig, A; Schüler, D | 1 |
| Gruhn, K; Hennig, A | 1 |
| Bodenstein, KH | 1 |
| Gruhn, K | 1 |
| Concon, JM | 1 |
| Deans, PS; Woodham, AA | 1 |
| el Lozy, M; Kerr, GR; Stare, FJ | 1 |
| Boutourline, E; el Lozy, M; Ghamry, MT; Hegsted, DM; Hemaidan, N; Kallal, Z; Kerr, GR; Stare, FJ; Tesi, G; Turki, M | 1 |
| Dalby, A; Larkins, BA | 1 |
| Hanelt, P; Lehmann, C; Müntz, K; Rudolph, A; Scholz, F | 1 |
| Habener, JF; Kemper, B; Potts, JT; Rich, A | 1 |
| Ingledew, WM; Thomas, KC | 1 |
| Anwari, S; Bergner, H; Simon, A | 1 |
| Bergner, H; Schwandt, H | 1 |
| Estrada Lugo, E; Ortega Delgado, ML; Vásquez Carrillo, MG | 1 |
| Haydon, KD; Hobbs, SE | 1 |
| Binard, R; Jansen, GR; Longenecker, JB | 1 |
| Finot, PA; Friedman, M | 1 |
| Suzuki, F; Yasumoto, K | 1 |
| Bassily, NS; Mekhael, KG; Mekhael, NA; Said, AK | 1 |
| Campbell, TC; Root, MM; Schulsinger, DA | 1 |
| Igarashi, K; Ito, K | 1 |
| Chao, YS; Kroon, PA; Seidenberg, J; Yamin, TT | 1 |
| Andersen, LM; Batterham, ES; Burnham, BV; Taylor, GA | 1 |
| Fischer, R; Hopkins, R; Quatrano, RS; Spiker, S | 1 |
| Gruhn, K; Kirchner, E; Zander, R | 1 |
| Gruhn, K; Jahreis, G | 1 |
| Khan, MA; Rana, IA; Ullah, I | 1 |
| Kelland, JG; Palcic, MM; Pickard, MA; Vederas, JC | 1 |
| Scrimshaw, NS; Taylor, Y; Young, VR | 1 |
| DeLange, RJ; Glazer, AN; Smith, EL | 1 |
| Sasaki, K; Tazawa, T | 1 |
| Gilchrist, P; Hemsley, LA; Payne, CG; Pearson, JA | 1 |
| Bodenstein, KH; Schüler, D; Voigt, C | 1 |
| Gruhn, K; Richter, G | 1 |
| Bailey, CJ | 1 |
| Kamoun, A | 2 |
| Dudock, B; Roe, B; Sirover, M | 1 |
| Dudock, B; Michael, M; Roe, B | 1 |
| Broquist, HP; Florentino, RF | 1 |
| Makdani, DD; Mickelsen, O; Vaghefi, SB | 1 |
| Hegsted, DM; Samonds, KW | 1 |
| Biely, J; March, BE | 1 |
| Beily, J; March, BE | 1 |
| Clark, HE; Howe, JM; Magee, JL; Malzer, JL | 1 |
| Broquist, HP; Tanphaichitr, V | 1 |
| al-Ani, MR; Clark, HE; Howe, JM | 1 |
| Declue, LW; Hopkins, DT; Reutzel, LF; Wilcke, HL | 1 |
| Milner, CK; Westgarth, DR | 1 |
| Barness, LA; Blatner, RJ; Kaye, R; Knapp, J; Leighton, L; Sloan, JM | 1 |
| Graham, GG; Placko, RP | 1 |
| Marcus, A; Seal, SN | 1 |
| Chatterjee, IB; Majumder, AK; Nandi, BK; Subramanian, N | 1 |
| Kawaguchi, Y; Murata, K; Tanaka, Y | 1 |
| Muramatsu, K; Sakurai, K | 1 |
| Thomke, S | 1 |
| Batterham, ES | 1 |
| Cline, TR; Shimada, A | 1 |
| Mertz, ET | 1 |
| Akinwande, AI; Bragg, DB | 1 |
| Carrozza, G; Livrea, G; Manasseri, L; Muraca, U | 1 |
| Omstedt, PT; von der Decken, A | 1 |
| Couch, JR; Rayton, JK | 1 |
| Hegsted, DM | 1 |
| Pion, R; Rerat, A | 1 |
| Gerzymisch, J; Hock, A; Strey, J | 1 |
| Gerzymisch, J; Hock, A | 1 |
| Braude, R; Cuthbertson, A; Mitchell, KG; Myres, AW; Newport, MJ | 1 |
| Baertl, JM; Cordano, A; Graham, GG; Placko, RP | 1 |
| Brannaman, BL; Zscheile, FP | 1 |
| Reddy, V | 1 |
| Groat, JI | 1 |
| Booth, VH | 1 |
| Acevedo, G; Cordano, A; Graham, GG; Morales, E; Placko, RP | 1 |
| Bowman, F; Harrill, I; Lakhanpal, RK | 1 |
| Fukui, H; Fukui, T; Miyoshi, T; Nakata, H; Tomiyoshi, F | 1 |
| Hegsted, DM; Said, AK | 1 |
| Closa, SJ; Rio, ME; Sanahuja, JC | 1 |
| Begum, A; Pereira, SM; Radhakrishnan, AN | 1 |
| Johnson, VA; Mattern, PJ; Schmidt, JW | 1 |
| Whitehouse, RN | 1 |
| Efremov, VV; Gvozdova, LG; Kraĭko, EA; Maslenikova, EM; Nemenova, IuM | 1 |
| Cordano, A; Graham, GG; Morales, E; Placko, RP | 1 |
| Jacórzyński, B; Kakowska-Lipińska, I; Muszkatowa, B | 1 |
| Cavins, JF; Friedman, M | 1 |
| Rio, ME; Sanahuja, JC | 1 |
| Morrison, AB; Munro, IC; Myer, M | 1 |
| Begum, A; Jesudian, G; Pereira, SM; Sundararaj, R | 1 |
| Agarwal, KN; Gupta, RD | 1 |
| DiMaria, P; Kim, S; Paik, WK | 1 |
| Singh, S; Thapar, M | 1 |
| Abbassi, MH; El-Shafei, MM; Kamal, MA; Said, AK | 1 |
| Huszar, G | 1 |
| Cave, NA; Williams, CJ | 1 |
| Hatfield, D; Lyon, J; Rice, M; Richer, L | 1 |
| Farrell, DJ; Taverner, MR | 1 |
| Graham, GG; MacLean, WC; Placko, RP | 1 |
| Graham, GG; Lopez de Romaña, G; MacLean, WC | 1 |
| Ullrich, J | 1 |
| Liener, IE; Mokady, S | 1 |
| Bock, HD; Hennig, U; Meinl, M; Völker, T; Wünsche, J | 1 |
| Gebhardt, G; Liebert, F | 1 |
| Liebert, F | 2 |
| van Nocker, S; Vierstra, RD | 1 |
| Bergner, H; Lenk, J; Schwandt, H | 1 |
| Barnett, RD; Brendemuhl, JH; Myer, RO | 1 |
| Cheng, CC; Egashira, Y; Manabe, A; Ohta, T; Sanada, H | 1 |
| Kim, C; Ogura, M; Tanaka, H | 1 |
| Bergman, CJ; Gualberto, DG; Weber, CW | 1 |
| Amos, HE; Barb, CR; Kautz, FM; McCann, MA; Ragland-Gray, KK; Sartin, JL; Williams, CC | 1 |
| Tirelli, A | 1 |
| Alekseenko, ZhV; Bakaldina, NB; Bibishev, Va; Novikov, BN; Plotnikov, VK; Polezhaev, SL; Riadchikov, VG | 1 |
| Buchtová, V; Dodok, L; Hozová, B | 1 |
| Fereday, A; Gibson, NR; Millward, DJ; Pacy, PJ | 1 |
| Aoyama, Y; Inaba, T; Yoshida, A | 1 |
| Elhani, S; García Del Moral, LF; Martos-Núñez, V; Rharrabti, Y | 1 |
| Backes, G; Elsner, A; Hennig, U; Junghans, P; Metges, CC; Nürnberg, G; Petzke, KJ | 1 |
| Cox, MC; Fereday, A; Gibson, NR; Millward, DJ; Pacy, PJ | 1 |
| Dhingra, S; Jood, S | 1 |
| Siddiqui, ZA; Singh, LP | 1 |
| SURE, B | 3 |
| HUTCHINSON, JB; MORAN, T; PACE, J | 1 |
| BAUER, CD; BLOCK, RJ; HOWARD, HW; MONSON, WJ | 1 |
| McCLURE, FJ | 1 |
| Bradley, WB; Calhoun, WK; Hepburn, FN | 1 |
| ERICSON, LE; OVENFORS, C | 1 |
| ERICSON, LE | 1 |
| ERICSON, LE; LARSSON, S; LID, G | 1 |
| McCONNELL, WB; NIGAM, SN | 1 |
| Clark, HE; Vail, GE; Yang, SP | 1 |
| Behar, M; Bressani, R; Chung, M; Scrimshaw, NS; Wilson, D | 1 |
| King, KW; Sebrell, WH; Severinghaus, EL; Storvick, WO | 1 |
| Dooley, CL; Howe, EE | 1 |
| Allison, JB; Banks, WL; Wannemacher, RW | 1 |
| BAINS, GS; BHATIA, DS; SUBRAHMANYAN, V; VENKATRAO, S | 1 |
| HUANG, PC | 1 |
| Howe, EE; Jansen, GR | 1 |
| RUFF, WL; TOLBERT, B; WATTS, JH | 1 |
| Gilfillan, EW; Howe, EE; Jansen, GR | 1 |
| Liebert, F; Thong, HT | 1 |
| Ghosh, S; Mouneimne, Y; Pellett, PL; Scrimshaw, NS; Smriga, M | 1 |
| Abbas, S; Hussain, T; Khan, MA; Scrimshaw, NS | 1 |
| An, Y; Ge, K; He, Y; Liu, Y; Scrimshaw, NS; Zhai, F; Zhang, D; Zhao, W | 1 |
| Backes, G; Derno, M; Elsner, A; Hennig, U; Junghans, P; Metges, CC; Nürnberg, G; Petzke, KJ | 1 |
| Assfalg, M; Fushman, D; Pickart, C; Raasi, S; Varadan, R | 1 |
| Brijs, K; Campenhout, S; Courtin, CM; De Ranter, CJ; Declerck, PJ; Delcour, JA; Fierens, K; Gebruers, K; Gils, A; Rabijns, A; Robben, J; Sansen, S; Volckaert, G | 1 |
| de Lange, CF; Langer, S; Leeson, S; Libao-Mercado, AJ; Marty, BJ | 1 |
| Delgado-Andrade, C; Morales, FJ; Rufián-Henares, JA | 1 |
| Dong, W; Nowara, D; Schweizer, P | 1 |
| HOFFMAN, WS; McNEIL, GC | 1 |
| Aw-Hassan, A; Ghosh, S; Mouneime, Y; Pellett, PL; Scrimshaw, NS; Smriga, M | 1 |
| Ajmal, SU; Akram, Z; Jamil, M; Kiani, AA | 1 |
| Anderson, OD; Coleman-Derr, D; Gu, YQ; Heath, S | 1 |
| Cucu, T; De Loose, M; De Meulenaer, B; Devreese, B; Platteau, C; Taverniers, I | 1 |
| Cozannet, P; Gady, C; Lessire, M; Métayer, JP; Noblet, J; Primot, Y; Skiba, F | 1 |
| Bressler, DC; Curtis, JM; Gibreel, A; Goonewardene, LA; Lan, J; Sandercock, JR; Scott, AC; Zijlstra, RT | 1 |
| Brijs, K; Delcour, JA; Lagrain, B; Rombouts, I | 1 |
| Cromwell, GL; Kerr, BJ; Lindemann, MD; Payne, RL; Quant, AD | 1 |
| Chavasit, V; Paniangvait, P; Polpuech, C; Srichakwal, P | 1 |
| Hęś, M; Szymandera-Buszka, K; Waszkowiak, K | 1 |
| Arendt, EK; Jacob, F; Kingston, W; Titze, J; Waters, DM; Zannini, E | 1 |
| Giannetti, V; Mannino, P; Mariani, MB | 1 |
| Brodbelt, JS; Browning, KS; Mayberry, LK; Murphy, PA; O'Brien, JP | 1 |
| Ernst, J; Ettyang, G; Neumann, CG | 1 |
| Abadie, C; Aranjuelo, I; Araus, JL; Avice, JC; Bourguignon, J; Erice, G; Gil-Quintana, E; Gilard, F; Irigoyen, JJ; Sanz-Sáez, A; Staudinger, C; Tcherkez, G; Wienkoop, S | 1 |
| Arent, S; Bach Knudsen, KE; Dalsgaard, S; Lærke, HN; Pedersen, MB; Yu, S | 1 |
| Carpentier, SC; Delcour, JA; Lambrecht, MA; Rombouts, I | 1 |
| Liang, W; Lin, Q; Mu, P; Song, L; Wang, S; Zhang, Y | 1 |
| Htoo, JK; Kahindi, RK; Nyachoti, CM | 1 |
| Branlard, G; Chapron, S; Chatillon, A; Gadonna-Widehem, P; Helou, C; Jacquot, S; Librere, S; Mardon, J; Niquet-Léridon, C; Piquet-Pissaloux, A; Robert, N; Tessier, FJ; Thebault, J | 1 |
| Chemnitz, J; Hadeler, B; Hauber, J; Kröger, C; Martinez-Rocha, AL; Schäfer, W; Willingmann, P; Woriedh, M | 1 |
| Islam, S; Longvah, T; Mohiduzzaman, M; Munmun, S; Shaheen, N | 1 |
| Morales, FJ; Navarro, M | 1 |
| Cui, F; Fan, X; Gao, Y; Han, J; Ji, J; Li, J; Liu, L; Su, Q; Sun, L; Tong, Y; Zhang, N; Zhang, W | 1 |
| Liang, W; Lin, Q; Mu, P; Song, L; Wang, G; Wang, S; Zhang, Y | 1 |
| Anton, PM; Gadonna-Widehem, P; Helou, C; Niquet-Léridon, C; Spatz, M; Tessier, FJ | 1 |
