linalool has been researched along with 2,3,4-tri-o-acetylarabinopyranosyl isothiocyanate in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Bravo, DM; Callaghan, B; Cho, HJ; Fothergill, LJ; Furness, JB; Lieu, T; Poole, DP; Rivera, LR | 1 |
1 other study(ies) available for linalool and 2,3,4-tri-o-acetylarabinopyranosyl isothiocyanate
Article | Year |
---|---|
Effects of Food Components That Activate TRPA1 Receptors on Mucosal Ion Transport in the Mouse Intestine.
Topics: Acrolein; Acyclic Monoterpenes; Animals; Calcium; Colon; Duodenum; Electrophysiological Phenomena; Enterocytes; Food; Gene Expression; HEK293 Cells; Humans; Intestinal Mucosa; Isothiocyanates; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Monoterpenes; Phytochemicals; Serotonin 5-HT3 Receptor Antagonists; Transfection; Transient Receptor Potential Channels; TRPA1 Cation Channel | 2016 |