Page last updated: 2024-08-17

lactose and molybdenum disulfide

lactose has been researched along with molybdenum disulfide in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Agrawal, DC; Kayastha, AM; Mishra, H; Pandey, SK; Srivastava, A; Yadav, A1

Other Studies

1 other study(ies) available for lactose and molybdenum disulfide

ArticleYear
Carbon nanotubes molybdenum disulfide 3D nanocomposite as novel nanoscaffolds to immobilize Lens culinaris β-galactosidase (Lsbgal): Robust stability, reusability, and effective bioconversion of lactose in whey.
    Food chemistry, 2019, Nov-01, Volume: 297

    Topics: beta-Galactosidase; Biocatalysis; Disulfides; Enzyme Stability; Enzymes, Immobilized; Hydrogen-Ion Concentration; Lactose; Lens Plant; Molybdenum; Nanocomposites; Nanotubes, Carbon; Temperature; Whey

2019