Page last updated: 2024-08-17

lactose and citric acid, anhydrous

lactose has been researched along with citric acid, anhydrous in 59 studies

Research

Studies (59)

TimeframeStudies, this research(%)All Research%
pre-199013 (22.03)18.7374
1990's5 (8.47)18.2507
2000's21 (35.59)29.6817
2010's17 (28.81)24.3611
2020's3 (5.08)2.80

Authors

AuthorsStudies
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A1
Bitman, J; Hamosh, M; Hamosh, P; Lutes, V; Neville, MC; Seacat, J; Wood, DL1
Majewski, T1
Stewart, HJ; Thompson, GE1
Faulkner, A; Peaker, M1
Guidry, AJ; Mather, IH; Ost, M; Shainline, WE; Weinland, BT1
Nonnecke, BJ; Smith, KL1
Banks, W; Clapperton, JL; Girdler, AK; Steele, W1
Blakeborough, P; Gurr, MI; Salter, DN1
Klingmüller, W1
Frère, J; Novel, G; Novel, M1
Hartmann, PE; Holmes, MA1
Athie, F; Bachman, KC; Hayen, MJ; Head, HH; Wilcox, CJ1
Arthur, PG; Hartmann, PE; Kent, JC1
Espinoza, R; Hong, E; Villafuerte, L1
Cregan, MD; de Mello, TR; Hartmann, PE1
Laska, M1
Corrieu, G; El Attar, A; Monnet, C1
Adkins, Y; Lepine, AJ; Lönnerdal, B1
Kalantzopoulos, G; Sarantinopoulos, P; Tsakalidou, E1
Cregan, MD; De Mello, TR; Hartmann, PE; Kershaw, D; McDougall, K1
Martínez González, I; Villafuerte Robles, L1
Bouchard, B; Des Rosiers, C; Khairallah, M; Vincent, G1
Andersen, PH; Friggens, NC; Ingvartsen, KL; Jensen, J; Løvendahl, P; Sloth, KH1
MEYER, M; SPROSSIG, M1
DUPUIS, Y1
FOURNIER, P1
COLLINS, EB; HARVEY, RJ1
Costa, FO; Pais, AA; Sousa, JJ1
Furihata, K; Hu, F; Ito-Ishida, M; Kaminogawa, S; Tanokura, M1
Font de Valdez, G; Taranto, MP; Torino, MI1
Deliberto, TJ; Minter, LJ1
McKay, LL; Metzger, LE; Upreti, P1
Garnsworthy, PC; Lock, AL; Masson, LL; Mottram, TT1
Lim, TS; Loo, A; Stepanek, F1
Agarwal, S; Chen, S; Clark, S; Powers, JR; Swanson, BG1
Ely, L; Finlay, WH; Löbenberg, R; Roa, W1
Bathgate, R; Evans, G; Maxwell, WM; Morton, KM1
Bostanian, LA; Chinta, DD; Graves, RA; Mandal, TK; Pamujula, S; Praetorius, N1
KRAMER, B; NATELSON, S; SHERMAN, M1
Rodriguez-Saona, L; Subramanian, A1
Arieli, A; Blum, S; Leitner, G; Rauch-Cohen, A; Shapiro, F; Silanikove, N1
Broadbent, JR; Budinich, MF; Cai, H; Perez-Díaz, I; Rankin, SA; Steele, JL1
Chabanet, C; Issanchou, S; Laval, C; Nicklaus, S; Schwartz, C1
Dorkoosh, F; Emami, J; Mahzouni, P; Minaiyan, M; Rahmani, N; Tavakoli, N; Varshosaz, J1
Alvares, TS; Del Aguila, EM; Leite, AM; Leite, DC; Miguel, MA; Paschoalin, VM; Peixoto, RS; Silva, JT1
Chabanet, C; Ducoroy, P; Lucchi, G; Morzel, M; Nicklaus, S; Schwartz, C1
Arora, K; Bohidar, HB; Rawat, K; Solanki, PR1
Drake, MA; Frankowski, KM; Miracle, RE1
Cao, Y; Dong, W; Huang, J; Peng, Y; Wu, P; Zhu, N1
Ciosek, P; del Valle, M; Gonzalez-Calabuig, A; Kirsanov, D; Legin, A; Pein, M; Wesoły, M; Wróblewski, W; Yaroshenko, I; Zabadaj, M1
Arslan, NP; Aydogan, MN; Taskin, M1
Chabanet, C; Feyen, V; Issanchou, S; Nicklaus, S; Schwartz, C; Szleper, E1
Carminati, D; Contarini, G; Giraffa, G; Meucci, A; Pelizzola, V; Povolo, M; Tidona, F; Zago, M1
Chen, LM; Ding, LY; Shen, YZ; Wang, HR; Wang, MZ; Xu, JH; Yang, WZ; Zhao, R1
Bogahawaththa, D; Chandrapala, J; Huppertz, T; Vasiljevic, T; Wijayasinghe, R1
Bogahawaththa, D; Chandrapala, J; Vasiljevic, T; Wijayasinghe, R1
Azulay Chertok, IR; Haile, ZT; Kennedy, M; Shuisong, N1
Andollo, N; Arluzea, J; de la Caba, K; Etxebarria, J; Guerrero, P; Romo-Valera, C1

