lipoamide has been researched along with eicosapentaenoic acid in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (25.00) | 18.2507 |
2000's | 2 (50.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Han, JJ; Yamane, T | 1 |
Abe, K; Akimoto, M; Hoshino, K; Izawa, M; Takahashi, H | 1 |
Akoh, CC; Karaalí, A; Sahín, N | 1 |
Hara, S; Kotani, K; Yamamoto, Y | 1 |
4 other study(ies) available for lipoamide and eicosapentaenoic acid
Article | Year |
---|---|
Enhancement of both reaction yield and rate of synthesis of structured triacylglycerol containing eicosapentaenoic acid under vacuum with water activity control.
Topics: Adsorption; Caprylates; Chemical Phenomena; Chemistry, Physical; Eicosapentaenoic Acid; Enzymes, Immobilized; Kinetics; Lipase; Physical Phenomena; Physics; Triglycerides; Vacuum; Water | 1999 |
Lipase-catalyzed interesterification of soybean oil with an omega-3 polyunsaturated fatty acid concentrate prepared from sardine oil.
Topics: Animals; Catalysis; Dietary Fats, Unsaturated; Docosahexaenoic Acids; Eicosapentaenoic Acid; Enzymes, Immobilized; Esterification; Fatty Acids, Unsaturated; Fish Oils; Fishes; Lipase; Models, Chemical; Sensitivity and Specificity; Soybean Oil | 2003 |
Human milk fat substitutes containing omega-3 fatty acids.
Topics: Analysis of Variance; Corylus; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fat Substitutes; Fatty Acids, Omega-3; Female; Fish Oils; Humans; Infant Formula; Infant, Newborn; Lipase; Milk, Human; Oleic Acid; Palmitic Acid; Plant Oils; Triglycerides | 2006 |
Enzymatic preparation of human milk fat substitutes and their oxidation stability.
Topics: Dietary Fats; Docosahexaenoic Acids; Eicosapentaenoic Acid; Enzymes, Immobilized; Fat Substitutes; Fungal Proteins; Glycerides; Hexanes; Infant Food; Linoleic Acid; Lipase; Milk, Human; Oleic Acid; Oxidation-Reduction; Temperature; Time Factors | 2015 |