| Boersema, PJ; Finkemeier, I; Hartl, M; Hosp, F; Lassowskat, I; Mann, M | 1 |
| Ali, Q; Ali, S; Asma, M; Farid, M; Hussain, A; Rizwan, M; Shakoor, MB; Zia-Ur-Rehman, M | 1 |
| Chen, F; Cui, D; Lv, G; Shi, C; Tian, Q; Wang, Y; Zhang, L; Zhang, N | 1 |
| Abbasi Parizad, P; Benedetti, S; Buratti, S; Cattaneo, S; Iametti, S; Marti, A; Masotti, F; Pagani, MA | 1 |
| Chen, ZJ; Jiang, S; Jiao, W; Liu, M; Liu, Y; Wang, L; Wang, X; Ye, W; Yuan, J; Zheng, D | 1 |
| Gao, Z; Li, G; Liang, W; Lin, Q; Liu, J; Mu, P; Song, L; Wang, G | 1 |
| Chen, X; Chen, Y; Cheng, D; Ma, Z; Wang, Z; Yin, Y | 1 |
| Deng, X; Wu, JS; Xia, J; Yan, X; Yan, YM; Zhu, D; Zhu, GR | 1 |
| Grover, A; Pandey, B; Sharma, P | 1 |
| Ali, S; Bailey, A; Derbyshire, MC; Gohari, AM; Hammond-Kosack, K; Kema, GHJ; Kilaru, S; Mehrabi, R; Rudd, JJ; Steinberg, G | 1 |
| Lexhaller, B; Ludwig, C; Scherf, KA | 1 |
| Guo, W; Han, L; Li, X; Lin, Q; Liu, Q; Mu, P; Wang, H; Zhang, Y | 1 |
| Jeffrey Chen, Z; Jia, G; Liu, Y; Song, Q; Ye, W; Yuan, J | 1 |
| Bao, J; Jin, C | 1 |
| Guo, J; Li, Z; Lin, K; Teng, W; Tong, Y; Wang, M; Xie, Y; Xue, Y; Ye, L; Zhang, W; Zhang, Y; Zhao, F; Zhuang, Y | 1 |
| Bo, F; Chunhua, G; Fang, C; Geng, L; Ling'an, K; Shengdong, L; Zheng, W; Zongshuai, W | 1 |
| Cao, F; Feng, B; Li, G; Li, S; Liu, K; Wang, Z | 1 |
| Akram, NA; Ali, B; Ali, S; Bani Mfarrej, MF; Hussain, A; Maqbool, A; Nafees, M; Rizwan, M; Wang, X | 1 |
| Chen, F; Cheng, KW; Cheng, W; Wang, M; Wang, X; Zhang, Z | 1 |
| Chen, J; Cheng, H; Fan, Z; Jiang, Q; Li, Z; Liu, S; Ma, X; Tan, B; Zhang, F | 1 |
| Cai, L; Chen, J; Hu, H; Jiang, Y; Liu, H; Liu, T; Lu, Q; Yang, J; Zhang, T | 1 |
| Hu, YS; Li, BB; Lv, YY; Shang, JX; Wei, S; Zhang, W | 1 |
| Avelar, E; Castillo, G; Cervantes, M; González-Vega, JC; Htoo, JK; Montoya, E; Morales, A; Valle, A | 1 |
| Ghazaghi, M; Hassanabadi, A; Mehri, M | 1 |
| Chen, D; Chen, F; Li, J; Li, S; Liu, L; Ren, Y; Shi, C; Tian, H; Wang, S; Yu, X; Zhang, L; Zhang, N; Zhao, S | 1 |
| Buffière, C; Dardevet, D; Hafanaoui, N; Le Bourgot, C; Liu, X; Pouyet, C; Rémond, D; Salis, L | 1 |
| Guo, W; Lan, Y; Zhu, J | 1 |
5 review(s) available for lysine and trazodone hydrochloride
| Article | Year |
|---|---|
Genetic control of the content, amino acid composition, and processing properties of proteins in wheat.
Topics: Amino Acids; Chloroplasts; Chromosomes; Extrachromosomal Inheritance; Flour; Genes; Genetic Linkage; Genetic Variation; Genotype; Glutens; Lysine; Molecular Weight; Mutation; Nitrate Reductases; Nitrogen; Plant Proteins; Ribulose-Bisphosphate Carboxylase; Species Specificity; Triticum | 1977 |
The meadow vole as an experimental animal.
Topics: Animals; Animals, Laboratory; Arvicolinae; Biological Assay; Dietary Proteins; Edible Grain; Energy Metabolism; Lysine; Medicago sativa; Nutritional Requirements; Poaceae; Rodentia; Triticum; Zea mays | 1976 |
Lysine supplementation of wheat proteins. A review.
Topics: Adult; Age Factors; Amino Acids, Essential; Animal Nutritional Physiological Phenomena; Animals; Biological Assay; Bread; Child; Developing Countries; Diet; Evaluation Studies as Topic; Female; Flour; Food, Fortified; Growth; Humans; Infant; Infant Food; Infant, Newborn; Lactation; Lysine; Nitrogen; Nutritional Physiological Phenomena; Plant Proteins; Pregnancy; Triticum | 1974 |
Amino acid fortification and the protein problem.
Topics: Amino Acids; Dietary Proteins; Fish Products; Flour; Lysine; Nutritional Physiological Phenomena; Plant Proteins; Threonine; Triticum | 1968 |
Structure-function relationships in pyruvate decarboxylase of yeast and wheat germ.
Topics: Acetylation; Amino Acids; Apoenzymes; Arginine; Carboxy-Lyases; Chemical Phenomena; Chemistry; Circular Dichroism; Lysine; Macromolecular Substances; Plants; Protein Conformation; Protein Denaturation; Pyruvate Decarboxylase; Saccharomyces cerevisiae; Serine; Structure-Activity Relationship; Sulfhydryl Compounds; Thiamine Pyrophosphate; Triticum; Tryptophan; Tyrosine | 1982 |
12 trial(s) available for lysine and trazodone hydrochloride
| Article | Year |
|---|---|
Lysine and tryptophan in cereal-based diets for adult human subjects.
Topics: Adult; Amino Acids, Essential; Dietary Proteins; Edible Grain; Feces; Female; Food, Fortified; Humans; Lysine; Male; Nitrogen; Nutritional Requirements; Oryza; Plant Proteins; Triticum; Tryptophan; Zea mays | 1977 |
Plasma amino acids and nitrogen retention of human subjects who consumed isonitrogenous diets containing rice and wheat or their constituent amino acids with and without additional lysine.
Topics: Adult; Amino Acids; Diet; Dietary Proteins; Feces; Female; Food, Fortified; Humans; Lysine; Male; Nitrogen; Oryza; Plant Proteins; Triticum | 1976 |
Lysine supplementation of wheat gluten at adequate and restricted energy intakes in young men.
Topics: Adolescent; Adult; Basal Metabolism; Blood Proteins; Blood Urea Nitrogen; Body Weight; Creatinine; Dietary Proteins; Glutens; Humans; Lysine; Male; Nitrogen; Nutrition Disorders; Protein-Energy Malnutrition; Serum Albumin; Triticum; Urea | 1973 |
Lysine enrichment of wheatflour: evaluation in infants.
Topics: Amino Acids; Body Height; Body Weight; Diet; Dietary Proteins; Flour; Food Supply; Humans; Infant; Infant Nutritional Physiological Phenomena; Infant, Newborn; Lysine; Milk, Human; Nitrogen; Nutritional Requirements; Serum Albumin; Triticum | 1969 |
Lysine fortification reduces anxiety and lessens stress in family members in economically weak communities in Northwest Syria.
Topics: Adolescent; Adult; Animals; Anxiety; Bread; Child; Diet; Double-Blind Method; Economics; Female; Food, Fortified; Humans; Hydrocortisone; Lysine; Male; Quality of Life; Residence Characteristics; Stress, Psychological; Surveys and Questionnaires; Syria; Triticum | 2004 |
Lysine fortification of wheat flour improves selected indices of the nutritional status of predominantly cereal-eating families in Pakistan.
Topics: Adult; Anthropometry; Blood Proteins; Child; Child, Preschool; Double-Blind Method; Edible Grain; Energy Intake; Female; Flour; Food, Fortified; Humans; Lysine; Male; Nutritional Status; Pakistan; Poverty Areas; Proteins; T-Lymphocytes; Triticum | 2004 |
Lysine-fortified wheat flour improves the nutritional and immunological status of wheat-eating families in northern China.
Topics: Adult; Analysis of Variance; Anthropometry; Blood Proteins; Child; Child, Preschool; China; Diet; Double-Blind Method; Female; Flour; Food, Fortified; Humans; Immunity; Interleukin-2; Lymphocyte Activation; Lysine; Male; Nutritional Status; T-Lymphocytes; Triticum | 2004 |
Efficiency of utilizing ileal digestible lysine and threonine for whole body protein deposition in growing pigs is reduced when dietary casein is replaced by wheat shorts.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Caseins; Diet; Digestion; Ileum; Lysine; Male; Proteins; Swine; Threonine; Triticum | 2006 |
Impact of lysine-fortified wheat flour on morbidity and immunologic variables among members of rural families in northwest Syria.
Topics: Adolescent; Adult; Body Mass Index; C-Reactive Protein; Child; Child, Preschool; Complement C3; Diarrhea; Dietary Proteins; Double-Blind Method; Female; Flour; Food, Fortified; Humans; Infant; Lymphocyte Count; Lysine; Male; Nutritional Status; Nutritive Value; Pregnancy; Respiratory Tract Diseases; Rural Population; Syria; T-Lymphocytes; Triticum | 2008 |
High-nutrition biscuits to increase animal protein in diets of HIV-infected Kenyan women and their children: a study in progress.
Topics: Animals; Child; Child, Preschool; Diet; Dietary Proteins; Dietary Supplements; Female; Glycine max; Health Status; HIV Infections; Humans; Infant; Iron; Kenya; Lysine; Meat; Nutritional Status; Nutritive Value; Rural Population; Triticum; Vitamin B 12; Zinc | 2014 |
Dietary lysine requirement for 7-16 kg pigs fed wheat-corn-soybean meal-based diets.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Diet; Glycine max; Lysine; Nutritional Requirements; Swine; Triticum; Zea mays | 2017 |
Apparent and standardized ileal amino acid digestibilities of corn, wheat, soybean meal, and corn gluten meal in quail chicks.
Topics: Amino Acids; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Chickens; Coturnix; Diet; Digestion; Flour; Glutens; Glycine max; Ileum; Isoleucine; Lysine; Methionine; Quail; Threonine; Triticum; Valine; Zea mays | 2023 |
218 other study(ies) available for lysine and trazodone hydrochloride
| Article | Year |
|---|---|
Use of Aspergillus flavus to evaluate the relative nutritive value in cultivars of rye, wheat and triticale.