Reviews

2 review(s) available for lactose and citric acid, anhydrous

ArticleYear
Soluble milk constituents.
    The Proceedings of the Nutrition Society, 1983, Volume: 42, Issue:3

    Topics: Animals; Calcium; Cattle; Chlorides; Citrates; Citric Acid; Diet; Female; Goats; Humans; Lactation; Lactose; Milk; Minerals; Potassium; Pregnancy; Sodium; Solubility; Species Specificity; Water

1983
Chemical and instrumental approaches to cheese analysis.
    Advances in food and nutrition research, 2010, Volume: 59

    Topics: Calcium; Cheese; Chlorides; Citric Acid; Fats; Food Analysis; Food Handling; Hydrogen-Ion Concentration; Lactic Acid; Lactose; Lipolysis; Phosphorus; Proteins; Proteolysis

2010

Other Studies

57 other study(ies) available for lactose and citric acid, anhydrous

ArticleYear
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
    Chemical research in toxicology, 2010, Volume: 23, Issue:1

    Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship

2010
Milk composition and volume during the onset of lactation in a diabetic mother.
    The American journal of clinical nutrition, 1989, Volume: 50, Issue:6

    Topics: Adult; Calcium; Chlorides; Cholesterol; Citrates; Citric Acid; Colostrum; Diabetes Mellitus, Type 1; Fatty Acids; Fatty Acids, Nonesterified; Female; Humans; Lactation; Lactose; Lipids; Lipoprotein Lipase; Magnesium; Milk Proteins; Milk, Human; Potassium; Pregnancy; Sodium

1989
The level of certain milk components in acute mastitis.
    Polskie archiwum weterynaryjne, 1986, Volume: 25, Issue:1

    Topics: Acute Disease; Animals; Cattle; Citrates; Citric Acid; Female; Lactose; Mastitis, Bovine; Milk

1986
Adrenocorticotrophic hormone stimulation of mammary secretion in lactating goats independent of increased mammary uptake of glucose.
    The Journal of endocrinology, 1984, Volume: 101, Issue:2

    Topics: Adrenocorticotropic Hormone; Animals; Citrates; Citric Acid; Female; Glucose; Goats; Hydrocortisone; Lactation; Lactose; Mammary Glands, Animal; Milk; Pregnancy; Secretory Rate

1984
Sequential response of milk leukocytes, albumin, immunoglobulins, monovalent ions, citrate, and lactose in cows given infusions of Escherichia coli endotoxin into the mammary gland.
    American journal of veterinary research, 1983, Volume: 44, Issue:12

