lactose has been researched along with lipoteichoic acid in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Borges, F; Burgain, J; Cailliez-Grimal, C; Corgneau, M; Francius, G; Gaiani, C; Revol-Junelles, AM; Scher, J | 1 |
1 review(s) available for lactose and lipoteichoic acid
Article | Year |
---|---|
Lactic acid bacteria in dairy food: surface characterization and interactions with food matrix components.
Topics: Adhesins, Bacterial; Animals; Bacterial Adhesion; Cell Wall; Dairy Products; Humans; Immunoglobulins; Lactic Acid; Lactobacillaceae; Lactose; Lipids; Lipopolysaccharides; Milk Proteins; Polysaccharides, Bacterial; Probiotics; Surface Properties; Teichoic Acids; Whey Proteins | 2014 |