lipoamide and alpha-linolenic acid

lipoamide has been researched along with alpha-linolenic acid in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's4 (66.67)24.3611
2020's2 (33.33)2.80

Authors

AuthorsStudies
Hong, ST; Kim, SA; Lee, JH; Lee, KT; Mitra, K; Shin, JA; Sung, CK; Xue, CL1
Deng, ZY; Hu, JN; Lei, L; Li, HY; Luo, LP; Tang, L; Zhao, ML; Zhu, XM1
Dote, S; Hara, S; Yamamoto, Y1
Lee, KT; Lee, MY; Shin, JA1
Cao, Z; Chen, L; Guo, Z; Huang, Z; Jiang, L; Sui, X; Wang, Z1
Lan, D; Liao, S; Liu, X; Shi, W; Wang, W; Wang, Y; Xu, L; Yang, B1

Other Studies

6 other study(ies) available for lipoamide and alpha-linolenic acid

ArticleYear
Studies of reaction variables for lipase-catalyzed production of alpha-linolenic acid enriched structured lipid and oxidative stability with antioxidants.
    Journal of food science, 2012, Volume: 77, Issue:1

    Topics: alpha-Linolenic Acid; Antioxidants; Catechin; Corn Oil; Esterification; Food Preservatives; Fungal Proteins; Hot Temperature; Kinetics; Lipase; Osmolar Concentration; Oxidation-Reduction; Plant Oils; Rhizomucor; Thiobarbituric Acid Reactive Substances; Tocopherols; Triglycerides

2012
Enzymatic production of zero-trans plastic fat rich in α-linolenic acid and medium-chain fatty acids from highly hydrogenated soybean oil, Cinnamomum camphora seed oil, and perilla oil by lipozyme TL IM.
    Journal of agricultural and food chemistry, 2013, Feb-13, Volume: 61, Issue:6

    Topics: alpha-Linolenic Acid; Cinnamomum camphora; Fatty Acids; Food Technology; Hydrogenation; Lipase; Plant Oils; Seeds; Soybean Oil; Trans Fatty Acids

2013
Effects of Triacylglycerol Molecular Species on the Oxidation Behavior of Oils Containing α-Linolenic Acid.
    Journal of oleo science, 2016, Volume: 65, Issue:3

    Topics: alpha-Linolenic Acid; Esterification; Hot Temperature; Linseed Oil; Lipase; Oxidation-Reduction; Palm Oil; Plant Oils; Triglycerides

2016
Oxidation Stability of O/W Emulsion Prepared with Linolenic Acid Enriched Diacylglycerol.
    Journal of food science, 2016, Volume: 81, Issue:10

    Topics: alpha-Linolenic Acid; Antioxidants; Brassica rapa; Catechin; Coumaric Acids; Diglycerides; Emulsions; Humans; Hydrogen Peroxide; Lipase; Lipid Peroxidation; Oxidation-Reduction; Plant Extracts; Rhizomucor; Water

2016
Lipase catalysis of α-linolenic acid-rich medium- and long-chain triacylglycerols from perilla oil and medium-chain triacylglycerols with reduced by-products.
    Journal of the science of food and agriculture, 2020, Volume: 100, Issue:12

    Topics: alpha-Linolenic Acid; Biocatalysis; Enzymes, Immobilized; Fatty Acids; Fungal Proteins; Lipase; Plant Oils; Triglycerides

2020
Two-step enzymatic synthesis of α-linolenic acid-enriched diacylglycerols with high purities from silkworm pupae oil.
    Bioprocess and biosystems engineering, 2021, Volume: 44, Issue:3

    Topics: alpha-Linolenic Acid; Animals; Bombyx; Diglycerides; Lipase; Oils; Pupa

2021