Topics: Aspergillus flavus; Biological Assay; Coloring Agents; Culture Media; Edible Grain; Hydrogen-Ion Concentration; Lysine; Plant Proteins; Protein Binding; Secale; Species Specificity; Spores, Fungal; Starch; Triticum | 1976 |
Effect of low protein diets on free amino acids in plasma of young men: effect of wheat gluten diet.
Topics: Adult; Amino Acids; Body Weight; Dietary Proteins; Energy Intake; Glutens; Humans; Lysine; Male; Nitrogen; Protein Deficiency; Triticum | 1979 |
[The metabolism of colostomised laying hens with 15N-labelled wheat. 4. 15N-Incorporation in the corpuscular components of blood, in the blood plasma and the basic amino acids].
Topics: Animals; Arginine; Chickens; Colostomy; Female; Histidine; Lysine; Triticum | 1979 |
Studies on termination of protein synthesis in wheat germ.
Topics: Cell-Free System; Codon; Cycloheximide; Fusidic Acid; Guanosine Triphosphate; Lysine; Methanol; Oligopeptides; Peptide Chain Termination, Translational; Phenylalanine; Poly A-U; Poly U; Protein Biosynthesis; Puromycin; Solubility; Sparsomycin; Triticum | 1979 |
Isomeric specificity of aminoacylation of wheat germ transfer ribonucleic acid and the specificity of interaction of elongation factor Tu with aminoacyl transfer ribonucleic acid.
Topics: Escherichia coli; Kinetics; Lysine; Peptide Chain Elongation, Translational; Peptide Elongation Factors; Phenylalanine; Phosphoric Diester Hydrolases; Plants; Protein Binding; Ribosomes; RNA, Transfer; RNA, Transfer, Amino Acyl; Triticum | 1979 |
Tissue carnitine deficiency due to dietary lysine dificiency: triglyceride accumulation and concomitant impairment in fatty acid oxidation.
Topics: Animals; Carnitine; Caseins; Diet; Liver; Lysine; Male; Muscles; Myocardium; Oxidation-Reduction; Palmitic Acids; Rats; Triglycerides; Triticum | 1979 |
[Metabolism of colostomized laying hens with 15N-labeled wheat. 3. Incorporation of 15N into and its distribution over follicles of various stages of development, the restovar and the oviduct].
Topics: Animals; Arginine; Colostomy; Dietary Proteins; Female; Histidine; Lysine; Nitrogen; Nitrogen Isotopes; Ovarian Follicle; Ovary; Oviducts; Triticum | 1979 |
[Completion of the set of amino acids contained in high-protein wheat through the addition of protein feeds and L-lysine to rations fed to laying hens].
Topics: Amino Acids; Animal Feed; Animals; Body Weight; Chickens; Dietary Proteins; Food, Fortified; Lysine; Plant Proteins; Triticum | 1977 |
[Biological value of a soy-corn-wheat based noodle (macaroni) supplemented with lysine (author's transl)].
Topics: Animals; Evaluation Studies as Topic; Food, Fortified; Glycine max; Lysine; Nutritional Physiological Phenomena; Rats; Triticum; Zea mays | 1977 |
[A new method for testing the quality of food protein for maintenance metabolism. 1. Investigations into the amount of 15N excreted via the urine of 15N-labelled young rats fed various proteins].
Topics: Animals; Aspartic Acid; Caseins; Dietary Proteins; Eggs; Fabaceae; Female; Fish Products; Gelatin; Glutamates; Glycine max; Isotope Labeling; Lysine; Nitrogen; Plants, Medicinal; Rats; Triticum | 1978 |
Assessment of the nutritional quality of proteins: the use of "ileal" digestibilities of amino acids as measures of their availabilities.
Topics: Amino Acids; Animals; Biological Availability; Chickens; Dietary Proteins; Digestion; Glycine max; Hordeum; Hot Temperature; Lysine; Male; Methionine; Nutritive Value; Rats; Triticum | 1979 |
[Nutrient composition of some newly bred high protein and/or high lysine grains and their digestibility determined on growing pigs].
Topics: Animal Nutritional Physiological Phenomena; Animals; Dietary Fats; Dietary Proteins; Digestion; Edible Grain; Female; Hordeum; Lignin; Lysine; Methods; Swine; Triticum; Zea mays | 1978 |
Improvement of wheat protein quality and quantity by breeding.
Topics: Breeding; Dietary Proteins; Humans; Lysine; Nutritional Physiological Phenomena; Plant Proteins; Species Specificity; Triticum | 1978 |
Amino acid fortification of wheat diets fed at varying levels of energy intake to rats.
Topics: Animals; Body Weight; Bread; Dietary Proteins; Energy Metabolism; Food, Fortified; Lysine; Male; Nitrogen; Rats; Threonine; Triticum | 1977 |
Postprandial plasma lysine as an indicator of dietary lysine adequacy in infants.
Topics: Amino Acids; Caseins; Child, Preschool; Convalescence; Dietary Proteins; Fasting; Food, Fortified; Humans; Infant; Infant Nutrition Disorders; Lysine; Nutritional Requirements; Triticum | 1977 |
[Energy requirements for the synthesis of body proteins during growth as determined in model experiments in rats. 2. Studies with dietary casein and wheat gluten used unsupplemented or supplemented with methionine or lysine].
Topics: Animal Feed; Animals; Caseins; Diet; Dietary Proteins; Energy Metabolism; Food, Fortified; Glutens; Lysine; Protein Biosynthesis; Rats; Triticum | 1977 |
Lysine deficiency and carnitine in male and female rats.
Topics: Animals; Body Weight; Carnitine; Dietary Proteins; Epididymis; Female; Glutens; Liver; Lysine; Male; Muscles; Myocardium; Pregnancy; Pregnancy Complications; Rats; Triticum; Weaning | 1977 |
Effect of supplementation of limiting amino acids on tyrosine toxicity in rats fed wheat gluten diets.
Topics: Amino Acids; Animals; Food, Fortified; Glutens; Liver; Lysine; Male; Methionine; Muscles; Nutritional Requirements; Rats; Threonine; Triticum; Tyrosine | 1977 |
Mechanism of lipid accumulation in rats fed wheat diets.
Topics: Adipose Tissue; Animals; Caseins; Cholesterol; Corticosterone; Diet; Dietary Proteins; Fatty Acids, Nonesterified; Food, Fortified; Hydrocortisone; Lipid Metabolism; Lipids; Liver; Lysine; Male; Phospholipids; Plant Proteins; Rats; Triglycerides; Triticum | 1977 |
Adaptive response of lysine and threonine degrading enzymes in adult rats.
Topics: Adaptation, Physiological; Animals; Body Weight; Deficiency Diseases; Diet; Dietary Proteins; Female; Glutens; Hydro-Lyases; Ketoglutaric Acids; Lactalbumin; Liver; Lysine; Oxidoreductases Acting on CH-NH Group Donors; Protein Deficiency; Rats; Saccharopine Dehydrogenases; Threonine; Threonine Dehydratase; Triticum | 1976 |
[Substitution of protein feed through lysine-supplemented high-protein wheat during the rearing and laying period of hens. 2. Effect of graded lysine doses on food consumption and the rate of weight gain in young hens].
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Chickens; Dietary Proteins; Female; Food Additives; Lysine; Triticum | 1976 |
[Substitution of protein animal feed through lysine-supplemented high-protein wheat during the breeding and laying periods of hens. 5. Influence of graded lysine supplements fed during the laying period on the production characteristics of hens].
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Chickens; Dietary Proteins; Eggs; Female; Lysine; Nutritional Requirements; Triticum | 1976 |
[The effect of the raw protein supply on the lysine requirements of young pigs of 12-40 kg. 1. Report. Feeding studies with wheat-peanut extraction residue rations].
Topics: Animal Nutritional Physiological Phenomena; Animals; Arachis; Lysine; Nutritional Requirements; Plant Proteins; Swine; Triticum | 1976 |
[The substitution of protein feed by lysine supplemented high protein wheat during the rearing and laying period in hens. 9. True amino acid digestibility of rations with varying lysine levels in hens who had a colostomy].
Topics: Amino Acids; Animal Feed; Animals; Chickens; Colostomy; Dietary Proteins; Feces; Female; Lysine; Triticum | 1976 |
[Studies on the effect of raw protein supply on the lysine requirements in young pigs of living weight of 12-40 kg. 2. Report. Feeding studies with wheat-soy bean extraction residues].
Topics: Animal Nutritional Physiological Phenomena; Animals; Glycine max; Lysine; Nutritional Requirements; Plant Proteins; Swine; Triticum | 1976 |
[The substitution of protein feed by lysine supplemented protein-rich wheat during the raising and laying periods of hens. 7. Report. Determination of the true digestibility of amino acids with and without lysine supplement in the feed].
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Arachis; Chickens; Dietary Proteins; Eggs; Female; Glycine max; Lysine; Nitrogen; Triticum; Yeasts | 1976 |
Rapid method for the determination of lysine in cereal grains without hydrolysis.
Topics: Autoanalysis; Edible Grain; Evaluation Studies as Topic; Hordeum; Indicators and Reagents; Kinetics; Lysine; Methods; Oryza; Secale; Species Specificity; Time Factors; Triticum; Zea mays | 1975 |
Amino acid requirements of growing chickens.
Topics: Amino Acids; Animal Feed; Animals; Arginine; Chickens; Cystine; Dietary Proteins; Glycine; Histidine; Hordeum; Isoleucine; Lysine; Methionine; Nitrogen; Nutritional Requirements; Threonine; Triticum; Tryptophan; Valine | 1975 |
Letter: Lysine supplementation of wheat products.
Topics: Adult; Amino Acids; Child; Developing Countries; Dietary Proteins; Energy Metabolism; Food, Fortified; Humans; Lysine; Nutritional Requirements; Socioeconomic Factors; Triticum; Tunisia | 1975 |
Amino acid composition of the diet in a region of Southern Tunisia.
Topics: Adolescent; Adult; Amino Acids; Amino Acids, Essential; Child; Child, Preschool; Diet; Diet Surveys; Dietary Proteins; Energy Metabolism; Female; Food Analysis; Food, Fortified; Humans; Infant; Infant, Newborn; Lysine; Nutritional Requirements; Pregnancy; Triticum; Tunisia | 1975 |
In vitro synthesis of zein-like protein by maize polyribosomes.
Topics: Binding Sites; Cell Membrane; Leucine; Lysine; Plants; Polyribosomes; Protein Biosynthesis; Triticum; Zea mays; Zein | 1975 |
[Protein screening in wheat and broad bean specimens in Gatersleben].
Topics: Amino Acids; Breeding; Dietary Proteins; Edible Grain; Germany, East; Lysine; Plant Proteins; Triticum; Vegetables | 1975 |
[Substitution of protein feed through lysine-supplemented high-protein wheat during the breeding and laying period of hens. 1. Problems, analytical methods used and results obtained in the chick period].
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Chickens; Dietary Proteins; Lysine; Time Factors; Triticum | 1975 |
[Substitution of protein feed through lysine-supplemented high-protein wheat during the rearing and laying period of hens. 4. Effect of graded lysine doses during the rearing of young hens on the performance characteristics during the laying period].
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Dietary Proteins; Eggs; Female; Food Additives; Lysine; Reproduction; Time Factors; Triticum | 1975 |
Pre-proparathyroid hormone: fidelity of the translation of parathyroid messenger RNA by extracts of wheat germ.
Topics: Animals; Cattle; Lysine; Methionine; Parathyroid Glands; Parathyroid Hormone; Peptide Chain Initiation, Translational; Proline; Protein Biosynthesis; Protein Precursors; RNA, Messenger; Seeds; Triticum | 1976 |
Relationship of low lysine and high arginine concentrations to efficient ethanolic fermentation of wheat mash.
Topics: Arginine; Ethanol; Fermentation; Lysine; Saccharomyces cerevisiae; Triticum | 1992 |
[Hot weather damage of wheat gluten: determination of the intermediate lysine degradation in chicks using isotope techniques (14C-U-L-lysine oxidation].
Topics: Animal Feed; Animals; Biological Availability; Chickens; Glutens; Hot Temperature; Lysine; Male; Nitrogen; Triticum; Weight Gain | 1992 |
[The determination of a gross utilization of 15N-lysine in laboratory rats. 1. Experiment with normal intestinal flora (without antibiotic supplement)].
Topics: Animal Feed; Animals; Bacteria; Dietary Fiber; Feces; Glutens; Glycine max; Hordeum; Intestines; Lysine; Male; Nitrogen; Plant Proteins, Dietary; Rats; Rats, Inbred Strains; Soybean Proteins; Triticum; Weight Gain | 1991 |
[Flour of hard bean (Phaseolus vulgaris) in the preparation of bread].
