lactic acid has been researched along with phenylethyl alcohol in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (11.11) | 29.6817 |
| 2010's | 6 (66.67) | 24.3611 |
| 2020's | 2 (22.22) | 2.80 |
| Authors | Studies |
|---|---|
| Copoví, A; Díez-Sales, O; Herráez-Domínguez, JV; Herráez-Domínguez, M | 1 |
| Kiss, GB; Mbadi, PA; Mukabana, WR; Smallegange, RC; Takken, W; van Loon, JJ; Verhulst, NO | 1 |
| du Toit, M; Malherbe, S; Nieuwoudt, HH; Tredoux, AG | 1 |
| Bindu, K; Deshidi, R; Qadri, M; Riyaz-Ul-Hassan, S; Shah, BA; Vishwakarma, RA | 1 |
| Arasoglu, T; Derman, S; Mansuroglu, B | 1 |
| Liu, SQ; Lu, Y; Putra, SD | 1 |
| Dong, JW; He, YN; Liu, H; Shi, GR; Wu, XM; Xiao, H; Yang, ZB; Yin, TP; Zhang, LS; Zhao, Y | 1 |
| Arslan, NP; Erkaya, S; Esim, N; Orak, T; Taskin, M | 1 |
| Eyres, GT; Silcock, P; Warburton, A | 1 |
9 other study(ies) available for lactic acid and phenylethyl alcohol
| Article | Year |
|---|---|
Enhancing effect of alpha-hydroxyacids on "in vitro" permeation across the human skin of compounds with different lipophilicity.
Topics: Adult; Alcohols; Butanols; Epidermis; Female; Fluorouracil; Glycolates; Humans; Hydroxy Acids; In Vitro Techniques; Lactic Acid; Pentanols; Permeability; Phenylethyl Alcohol; Skin; Skin Absorption; Sodium Dodecyl Sulfate | 2006 |
Improvement of a synthetic lure for Anopheles gambiae using compounds produced by human skin microbiota.
Topics: Ammonia; Animals; Anopheles; Bacteria; Behavior, Animal; Humans; Lactic Acid; Myristic Acid; Pentanols; Phenylethyl Alcohol; Pheromones; Skin; Volatile Organic Compounds | 2011 |
Comparative metabolic profiling to investigate the contribution of O. oeni MLF starter cultures to red wine composition.
Topics: Acetates; Animals; Chromatography, Gas; Esters; Fermentation; Lactates; Lactic Acid; Metabolome; Oenococcus; Phenylethyl Alcohol; Propionates; Wine | 2012 |
An endophyte of Picrorhiza kurroa Royle ex. Benth, producing menthol, phenylethyl alcohol and 3-hydroxypropionic acid, and other volatile organic compounds.
Topics: Ascomycota; Biosynthetic Pathways; Cluster Analysis; DNA, Fungal; DNA, Ribosomal; DNA, Ribosomal Spacer; Endophytes; Lactic Acid; Menthol; Molecular Sequence Data; Phenylethyl Alcohol; Phylogeny; Picrorhiza; RNA, Ribosomal, 5.8S; Sequence Analysis, DNA; Volatile Organic Compounds | 2015 |
Comparative evaluation of antibacterial activity of caffeic acid phenethyl ester and PLGA nanoparticle formulation by different methods.
Topics: Anti-Bacterial Agents; Caffeic Acids; Capsules; Chemistry, Pharmaceutical; Drug Delivery Systems; Escherichia coli; Lactic Acid; Methicillin-Resistant Staphylococcus aureus; Microbial Sensitivity Tests; Nanoparticles; Particle Size; Phenylethyl Alcohol; Polyglycolic Acid; Polylactic Acid-Polyglycolic Acid Copolymer; Staphylococcus aureus | 2016 |
A novel non-dairy beverage from durian pulp fermented with selected probiotics and yeast.
Topics: Acetates; Acetic Acid; Beverages; Bifidobacterium animalis; Bioreactors; Bombacaceae; Ethanol; Fermentation; Fructose; Glucose; Lactic Acid; Lacticaseibacillus casei; Pentanols; Phenylethyl Alcohol; Probiotics; Succinic Acid; Williopsis | 2018 |
Rynchopeterine F, unique heterodimer of phenethanol-phenylacetyl linking with lactic acid from the medicinal insect Blaps rynchopetera.
Topics: Animals; China; Coleoptera; Free Radical Scavengers; Lactic Acid; Molecular Structure; Phenols; Phenylethyl Alcohol | 2019 |
Evaluation of tyrosol and farnesol as inducer in pigment production by Monascus purpureus ATCC16365.
Topics: Citric Acid; Ethanol; Farnesol; Fermentation; Lactic Acid; Monascus; Phenylethyl Alcohol; Pigments, Biological | 2020 |
Impact of sourdough culture on the volatile compounds in wholemeal sourdough bread.
Topics: Acetaldehyde; Acetic Acid; Aldehydes; Bread; Diacetyl; Fermentation; Lactic Acid; Lactobacillales; Lactobacillus; Lactones; Phenylethyl Alcohol; Protons; Saccharomyces cerevisiae; Triticum; Volatile Organic Compounds | 2022 |