Page last updated: 2024-08-17

lactose and lactobionic acid

lactose has been researched along with lactobionic acid in 31 studies

Research

Studies (31)

TimeframeStudies, this research(%)All Research%
pre-19907 (22.58)18.7374
1990's2 (6.45)18.2507
2000's9 (29.03)29.6817
2010's9 (29.03)24.3611
2020's4 (12.90)2.80

Authors

AuthorsStudies
Hochstein, LI; Strohm, MP; Tomlinson, GA1
Hendriks, HE; Kuster, BF; Marin, GB1
Dickson, RC; Markin, JS1
McKay, LL; Park, YH1
Kontula, P; Mattila-Sandholm, T; Suihko, ML; Von Wright, A1
BLACHERE, H; VILLECOURT, P1
BERNAERTS, MJ; DE LEY, J1
CITTI, JE; ELLIKER, PR; SANDINE, WE1
HAYAISHI, O; NISHIZUKA, Y1
Kieboom, T; Schoevaart, R; Siebum, A; van Wijk, A1
Hua, L; Nielsen, PM; Nordkvist, M; Villadsen, J1
Nielsen, PM; Nordkvist, M; Villadsen, J1
Malvessi, E; Mata, VG; Pedruzzi, I; Rodrigues, AE; Silva, EA; Silveira, MM1
Kiryu, T; Kiso, T; Murakami, H; Nakano, H2
Haltrich, D; Kittl, R; Ludwig, R; Maischberger, T; Nguyen, TH; Riva, S; Sukyai, P1
Auly, M; Dewulf, J; Haltrich, D; Ludwig, R; Messiaen, T; Van Hecke, W; Van Langenhove, H1
Dewulf, J; Haltrich, D; Ludwig, R; Van Hecke, W; Van Langenhove, H1
Bhagwat, A; Dewulf, J; Haltrich, D; Ludwig, R; Van Hecke, W; Van Langenhove, H1
da Silva, EA; Pedruzzi, I; Rodrigues, AE1
Kimura, T; Kiryu, T; Kiso, T; Masuyama, A; Murakami, H; Nakano, H; Ooe, K; Yamauchi, K1
Czarnecki, Z; Goderska, K; Szwengiel, A1
Fischer, C; Kleinschmidt, T; Krause, A1
Alonso, S; Díaz, M; Rendueles, M1
Cumming, RC; Thompson, GJ; Timoshenko, AV; Vinnai, JR1
Cai, Y; Feng, Y; Guan, Z; Huang, H; Liao, X; Tian, Q; Yu, Y; Zhang, J1
Kiryu, T; Kiso, T; Koma, D; Murakami, H; Tanaka, S1
Eom, GT; Han, JJ; Hong, SH; Jang, YA; Oh, YR1
Eom, GT; Han, JJ; Hong, SH; Jang, YA; Kim, JH; Lee, SS; Oh, YR1
Eom, GT; Oh, YR1
Liu, P; Ouyang, J; Wu, J; Zheng, Z1

Other Studies

31 other study(ies) available for lactose and lactobionic acid

ArticleYear
The metabolism of carbohydrates by extremely halophilic bacteria: the identification of lactobionic acid as a product of lactose metabolism by Halobacterium saccharovorum.
    Canadian journal of microbiology, 1978, Volume: 24, Issue:8

    Topics: Cells, Cultured; Chromatography, Thin Layer; Disaccharides; Electrophoresis, Paper; Galactose; Gluconates; Halobacterium; Hydrolysis; Lactose

1978
The effect of bismuth on the selective oxidation of lactose on supported palladium catalysts.
    Carbohydrate research, 1990, Sep-05, Volume: 204

    Topics: Bismuth; Carbohydrate Sequence; Catalysis; Disaccharides; Equipment Design; Kinetics; Lactose; Molecular Sequence Data; Oxidation-Reduction; Palladium

1990
Physiological studies of beta-galactosidase induction in Kluyveromyces lactis.
    Journal of bacteriology, 1980, Volume: 142, Issue:3

    Topics: Ascomycota; beta-Galactosidase; Disaccharides; Enzyme Induction; Galactose; Galactosidases; Gluconates; Glucose; Kinetics; Lactose; Saccharomycetales

1980
Distinct galactose phosphoenolpyruvate-dependent phosphotransferase system in Streptococcus lactis.
    Journal of bacteriology, 1982, Volume: 149, Issue:2

    Topics: beta-Galactosidase; Disaccharides; Galactose; Galactosephosphates; Glucose; Glycoside Hydrolases; Lactococcus lactis; Lactose; Methylgalactosides; Phosphoenolpyruvate Sugar Phosphotransferase System; Thiogalactosides

1982
The effect of lactose derivatives on intestinal lactic acid bacteria.
    Journal of dairy science, 1999, Volume: 82, Issue:2

    Topics: Bacterial Adhesion; Biopsy; Disaccharides; Feces; Fermentation; Humans; Intestines; Lactobacillus; Lactococcus lactis; Lactose; Lactulose; Probiotics; Sugar Alcohols