Topics: Animals; Bread; Cricetinae; Dietary Proteins; Fabaceae; Factor Analysis, Statistical; Flour; Food Handling; Food Preservation; Hot Temperature; Humidity; Lysine; Male; Mesocricetus; Nutritive Value; Plants, Medicinal; Time Factors; Triticum; Tryptophan; Weight Gain | 1991 |
Nutrient digestibilities of soft winter wheat, improved triticale cultivars, and pearl millet for finishing pigs.
Topics: Amino Acids; Animal Feed; Animals; Digestion; Edible Grain; Energy Intake; Energy Metabolism; Intestine, Small; Lysine; Male; Nitrogen; Swine; Triticum | 1991 |
Protein quality and quantity influence free amino acid levels in the brain and serum of rats during lactation.
Topics: Amino Acids; Animals; Birth Weight; Body Weight; Brain; Caseins; Dietary Proteins; Eating; Female; Lactation; Litter Size; Lysine; Mammary Glands, Animal; Methionine; Organ Size; Pregnancy; Rats; Threonine; Triticum | 1991 |
Improvement in the nutritional quality of bread.
Topics: Amino Acids; Animals; Biological Assay; Bread; Dietary Proteins; Dose-Response Relationship, Drug; Fermentation; Food, Fortified; Glutens; Lysine; Mice; Molecular Structure; Nutritive Value; Triticum; Weight Gain | 1991 |
Aspartyl- and glutamyl-lysine crosslinks formation and their nutritional availability.
Topics: Animals; Aspartic Acid; Biological Availability; Cross-Linking Reagents; Digestion; Dipeptidases; gamma-Glutamylcyclotransferase; Gliadin; Glutamates; Glutamic Acid; Intestinal Absorption; Kidney; Lysine; Nutritive Value; Peptide Hydrolases; Rats; Transglutaminases; Triticum | 1990 |
Response of adult rats to lysine supplementation.
Topics: Animals; Body Weight; Diet; Dietary Proteins; Female; Lysine; Rats; Regression Analysis; Triticum | 1989 |
Effect of dietary protein quality on development of aflatoxin B1-induced hepatic preneoplastic lesions.
Topics: Aflatoxin B1; Aflatoxins; Animals; Carcinogens; Caseins; Dietary Proteins; Eating; gamma-Glutamyltransferase; Glutens; Liver Neoplasms, Experimental; Lysine; Male; Precancerous Conditions; Rats; Rats, Inbred F344; Triticum; Weight Gain | 1989 |
The increase by spermidine of fidelity of protamine synthesis in a wheat-germ cell-free system.
Topics: Arginine; Cell-Free System; Centrifugation, Density Gradient; Cysteine; Histidine; Lysine; Peptide Biosynthesis; Protamines; RNA, Messenger; RNA, Transfer, Amino Acyl; Spermidine; Threonine; Triticum | 1986 |
Secretion of cholesteryl-ester-rich lipoproteins by the perfused livers of rabbits fed a wheat-starch-casein diet.
Topics: Animals; Apolipoproteins; Caseins; Cholesterol Esters; Dietary Carbohydrates; Dietary Proteins; Fatty Acids; Lipoproteins; Lipoproteins, IDL; Lipoproteins, LDL; Lipoproteins, VLDL; Liver; Lysine; Male; Perfusion; Rabbits; Starch; Triticum | 1986 |
Effect of heat on the nutritional value of lupin (Lupinus angustifolius)--seed meal for growing pigs.
Topics: Amino Acids; Animal Feed; Animals; Body Weight; Dietary Proteins; Glycine max; Hot Temperature; Lysine; Nutritive Value; Plant Proteins; Seeds; Swine; Triticum | 1986 |
Synthesis of nucleosomal histone variants during wheat grain development.
Topics: Genetic Variation; Histones; Kinetics; Lysine; Nucleosomes; Plant Development; Plants; Triticum; Tritium | 1987 |
[Dynamics of amino acid and protein metabolism of laying hens after administration of 15N-labeled wheat protein. 5. Incorporation of 15N into the blood fraction and its amino acids].
Topics: Amino Acids; Animals; Arginine; Chickens; Dietary Proteins; Female; Histidine; Lysine; Nitrogen; Nitrogen Isotopes; Triticum | 1987 |
[Dynamics of amino acid and protein metabolism in laying hens after the administration of 15N-labeled wheat protein. 2. 15N excretion with nitrogen and basic amino acids of the feces].
Topics: Amino Acids; Animal Feed; Animals; Arginine; Chickens; Dietary Proteins; Digestion; Feces; Female; Histidine; Lysine; Nitrogen; Nitrogen Isotopes; Triticum | 1987 |
Nutritional evaluation of some commercial wheat varieties grown in Pakistan.
Topics: Agriculture; Amino Acids; Lysine; Pakistan; Triticum | 1987 |
Stereochemistry of lysine formation by meso-diaminopimelate decarboxylase from wheat germ: use of 1H-13C NMR shift correlation to detect stereospecific deuterium labeling.
Topics: Bacterial Proteins; Carboxy-Lyases; Deuterium; Isotope Labeling; Lysine; Magnetic Resonance Spectroscopy; Molecular Conformation; Seeds; Stereoisomerism; Triticum | 1985 |
Presence and location of an unusual amino acid, epsilon-N-trimethyllysine, in cytochrome c of wheat germ and Neurospora.
Topics: Amino Acid Sequence; Amino Acids; Autoanalysis; Chromatography, Ion Exchange; Chromatography, Paper; Cytochromes; Electron Transport Complex IV; Electrophoresis; Lysine; Neurospora; Peptides; Triticum | 1969 |
Polyriboadenylate synthesizing activity in chromatin of wheat seedlings.
Topics: Adenosine Triphosphate; Aspartic Acid; Chromatin; Dactinomycin; Deoxyribonucleases; Diphosphates; Enzyme Activation; Hydrogen-Ion Concentration; Lysine; Nucleotides; Nucleotidyltransferases; Plants; Pronase; Ribonucleases; Rifampin; Thymine Nucleotides; Triticum; Tryptophan | 1973 |
Involvement of biotin in the fatty liver and kidney syndrome of broilers.
Topics: Animal Feed; Animals; Biotin; Diet; Fatty Liver; Housing, Animal; Kidney Diseases; Lysine; Methionine; Poultry Diseases; Syndrome; Triticum; Tryptophan; Vitamins | 1974 |
[Lysine-supplemented rations of wheat and unextracted fresh sugar beet chips as compared with standard type swine fattening meal and wheat fish meat ration].
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Dietary Proteins; Energy Metabolism; Fish Products; Lysine; Plants, Edible; Swine; Triticum | 1974 |
[Absorption of amino acids derived from laying hen rations containing protein components of plant origin. 1. Suboptimal lysine content].
Topics: Amino Acids; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Chickens; Dietary Proteins; Feces; Female; Lysine; Nutritional Requirements; Triticum | 1974 |
Automated analysis of available lysine and tyrosine in foodstuffs.
Topics: Amino Acids; Animal Feed; Arachis; Autoanalysis; Edible Grain; Fish Products; Fluorine; Glycine max; Helianthus; Hydrolysis; Kinetics; Lysine; Mathematics; Nitrobenzenes; Poaceae; Seeds; Triticum; Tyrosine; Zea mays | 1974 |
[Concentration and rate of disappearance of corticosterone in relation to the quality of alimentary proteins in growing rats].
Topics: Adrenal Glands; Animals; Corticosterone; Diet; Dietary Proteins; Growth; Half-Life; Kinetics; Lysine; Metabolic Clearance Rate; Milk Proteins; Pituitary-Adrenal System; Proteins; Rats; Triticum | 1973 |
Kinetics of homologous and heterologous aminoacylation with yeast phenylalanyl transfer ribonucleic acid synthetase.
Topics: Alanine; Amino Acyl-tRNA Synthetases; Base Sequence; Binding Sites; Carbon Radioisotopes; Chromatography; Chromatography, DEAE-Cellulose; Hydrogen-Ion Concentration; Isoleucine; Kinetics; Lysine; Methionine; Nucleic Acid Conformation; Phenylalanine; Plants; RNA, Bacterial; RNA, Transfer; Saccharomyces cerevisiae; Transfer RNA Aminoacylation; Triticum; Valine | 1973 |
Function of N2 methylguanine in phenylalanine transfer RNA.
Topics: Alanine; Amino Acyl-tRNA Synthetases; Animals; Base Sequence; Binding Sites; Escherichia coli; Guanine; In Vitro Techniques; Isoleucine; Kinetics; Liver; Lysine; Methionine; Methylation; Nucleic Acid Conformation; Phenylalanine; Rabbits; RNA, Transfer; S-Adenosylmethionine; Saccharomyces cerevisiae; Triticum; tRNA Methyltransferases; Valine | 1973 |
Production and nutritional evaluation of a high lysine baker's yeast (Saccharomyces cerevisiae) in rats.
Topics: Adipates; Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Dietary Proteins; Evaluation Studies as Topic; Fermentation; Fungal Proteins; Glutens; Lysine; Male; Protein Binding; Rats; Saccharomyces cerevisiae; Triticum | 1974 |
Protein requirements of young cebus monkeys (Cebus albifrons and apella).
Topics: Age Factors; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Dietary Proteins; Feeding Behavior; Glutens; Glycine max; Growth; Haplorhini; Lactalbumin; Lysine; Mathematics; Nutritional Requirements; Plant Proteins; Regression Analysis; Triticum | 1973 |
The effects of protein level and amino acid balance in wheat-based laying rations.
Topics: Amino Acids; Animal Feed; Animals; Chickens; Dietary Proteins; Eggs; Female; Fish Products; Lysine; Methionine; Nutritional Requirements; Triticum; Zea mays | 1972 |
The effect of energy supplied from the diet and from environment heat on the response of chicks to different levels of dietary lysine.
Topics: Animal Feed; Animals; Body Weight; Chickens; Diet; Environmental Exposure; Hot Temperature; Lysine; Male; Temperature; Triticum | 1972 |
[Metabolic clearance rate and secretory rate of corticosterone as a function of the quality of dietary proteins in the young rat].
Topics: Animals; Corticosterone; Dietary Proteins; Half-Life; Lysine; Male; Metabolic Clearance Rate; Milk Proteins; Rats; Secretory Rate; Triticum | 1972 |
Nitrogen balances of adult human subjects who consumed four levels of nitrogen from a combination of rice, milk and wheat.
Topics: Adult; Amino Acids; Animals; Body Height; Body Surface Area; Body Weight; Dietary Proteins; Female; Flour; Food Analysis; Humans; Lysine; Male; Methionine; Milk; Nitrogen; Nutritional Physiological Phenomena; Nutritional Requirements; Oryza; Plant Proteins; Triticum; Tryptophan | 1972 |
Lysine deficiency in the rat: concomitant impairement in carnitine biosynthesis.
Topics: Anemia; Animals; Blood Proteins; Body Weight; Carnitine; Deficiency Diseases; Dietary Proteins; Erythrocytes; Glutens; Heart; Hematocrit; Hemoglobins; Hypoproteinemia; Liver; Lysine; Male; Muscles; Myocardium; Organ Size; Plant Proteins; Rats; Triticum | 1973 |
Effect of adding varying levels of lysine or delactosed demineralized whey to wheat flour on growth and body composition of young rats.
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Composition; Body Weight; Dialysis; Dietary Proteins; Dose-Response Relationship, Drug; Flour; Lactalbumin; Lactose; Lipid Metabolism; Liver; Lysine; Male; Milk; Minerals; Nitrogen; Organ Size; Osmosis; Rats; Regression Analysis; Triticum | 1973 |
Evaluation of linear programming techniques in formulating human diets with rat-feeding tests.
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Cattle; Chickens; Child Nutritional Physiological Phenomena; Child, Preschool; Computers; Diet; Dietary Proteins; Egg Proteins; Eggs; Evaluation Studies as Topic; Fish Products; Food, Fortified; Glycine max; Humans; Lysine; Meat; Methionine; Milk; Nutritional Requirements; Oryza; Poultry Products; Rats; Triticum | 1973 |
A collaborative study on the determination of available lysine in feeding stuffs.
Topics: Animal Feed; Arachis; Evaluation Studies as Topic; Fish Products; Glycine max; Lysine; Methods; Quality Control; Seeds; Triticum | 1973 |
Growth and nitrogen balance in infants fed cereal proteins.
