lactose has been researched along with maltodextrin in 27 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 2 (7.41) | 18.7374 |
1990's | 3 (11.11) | 18.2507 |
2000's | 6 (22.22) | 29.6817 |
2010's | 12 (44.44) | 24.3611 |
2020's | 4 (14.81) | 2.80 |
Authors | Studies |
---|---|
Buddington, RK; Puchal, AA; Vega, YM | 1 |
Ferenci, T; Lee, KS | 1 |
Holmes, MB | 1 |
Anderson, K; Lucas, P; Staniforth, JN | 1 |
Boniface, B; Delacourte, A; Delie, B; Lefevre, P; Soyeux, P | 1 |
Sclafani, A; Touzani, K | 1 |
Bhat, SS; Dubey, A | 1 |
Deng, YE; Sun, SQ; Zhou, Q | 1 |
Crowder, T; Hickey, A | 1 |
Briançon, S; Fessi, H; Tewa-Tagne, P | 1 |
Bering, SB; Buddington, RK; Burrin, DG; Jensen, BB; Mølbak, L; Møller, HK; Olutoye, OO; Sangild, PT; Siggers, RH; Stoll, B; Støy, AC; Thymann, T | 1 |
Hirehal, M; Manjunath, PG; Natraj, CG; Raju, AS; Reddy, VV | 1 |
Ahn, SI; Kwak, HS; Lee, YK | 1 |
Kerry, JP; Potes, N; Roos, YH | 1 |
Chen, H; Davidson, PM; Zhong, Q | 1 |
Berends, H; Gerrits, WJ; Gilbert, MS; Hendriks, WH; Pantophlet, AJ; Pluschke, AM; Schols, HA; van den Borne, JJ | 1 |
Ciosek, P; del Valle, M; Gonzalez-Calabuig, A; Kirsanov, D; Legin, A; Pein, M; Wesoły, M; Wróblewski, W; Yaroshenko, I; Zabadaj, M | 1 |
da Cunha, AL; de Aguiar, JA; de Oliveira, LF; de Oliveira, LG; Maia, LF; Michelacci, YM | 1 |
de Almeida, CE; de Carvalho, AF; De Oliveira, LF; de Sá Oliveira, K; Perrone, ÍT; Pinto, Mda S; Rodrigues Júnior, PH; Stephani, R | 1 |
Andersen, AD; Bering, SB; Chatterton, DEW; Heckmann, AB; Li, Y; Nguyen, DN; Obelitz-Ryom, K; Purup, S; Sangild, PT; Thymann, T | 1 |
Buddington, KK; Buddington, RK; Davis, SL | 1 |
Boom, RM; Both, EM; Millqvist-Fureby, A; Nuzzo, M; Schutyser, MAI | 1 |
Bolhuis, JE; Clouard, C; Gerrits, WJJ; Le Bourgot, C; Respondek, F | 1 |
Adhikari, B; Chandrapala, J; Huppertz, T; Masum, AKM; Zisu, B | 1 |
Bourgot, CL; Clouard, C; Gerrits, WJJ; Lannuzel, C | 1 |
Baek, A; Go, TH; Kang, DR; Kim, JH; Kim, SH; Yong, SY | 1 |
Berbejillo, J; Harte, FM; Keel, K; López-Pedemonte, T | 1 |
2 trial(s) available for lactose and maltodextrin
Article | Year |
---|---|
Lactose and Digestible Maltodextrin in Milk Replacers Differently Affect Energy Metabolism and Substrate Oxidation: A Calorimetric Study in Piglets.
Topics: Animals; Calorimetry; Energy Metabolism; Female; Lactose; Male; Milk Substitutes; Oxidation-Reduction; Polysaccharides; Swine | 2020 |
Randomized, triple-blind, placebo-controlled study to evaluate the safety of 6'-Sialyllactose in healthy adults.
Topics: Adult; Aged; Humans; Lactose; Middle Aged; Milk, Human; Polysaccharides | 2022 |
25 other study(ies) available for lactose and maltodextrin
Article | Year |
---|---|
Intestinal amino acid and monosaccharide transport in suckling pigs fed milk replacers with different sources of carbohydrate.
