lactose has been researched along with pyruvaldehyde in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cohenford, MA; Dain, JA; Frost, L; Liu, W; Seneviratne, C | 1 |
| Battocchio, C; Cipolla, L; Nicotra, F; Polzonetti, G; Russo, L; Taraballi, F | 1 |
| Lund, MN; Olsen, K; Poojary, MM; Ray, CA; Zhang, W | 1 |
3 other study(ies) available for lactose and pyruvaldehyde
| Article | Year |
|---|---|
Non-enzymatic glycation of melamine with sugars and sugar like compounds.
Topics: Animals; Carbohydrate Metabolism; Carbohydrates; Food Contamination; Galactose; Glucose; Glycation End Products, Advanced; Glyceraldehyde; Glycosylation; Glyoxal; Lactose; Milk; Pyruvaldehyde; Triazines | 2013 |
A model study for tethering of (bio)active molecules to biomaterial surfaces through arginine.
Topics: Animals; Arginine; Biocompatible Materials; Collagen; Guanidine; Horses; Ketones; Lactose; Pyruvaldehyde; Spectrometry, Fluorescence; Spectroscopy, Fourier Transform Infrared; Surface Properties | 2014 |
Formation of α-Dicarbonyls from Dairy Related Carbohydrates with and without Nα-Acetyl-l-Lysine during Incubation at 40 and 50 °C.
Topics: Animals; Cattle; Dairy Products; Galactose; Glucose; Glyoxal; Hot Temperature; Lactose; Lysine; Maillard Reaction; Milk; Oligosaccharides; Oxidation-Reduction; Pyruvaldehyde | 2019 |