Topics: Ammonia; Animals; Arachis; Body Height; Body Weight; Dietary Proteins; Edible Grain; Food, Fortified; Gossypium; Humans; Infant; Infant Food; Infant Nutritional Physiological Phenomena; Lysine; Male; Milk; Nitrogen; Oryza; Plant Proteins; Seeds; Time Factors; Triticum; Urea; Uric Acid | 1973 |
Postprandial plasma free methionine as an indicator of dietary methionine adequacy in the human infant.
Topics: Amino Acids; Animals; Body Weight; Caseins; Convalescence; Deficiency Diseases; Dietary Proteins; Fasting; Glycine max; Humans; Infant; Infant Nutrition Disorders; Infant Nutritional Physiological Phenomena; Lysine; Methionine; Milk; Nutritional Requirements; Sulfur; Time Factors; Triticum | 1973 |
Translation of the initial codons of satellite tobacco necrosis virus ribonucleic acid in a cell-free system from wheat embryo.
Topics: Adenosine Triphosphate; Alanine; Carbon Radioisotopes; Cell-Free System; Centrifugation, Density Gradient; Chlortetracycline; Chromatography, Paper; Dipeptides; Guanosine Triphosphate; Lysine; Magnesium; Methionine; Peptide Chain Initiation, Translational; Peptide Elongation Factors; Peptide Initiation Factors; Plant Cells; Plants; Protein Biosynthesis; Ribosomes; RNA, Messenger; RNA, Transfer; RNA, Viral; Satellite Viruses; Transfer RNA Aminoacylation; Triticum | 1973 |
Effects of large vitamin C in guinea pigs and rats.
Topics: Animal Nutritional Physiological Phenomena; Animals; Ascorbic Acid; Body Weight; Caseins; Diet; Dietary Proteins; Female; Food, Fortified; Guinea Pigs; Lactation; Liver; Lysine; Male; Nutritional Requirements; Pregnancy; Rats; Species Specificity; Triticum; Vitamins | 1973 |
Effect of lysine and lysine plus threonine supplements to rice and wheat protein.
Topics: Animals; Body Weight; Dietary Proteins; Food, Fortified; Lysine; Male; Oryza; Rats; Threonine; Triticum | 1973 |
Supplemental effect of lysine on growth depression of rats fed wheat gluten diets containing excessive amount of some individual amino acids.
Topics: Amino Acids; Animals; Arginase; Arginine; Depression, Chemical; Diet; Glutens; Growth; Liver; Lysine; Male; Methionine; Phenylalanine; Rats; Triticum; Tryptophan; Tyrosine | 1973 |
[Supplementation of lysine in animal feed mixtures with wheat for fattening swine, influence of bedding and alternative use of soybean addition].
Topics: Animal Feed; Animals; Body Weight; Food Additives; Glycine max; Lysine; Swine; Triticum | 1973 |
The effect of frequency of feeding on the utilization of free lysine by growing pigs.
Topics: Amino Acids; Animals; Body Weight; Diet; Feeding Behavior; Lysine; Meat; Periodicity; Proteins; Swine; Time Factors; Triticum | 1974 |
Limiting amino acids of triticale for the growing rat and pig.
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Dietary Proteins; Edible Grain; Hybridization, Genetic; Lysine; Male; Methionine; Nutritional Requirements; Rats; Swine; Threonine; Triticum; Weaning | 1974 |
Genetic improvement of cereals.
Topics: Amino Acids; Diet; Dietary Proteins; Edible Grain; Genes; Genetics; Humans; Infant; Infant Nutritional Physiological Phenomena; Lysine; Mutation; Oryza; Plant Proteins; Triticum; Zea mays | 1974 |
Effect of dietary lysine level in a wheat protein diet on growth and changes in DNA, RNA and protein composition in the tissue of broiler chicks.
Topics: Age Factors; Animal Feed; Animals; Body Weight; Chickens; Diet; Dietary Proteins; DNA; Liver; Lysine; Muscle Development; Muscle Proteins; Muscles; Organ Size; Protein Biosynthesis; RNA; Triticum | 1974 |
Differential effect of gluten and casein diets on rat liver HMP shunt dehydrogenases.
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; Dietary Fats; Dietary Proteins; Fatty Acids, Essential; Glucosephosphate Dehydrogenase; Glutens; Hexosephosphates; Liver; Liver Glycogen; Lysine; Male; Organ Size; Phosphogluconate Dehydrogenase; Proteins; Rats; Threonine; Triticum; Xanthine Oxidase; Zea mays | 1974 |
Effect of dietary protein and amino acid mixture on protein synthesis in vitro in rat liver.
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Carbon Radioisotopes; Caseins; Chlorophyta; Deficiency Diseases; Dietary Proteins; Eukaryota; Evaluation Studies as Topic; Glutens; Liver; Lysine; Male; Methionine; Plant Proteins; Protein Biosynthesis; Proteins; Rats; Ribosomes; RNA; Triticum | 1974 |
Amino acids and protein in broiler nutrition.
Topics: Amino Acids; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Arginine; Chickens; Cystine; Dietary Proteins; Edible Grain; Energy Metabolism; Female; Fish Products; Glycine max; Histidine; Lysine; Male; Methionine; Nutritional Requirements; Phenylalanine; Triticum; Zea mays | 1974 |
[Influence of lysine supplementation on the evolution of portal aminoacidemia in growing pigs during digestion of rations with a wheat basis].
Topics: Amino Acids; Animals; Dietary Proteins; Lysine; Portal Vein; Swine; Triticum | 1967 |
[Studies of the different effect of the quantity and quality of dietary proteins as well as of amino acid supplements on the growth and antibody formation against Brucella in weaned rats. 2].
Topics: Amino Acids; Animals; Antibody Formation; Body Weight; Brucella abortus; Caseins; Dietary Proteins; Edible Grain; Female; Growth; Hemagglutination Tests; Liver; Lysine; Male; Methionine; Organ Size; Protein Deficiency; Rats; Triticum; Tryptophan; Vaccination | 1968 |
[The effect of lysine deficiency and imbalance on the growth and antibody formation against Brucellae in weaned rats. 3].
Topics: Animals; Antibody Formation; Body Weight; Brucella abortus; Dietary Proteins; Growth; Hemagglutination Tests; Liver; Lysine; Male; Organ Size; Rats; Triticum; Vaccination | 1968 |
The replacement of protein concentrates by synthetic lysine in the diet of growing pigs.
Topics: Amino Acids; Animal Feed; Animals; Body Composition; Dietary Proteins; Edible Grain; Lysine; Male; Meat; Minerals; Nitrogen; Swine; Triticum; Vitamins | 1972 |
Dietary protein quality in infants and children. 8. Wheat- or oat-soy mixtures.
Topics: Amino Acids; Body Height; Body Weight; Caseins; Child Nutritional Physiological Phenomena; Child, Preschool; Diet Therapy; Dietary Proteins; Digestion; Edible Grain; Evaluation Studies as Topic; Glycine max; Humans; Infant; Infant Food; Infant Nutrition Disorders; Infant Nutritional Physiological Phenomena; Lysine; Methionine; Nitrogen; Serum Albumin; Time Factors; Triticum | 1972 |
Simplified method for lysine content of wheat and rice seeds by gas chromatography.
Topics: Aldehydes; Chemical Phenomena; Chemistry; Chromatography, Gas; Drug Stability; Esters; Genetic Code; Hydrolysis; Lysine; Methods; Oryza; Plant Proteins; Seeds; Sulfoxides; Triticum | 1972 |
Lysine supplementation of wheat and nitrogen retention in children.
Topics: Biological Assay; Child Nutritional Physiological Phenomena; Child, Preschool; Cooking; Diet; Dietary Proteins; Evaluation Studies as Topic; Feces; Flour; Hot Temperature; Humans; Leuconostoc; Lysine; Nitrogen; Nutrition Disorders; Time Factors; Triticum | 1971 |
The amino acid composition of a wheat-based brewing syrup.
Topics: Amino Acids; Beer; Fermentation; Lysine; Saccharomyces; Triticum; Tyrosine | 1971 |
Problems in the determination of FDNB-available lysine.
Topics: Animal Feed; Carbohydrates; Edible Grain; Evaluation Studies as Topic; Fish Products; Fluorine; Food Analysis; Hot Temperature; Hydrogen-Ion Concentration; Hydrolysis; Lysine; Methods; Nitrobenzenes; Peptides; Plant Proteins; Seeds; Serum Albumin; Triticum | 1971 |
Effect of protein and riboflavin on plasma amino acids and hepatic riboflavin-coenzymes in the rat.
Topics: Amino Acids; Analysis of Variance; Animals; Body Weight; Caseins; Depression, Chemical; Diet; Dietary Proteins; Flavin Mononucleotide; Flavin-Adenine Dinucleotide; Glutens; Glycine; Liver; Lysine; Male; Metabolism; Rats; Riboflavin; Serine; Stimulation, Chemical; Threonine; Triticum | 1969 |
Effect of lysine and threonine supplementation on digestion and absorption of wheat protein.
Topics: Animals; Diet; Digestion; Dogs; Female; Intestinal Absorption; Lysine; Proteins; Threonine; Triticum | 1969 |
Evaluation of dietary protein quality in adult rats.
Topics: Albumins; Animals; Caseins; Dietary Proteins; Female; Glutens; Glycine max; Growth; Hot Temperature; Lysine; Methods; Nitrogen; Plant Proteins; Rats; Statistics as Topic; Triticum; Water | 1969 |
Changes in body composition in rats fed natural imbalanced diets.
Topics: Age Factors; Amino Acids; Animals; Appetite; Body Composition; Body Weight; Deficiency Diseases; Diet; Dietary Proteins; Eggs; Glutens; Glycogen; Hematocrit; Liver; Liver Glycogen; Lysine; Male; Organ Size; Rats; Triticum | 1970 |
Effect of amino acid composition of cereal-based diets on growth of preschool children.
Topics: Amino Acids; Body Height; Child, Preschool; Dietary Proteins; Edible Grain; Humans; Isoleucine; Lysine; Methionine; Oryza; Phenylalanine; Threonine; Triticum | 1970 |
The breeding of wheat and maize with improved nutritional value.
Topics: Amino Acids; Bread; Breeding; Genetics; Lysine; Methionine; Nutritional Physiological Phenomena; Plant Proteins; Threonine; Triticum; Zea mays | 1970 |
The prospects of breeding barley, wheat and oats to meet special requirements in human and animal nutrition.
Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Breeding; Carbohydrates; Edible Grain; Humans; Lysine; Nutritional Physiological Phenomena; Oils; Plant Proteins; Starch; Triticum | 1970 |
[Biological value of wheat bread with various food additives].
Topics: Animals; Bread; Dietary Proteins; Fish Products; Food Additives; Glycine max; Lysine; Milk; Nitrogen; Nutritional Physiological Phenomena; Triticum | 1970 |
Lysine enrichment of wheat flour: prolonged feeding of infants.
Topics: Amino Acids; Blood Proteins; Body Height; Body Weight; Diet Therapy; Dietary Proteins; Humans; Infant; Infant Nutrition Disorders; Liver; Lysine; Nitrogen; Serum Albumin; Triticum | 1971 |
[Application of ion-exchange chromatography in studies of amino acid composition of food-stuff proteins].
Topics: Amino Acids; Animals; Bread; Chromatography, Ion Exchange; Dietary Proteins; Food Analysis; Lysine; Milk; Triticum | 1967 |
Specific modification of protein sulfhydryl groups with alpha,beta-unsaturated compounds.
Topics: Acrylates; Amides; Amino Acids; Animals; Cattle; Glutens; Hydrogen-Ion Concentration; Kinetics; Lysine; Mercaptoethanol; Nitriles; Proteins; Serum Albumin, Bovine; Sulfhydryl Compounds; Time Factors; Triticum | 1968 |
Effect of imbalanced diets containing natural proteins on appetite and body composition in the rat.
Topics: Animal Nutritional Physiological Phenomena; Animals; Appetite; Body Composition; Body Weight; Dietary Proteins; Eggs; Fasting; Glutens; Hematocrit; Lysine; Male; Proteins; Rats; Triticum; Water | 1968 |
Fish protein concentrate as a supplement to cereal diets.
Topics: Animals; Cystine; Dietary Proteins; Edible Grain; Fish Products; Flour; Lysine; Methionine; Milk; Nutritional Physiological Phenomena; Oryza; Rats; Threonine; Triticum | 1969 |
Lysine-supplemented wheat and growth of preschool children.
Topics: Body Height; Child Nutritional Physiological Phenomena; Child, Preschool; Diet; Female; Food Additives; Growth; Humans; Lysine; Male; Nitrogen; Triticum | 1969 |
Effect of dietary protein composition on placental protein, nucleic acid, free alpha amino N and enzymes in rats.