    Topics: Animals; Cations, Monovalent; Cattle; Citrates; Citric Acid; Endotoxins; Escherichia coli; Female; Immunoglobulin G; Infusions, Parenteral; Lactalbumin; Lactose; Leukocytes; Mammary Glands, Animal; Mastitis, Bovine; Milk

1983
Biochemical and antibacterial properties of bovine mammary secretion during mammary involution and at parturition.
    Journal of dairy science, 1984, Volume: 67, Issue:12

    Topics: Animals; Cattle; Citrates; Citric Acid; Culture Media; Escherichia coli; Female; Hydrogen-Ion Concentration; Immunoglobulin G; Labor, Obstetric; Lactation; Lactoferrin; Lactose; Leukocytes; Milk; Postpartum Period; Pregnancy

1984
Effect of inclusion of different forms of dietary fatty acid on the yield and composition of cow's milk.
    The Journal of dairy research, 1984, Volume: 51, Issue:3

    Topics: Animals; Calcium; Cattle; Citrates; Citric Acid; Dietary Fats; Fatty Acids; Female; Lactation; Lactose; Lipids; Milk; Milk Proteins; Phosphates

1984
Zinc binding in cow's milk and human milk.
    The Biochemical journal, 1983, Feb-01, Volume: 209, Issue:2

    Topics: Animals; Carrier Proteins; Cattle; Citrates; Citric Acid; Dairy Products; Electrophoresis, Polyacrylamide Gel; Humans; Infant Food; Lactose; Milk; Milk, Human; Molecular Weight; Ultracentrifugation; Zinc

1983
Metabolic deprivation: a lead to containment in bacterial releases.
    Microbial releases : viruses, bacteria, fungi, 1994, Volume: 2, Issue:4

    Topics: Bacteria; Citrates; Citric Acid; Containment of Biohazards; Enterobacter; Escherichia coli; Lactose; Plasmids; Pseudomonas; Sucrose

1994
Molecular analysis of the Lactococcus lactis subspecies lactis CNRZ270 bidirectional theta replicating lactose plasmid pUCL22.
    Molecular microbiology, 1993, Volume: 10, Issue:5

    Topics: Amino Acid Sequence; Base Sequence; Citrates; Citric Acid; DNA Replication; DNA, Bacterial; Lactococcus lactis; Lactose; Molecular Sequence Data; Plasmids; Replicon; Sequence Homology, Amino Acid; Sequence Homology, Nucleic Acid

1993
Concentration of citrate in the mammary secretion of sows during lactogenesis II and established lactation.
    The Journal of dairy research, 1993, Volume: 60, Issue:3

    Topics: Animals; Citrates; Citric Acid; Colostrum; Female; Lactation; Lactose; Milk; Potassium; Pregnancy; Pregnancy, Animal; Progesterone; Sodium; Swine

1993
Estrogen administered at final milk removal accelerates involution of bovine mammary gland.
    Journal of dairy science, 1996, Volume: 79, Issue:2

    Topics: Animals; Caseins; Cattle; Cell Count; Citrates; Citric Acid; Estradiol; Female; Lactalbumin; Lactation; Lactoferrin; Lactoglobulins; Lactose; Lipid Metabolism; Mammary Glands, Animal; Milk; Milk Proteins; Potassium; Sodium

1996
Citrate, calcium, phosphate and magnesium in sows' milk at initiation of lactation.
    The Journal of dairy research, 1998, Volume: 65, Issue:1

    Topics: Animals; Calcium; Citric Acid; Colostrum; Diffusion; Female; Hydrogen-Ion Concentration; Lactation; Lactose; Magnesium; Milk; Phosphates; Swine; Time Factors

1998
Influence of admixed citric acid on the release profile of pelanserin hydrochloride from HPMC matrix tablets.
    International journal of pharmaceutics, 2000, May-25, Volume: 201, Issue:2

    Topics: Antihypertensive Agents; Citric Acid; Delayed-Action Preparations; Drug Carriers; Hydrogen-Ion Concentration; Lactose; Methylcellulose; Oxazines; Quinazolines; Regression Analysis; Solubility

