limestone has been researched along with asparagine in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hamlet, CG; Liang, L; Sadd, PA | 1 |
| Athanasiadou, D; Demichelis, R; Gale, JD; Jiang, W; Koziara, KB; Ma, JA; McKee, MD; Mi, W; Nelea, V; Raiteri, P; Zhang, S | 1 |
2 other study(ies) available for limestone and asparagine
| Article | Year |
|---|---|
Effectiveness of methods for reducing acrylamide in bakery products.
Topics: Acrylamide; Asparagine; Bread; Calcium Carbonate; Fermentation; Flour; Food Handling; Food, Fortified; Fructose; Hydrogen-Ion Concentration; Saccharomyces; Time Factors | 2008 |
Homochirality in biomineral suprastructures induced by assembly of single-enantiomer amino acids from a nonracemic mixture.
Topics: Asparagine; Calcium Carbonate; Molecular Conformation; Stereoisomerism | 2019 |