1999
[Oxidation of lactose in lactobionic acid by pathogenic or saprophytic bacteria (Bacterium anitratum)].
    Annales de l'Institut Pasteur, 1955, Volume: 88, Issue:4

    Topics: Acinetobacter baumannii; Acinetobacter calcoaceticus; Bacteria; Disaccharides; Lactose; Oxidation-Reduction

1955
The catabolism of lactose and lactobionate by Corynebacterium simplex.
    Antonie van Leeuwenhoek, 1957, Volume: 23, Issue:3-4

    Topics: Carbohydrate Metabolism; Corynebacterium; Disaccharides; Lactose

1957
BETA-GALACTOSIDASE OF STREPTOCOCCUS LACTIS.
    Journal of bacteriology, 1965, Volume: 89

    Topics: beta-Galactosidase; Disaccharides; Enzyme Induction; Escherichia coli; Galactose; Galactosidases; Glucose; Hydrolysis; Lactococcus lactis; Lactose; Metabolism; Nitrophenylgalactosides; Oregon; Pharmacology; Research; Streptococcus; Toluene

1965
Enzymic formation of lactobionic acid from lactose.
    The Journal of biological chemistry, 1962, Volume: 237

    Topics: Carbohydrate Metabolism; Disaccharides; Lactose; Oxidoreductases

1962
Enzymatically oxidized lactose and derivatives thereof as potential protein cross-linkers.
    Carbohydrate research, 2006, Dec-29, Volume: 341, Issue:18

    Topics: Aldehydes; Cross-Linking Reagents; Disaccharides; Galactose Oxidase; Lactose; Maillard Reaction; Nuclear Magnetic Resonance, Biomolecular; Oxidation-Reduction

2006
Scale-up of enzymatic production of lactobionic acid using the rotary jet head system.
    Biotechnology and bioengineering, 2007, Jul-01, Volume: 97, Issue:4

    Topics: Ascomycota; Bioreactors; Carbohydrate Dehydrogenases; Catalase; Computer Simulation; Disaccharides; Equipment Design; Hydrogen Peroxide; Kinetics; Lactose; Milk Proteins; Oxidation-Reduction; Oxygen; Pilot Projects; Substrate Specificity; Whey Proteins

2007
Oxidation of lactose to lactobionic acid by a Microdochium nivale carbohydrate oxidase: kinetics and operational stability.
    Biotechnology and bioengineering, 2007, Jul-01, Volume: 97, Issue:4

    Topics: Ascomycota; Bioreactors; Biotransformation; Carbohydrate Dehydrogenases; Disaccharides; Enzyme Stability; Hydrogen-Ion Concentration; Kinetics; Lactose; Oxidation-Reduction; Temperature

2007
Quantification of lactobionic acid and sorbitol from enzymatic reaction of fructose and lactose by high-performance liquid chromatography.
    Journal of chromatography. A, 2007, Mar-23, Volume: 1145, Issue:1-2

    Topics: beta-Cyclodextrins; Cation Exchange Resins; Chromatography, High Pressure Liquid; Disaccharides; Fructose; Lactose; Reproducibility of Results; Sorbitol

2007
Purification and characterization of a carbohydrate: acceptor oxidoreductase from Paraconiothyrium sp. that produces lactobionic acid efficiently.
    Bioscience, biotechnology, and biochemistry, 2008, Volume: 72, Issue:3

    Topics: Alcohol Oxidoreductases; Carbohydrate Dehydrogenases; Disaccharides; Enzyme Stability; Fungal Proteins; Lactose

2008
Production of lactose-free galacto-oligosaccharide mixtures: comparison of two cellobiose dehydrogenases for the selective oxidation of lactose to lactobionic acid.
    Carbohydrate research, 2008, Aug-11, Volume: 343, Issue:12

    Topics: Basidiomycota; Carbohydrate Dehydrogenases; Chromatography, Gel; Chromatography, Ion Exchange; Disaccharides; Galactose; Lactose; Monosaccharides; Oligosaccharides; Probiotics

2008
Bubble-free oxygenation of a bi-enzymatic system: effect on biocatalyst stability.
    Biotechnology and bioengineering, 2009, Jan-01, Volume: 102, Issue:1

    Topics: Benzothiazoles; Biocatalysis; Bioreactors; Carbohydrate Dehydrogenases; Disaccharides; Enzyme Stability; Laccase; Lactose; Oxidation-Reduction; Oxygen; Sulfonic Acids; Thiazoles; Water

2009
Green oxidation of renewable carbohydrates: lactobionic acid production as an example.
    Communications in agricultural and applied biological sciences, 2008, Volume: 73, Issue:1

    Topics: Biotransformation; Carbohydrates; Disaccharides; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Lactose; Oxidation-Reduction; Oxygen; Temperature

2008
Kinetic modeling of a bi-enzymatic system for efficient conversion of lactose to lactobionic acid.
    Biotechnology and bioengineering, 2009, Apr-01, Volume: 102, Issue:5

    Topics: Biotransformation; Carbohydrate Dehydrogenases; Disaccharides; Kinetics; Laccase; Lactose; Oxygen; Water

