Page last updated: 2024-08-17

lactose and ethyl acetate

lactose has been researched along with ethyl acetate in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (14.29)29.6817
2010's5 (71.43)24.3611
2020's1 (14.29)2.80

Authors

AuthorsStudies
Barthélémy, C; Censi, R; Di Martino, P; Joiris, E; Malaj, L; Martelli, S1
Das, SC; Larson, I; Morton, DA; Stewart, PJ1
Bley, T; Löser, C; Urit, T; Wunderlich, M1
Bley, T; Förster, S; Löser, C; Stukert, A; Urit, T1
Bley, T; Li, M; Löser, C; Urit, T1
Fell, DA; Hartman, H; Kokina, A; Liepins, J; Martynova, J; Mozga, I; Pentjuss, A; Poolman, MG; Scherbaka, R; Stalidzans, E; Vigants, A; Zikmanis, P1
Franz, A; Hoffmann, A; Löser, C; Walther, T1

Other Studies

7 other study(ies) available for lactose and ethyl acetate

ArticleYear
Influence of metronidazole particle properties on granules prepared in a high-shear mixer-granulator.
    Drug development and industrial pharmacy, 2007, Volume: 33, Issue:2

    Topics: Acetates; Anti-Infective Agents; Butanols; Cellulose; Compressive Strength; Crystallization; Desiccation; Drug Compounding; Drug Industry; Hardness Tests; Lactose; Metronidazole; Particle Size; Porosity; Powders; Solvents; Tablets; Technology, Pharmaceutical; Water; Wettability; X-Ray Diffraction

2007
Determination of the polar and total surface energy distributions of particulates by inverse gas chromatography.
    Langmuir : the ACS journal of surfaces and colloids, 2011, Jan-18, Volume: 27, Issue:2

    Topics: Acetates; Chromatography, Gas; Lactose; Methylene Chloride; Particle Size; Surface Properties; Thermodynamics

2011
Formation of ethyl acetate by Kluyveromyces marxianus on whey: studies of the ester stripping.
    Bioprocess and biosystems engineering, 2011, Volume: 34, Issue:5

    Topics: Acetates; Aerobiosis; Bioreactors; Culture Media; Dairy Products; Fermentation; Industrial Microbiology; Kluyveromyces; Lactose; Models, Chemical; Trace Elements

2011
Formation of ethyl acetate by Kluyveromyces marxianus on whey during aerobic batch and chemostat cultivation at iron limitation.
    Applied microbiology and biotechnology, 2012, Volume: 96, Issue:3

    Topics: Acetates; Aerobiosis; Biomass; Dairy Products; Industrial Waste; Iron; Kluyveromyces; Lactose

2012
Growth of Kluyveromyces marxianus and formation of ethyl acetate depending on temperature.
    Applied microbiology and biotechnology, 2013, Volume: 97, Issue:24

    Topics: Acetates; Aerobiosis; Biomass; Culture Media; Kluyveromyces; Lactose; Models, Theoretical; Temperature

2013
Model-based biotechnological potential analysis of Kluyveromyces marxianus central metabolism.
    Journal of industrial microbiology & biotechnology, 2017, Volume: 44, Issue:8

    Topics: Acetates; Biomass; Calibration; Culture Media; Ethanol; Glucose; Glutamic Acid; Glycerol; Industrial Microbiology; Inulin; Kluyveromyces; Lactates; Lactose; Metabolic Engineering; Models, Molecular; Oxygen Consumption; Phenylalanine; Phenylethyl Alcohol; Reproducibility of Results; Succinic Acid; Xylose

2017
Utilization of delactosed whey permeate for the synthesis of ethyl acetate with Kluyveromyces marxianus.
    Applied microbiology and biotechnology, 2023, Volume: 107, Issue:5-6

    Topics: Fermentation; Iron; Kluyveromyces; Lactose; Whey; Whey Proteins

2023