Topics: Aging; Amino Acids; Animals; Animals, Suckling; Biological Transport; Dietary Carbohydrates; Female; Food, Formulated; Fructose; Galactose; Glucose; Intestinal Absorption; Intestinal Mucosa; Lactose; Leucine; Male; Milk; Monosaccharides; Polysaccharides; Proline; Sucrose; Swine; Weight Gain | 1992 |
The influence of maltoporin affinity on the transport of maltose and maltohexaose into Escherichia coli.
Topics: Bacterial Outer Membrane Proteins; Binding Sites; Biological Transport; Cell Membrane; Escherichia coli; Lactose; Maltose; Oligosaccharides; Polysaccharides; Porins; Receptors, Virus; Substrate Specificity | 1987 |
Vitamilk 20.
Topics: Animals; Dextrins; Humans; Infant; Infant Food; Lactose; Maltose; Milk; Polysaccharides; Sweetening Agents | 1981 |
Protein deposition from dry powder inhalers: fine particle multiplets as performance modifiers.
Topics: Aerosols; Drug Carriers; Excipients; Lactose; Nebulizers and Vaporizers; Particle Size; Polyethylene Glycols; Polysaccharides; Powders; Serum Albumin, Bovine | 1998 |
Influence and optimisation of operating parameters with a new binder in wet granulation. I: use in powder form.
Topics: Chemistry, Pharmaceutical; Lactose; Pharmaceutic Aids; Polysaccharides; Powders; Starch; Tablets | 1998 |
Lateral hypothalamic lesions impair flavour-nutrient and flavour-toxin trace learning in rats.
Topics: Animals; Avoidance Learning; Conditioning, Psychological; Eating; Flavoring Agents; Hypothalamic Area, Lateral; Ibotenic Acid; Lactose; Lithium Chloride; Male; Memory; Neurotoxins; Polysaccharides; Rats; Rats, Sprague-Dawley; Reinforcement, Psychology; Taste; Toxins, Biological | 2002 |
Acidogenic potential of Soya infant formula in comparison with regular infant formula and bovine milk: a plaque pH study.
Topics: Analysis of Variance; Animals; Cariogenic Agents; Cattle; Child; Dental Plaque; Dietary Carbohydrates; Dietary Sucrose; Glucose; Glycine max; Humans; Hydrogen-Ion Concentration; Infant; Infant Food; Lactose; Maltose; Milk; Polysaccharides | 2003 |
[Quality analysis of powdered milk via FTIR spectroscopy].
Topics: Animals; Carbohydrates; Dietary Fats; Lactose; Milk; Milk Proteins; Polysaccharides; Spectroscopy, Fourier Transform Infrared; Sucrose | 2005 |
Powder specific active dispersion for generation of pharmaceutical aerosols.
Topics: Aerosols; Albuterol; Bronchodilator Agents; Excipients; Lactose; Nebulizers and Vaporizers; Polysaccharides; Powders | 2006 |
Preparation of redispersible dry nanocapsules by means of spray-drying: development and characterisation.
Topics: Colloids; Freeze Drying; Lactose; Mannitol; Microscopy, Electron, Scanning; Molecular Weight; Nanocapsules; Osmolar Concentration; Particle Size; Polymers; Polysaccharides; Povidone; Powders; Solubility; Technology, Pharmaceutical; Water | 2007 |
Carbohydrate maldigestion induces necrotizing enterocolitis in preterm pigs.
Topics: alpha-Glucosidases; Aminopeptidases; Animal Nutritional Physiological Phenomena; Animals; Animals, Newborn; Cesarean Section; Digestion; Disease Models, Animal; Enteral Nutrition; Enterocolitis, Necrotizing; Galactose; Glucose; Humans; Hydrolysis; Infant Formula; Infant, Newborn; Intestinal Absorption; Intestines; Lactase; Lactose; Parenteral Nutrition; Polysaccharides; Premature Birth; Severity of Illness Index; Swine; Time Factors | 2009 |
The acidogenic potential of different milk formulas on dental plaque pH.
Topics: Acids; Buffers; Child; Corn Oil; Dental Plaque; Humans; Hydrogen-Ion Concentration; Infant; Infant Formula; Lactose; Polysaccharides; Soybean Oil; Sucrose; Time Factors | 2012 |
Optimization of water-in-oil-in-water microencapsulated β-galactosidase by response surface methodology.