2009
Production of lactobionic acid and sorbitol from lactose/fructose substrate using GFOR/GL enzymes from Zymomonas mobilis cells: a kinetic study.
    Enzyme and microbial technology, 2011, Jul-10, Volume: 49, Issue:2

    Topics: Alginates; Bacterial Proteins; Carboxylic Ester Hydrolases; Disaccharides; Enzymes, Immobilized; Fructose; Glucuronic Acid; Hexuronic Acids; Kinetics; Lactose; Oxidoreductases; Sorbitol; Zymomonas

2011
Optimization of lactobionic acid production by Acetobacter orientalis isolated from Caucasian fermented milk, "Caspian Sea yogurt".
    Bioscience, biotechnology, and biochemistry, 2012, Volume: 76, Issue:2

    Topics: Acetobacter; Disaccharides; Fermentation; Humans; Lactose; Milk, Human; Oxygen; White People; Yogurt

2012
The utilization of Pseudomonas taetrolens to produce lactobionic acid.
    Applied biochemistry and biotechnology, 2014, Volume: 173, Issue:8

    Topics: Bioreactors; Culture Media; Disaccharides; Industrial Microbiology; Lactose; Oxidation-Reduction; Pseudomonas

2014
Optimization of production, purification and lyophilisation of cellobiose dehydrogenase by Sclerotium rolfsii.
    BMC biotechnology, 2014, Nov-19, Volume: 14

    Topics: Basidiomycota; Carbohydrate Dehydrogenases; Disaccharides; Fungal Proteins; Kinetics; Lactose; Substrate Specificity

2014
Lactobionic and cellobionic acid production profiles of the resting cells of acetic acid bacteria.
    Bioscience, biotechnology, and biochemistry, 2015, Volume: 79, Issue:10

    Topics: Acetic Acid; Acetobacter; Cellobiose; Disaccharides; Fermentation; Gluconobacter; Lactose; Oxidation-Reduction; Substrate Specificity

2015
Simultaneous production of lactobionic and gluconic acid in cheese whey/glucose co-fermentation by Pseudomonas taetrolens.
    Bioresource technology, 2015, Volume: 196

    Topics: Cheese; Disaccharides; Fermentation; Gluconates; Glucose; Lactose; Pseudomonas; Whey; Whey Proteins

2015
The association between oxidative stress-induced galectins and differentiation of human promyelocytic HL-60 cells.
    Experimental cell research, 2017, 06-15, Volume: 355, Issue:2

    Topics: Calixarenes; Cell Differentiation; Cell Proliferation; Disaccharides; Dose-Response Relationship, Drug; Galectins; HL-60 Cells; Humans; Lactose; Oxidative Stress; Structure-Activity Relationship; Thiogalactosides; Vitamin K 3

2017
Production of lactobionic acid from lactose using the cellobiose dehydrogenase-3-HAA-laccase system from Pycnoporus sp. SYBC-L10.
    Letters in applied microbiology, 2018, Volume: 67, Issue:6

    Topics: 3-Hydroxyanthranilic Acid; Carbohydrate Dehydrogenases; Disaccharides; Fermentation; Laccase; Lactose; Oxidation-Reduction; Pycnoporus

2018
Identifying membrane-bound quinoprotein glucose dehydrogenase from acetic acid bacteria that produce lactobionic and cellobionic acids.
    Bioscience, biotechnology, and biochemistry, 2019, Volume: 83, Issue:6

    Topics: Acetobacteraceae; Cell Membrane; Disaccharides; Glucose; Glucose Dehydrogenases; Lactose; Oxidation-Reduction; Substrate Specificity

2019
Efficient production of lactobionic acid using genetically engineered Pseudomonas taetrolens as a whole-cell biocatalyst.
    Enzyme and microbial technology, 2020, Volume: 141

    Topics: Biocatalysis; Bioreactors; Disaccharides; Fermentation; Genetic Engineering; Glucose Dehydrogenases; Lactose; Pseudomonas; Temperature; Time Factors

2020
Enhancement of Lactobionic Acid Productivity by Homologous Expression of Quinoprotein Glucose Dehydrogenase in
    Journal of agricultural and food chemistry, 2020, Nov-04, Volume: 68, Issue:44

    Topics: Bacterial Proteins; Disaccharides; Gene Expression; Glucose Dehydrogenases; Lactose; Metabolic Engineering; Pseudomonas

2020
Identification of a lactose-oxidizing enzyme in Escherichia coli and improvement of lactobionic acid production by recombinant expression of a quinoprotein glucose dehydrogenase from Pseudomonas taetrolens.
    Enzyme and microbial technology, 2021, Volume: 148

    Topics: Disaccharides; Escherichia coli; Glucose Dehydrogenases; Lactose; Oxidation-Reduction; Pseudomonas

2021
Valorization of cheese whey to lactobionic acid by a novel strain Pseudomonas fragi and identification of enzyme involved in lactose oxidation.
    Microbial cell factories, 2022, Sep-08, Volume: 21, Issue:1

    Topics: Cheese; Disaccharides; Fermentation; Lactose; Oxidation-Reduction; Pseudomonas fragi; Whey

2022