2000
Pre-term delivery and breast expression: consequences for initiating lactation.
    Advances in experimental medicine and biology, 2000, Volume: 478

    Topics: Biomarkers; Citric Acid; Female; Humans; Infant, Newborn; Infant, Premature; Lactation; Lactose; Milk Proteins; Milk, Human; Obstetric Labor, Premature; Pregnancy; Sodium; Time Factors

2000
Gustatory responsiveness to food-associated sugars and acids in pigtail macaques, Macaca nemestrina.
    Physiology & behavior, 2000, Sep-15, Volume: 70, Issue:5

    Topics: Acetic Acid; Acids; Animals; Ascorbic Acid; Behavior, Animal; Choice Behavior; Citric Acid; Dietary Sucrose; Female; Food Preferences; Fructose; Glucose; Hydrolyzable Tannins; Lactose; Macaca nemestrina; Malates; Male; Maltose; Species Specificity; Sucrose; Taste; Taste Threshold

2000
Metabolism of lactose and citrate by mutants of Lactococcus lactis producing excess carbon dioxide.
    The Journal of dairy research, 2000, Volume: 67, Issue:4

    Topics: Acetates; Acetoin; Butylene Glycols; Carbon Dioxide; Cheese; Citric Acid; DNA, Ribosomal; Ethanol; Formates; L-Lactate Dehydrogenase; Lactates; Lactococcus lactis; Lactose; Mutation; NAD; RNA, Ribosomal, 16S

2000
Changes in protein and nutrient composition of milk throughout lactation in dogs.
    American journal of veterinary research, 2001, Volume: 62, Issue:8

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Caseins; Citric Acid; Dogs; Electrophoresis, Polyacrylamide Gel; Female; Lactation; Lactose; Lipid Metabolism; Longitudinal Studies; Milk; Milk Proteins; Minerals; Nitrogen; Whey Proteins

2001
Citrate metabolism by Enterococcus faecalis FAIR-E 229.
    Applied and environmental microbiology, 2001, Volume: 67, Issue:12

    Topics: Cheese; Citric Acid; Culture Media; Enterococcus faecalis; Glucose; Kinetics; Lactose

2001
Initiation of lactation in women after preterm delivery.
    Acta obstetricia et gynecologica Scandinavica, 2002, Volume: 81, Issue:9

    Topics: Biomarkers; Breast Feeding; Citric Acid; Female; Humans; Infant, Newborn; Infant, Premature; Lactation; Lactose; Milk Proteins; Milk, Human; Pregnancy; Prolactin; Sodium; Time Factors

2002
Influence of enteric citric acid on the release profile of 4-aminopyridine from HPMC matrix tablets.
    International journal of pharmaceutics, 2003, Jan-30, Volume: 251, Issue:1-2

    Topics: 4-Aminopyridine; Citric Acid; Lactose; Methylcellulose; Oxazines; Solubility; Tablets, Enteric-Coated

2003
Metabolic phenotyping of the diseased rat heart using 13C-substrates and ex vivo perfusion in the working mode.
    Molecular and cellular biochemistry, 2003, Volume: 242, Issue:1-2

    Topics: Animals; Carbon Isotopes; Citric Acid; Disease Models, Animal; Energy Metabolism; In Vitro Techniques; Lactose; Male; Myocardium; Oxygen Consumption; Perfusion; Phenotype; Pyruvic Acid; Rats

2003
Potential for improving description of bovine udder health status by combined analysis of milk parameters.
    Journal of dairy science, 2003, Volume: 86, Issue:4

    Topics: Analysis of Variance; Animals; Cattle; Cell Count; Citric Acid; Diet; Electric Conductivity; Energy Intake; Female; Health Status; Lactation; Lactose; Lipids; Mammary Glands, Animal; Milk; Milk Proteins; Parity; Pedigree; Seasons; Staphylococcus; Streptococcus

