Page last updated: 2024-08-25

lead and sabinene

lead has been researched along with sabinene in 19 studies

Research

Studies (19)

TimeframeStudies, this research(%)All Research%
pre-19904 (21.05)18.7374
1990's3 (15.79)18.2507
2000's6 (31.58)29.6817
2010's4 (21.05)24.3611
2020's2 (10.53)2.80

Authors

AuthorsStudies
Alegria, A; Barbera, R; Farre, R; Lagarda, MJ1
Ichinoki, S; Yamazaki, M1
Aldous, KM; Mitchell, DG1
Heatherbell, DA1
García-Melgar, M; Hernándex-Zamora, A; Montoya-Cabrera, MA; Portilla-Aguilar, J1
Golow, AA; Laryea, JN1
Ahmed, S; Ajmal, M; Khan, A; Nomani, AA1
Di Bella, G; Dugo, G; La Pera, L; Saitta, M1
Minamisawa, H; Minamisawa, M; Takai, N; Yoshida, S1
Huang, L; Liao, G; Lin, L; Tan, J; Zhong, J1
Eliaz, I; Weil, E; Wilk, B1
Ballester, A; Blázquez, ML; González, F; Muñoz, JA; Pérez-Marín, AB; Sáez, J; Zapata, VM1
Achak, M; Bakasse, M; Chtaini, A; El Mhammedi, MA1
Hooper, C; Shi, X; Wilson, D1
Diaz-Ruiz, A; Medrano-Gómez, KI; Montes, S; Ríos, C; Torres-Domínguez, JA; Tristán-López, LA1
He, Y; Yu, XL1
Choi, JY; Hong, YS; Hwang, IM; Jamila, N; Khan, N; Kim, KS; Nho, EY1
Anh, TTK; Dinh, VP; Do, TT; Hung, NQ; Luu, TT; Nguyen, TD; Nguyen, VD; Tran, NQ; Xuan, TD1
Bhutto, S; Ismail, S; Jalbani, N; Nazir, F; Perveen, F; Rashid, UA1

Other Studies

19 other study(ies) available for lead and sabinene

ArticleYear
Lead, cadmium and chromium content of edible vegetables grown in three different agricultural areas.
    Food additives and contaminants, 1990, Volume: 7 Suppl 1

    Topics: Air Pollutants; Cadmium; Chromium; Citrus; Food Contamination; Lead; Spain; Vegetables

1990
Simultaneous determination of nickel, lead, zinc, and copper in citrus leaves and rice flour by liquid chromatography with hexamethylenedithiocarbamate extraction.
    Analytical chemistry, 1985, Volume: 57, Issue:12

    Topics: Chromatography, Liquid; Citrus; Copper; Flour; Lead; Metals; Nickel; Oryza; Thiocarbamates; Zinc

1985
Lead content of foodstuffs.
    Environmental health perspectives, 1974, Volume: 7

    Topics: Animals; Beverages; Citrus; Food Analysis; Food Preservation; Humans; Infant; Infant Food; Lead; Milk; Paint; Spectrophotometry, Atomic; Vegetables

1974
Rapid concurrent analysis of fruit sugars and acids by gas--liquid chromatography.
    Journal of the science of food and agriculture, 1974, Volume: 25, Issue:9

    Topics: Carbohydrates; Carboxylic Acids; Chemical Precipitation; Chromatography, Gas; Citrus; Dicarboxylic Acids; Fruit; Hydroxy Acids; Lead; Phosphoric Acids; Uronic Acids

1974
[Fatal lead poisoning caused by the ingestion of lemonade from glazed clay chinaware].
    Gaceta medica de Mexico, 1981, Volume: 117, Issue:4

    Topics: Beverages; Brain Chemistry; Brain Diseases; Child; Child, Preschool; Citrus; Cooking and Eating Utensils; Female; Humans; Lead; Lead Poisoning

1981
Levels of iron, silver, zinc, and lead in oranges and avocados from two gold-rich towns compared with levels in an adjacent gold-deficient town.
    Bulletin of environmental contamination and toxicology, 1994, Volume: 53, Issue:3

    Topics: Citrus; Fruit; Ghana; Gold; Iron; Lead; Mining; Silver; Soil Pollutants; Spectrophotometry, Atomic; Zinc

1994
Heavy metals: leaching from glazed surfaces of tea mugs.
    The Science of the total environment, 1997, Nov-14, Volume: 207, Issue:1

    Topics: Acetic Acid; Beverages; Cadmium; Ceramics; Chromium; Citrus; Cobalt; Copper; Food Contamination; Iron; Lead; Manganese; Metals, Heavy; Nickel; Tea; Temperature; Zinc

1997
Simultaneous determination of Cd(II), Cu(II), Pb(II), and Zn(II) in citrus essential oils by derivative potentiometric stripping analysis.
    Journal of agricultural and food chemistry, 2003, Feb-26, Volume: 51, Issue:5

