Page last updated: 2024-08-21

lanthionine and furosine

lanthionine has been researched along with furosine in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Greco, I; Lametsch, R; Mitra, B; Ruiz-Carrascal, J1

Other Studies

1 other study(ies) available for lanthionine and furosine

ArticleYear
Advanced glycation end products, protein crosslinks and post translational modifications in pork subjected to different heat treatments.
    Meat science, 2018, Volume: 145

    Topics: Alanine; Animals; Cooking; Dietary Proteins; Glycation End Products, Advanced; Hot Temperature; Humans; Lysine; Maillard Reaction; Muscle Proteins; Nutritive Value; Peptides; Protein Processing, Post-Translational; Protein Stability; Red Meat; Sulfides; Swine; Taste

2018