2003
[Comparative studies on the efficiency of bromthymol blue-metachrome yellow-lactose agar and bile citrate agar in combination with potassium tetra-thionate broth in the diagnosis of typhoid, paratyphoid and enteritis bacteria].
    Das Deutsche Gesundheitswesen, 1955, Nov-03, Volume: 10, Issue:44

    Topics: Agar; Animals; Bacteriology; Bile; Bromthymol Blue; Characidae; Citric Acid; Culture Media; Enteritis; Humans; Lactose; Paratyphoid Fever; Potassium; Salmonella; Salmonella typhi; Typhoid Fever; Typhoid-Paratyphoid Vaccines

1955
[Effects of lactose on urinary excretion of citric acid].
    Comptes rendus des seances de la Societe de biologie et de ses filiales, 1957, Volume: 151, Issue:10

    Topics: Body Fluids; Citrates; Citric Acid; Humans; Lactose

1957
[Time factor study of the effect of lactose ingestion on urinary elimination of calcium & citric & alpha-ketoglutaric acids].
    Comptes rendus des seances de la Societe de biologie et de ses filiales, 1958, Volume: 152, Issue:4

    Topics: Calcium; Calcium, Dietary; Citrates; Citric Acid; Keto Acids; Ketoglutaric Acids; Ketones; Lactose; Time Factors

1958
ROLES OF CITRATE AND ACETOIN IN THE METABOLISM OF STREPTOCOCCUS DIACETILACTIS.
    Journal of bacteriology, 1963, Volume: 86

    Topics: Acetoin; Carbohydrates; Cell Biology; Citrates; Citric Acid; Hexoses; Lactose; Metabolism; Pyruvates; Pyruvic Acid; Research; Streptococcus

1963
Analysis of formulation effects in the dissolution of ibuprofen pellets.
    International journal of pharmaceutics, 2004, Feb-11, Volume: 270, Issue:1-2

    Topics: Calcium Phosphates; Chemistry, Pharmaceutical; Citric Acid; Compressive Strength; Excipients; Hydrogen-Ion Concentration; Ibuprofen; Lactose; Microscopy, Electron, Scanning; Porosity; Solubility; Surface Properties; Tablets

2004
Nondestructive observation of bovine milk by NMR spectroscopy: analysis of existing States of compounds and detection of new compounds.
    Journal of agricultural and food chemistry, 2004, Aug-11, Volume: 52, Issue:16

    Topics: Acetylation; Animals; Carbohydrates; Cattle; Citric Acid; Creatine; Fatty Acids; Lactose; Lipids; Magnetic Resonance Spectroscopy; Milk; Phosphatidylcholines

2004
Citrate catabolism and production of acetate and succinate by Lactobacillus helveticus ATCC 15807.
    Applied microbiology and biotechnology, 2005, Volume: 69, Issue:1

    Topics: Acetic Acid; Acetoin; Adenosine Triphosphate; Butylene Glycols; Citric Acid; Diacetyl; Fermentation; Hydrogen-Ion Concentration; Lactobacillus helveticus; Lactose; Multienzyme Complexes; NADH, NADPH Oxidoreductases; Succinic Acid

2005
Influence of extender, freezing rate, and thawing rate on post-thaw motility, viability and morphology of coyote (Canis latrans) spermatozoa.
    Theriogenology, 2005, Volume: 64, Issue:9

    Topics: Acrosome; Animals; Cell Survival; Citric Acid; Coyotes; Cryopreservation; Cryoprotective Agents; Fructose; Glucose; Hot Temperature; Lactose; Male; Semen Preservation; Sperm Motility; Spermatozoa; Time Factors; Tromethamine

2005
Influence of calcium and phosphorus, lactose, and salt-to-moisture ratio on Cheddar cheese quality: changes in residual sugars and water-soluble organic acids during ripening.
    Journal of dairy science, 2006, Volume: 89, Issue:2