Topics: Amines; Animals; Arginase; Caseins; Dietary Proteins; DNA; Female; L-Lactate Dehydrogenase; Lysine; Placenta; Pregnancy; Proteins; Rats; RNA; Triticum; Tyrosine Transaminase | 1980 |
Cytochrome c specific methylase from wheat germ.
Topics: Cytochrome c Group; Histone-Lysine N-Methyltransferase; Lysine; Protein Methyltransferases; S-Adenosylhomocysteine; Triticum | 1982 |
Effects of feeding lysine-deficient diet on the metabolism of lipids in various tissues of rats.
Topics: Adipose Tissue; Animals; Carnitine; Caseins; Diet; Fatty Acids; Lipid Metabolism; Liver; Lung; Lysine; Male; Muscles; Myocardium; Rats; Rats, Inbred Strains; Triticum | 1983 |
The effect of baking on availability of essential amino acids in wheat.
Topics: Amino Acids, Essential; Animals; Body Weight; Bread; Cooking; Digestion; Female; Flour; Lysine; Male; Nitrogen; Nutritive Value; Plant Proteins; Rats; Triticum | 1983 |
Methylated lysines and 3-methylhistidine in myosin: tissue and developmental differences.
Topics: Amino Acid Sequence; Amino Acids; Animals; Chick Embryo; Histidine; Lysine; Methylation; Methylhistidines; Muscles; Myocardium; Myosins; Plants; Polyribosomes; Rabbits; Radioisotope Dilution Technique; S-Adenosylmethionine; Triticum; Tritium | 1984 |
A chick assay for availability of lysine in wheat.
Topics: Animals; Biological Assay; Biological Availability; Chickens; Lysine; Male; Triticum | 1980 |
Relative utilization of mammalian Lys-tRNA isoacceptors in protein synthesis.
Topics: Animals; Cell-Free System; Codon; Globins; In Vitro Techniques; Lysine; Rabbits; RNA, Transfer, Amino Acyl; Triticum | 1980 |
Availability to pigs of amino acids in cereal grains. 4. Factors influencing the availability of amino acids and energy in grains.
Topics: Amino Acids; Animals; Digestion; Edible Grain; Energy Metabolism; Hordeum; In Vitro Techniques; Lysine; Nitrogen; Nutritive Value; Plant Proteins; Swine; Triticum | 1981 |
Plasma fre amino acids of infants and children consuming wheat-based diets, with and without supplemental casein or lysine.
Topics: Amino Acids; Caseins; Child, Preschool; Dietary Proteins; Energy Intake; Fasting; Food; Humans; Infant; Lysine; Nutritive Value; Triticum | 1981 |
Prolonged consumption by infants of wheat-based diets with and without casein or lysine supplementation.
Topics: Body Weight; Caseins; Child, Preschool; Cholesterol; Diet; Dietary Proteins; Digestion; Energy Intake; Female; Humans; Infant; Kinetics; Lysine; Male; Nitrogen; Nutritional Requirements; Nutritive Value; Serum Albumin; Triticum | 1981 |
Effect of plant proteins on cholesterol metabolism in growing rats fed atherogenic diets.
Topics: Animals; Cholesterol; Diet, Atherogenic; Dietary Proteins; Food, Fortified; Glutens; Glycine max; Lipid Metabolism; Liver; Lysine; Male; Plant Proteins; Rats; Threonine; Triticum | 1982 |
[Nutrient composition of some newly bred high-protein and/or high-lysine cereal strains and digestibility by growing pigs. 2. Protein quality and digestibility of the amino acids].
Topics: Amino Acids; Animals; Dietary Proteins; Digestion; Edible Grain; Female; Hordeum; Lysine; Plant Proteins; Swine; Triticum; Zea mays | 1982 |
[Effect of the amount of food provided on the utilization of synthetic lysine (alpha-15N labelled) in broiler chickens].
Topics: Animals; Body Composition; Chickens; Diet; Intestine, Small; Liver; Lysine; Male; Muscles; Nitrogen; Pancreas; Triticum | 1982 |
[Results of lysine utilization in growing monogastric animals with special reference to various lysine sources].
Topics: Animal Feed; Animals; Body Composition; Chickens; Diet; Food, Fortified; Glycine max; Lysine; Rats; Species Specificity; Swine; Triticum | 1995 |
Multiubiquitin chains linked through lysine 48 are abundant in vivo and are competent intermediates in the ubiquitin proteolytic pathway.
Topics: Amino Acid Sequence; Animals; Cattle; Chromatography, High Pressure Liquid; Electrophoresis, Polyacrylamide Gel; Hydrolysis; Lysine; Molecular Sequence Data; Protein Conformation; Species Specificity; Triticum; Ubiquitins | 1993 |
[The determination of a gross utilization of 15N-lysine in laboratory rats. 2. Comparative testing with an antibiotic supplement to the diet].
Topics: Administration, Oral; Animal Feed; Animals; Bacitracin; Diet; Dietary Proteins; Digestion; Drug Therapy, Combination; Feces; Food, Fortified; Glutens; Glycine max; Hordeum; Lysine; Neomycin; Nitrogen; Plant Proteins, Dietary; Rats; Rats, Wistar; Soybean Proteins; Triticum; Weight Gain | 1993 |
[Methodical investigations on evaluation of lysine utilization in pigs after extreme changes of protein quantity and quality].
Topics: Animal Feed; Animals; Dietary Proteins; Female; Food, Fortified; Glutamic Acid; Glutens; Lysine; Models, Biological; Nitrogen; Starch; Swine; Triticum | 1995 |
Crystalline lysine and threonine supplementation of soft red winter wheat or triticale, low-protein diets for growing-finishing swine.
Topics: Animal Feed; Animals; Body Composition; Crystallization; Diet; Diet, Protein-Restricted; Female; Food, Fortified; Lysine; Male; Random Allocation; Swine; Threonine; Triticum | 1996 |
Dietary wheat gluten alleviates the elevation of serum transaminase activities in D-galactosamine-injected rats.
Topics: Alanine Transaminase; Animals; Aspartate Aminotransferases; Chemical and Drug Induced Liver Injury; Dietary Proteins; Galactosamine; Glutamic Acid; Glutens; Kinetics; Lysine; Male; Rats; Rats, Wistar; Threonine; Triticum; Uracil Nucleotides | 1996 |
Metabolism of lysine, threonine, and leucine in growing rats on gluten or zein diets at various dietary protein levels.
Topics: Animals; Carbon; Carbon Dioxide; Carbon Radioisotopes; Diet; Glutens; Leucine; Lipid Metabolism; Lysine; Male; Proteins; Rats; Rats, Wistar; Threonine; Triticum; Zein | 1996 |
Nutritional evaluation of a high-temperature dried soft wheat pasta supplemented with cowpea (Vigna unguiculata (L) Walp).
Topics: Adult; Amino Acids, Essential; Child; Child, Preschool; Fabaceae; Flour; Food, Fortified; Hot Temperature; Humans; Lysine; Minerals; Nutritive Value; Plants, Medicinal; Triticum | 1996 |
Nitrogen metabolism and hormonal responses of steers fed wheat silage and infused with amino acids or casein.
Topics: Amino Acids; Analysis of Variance; Animals; Arginine; Caseins; Cattle; Digestion; Duodenum; Growth Hormone; Histidine; Insulin; Insulin-Like Growth Factor I; Lysine; Male; Methionine; Nitrogen; Random Allocation; Rumen; Silage; Threonine; Triticum; Water | 1997 |
Improved method for the determination of furosine in food by capillary electrophoresis.
Topics: Animals; Cheese; Chromatography, High Pressure Liquid; Electrophoresis, Capillary; Food Analysis; Hydrochloric Acid; Hydrolysis; Lysine; Milk; Triticum | 1998 |
[Post-transcriptional regulation of gene expression in eukaryotes: effect of stressors on mRNA stability in vitro].
Topics: Animals; Lysine; Models, Genetic; Rats; RNA Processing, Post-Transcriptional; RNA, Messenger; Stress, Physiological; Triticum; Tryptophan; Zea mays | 1998 |
Microbiological, nutritional and sensory evaluation of long-time stored amaranth biscuits produced from irradiation-treated amaranth grain.
Topics: Amaranthus; Bread; Colony Count, Microbial; Edible Grain; Food Preservation; Lysine; Quality Control; Radiation; Taste; Time Factors; Triticum; Water | 2000 |
Human adult amino acid requirements: [1-13C]leucine balance evaluation of the efficiency of utilization and apparent requirements for wheat protein and lysine compared with those for milk protein in healthy adults.
Topics: Adult; Blood Glucose; Breath Tests; Carbon Dioxide; Carbon Isotopes; Dietary Proteins; Eating; Female; Humans; Leucine; Lysine; Male; Milk Proteins; Nutritional Requirements; Plant Proteins, Dietary; Time Factors; Triticum | 2000 |
Dietary cystine and liver triacylglycerols in rats: effects of dietary lysine and threonine.
Topics: Amino Acids; Animals; Cystine; Fatty Liver; Glutens; Liver; Lysine; Male; Methionine; Organ Size; Rats; Rats, Wistar; Threonine; Triglycerides; Triticum | 1998 |
Protein and lysine content, grain yield, and other technological traits in durum wheat under Mediterranean conditions.
Topics: Climate; Food Handling; Lysine; Mediterranean Region; Proteins; Quality Control; Triticum | 2001 |
Contribution of intestinal microbial lysine to lysine homeostasis is reduced in minipigs fed a wheat gluten-based diet.
Topics: Ammonium Chloride; Animals; Bacteria; Body Weight; Diet; Glutens; Homeostasis; Intestines; Kinetics; Lysine; Male; Models, Animal; Nitrogen Isotopes; Swine, Miniature; Triticum; Urea | 2002 |
Efficiency of utilization of wheat and milk protein in healthy adults and apparent lysine requirements determined by a single-meal [1-13C]leucine balance protocol.
Topics: Adult; Carbon Isotopes; Dietary Proteins; Female; Humans; Insulin; Kinetics; Leucine; Lysine; Male; Middle Aged; Milk Proteins; Nitrogen; Nutritional Requirements; Oxidation-Reduction; Plant Proteins; Triticum | 2002 |
Effect of supplementation on physicochemical, sensory and nutritional characteristics of bread.
Topics: Bread; Dietary Carbohydrates; Dietary Fats; Dietary Fiber; Dietary Proteins; Digestion; Flour; Food Preservation; Food Technology; Food, Fortified; Glutens; Glycine max; Humans; Lysine; Nutritive Value; Taste; Time Factors; Triticum | 2002 |
Effects of Alternaria triticina and foliar fly ash deposition on growth, yield, photosynthetic pigments, protein and lysine contents of three cultivars of wheat.
Topics: Air Pollutants; Alternaria; Coal; Incineration; Lysine; Photosynthesis; Plant Leaves; Proteins; Triticum | 2003 |
Improvement in protein efficiency of a whole wheat cereal breakfast food with the amino acids lysine and threonine and vitamin B12.
Topics: Amino Acids; Breakfast; Corrinoids; Edible Grain; Foods, Specialized; Humans; Infant; Infant Nutritional Physiological Phenomena; Lysine; Proteins; Threonine; Triticum; Vitamin B 12 | 1952 |
Influence of lysine, valine and threonine additions on the efficiency of the proteins of whole wheat.
Topics: Lysine; Proteins; Threonine; Triticum; Valine | 1952 |
Improving the nutritive value of cereal grains. I. Improvement in the efficiency of the proteins in milled wheat flour with lysine, valine, threonine and an extract from condensed fish solubles.
Topics: Animals; Edible Grain; Fishes; Flour; Humans; Lysine; Nutritive Value; Proteins; Threonine; Triticum; Valine | 1953 |
Effect on the growth-rate of weanling rats of supplementing the protein of white bread with l-lysine.
Topics: Animals; Bread; Diet; Dietary Supplements; Growth; Lysine; Proteins; Rats; Triticum | 1956 |
The nutritive value of bread flour proteins as affected by practical supplementation with lactalbumin, nonfat dry milk solids, soybean proteins, wheat gluten and lysine.
Topics: Animals; Bread; Dietary Supplements; Flour; Glutens; Lactalbumin; Lysine; Milk; Nutritive Value; Proteins; Soybean Proteins; Triticum | 1958 |
Wheat cereal diets, rat caries, lysine and minerals.
Topics: Dental Caries; Diet; Dietary Fats, Unsaturated; Edible Grain; Electrolytes; Lysine; Minerals; Triticum | 1958 |
The availability of lysine in wheat, flour, bread and gluten.
