lauric acid has been researched along with sodium acetate, anhydrous in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Johnson, MG; Lungu, B; Ricke, SC | 1 |
| Crandall, PG; Friedly, EC; Griffis, CL; Lary, RY; Marcy, JA; Martin, EM; O'Bryan, CA; Ricke, SC; Vaughn, KL | 1 |
2 other study(ies) available for lauric acid and sodium acetate, anhydrous
| Article | Year |
|---|---|
Resistance of nutrient-deprived Listeria monocytogenes 10403S and a DeltasigB mutant to chemical stresses in the presence or absence of oxygen.
Topics: Aerobiosis; Anaerobiosis; Bacterial Proteins; Colony Count, Microbial; Culture Media; Food Microbiology; Food Preservatives; Lauric Acids; Listeria monocytogenes; Oxygen; Propionates; Sigma Factor; Sodium Acetate; Sodium Chloride; Sodium Lactate | 2008 |
Control of Listeria monocytogenes by lauric arginate on frankfurters formulated with or without lactate/diacetate.
Topics: Acetic Acid; Animals; Anti-Bacterial Agents; Arginine; Colony Count, Microbial; Food Additives; Food Contamination; Food Handling; Food Microbiology; Humans; Lactic Acid; Lauric Acids; Listeria monocytogenes; Listeriosis; Meat Products; Sensation; Sodium Acetate; Time Factors | 2009 |