    Topics: Acetic Acid; Butyric Acid; Calcium; Carbohydrates; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Citric Acid; Fermentation; Food Handling; Formates; Galactose; Lactococcus; Lactose; Orotic Acid; Phosphorus; Pyruvic Acid; Quality Control; Sodium Chloride; Solubility; Time Factors; Uric Acid; Water

2006
Variation of milk citrate with stage of lactation and de novo fatty acid synthesis in dairy cows.
    Journal of dairy science, 2006, Volume: 89, Issue:5

    Topics: Acetates; Animals; Cattle; Chromatography, High Pressure Liquid; Citric Acid; Diet; Fats; Fatty Acid Synthases; Fatty Acids; Female; Isocitrates; Ketoglutaric Acids; Lactation; Lactose; Milk; Milk Proteins; NADP; Time Factors

2006
Multiscale modelling methodology for virtual prototyping of effervescent tablets.
    Journal of pharmaceutical sciences, 2006, Volume: 95, Issue:7

    Topics: Citric Acid; Computer Simulation; Kinetics; Lactose; Models, Chemical; Sodium Bicarbonate; Sodium Chloride; Solubility; Tablets

2006
Cheese pH, protein concentration, and formation of calcium lactate crystals.
    Journal of dairy science, 2006, Volume: 89, Issue:11

    Topics: Animals; Calcium; Calcium Compounds; Cheese; Citric Acid; Crystallization; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Lactose; Milk; Milk Proteins; Phosphorus; Spectrophotometry, Atomic

2006
Effervescent dry powder for respiratory drug delivery.
    European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V, 2007, Volume: 65, Issue:3

    Topics: Administration, Inhalation; Aerosols; Carbon Dioxide; Carbonates; Chemistry, Pharmaceutical; Ciprofloxacin; Citric Acid; Desiccation; Drug Carriers; Drug Compounding; Enbucrilate; Excipients; Lactose; Microscopy, Confocal; Nanoparticles; Powders; Respiratory System Agents; Solubility; Technology, Pharmaceutical; Water

2007
Cryopreservation of epididymal alpaca (Vicugna pacos) sperm: a comparison of citrate-, Tris- and lactose-based diluents and pellets and straws.
    Reproduction, fertility, and development, 2007, Volume: 19, Issue:7

    Topics: Acrosome; Animals; Camelids, New World; Citric Acid; Cryopreservation; Cryoprotective Agents; Feasibility Studies; Lactose; Male; Organophosphates; Semen Preservation; Sperm Motility; Spermatozoa

2007
Spray-dried chitosan as a direct compression tableting excipient.
    Drug development and industrial pharmacy, 2009, Volume: 35, Issue:1

    Topics: Chemistry, Pharmaceutical; Chitosan; Citric Acid; Excipients; Lactose; Molecular Weight; Particle Size; Propranolol; Sodium Bicarbonate; Tablets; Technology, Pharmaceutical; Temperature

2009
Blood sugar changes following the administration of lactose in raw and evaporated milk.
    Federation proceedings, 1948, Volume: 7, Issue:1 Pt

    Topics: Animals; Blood; Blood Glucose; Citric Acid; Dairy Products; Humans; Lactose; Milk

1948
Lipopolysaccharide challenge of the mammary gland in bovine induced a transient glandular shift to anaerobic metabolism.
    Journal of dairy science, 2011, Volume: 94, Issue:9

    Topics: Anaerobiosis; Animals; Bacteriological Techniques; Cattle; Citric Acid; Escherichia coli; Female; Glycolysis; Lactation; Lactic Acid; Lactose; Lipopolysaccharides; Malates; Mammary Glands, Animal; Milk; Urea

2011
Growth of Lactobacillus paracasei ATCC 334 in a cheese model system: a biochemical approach.
    Journal of dairy science, 2011, Volume: 94, Issue:11

    Topics: Bacterial Load; Cheese; Citric Acid; Fermentation; Food Microbiology; Galactose; Kinetics; Lactobacillus; Lactose; Models, Biological; Oxidation-Reduction; Oxygen; Time Factors