Topics: Bread; Flour; Glutens; Lysine; Triticum | 1960 |
Studies on the possibilities of improving the nutritive value of Swedish wheat bread. I. The effect of lysine supplementation.
Topics: Bread; Dietary Supplements; Food Additives; Humans; Lysine; Nutritive Value; Triticum | 1959 |
Studies on the possibilities of improving the nutritive value of Swedish wheat bread. II. The effect of supplementation with lysine, threonine, methionine, valine and tryptophan.
Topics: Amino Acids; Bread; Lysine; Methionine; Nutritional Physiological Phenomena; Nutritional Sciences; Nutritional Status; Nutritive Value; Threonine; Triticum; Tryptophan; Valine | 1960 |
The loss of added lysine and threonine during the baking of wheat bread.
Topics: Amino Acids; Bread; Cooking; Lysine; Threonine; Triticum | 1961 |
Studies on wheat plants using carbon-14 compounds. XIX. Observations on the metabolism of lysine-C14.
Topics: Carbon Radioisotopes; Dietary Fats, Unsaturated; Lysine; Plant Oils; Triticum | 1963 |
Effects of varied levels and a single daily supplement of lysine on the nutritional improvement of wheat flour proteins.
Topics: Diet; Dietary Supplements; Flour; Humans; Lysine; Nutrition Assessment; Nutritional Status; Proteins; Triticum | 1961 |
Supplementation of cereal proteins with amino acids. IV. Lysine supplementation of wheat flour fed to young children at different levels of protein intake in the presence and absence of other amino acids.
Topics: Amino Acids; Child; Dietary Proteins; Dietary Supplements; Edible Grain; Flour; Humans; Lysine; Triticum | 1963 |
Lysine fortification of wheat bread fed to Haitian school children.
Topics: Bread; Child; Humans; Lysine; Triticum | 1963 |
EFFECT OF DELAYED SUPPLEMENTATION OF WHEAT GLUTEN WITH LYSINE AND THREONINE ON ITS CAPACITY TO PROMOTE GROWTH IN THE WEANLING RAT.
Topics: Adipose Tissue; Amino Acids; Body Weight; Diet; Dietary Proteins; Dietary Supplements; Glutens; Growth; Lysine; Rats; Research; Threonine; Triticum | 1963 |
SUPPLEMENTATION OF WHEAT GLUTEN PROTEIN.
Topics: Animals; Animals, Newborn; Brain; Caseins; Dietary Proteins; Digestion; DNA; Glutens; Growth; Liver; Lysine; Muscles; Ovalbumin; Proteins; Rats; Research; RNA; Triticum | 1964 |
EFFECT OF LYSINE AND MILK-PROTEIN SUPPLEMENTS ON THE PROTEIN EFFICIENCY RATIO OF WHEAT MACARONI.
Topics: Caseins; Diet; Dietary Supplements; Food Analysis; Liver; Lysine; Milk; Milk Proteins; Nitrogen; Nutritional Physiological Phenomena; Nutritional Sciences; Nutritional Status; Proteins; Rats; Research; Triticum | 1964 |
NUTRITIVE VALUE OF PIG BLOOD MEAL AND THE AVAILABILITY OF LYSINE FROM ITS PROTEIN.
Topics: Amino Acids; Animals; Blood Proteins; Body Weight; Dietary Proteins; Growth; Lysine; Nutritive Value; Oryza; Rats; Research; Swine; Triticum | 1964 |
WORLD PROBLEMS IN PROTEIN NUTRITION.
Topics: Child; Cystine; Dietary Proteins; Edible Grain; Epidemiology; Food Supply; Humans; Lysine; Methionine; Oryza; Population; Protein Deficiency; Threonine; Triticum; Tryptophan; Zea mays | 1964 |
NITROGEN BALANCES OF YOUNG MEN FED SELECTED AMINO ACID PATTERNS. I. FAO REFERENCE PATTERN, A MODIFICATION OF THE FAO REFERENCE PATTERN, AND WHEAT FLOUR PATTERN.
Topics: Amino Acids; Body Fluids; Dietary Proteins; Feces; Flour; Humans; Lysine; Male; Methionine; Nitrogen; Proteins; Triticum; Tryptophan; Urine | 1964 |
AMINO ACID SUPPLEMENTATION OF CEREAL GRAINS AS RELATED TO THE WORLD FOOD SUPPLY.
Topics: Amino Acids; Caseins; Dietary Proteins; Edible Grain; Food Additives; Food Supply; Lysine; Oryza; Rats; Threonine; Triticum; Tryptophan; Zea mays | 1965 |
Amino acid requirement of growing pigs depending on amino acid efficiency and level of protein deposition 1st communication: lysine.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Dietary Proteins; Lysine; Male; Nutritional Requirements; Pisum sativum; Plant Proteins; Random Allocation; Soybean Proteins; Swine; Triticum; Vicia faba; Zea mays | 2004 |
Response to lysine in a wheat gluten diet in adult minipigs after short-and long-term dietary adaptation as assessed with an indicator amino acid oxidation and balance technique.
Topics: Animals; Bicarbonates; Carbon Radioisotopes; Diet; Fasting; Glutens; Leucine; Lysine; Male; Nitrogen; Oxidation-Reduction; Radioactive Tracers; Swine; Swine, Miniature; Time Factors; Triticum | 2005 |
Structural determinants for selective recognition of a Lys48-linked polyubiquitin chain by a UBA domain.
Topics: Amino Acid Sequence; Binding Sites; Lysine; Magnetic Resonance Spectroscopy; Models, Molecular; Polyubiquitin; Protein Conformation; Protein Structure, Secondary; Triticum; Ubiquitin-Activating Enzymes; Ubiquitins | 2005 |
His374 of wheat endoxylanase inhibitor TAXI-I stabilizes complex formation with glycoside hydrolase family 11 endoxylanases.
Topics: Alanine; Amino Acid Substitution; Aspergillus niger; Bacillus subtilis; Circular Dichroism; Endo-1,4-beta Xylanases; Glutamine; Histidine; Hydrogen Bonding; Hydrogen-Ion Concentration; Isoelectric Focusing; Kinetics; Lysine; Models, Molecular; Mutagenesis, Site-Directed; Pichia; Plant Proteins; Protein Binding; Recombinant Proteins; Surface Plasmon Resonance; Trichoderma; Triticum | 2005 |
Study on fluorescence of Maillard reaction compounds in breakfast cereals.
Topics: Dietary Fiber; Dietary Proteins; Edible Grain; Fluorescence; Food Handling; Furaldehyde; Honey; Hot Temperature; Lysine; Maillard Reaction; Oryza; Triticum; Zea mays | 2006 |
Protein polyubiquitination plays a role in basal host resistance of barley.
Topics: Ascomycota; Gene Expression; Gene Silencing; Genes, Plant; Genes, Reporter; Green Fluorescent Proteins; Hordeum; Immunity, Innate; Lyases; Lysine; Models, Biological; Molecular Sequence Data; Plant Diseases; Plant Epidermis; Plant Leaves; Plant Proteins; Polyubiquitin; Proteasome Endopeptidase Complex; Protein Structure, Tertiary; Protein Subunits; Recombinant Fusion Proteins; Time Factors; Triticum | 2006 |
The enhancement of the nutritive value of wheat gluten by supplementation with lysine, as determined from nitrogen balance indices in human subjects.
Topics: Dietary Supplements; Glutens; Lysine; Nitrogen; Nutritive Value; Triticum | 1949 |
Genetic analysis of protein, lysine, gluten and flour yield in bread wheat (Triticum aestivum L.).
Topics: Breeding; Dietary Proteins; Flour; Genetic Variation; Glutens; Lysine; Phenotype; Plant Proteins; Species Specificity; Triticum | 2007 |
Structural and transcriptional analysis of plant genes encoding the bifunctional lysine ketoglutarate reductase saccharopine dehydrogenase enzyme.
Topics: Alternative Splicing; Amino Acid Sequence; Base Sequence; Chromosomes, Artificial, Bacterial; Comparative Genomic Hybridization; DNA, Plant; Expressed Sequence Tags; Gene Expression Regulation, Plant; Genes, Plant; Genome, Plant; Introns; Lysine; Molecular Sequence Data; Phylogeny; Populus; RNA Splice Sites; Saccharopine Dehydrogenases; Sequence Analysis, DNA; Sequence Homology, Amino Acid; Triticum | 2010 |
Effect of protein glycation in the presence or absence of wheat proteins on detection of soybean proteins by commercial ELISA.
Topics: Enzyme-Linked Immunosorbent Assay; Food; Food Analysis; Food Contamination; Food Handling; Food Hypersensitivity; Glucose; Glycosylation; Kinetics; Lysine; Maillard Reaction; Plant Proteins; Protein Carbonylation; Protein Denaturation; Solubility; Soybean Proteins; Triticum | 2011 |
Standardised amino acid digestibility of wheat distillers' dried grains with solubles in force-fed cockerels.
Topics: Amino Acids; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Distillation; Enteral Nutrition; Lysine; Maillard Reaction; Nutritive Value; Triticum | 2011 |
Evaluation of value-added components of dried distiller's grain with solubles from triticale and wheat.
Topics: beta-Glucans; Desiccation; Distillation; Edible Grain; Ethanol; Fatty Acids; Fermentation; Gravitation; Lysine; Phenols; Phytosterols; Solubility; Tocopherols; Tocotrienols; Triticum | 2011 |
Cross-linking of wheat gluten proteins during production of hard pretzels.
Topics: Alanine; Chromatography, Ion Exchange; Cross-Linking Reagents; Cysteine; Cystine; Food Handling; Food Technology; Glutens; Hot Temperature; Hydrogen-Ion Concentration; Lysine; Lysinoalanine; Maillard Reaction; Reducing Agents; Sodium Dodecyl Sulfate; Sodium Hydroxide; Sulfides; Triticum | 2012 |
Standardized ileal digestible tryptophan-to-lysine ratios in growing pigs fed corn-based and non-corn-based diets.
Topics: Animal Nutritional Physiological Phenomena; Animals; Diet; Dietary Supplements; Digestion; Female; Hordeum; Ileum; Lysine; Male; Swine; Triticum; Tryptophan; Zea mays | 2012 |
Effects of fortified lysine on the amino acid profile and sensory qualities of deep-fried and dried noodles.
Topics: Amino Acids; Color; Cooking; Flour; Food Analysis; Food Storage; Food, Fortified; Humans; Lysine; Malnutrition; Taste; Temperature; Triticum | 2011 |
The effect of iodine salts on lipid oxidation and changes in nutritive value of protein in stored processed meats.
Topics: Amino Acids; Animals; Dietary Fiber; Dietary Proteins; Food Handling; Food Storage; Freezing; Iodine; Iodine Compounds; Lipid Peroxidation; Lysine; Meat Products; Methionine; Nutritive Value; Salts; Sodium Chloride, Dietary; Soybean Proteins; Swine; Triticum | 2012 |
Wheat bread biofortification with rootlets, a malting by-product.
Topics: Amino Acids, Essential; Bread; Diet; Dietary Fiber; Fermentation; Food Quality; Food, Fortified; Hordeum; Humans; Lactobacillus plantarum; Lysine; Minerals; Nutritive Value; Plant Roots; Polyphenols; Trace Elements; Triticum | 2013 |
Furosine as a pasta quality marker: evaluation by an innovative and fast chromatographic approach.
Topics: Calibration; Chromatography, High Pressure Liquid; Food Handling; Hydrogen-Ion Concentration; Lysine; Nutritive Value; Osmolar Concentration; Reproducibility of Results; Temperature; Triticum | 2013 |
Evaluating the conformation and binding interface of cap-binding proteins and complexes via ultraviolet photodissociation mass spectrometry.
Topics: Amino Acid Sequence; Binding Sites; Cysteine; Dithiothreitol; Eukaryotic Initiation Factor-4E; Eukaryotic Initiation Factor-4F; Eukaryotic Initiation Factor-4G; Guanosine Triphosphate; Lysine; Mass Spectrometry; Models, Molecular; Molecular Sequence Data; Plant Proteins; Protein Binding; Protein Structure, Secondary; Protein Structure, Tertiary; Recombinant Proteins; Sequence Alignment; Triticum | 2013 |
Differential CO2 effect on primary carbon metabolism of flag leaves in durum wheat (Triticum durum Desf.).
Topics: Acclimatization; Biomass; Carbon; Carbon Dioxide; Edible Grain; Electron Transport; Lysine; Metabolomics; Nitrogen; Photosynthesis; Plant Leaves; Ribulose-Bisphosphate Carboxylase; Triticum | 2015 |
Xylanase increased the ileal digestibility of nonstarch polysaccharides and concentration of low molecular weight nondigestible carbohydrates in pigs fed high levels of wheat distillers dried grains with solubles.
