lauric acid has been researched along with epiglucan in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Becker, T; Kupetz, M; Sacher, B | 1 |
1 other study(ies) available for lauric acid and epiglucan
| Article | Year |
|---|---|
Impact of flavouring substances on the aggregation behaviour of dissolved barley β-glucans in a model beer.
Topics: Beer; beta-Glucans; Esters; Flavoring Agents; Hordeum; Hydrophobic and Hydrophilic Interactions; Lauric Acids; Viscosity | 2016 |