linalool has been researched along with catechin in 5 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (40.00) | 29.6817 |
| 2010's | 2 (40.00) | 24.3611 |
| 2020's | 1 (20.00) | 2.80 |
| Authors | Studies |
|---|---|
| Strassburg, CP; Tukey, RH | 1 |
| Aoshima, H; Hamamoto, K; Hara, Y; Hossain, SJ | 1 |
| Jia, Y; Lee, SJ | 1 |
| Gao, MJ; Han, ZX; Li, DX; Li, XB; Liu, GF; Rana, MM; Wan, XC; Wei, S; Wu, FG | 1 |
| Fan, R; Hofele, M; Liu, Z; Ni, L; Prozmann, J; Rigling, M; Zhang, C; Zhang, Y | 1 |
2 review(s) available for linalool and catechin
| Article | Year |
|---|---|
Human UDP-glucuronosyltransferases: metabolism, expression, and disease.
Topics: Autoimmunity; Chromosome Mapping; Glucuronides; Glucuronosyltransferase; Humans; Hyperbilirubinemia; Neoplasms; Steroids; Terminology as Topic | 2000 |
The effect of bioactive compounds in tea on lipid metabolism and obesity through regulation of peroxisome proliferator-activated receptors.
Topics: Acyclic Monoterpenes; Animals; Catechin; Humans; Lipid Metabolism; Monoterpenes; Obesity; Peroxisome Proliferator-Activated Receptors; Tea | 2015 |
3 other study(ies) available for linalool and catechin
| Article | Year |
|---|---|
Effects of tea components on the response of GABA(A) receptors expressed in Xenopus Oocytes.
Topics: Acyclic Monoterpenes; Animals; Catechin; Drug Synergism; Female; gamma-Aminobutyric Acid; Gene Expression; Membrane Potentials; Monoterpenes; Oocytes; Plant Extracts; Receptors, GABA-A; Recombinant Proteins; RNA, Complementary; Tea; Terpenes; Transfection; Xenopus laevis | 2002 |
Green tea flavour determinants and their changes over manufacturing processes.
Topics: Acyclic Monoterpenes; Camellia sinensis; Catechin; Chemistry, Pharmaceutical; Flavoring Agents; Monoterpenes; Odorants; Plant Extracts; Taste; Tea | 2016 |
Aroma and catechin profile and in vitro antioxidant activity of green tea infusion as affected by submerged fermentation with Wolfiporia cocos (Fu Ling).
Topics: Acyclic Monoterpenes; Antioxidants; Catechin; Fermentation; Gas Chromatography-Mass Spectrometry; Odorants; ortho-Aminobenzoates; Phenylethyl Alcohol; Taste; Tea; Wolfiporia | 2021 |