Topics: Animal Feed; Animals; Diet; Dietary Supplements; Digestion; Endo-1,4-beta Xylanases; Feces; Ileum; Lysine; Polysaccharides; Seeds; Sus scrofa; Swine; Triticum | 2015 |
Identification of lanthionine and lysinoalanine in heat-treated wheat gliadin and bovine serum albumin using tandem mass spectrometry with higher-energy collisional dissociation.
Topics: Alanine; Animals; Cattle; Chymotrypsin; Cysteine; Cystine; Gliadin; Hot Temperature; Hydrogen-Ion Concentration; Lysine; Lysinoalanine; Proteolysis; Serum Albumin, Bovine; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Sulfides; Threonine; Triticum; Trypsin | 2016 |
Comprehensive profiling of lysine acetylproteome analysis reveals diverse functions of lysine acetylation in common wheat.
Topics: Acetylation; Amino Acid Sequence; Lysine; Photosynthesis; Protein Interaction Maps; Proteome; Proteomics; Tandem Mass Spectrometry; Triticum | 2016 |
The impact of raw materials and baking conditions on Maillard reaction products, thiamine, folate, phytic acid and minerals in white bread.
Topics: Bread; Cooking; Dietary Proteins; Flour; Folic Acid; Food Analysis; Food Handling; Furaldehyde; Lysine; Maillard Reaction; Phytic Acid; Thiamine; Trace Elements; Triticum | 2016 |
Posttranslational hypusination of the eukaryotic translation initiation factor-5A regulates Fusarium graminearum virulence.
Topics: Eukaryotic Translation Initiation Factor 5A; Fusarium; Gene Expression; Genes, Fungal; Lysine; Microbial Viability; Mutation; Mycotoxins; Peptide Initiation Factors; Plant Diseases; Protein Processing, Post-Translational; Reactive Oxygen Species; RNA-Binding Proteins; Stress, Physiological; Triticum; Virulence | 2016 |
Amino acid profiles and digestible indispensable amino acid scores of proteins from the prioritized key foods in Bangladesh.
Topics: Amino Acids; Animals; Bangladesh; Dietary Proteins; Digestion; Edible Grain; Fishes; Flour; Food Analysis; Histidine; Lysine; Oryza; Triticum | 2016 |
Effect of hydroxytyrosol and olive leaf extract on 1,2-dicarbonyl compounds, hydroxymethylfurfural and advanced glycation endproducts in a biscuit model.
Topics: Arginine; Chromatography, Liquid; Deoxyglucose; Flour; Food Handling; Furaldehyde; Gallic Acid; Glycation End Products, Advanced; Lysine; Maillard Reaction; Olea; Phenylethyl Alcohol; Plant Extracts; Plant Leaves; Pyruvaldehyde; Quercetin; Tandem Mass Spectrometry; Triticum | 2017 |
Chromatin modification contributes to the expression divergence of three TaGS2 homoeologs in hexaploid wheat.
Topics: Chromatin; Chromatin Immunoprecipitation; DNA Methylation; Exons; Gene Expression Regulation, Plant; Genes, Plant; Histones; Lysine; Methylation; Plant Leaves; Plant Proteins; Plant Roots; Polyploidy; RNA, Messenger; Sequence Homology, Amino Acid; Time Factors; Triticum | 2017 |
Global analysis of protein lysine succinylation profiles in common wheat.
Topics: Acetylation; Carbon Cycle; Lysine; Molecular Sequence Annotation; Photosynthesis; Plant Proteins; Protein Processing, Post-Translational; Protein Structure, Secondary; Protein Transport; Proteomics; Succinic Acid; Triticum | 2017 |
Fecal excretion of Maillard reaction products and the gut microbiota composition of rats fed with bread crust or bread crumb.
Topics: Animals; Bacteria; Bread; Feces; Gastrointestinal Microbiome; Lysine; Maillard Reaction; Male; Polymers; Rats; Rats, Sprague-Dawley; Triticum | 2017 |
Dimethyl-Labeling-Based Quantification of the Lysine Acetylome and Proteome of Plants.
Topics: Acetylation; Antibodies; Arabidopsis; Chromatography, Liquid; Lysine; Oryza; Oxidation-Reduction; Oxygen Consumption; Peptides; Photosynthesis; Pisum sativum; Plant Leaves; Plant Proteins; Protein Processing, Post-Translational; Signal Transduction; Staining and Labeling; Tandem Mass Spectrometry; Triticum | 2017 |
Effect of zinc-lysine on growth, yield and cadmium uptake in wheat (Triticum aestivum L.) and health risk assessment.
Topics: Agriculture; Cadmium; Edible Grain; Humans; Lysine; Risk Assessment; Soil Pollutants; Triticum; Zinc | 2017 |
Comprehensive profiling of lysine ubiquitome reveals diverse functions of lysine ubiquitination in common wheat.
Topics: Biocatalysis; Chromatography, High Pressure Liquid; Lysine; Oryza; Peptides; Plant Proteins; Protein Conformation, alpha-Helical; Protein Conformation, beta-Strand; Protein Interaction Maps; Proteome; Seedlings; Tandem Mass Spectrometry; Triticum; Ubiquitination | 2017 |
Characterization of Whole Grain Pasta: Integrating Physical, Chemical, Molecular, and Instrumental Sensory Approaches.
Topics: Desiccation; Edible Grain; Food Handling; Food Quality; Hot Temperature; Italy; Lysine; Sensation; Taste; Triticum; Whole Grains | 2017 |
Asymmetrical changes of gene expression, small RNAs and chromatin in two resynthesized wheat allotetraploids.
Topics: Chromatin; Chromosomes, Plant; Endosperm; Gene Expression Regulation, Plant; Genome, Plant; Histones; Lysine; Methylation; Plant Roots; RNA, Messenger; RNA, Small Interfering; Tetraploidy; Triticum | 2018 |
Systematic analysis of the lysine malonylome in common wheat.
Topics: Computational Biology; Lysine; Malonates; Plant Proteins; Protein Processing, Post-Translational; Proteome; Proteomics; Triticum | 2018 |
The ATP-binding protein FgArb1 is essential for penetration, infectious and normal growth of Fusarium graminearum.
Topics: Acetylation; Active Transport, Cell Nucleus; Adenosine Triphosphate; Cell Nucleus; Cell Wall; Fungal Proteins; Fusarium; Lysine; Mitogen-Activated Protein Kinases; Models, Biological; Oxidative Stress; Ribosome Subunits, Small, Eukaryotic; Trichothecenes; Triticum | 2018 |
Lysine acetylproteome profiling under water deficit reveals key acetylated proteins involved in wheat grain development and starch biosynthesis.
Topics: Acetylation; Acetyltransferases; Edible Grain; Lysine; Plant Proteins; Protein Processing, Post-Translational; Proteome; Proteomics; Starch; Tandem Mass Spectrometry; Triticum | 2018 |
Dynamics of Dof domain-DNA interaction in wheat: Insights from atomistic simulations and free energy landscape.
Topics: Amino Acid Sequence; Arginine; Binding Sites; Crop Production; DNA; Hydrogen Bonding; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Lysine; Molecular Docking Simulation; Molecular Dynamics Simulation; Protein Binding; Sequence Analysis; Software; Stress, Physiological; Transcription Factors; Triticum; Zinc Fingers | 2018 |
Phosphopantetheinyl transferase (Ppt)-mediated biosynthesis of lysine, but not siderophores or DHN melanin, is required for virulence of Zymoseptoria tritici on wheat.
Topics: Ascomycota; Bacterial Proteins; Fungal Proteins; Lysine; Melanins; Plant Diseases; Plant Leaves; Siderophores; Spores, Fungal; Transferases (Other Substituted Phosphate Groups); Triticum; Virulence | 2018 |
Identification of Isopeptides Between Human Tissue Transglutaminase and Wheat, Rye, and Barley Gluten Peptides.
Topics: Autoantibodies; Celiac Disease; Chromatography, Liquid; Epitopes, B-Lymphocyte; Epitopes, T-Lymphocyte; Gliadin; Glutens; GTP-Binding Proteins; Hordeum; Humans; Lysine; Peptides; Protein Glutamine gamma Glutamyltransferase 2; Secale; Species Specificity; Tandem Mass Spectrometry; Transglutaminases; Triticum; Trypsin | 2020 |
Proteome and lysine acetylome analysis reveals insights into the molecular mechanism of seed germination in wheat.
Topics: Acetylation; Epigenesis, Genetic; Epigenomics; Gene Ontology; Germination; Lysine; Metabolic Networks and Pathways; Protein Interaction Maps; Protein Processing, Post-Translational; Proteome; Proteomics; Seeds; Tandem Mass Spectrometry; Triticum | 2020 |
Histone H3K27 dimethylation landscapes contribute to genome stability and genetic recombination during wheat polyploidization.
Topics: Chromatin Immunoprecipitation Sequencing; Chromosomes, Plant; DNA Transposable Elements; Evolution, Molecular; Genome, Plant; Genomic Instability; Histones; Lysine; Polyploidy; Recombination, Genetic; Triticum | 2021 |
Lysine Production by Dry Biorefining of Wheat Straw and Cofermentation of
Topics: Corynebacterium glutamicum; Fermentation; Glucose; Lysine; Triticum | 2021 |
An atlas of wheat epigenetic regulatory elements reveals subgenome divergence in the regulation of development and stress responses.
Topics: Epigenesis, Genetic; Gene Expression Regulation, Plant; Genome, Plant; Histones; Lysine; Regulatory Sequences, Nucleic Acid; Stress, Physiological; Transcription Factors; Triticum | 2021 |
Global analysis of lysine 2-hydroxyisobutyrylation in wheat root.
Topics: Acetylation; Histones; Hydroxybutyrates; Lysine; Mass Spectrometry; Plant Roots; Protein Processing, Post-Translational; Proteome; Proteomics; Triticum | 2021 |
Systematic analysis of lysine 2-hydroxyisobutyrylation posttranslational modification in wheat leaves.
Topics: Histones; Lysine; Plant Leaves; Protein Processing, Post-Translational; Proteome; Triticum | 2021 |
Zinc fortification and alleviation of cadmium stress by application of lysine chelated zinc on different varieties of wheat and rice in cadmium stressed soil.
Topics: Cadmium; Hydrogen Peroxide; Lysine; Oryza; Soil; Soil Pollutants; Triticum; Zinc | 2022 |
A novel formation pathway of N
Topics: Bread; Glycation End Products, Advanced; Lactic Acid; Lysine; Models, Chemical; Temperature; Triticum | 2022 |
Effects of xylanase on growth performance, nutrient digestibility, serum metabolites, and fecal microbiota in growing pigs fed wheat-soybean meal-based diets.
Topics: Amino Acids; Animal Feed; Animals; Diet; Dietary Supplements; Digestion; Endo-1,4-beta Xylanases; Escherichia coli; Glycine max; Histidine; Lysine; Methionine; Microbiota; Nutrients; Serine; Swine; Triticum | 2022 |
Central Role of Ubiquitination in Wheat Response to CWMV Infection.
Topics: Lysine; Plant Viruses; Triticum; Ubiquitinated Proteins; Ubiquitination | 2022 |
Comprehensive proteome and lysine acetylome analysis after artificial aging reveals the key acetylated proteins involved in wheat seed oxidative stress response and energy production.
Topics: Lysine; Oxidation-Reduction; Oxidative Stress; Proteome; Proteomics; Seeds; Triticum | 2022 |
Apparent and standardised ileal amino acid digestibilities in heat-stressed pigs fed wheat-soybean meal diets supplemented with l-arginine and dl-methionine.
Topics: Amino Acids; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Arginine; Diet; Digestion; Flour; Glycine max; Heat-Shock Response; Ileum; Lysine; Methionine; Swine; Triticum; Valine | 2023 |
Global crotonylatome and GWAS revealed a
Topics: Cold Temperature; Cold-Shock Response; Gene Expression Regulation, Plant; Genome-Wide Association Study; Lysine; Pyruvic Acid; Triticum | 2023 |
Development of a protein food based on texturized wheat proteins, with high protein digestibility and improved lysine content.
Topics: Amino Acids; Animals; Cattle; Chickens; Lysine; Meals; Plant Proteins; Swine; Swine, Miniature; Triticum | 2023 |
Global Analysis of Lysine Lactylation of Germinated Seeds in Wheat.
Topics: Lysine; Plant Proteins; Proteome; Seeds; Triticum | 2023 |