2011
Breast-feeding duration: influence on taste acceptance over the first year of life.
    The British journal of nutrition, 2013, Mar-28, Volume: 109, Issue:6

    Topics: Breast Feeding; Citric Acid; Food Preferences; Humans; Infant; Infant, Newborn; Lactose; Sodium Chloride; Sodium Glutamate; Solutions; Taste; Time Factors; Urea

2013
Colon specific delivery of budesonide based on triple coated pellets: in vitro/in vivo evaluation.
    Acta pharmaceutica (Zagreb, Croatia), 2012, Volume: 62, Issue:3

    Topics: Animals; Anti-Inflammatory Agents; Budesonide; Cellulose; Chemical Phenomena; Citric Acid; Colitis, Ulcerative; Colon; Drug Compounding; Drug Delivery Systems; Excipients; Hydrogen-Ion Concentration; Lactose; Male; Methylcellulose; Particle Size; Rats; Rats, Wistar; Solubility; Tablets, Enteric-Coated

2012
Microbiological and chemical characteristics of Brazilian kefir during fermentation and storage processes.
    Journal of dairy science, 2013, Volume: 96, Issue:7

    Topics: Acetobacter; Bacterial Load; Brazil; Carbohydrates; Carboxylic Acids; Chromatography, High Pressure Liquid; Citric Acid; Cold Temperature; Colony Count, Microbial; Cultured Milk Products; Fermentation; Food Handling; Food Preservation; Hydrogen-Ion Concentration; Lactobacillus; Lactococcus lactis; Lactose; Leuconostoc; Saccharomyces cerevisiae

2013
Salivary protein profiles are linked to bitter taste acceptance in infants.
    European journal of pediatrics, 2014, Volume: 173, Issue:5

    Topics: Blotting, Western; Citric Acid; Electrophoresis, Polyacrylamide Gel; Female; Humans; Infant; Lactose; Longitudinal Studies; Male; Prospective Studies; Saliva; Salivary Proteins and Peptides; Sodium Chloride; Sodium Glutamate; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Taste; Taste Threshold; Urea

2014
Response of gelatin modified electrode towards sensing of different metabolites.
    Applied biochemistry and biotechnology, 2014, Volume: 174, Issue:3

    Topics: Ascorbic Acid; Biosensing Techniques; Citric Acid; Electrodes; Fructose; Gelatin; Glucose; Lactose; Microscopy, Electron, Scanning; Oxalic Acid; Spectroscopy, Fourier Transform Infrared; Sucrose; Tin Compounds

2014
The role of sodium in the salty taste of permeate.
    Journal of dairy science, 2014, Volume: 97, Issue:9

    Topics: Adenosine Monophosphate; Animals; Chromatography, High Pressure Liquid; Citric Acid; Cytidine Monophosphate; Gas Chromatography-Mass Spectrometry; Guanosine Monophosphate; Hippurates; Inosine Monophosphate; Lactic Acid; Lactose; Milk; Orotic Acid; Potassium Chloride; Sodium Chloride; Taste; Urea; Uric Acid; Uridine Monophosphate; Volatile Organic Compounds

2014
Exoelectrogenic bacterium phylogenetically related to Citrobacter freundii, isolated from anodic biofilm of a microbial fuel cell.
    Applied biochemistry and biotechnology, 2015, Volume: 175, Issue:4

    Topics: Bioelectric Energy Sources; Biofilms; Citric Acid; Citrobacter freundii; Electricity; Electrochemical Techniques; Electrodes; Electrons; Glucose; Glycerol; Lactose; Phylogeny; Rhamnose; RNA, Ribosomal, 16S; Sewage; Sucrose

2015
Independent comparison study of six different electronic tongues applied for pharmaceutical analysis.
    Journal of pharmaceutical and biomedical analysis, 2015, Oct-10, Volume: 114

