linalool has been researched along with aflatoxin b1 in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 1 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Dubey, NK; Mishra, PK; Prakash, B; Singh, P | 1 |
| Chaudhari, AK; Das, S; Dubey, NK; Dwivedy, AK; Singh, VK | 1 |
2 other study(ies) available for linalool and aflatoxin b1
| Article | Year |
|---|---|
Safety assessment of Zanthoxylum alatum Roxb. essential oil, its antifungal, antiaflatoxin, antioxidant activity and efficacy as antimicrobial in preservation of Piper nigrum L. fruits.
Topics: Acyclic Monoterpenes; Aflatoxin B1; Aflatoxins; Animals; Anti-Infective Agents; Antifungal Agents; Antioxidants; Aspergillus flavus; Cinnamates; Food Microbiology; Food Preservatives; Food Safety; Fumigation; Gas Chromatography-Mass Spectrometry; Mice; Models, Animal; Monoterpenes; Oils, Volatile; Piper nigrum; Zanthoxylum | 2012 |
Fabrication, physico-chemical characterization, and bioactivity evaluation of chitosan-linalool composite nano-matrix as innovative controlled release delivery system for food preservation.
Topics: Acyclic Monoterpenes; Aflatoxin B1; Antifungal Agents; Antioxidants; Biocompatible Materials; Chemical Phenomena; Chitosan; Colloids; Delayed-Action Preparations; Drug Liberation; Food Preservation; Fungi; Lipid Peroxidation; Malondialdehyde; Microbial Sensitivity Tests; Microscopy, Atomic Force; Mycelium; Nanocomposites; Oryza; Particle Size; Spectroscopy, Fourier Transform Infrared; Static Electricity; Thermogravimetry; X-Ray Diffraction | 2021 |