    Topics: Cadmium; Citrus; Copper; Hydrochloric Acid; Lead; Oils, Volatile; Plant Extracts; Plant Oils; Potentiometry; Reproducibility of Results; Sensitivity and Specificity; Spectrophotometry, Atomic; Zinc

2003
Adsorption behavior of heavy metals on biomaterials.
    Journal of agricultural and food chemistry, 2004, Sep-08, Volume: 52, Issue:18

    Topics: Adsorption; Aloe; Cadmium; Camellia sinensis; Chitin; Chitosan; Citrus; Coffea; Hydrogen-Ion Concentration; Lead; Metals, Heavy; Plant Extracts; Plants; Seeds

2004
[Study on heavy metals in growing area soils and young fruit of Citrus grandis 'Tomentosa'].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2005, Volume: 28, Issue:5

    Topics: Arsenic; Cadmium; Citrus; Environmental Monitoring; Fruit; Lead; Mercury; Metals, Heavy; Plant Leaves; Plants, Medicinal; Soil; Soil Pollutants

2005
Integrative medicine and the role of modified citrus pectin/alginates in heavy metal chelation and detoxification--five case reports.
    Forschende Komplementarmedizin (2006), 2007, Volume: 14, Issue:6

    Topics: Aged; Alginates; Antidiarrheals; Chelation Therapy; Citrus; Complementary Therapies; Female; Glucuronic Acid; Hemostatics; Hexuronic Acids; Humans; Laminaria; Lead; Male; Mercury; Middle Aged; Pectins; Plant Extracts

2007
Study of cadmium, zinc and lead biosorption by orange wastes using the subsequent addition method.
    Bioresource technology, 2008, Volume: 99, Issue:17

    Topics: Adsorption; Biodegradation, Environmental; Cadmium; Citrus; Environmental Monitoring; Lead; Models, Chemical; Temperature; Waste Products; Zinc

2008
Electroanalytical method for determination of lead(II) in orange and apple using kaolin modified platinum electrode.
    Chemosphere, 2009, Volume: 76, Issue:8

    Topics: Citrus; Electrochemical Techniques; Electrodes; Food Contamination; Kaolin; Lead; Malus; Platinum; Potentiometry

2009
Arsenic and lead in juice: apple, citrus, and apple-base.
    Journal of environmental health, 2012, Volume: 75, Issue:5

    Topics: Arsenic; Beverages; Child; Citrus; Environmental Monitoring; Environmental Pollutants; Food Contamination; Fruit; Humans; Lead; Malus; Risk Assessment; United States; United States Environmental Protection Agency

2012
Glazed clay pottery and lead exposure in Mexico: Current experimental evidence.
    Nutritional neuroscience, 2017, Volume: 20, Issue:9

    Topics: Aluminum Silicates; Animals; Animals, Newborn; Behavior, Animal; Cerebellum; Citrus; Clay; Cooking and Eating Utensils; Dietary Exposure; Female; Food Contamination; Food Storage; Fruit and Vegetable Juices; Hippocampus; Humans; Lead; Lead Poisoning, Nervous System; Male; Maternal Exposure; Mexico; Pregnancy; Random Allocation; Rats, Wistar; Tissue Distribution; Toxicokinetics

2017
Optimal ranges of variables for an effective adsorption of lead(II) by the agricultural waste pomelo (Citrus grandis) peels using Doehlert designs.
    Scientific reports, 2018, 01-15, Volume: 8, Issue:1

    Topics: Citrus; Environmental Pollutants; Hydrogen-Ion Concentration; Industrial Waste; Lead; Sorption Detoxification; Temperature; Time Factors

2018
Determination of macro, micro and trace elements in citrus fruits by inductively coupled plasma-optical emission spectrometry (ICP-OES), ICP-mass spectrometry and direct mercury analyzer.
    Journal of the science of food and agriculture, 2019, Mar-15, Volume: 99, Issue:4

    Topics: Aluminum; Cadmium; Calcium; Citrus; Fruit; Lead; Manganese; Mass Spectrometry; Mercury; Microwaves; Potassium; Trace Elements; Zinc

2019
Primary biosorption mechanism of lead (II) and cadmium (II) cations from aqueous solution by pomelo (Citrus maxima) fruit peels.
    Environmental science and pollution research international, 2021, Volume: 28, Issue:45

    Topics: Adsorption; Cadmium; Cations; Citrus; Fruit; Hydrogen-Ion Concentration; Kinetics; Lead; Spectroscopy, Fourier Transform Infrared; Water Pollutants, Chemical

2021
Health Risk and Metal Contamination Assessment in Orange (Citrus aurantium) of Pakistan: a Multivariate Study.
    Biological trace element research, 2023, Volume: 201, Issue:9

    Topics: Arsenic; Cadmium; Chromium; Citrus; Citrus sinensis; Environmental Monitoring; Humans; Lead; Mercury; Metals, Heavy; Nickel; Pakistan; Risk Assessment

2023