Topics: beta-Galactosidase; Capsules; Drug Compounding; Emulsions; Enzymes, Immobilized; Glycerol; Gum Arabic; Humans; Lactose; Polysaccharides; Polysorbates; Ricinoleic Acids; Triglycerides; Water | 2013 |
Additivity of water sorption, alpha-relaxations and crystallization inhibition in lactose-maltodextrin systems.
Topics: Crystallization; Lactose; Polysaccharides; Water | 2012 |
Antimicrobial properties of nisin after glycation with lactose, maltodextrin and dextran and the thyme oil emulsions prepared thereof.
Topics: Animals; Anti-Bacterial Agents; Dextrans; Emulsions; Food Microbiology; Lactose; Listeria monocytogenes; Milk; Nisin; Oils, Volatile; Polysaccharides; Thymus Plant | 2014 |
Fermentation in the small intestine contributes substantially to intestinal starch disappearance in calves.
Topics: alpha-Amylases; alpha-Glucosidases; Animal Feed; Animals; Blood Glucose; Cattle; Digestion; Fermentation; Glucose; Intestine, Small; Lactose; Male; Oligo-1,6-Glucosidase; Polysaccharides; Starch; Zea mays | 2015 |
Independent comparison study of six different electronic tongues applied for pharmaceutical analysis.
Topics: Biosensing Techniques; Caffeine; Chemistry, Pharmaceutical; Citrates; Citric Acid; Electrical Equipment and Supplies; Equipment Design; Lactose; Models, Theoretical; Polysaccharides; Potentiometry; Principal Component Analysis; Reproducibility of Results; Saccharin; Technology, Pharmaceutical | 2015 |
Pharmaceutical grade chondroitin sulfate: Structural analysis and identification of contaminants in different commercial preparations.
Topics: Chondroitin Sulfates; Drug Contamination; Electrophoresis, Agar Gel; Keratan Sulfate; Lactose; Polysaccharides; Spectrum Analysis, Raman | 2015 |
FT-Raman and chemometric tools for rapid determination of quality parameters in milk powder: Classification of samples for the presence of lactose and fraud detection by addition of maltodextrin.
Topics: Animals; Food Contamination; Lactose; Milk; Polysaccharides; Powders; Spectrum Analysis, Raman | 2016 |
Bioactive Whey Protein Concentrate and Lactose Stimulate Gut Function in Formula-fed Preterm Pigs.
Topics: Animals; Animals, Newborn; Humans; Infant Formula; Infant, Newborn; Infant, Premature; Intestines; Lactose; Polysaccharides; Swine; Whey Proteins | 2018 |
The Risk of Necrotizing Enterocolitis Differs Among Preterm Pigs Fed Formulas With Either Lactose or Maltodextrin.
Topics: Animals; Animals, Newborn; Colostrum; Enterocolitis, Necrotizing; Female; Humans; Incidence; Infant Formula; Infant, Newborn; Infant, Premature; Infant, Premature, Diseases; Lactose; Male; Polysaccharides; Risk Factors; Swine; Treatment Outcome | 2018 |
Morphology development during single droplet drying of mixed component formulations and milk.
Topics: Animals; Caseins; Desiccation; Food Handling; Hardness; Lactose; Micelles; Particle Size; Polysaccharides; Powders; Spectrum Analysis, Raman; Surface Properties; Time Factors; Transition Temperature; Vitrification; Whey Proteins | 2018 |
A milk formula containing maltodextrin, vs. lactose, as main carbohydrate source, improves cognitive performance of piglets in a spatial task.
Topics: Animals; Cognition; Female; Food, Formulated; Lactose; Male; Memory, Long-Term; Milk Substitutes; Polysaccharides; Spatial Behavior; Swine | 2018 |
Effect of storage conditions on the physicochemical properties of infant milk formula powders containing different lactose-to-maltodextrin ratios.
Topics: Animals; Chemical Phenomena; Dietary Carbohydrates; Dietary Proteins; Food Storage; Humans; Humidity; Infant; Infant Formula; Lactose; Milk; Polysaccharides; Powders; Solubility; Temperature | 2020 |
Functionality of glycomacropeptide glycated with lactose and maltodextrin.
Topics: Animals; Caseins; Lactose; Maillard Reaction; Polysaccharides; Powders; Water | 2022 |