    Topics: Biosensing Techniques; Caffeine; Chemistry, Pharmaceutical; Citrates; Citric Acid; Electrical Equipment and Supplies; Equipment Design; Lactose; Models, Theoretical; Polysaccharides; Potentiometry; Principal Component Analysis; Reproducibility of Results; Saccharin; Technology, Pharmaceutical

2015
Citric acid production from partly deproteinized whey under non-sterile culture conditions using immobilized cells of lactose-positive and cold-adapted Yarrowia lipolytica B9.
    Journal of biotechnology, 2016, Aug-10, Volume: 231

    Topics: Bioreactors; Cells, Immobilized; Citric Acid; Cold Temperature; Lactose; Whey; Yarrowia

2016
Infant Acceptance of Primary Tastes and Fat Emulsion: Developmental Changes and Links with Maternal and Infant Characteristics.
    Chemical senses, 2017, Sep-01, Volume: 42, Issue:7

    Topics: Adult; Age Factors; Body Mass Index; Citric Acid; Cross-Sectional Studies; Female; Food Preferences; Humans; Infant; Lactose; Male; Mothers; Plant Oils; Sex Factors; Sodium Chloride; Sodium Glutamate; Taste; Taste Perception; Urea

2017
Applicability of Lactococcus hircilactis and Lactococcus laudensis as dairy cultures.
    International journal of food microbiology, 2018, Apr-20, Volume: 271

    Topics: Animals; Antioxidants; Cheese; Citric Acid; Fermentation; Folic Acid; Hydrogen-Ion Concentration; Lactococcus; Lactose; Milk; Polysaccharides, Bacterial; Taste

2018
Feeding corn grain steeped in citric acid modulates rumen fermentation and inflammatory responses in dairy goats.
    Animal : an international journal of animal bioscience, 2019, Volume: 13, Issue:2

    Topics: Acute-Phase Proteins; Animals; Carrier Proteins; Citric Acid; Diet; Edible Grain; Fatty Acids, Volatile; Female; Fermentation; Goats; Haptoglobins; Hordeum; Lactation; Lactic Acid; Lactose; Membrane Glycoproteins; Milk; Milk Proteins; Propionates; Rumen; Zea mays

2019
Influence of lactic, citric and phosphoric acids on the properties of concentrated lactose solutions.
    Food chemistry, 2019, Sep-30, Volume: 293

    Topics: Chromatography, High Pressure Liquid; Citric Acid; Hydrogen Bonding; Hydrogen-Ion Concentration; Hydrolysis; Lactic Acid; Lactose; Phosphoric Acids; Solutions; Spectroscopy, Fourier Transform Infrared; Thermogravimetry; Water

2019
Crystallization behavior and crystal properties of lactose as affected by lactic, citric, or phosphoric acid.
    Journal of dairy science, 2020, Volume: 103, Issue:12

    Topics: Citric Acid; Crystallization; Lactic Acid; Lactose; Phosphoric Acids; Solutions; Spectroscopy, Fourier Transform Infrared; Thermodynamics; Water; X-Ray Diffraction

2020
Differences in Human Milk Lactose and Citrate Concentrations Based on Gestational Diabetes Status.
    Breastfeeding medicine : the official journal of the Academy of Breastfeeding Medicine, 2020, Volume: 15, Issue:12

    Topics: Adult; Breast Feeding; Case-Control Studies; Citrates; Citric Acid; Colostrum; Diabetes, Gestational; Female; Follow-Up Studies; Humans; Infant; Lactose; Milk, Human; Pregnancy

2020
Cytocompatibility and Suitability of Protein-Based Biomaterials as Potential Candidates for Corneal Tissue Engineering.
    International journal of molecular sciences, 2021, Mar-31, Volume: 22, Issue:7

    Topics: 3T3 Cells; Animals; Biocompatible Materials; Cell Line; Citric Acid; Collagen; Cornea; Cross-Linking Reagents; Epithelium, Corneal; Gelatin; Humans; Lactose; Mice; Soybean Proteins; Swine; Tissue Engineering; Tissue Scaffolds

2021