leucrose has been researched along with isomaltose in 9 studies
Studies (leucrose) | Trials (leucrose) | Recent Studies (post-2010) (leucrose) | Studies (isomaltose) | Trials (isomaltose) | Recent Studies (post-2010) (isomaltose) |
---|---|---|---|---|---|
24 | 0 | 2 | 373 | 47 | 131 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (22.22) | 18.2507 |
2000's | 5 (55.56) | 29.6817 |
2010's | 2 (22.22) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Defaye, J; García Fernández, JM | 2 |
Haase, G; Hauk, CJ; Kock, R; Lampert, F; Lütticken, R; Peltroche-Llacsahuanga, H | 1 |
Brust, A; Lichtenthaler, FW; Pikis, A; Robrish, SA; Thompson, J | 1 |
Lee, TC; van Bekkum, H; van der Heijden, AM; van Rantwijk, F | 1 |
Alarico, S; da Costa, MS; Empadinhas, N | 1 |
Dijkhuizen, L; Eeuwema, W; Kamerling, JP; Kralj, S; Valk, V; van Leeuwen, SS | 1 |
Birch, RG; Wu, L | 1 |
Deng, Y; Mu, W; Tian, Y; Zhang, W | 1 |
1 review(s) available for leucrose and isomaltose
Article | Year |
---|---|
Sucrose isomers as alternative sweeteners: properties, production, and applications.
Topics: Diet; Disaccharides; Food; Humans; Isomaltose; Isomerism; Sucrose; Sweetening Agents; Taste | 2019 |
8 other study(ies) available for leucrose and isomaltose
Article | Year |
---|---|
Selective protonic activation of isomeric glycosylfructoses with pyridinium poly(hydrogen fluoride) and synthesis of spirodioxanyl oligosaccharides.
Topics: Anhydrides; Carbohydrate Sequence; Disaccharides; Fructose; Hydrofluoric Acid; Isomaltose; Lactulose; Molecular Sequence Data; Oligosaccharides; Protons; Pyridinium Compounds; Stereoisomerism | 1992 |
Synthesis of dispirodioxanyl pseudo-oligosaccharides by selective protonic activation of isomeric glycosylfructoses in anhydrous hydrogen fluoride.
Topics: Anhydrides; Carbohydrate Sequence; Dioxanes; Disaccharides; Hydrofluoric Acid; Isomaltose; Isomerism; Lactulose; Molecular Sequence Data; Oligosaccharides; Protons | 1994 |
Assessment of acid production by various human oral micro-organisms when palatinose or leucrose is utilized.
Topics: Bacteria; Chromatography, High Pressure Liquid; Dental Caries; Disaccharides; Fermentation; Humans; Isomaltose; Lactic Acid; Lactobacillus; Leuconostoc; Micrococcaceae; Mouth; Sweetening Agents; Yeasts | 2001 |
Phosphorylation and metabolism of sucrose and its five linkage-isomeric alpha-D-glucosyl-D-fructoses by Klebsiella pneumoniae.
Topics: alpha-Glucosidases; Amino Acid Sequence; beta-Fructofuranosidase; Carbohydrate Conformation; Chromatography, Thin Layer; Disaccharides; Fructose; Glycoside Hydrolases; Hydrolysis; Immunoblotting; Isomaltose; Isomerism; Klebsiella pneumoniae; Magnetic Resonance Spectroscopy; Molecular Sequence Data; Molecular Structure; Phosphorylation; Sucrose | 2001 |
Glycosidation of fructose-containing disaccharides using MCM-41 material as the catalyst.
Topics: Aluminum; Catalysis; Disaccharides; Excipients; Fructose; Glycoside Hydrolases; Isomaltose; Lactulose; Silicon; Surface-Active Agents | 2002 |
Molecular and physiological role of the trehalose-hydrolyzing alpha-glucosidase from Thermus thermophilus HB27.
Topics: alpha-Glucosidases; Bacterial Proteins; Disaccharides; Isomaltose; Kinetics; Maltose; Mutagenesis, Site-Directed; Phenotype; Recombinant Proteins; Substrate Specificity; Sucrose; Thermus thermophilus; Trehalose | 2008 |
Hybrid reuteransucrase enzymes reveal regions important for glucosidic linkage specificity and the transglucosylation/hydrolysis ratio.
Topics: Bacterial Proteins; Carbohydrate Conformation; Catalytic Domain; Disaccharides; Glucans; Glucosyltransferases; Glycosylation; Hydrolysis; Isomaltose; Limosilactobacillus reuteri; Maltose; Oligosaccharides; Recombinant Fusion Proteins; Species Specificity; Substrate Specificity; Sucrose | 2008 |
Isomaltulose is actively metabolized in plant cells.
Topics: beta-Fructofuranosidase; Biological Transport; Cell Culture Techniques; Cell Wall; Cytosol; Disaccharides; Glucosyltransferases; Hydrolysis; Isomaltose; Kinetics; Plants, Genetically Modified; Saccharum; Species Specificity; Substrate Specificity; Sucrose; Vacuoles | 2011 |